Curriculum Vitae
Isabel Rodriguez Amado
Identification
Personal identification
- Full name
- Isabel Rodriguez Amado
Citation names
- Amado, I. R.
- Rodríguez Amado, I.
- Rodríguez-Amado, I.
- Rodríguez Amado, Isabel
Author identifiers
- Ciência ID
- 2119-70D7-9C37
- ORCID iD
- 0000-0002-2224-1855
- Researcher Id
- L-9438-2014
Email addresses
- isabel.rodriguez@inl.int (Professional)
Addresses
- Avda. Mestre José Veiga s/n, 4715-330, Braga, Braga, Portugal (Professional)
Knowledge fields
- Agrarian Sciences - Agrarian and Food Biotechnology
- Agrarian Sciences - Agrarian and Food Biotechnology - Agricultural Biotechnology and Food Biotechnology
- Engineering and Technology - Industrial Biotechnology - Bioproducts Biomaterials
- Engineering and Technology - Industrial Biotechnology - Fermentation
- Engineering and Technology - Nano-technology - Nano-materials
- Natural sciences - Biological Sciences - Biochemistry
- Natural sciences - Biological Sciences - Microbiology
Languages
| Language | Speaking | Reading | Writing | Listening | Peer-review |
|---|---|---|---|---|---|
| English | Advanced (C1) | Advanced (C1) | Advanced (C1) | Advanced (C1) | |
| French | Upper intermediate (B2) | Upper intermediate (B2) | Upper intermediate (B2) | Upper intermediate (B2) | |
| Portuguese | Upper intermediate (B2) | Upper intermediate (B2) | Upper intermediate (B2) | Upper intermediate (B2) | |
| Galician | Proficiency (C2) | Proficiency (C2) | Proficiency (C2) | Proficiency (C2) |
Education
| Degree | Classification | |
|---|---|---|
|
2009
Concluded
|
Safety, Quality and Food Technology Doctorate Programme (Doctor)
Universidade de Vigo - Campus Ourense, Spain
"Feed and silage hygienization by the combined effect of physical, chemical and microbiological methods" (THESIS/DISSERTATION)
|
Sobresaliente CUM LAUDE (first grade) |
|
2005
Concluded
|
Master in Safety, Quality and Food Technology (Postgraduate Certificate)
Universidade de Vigo, Spain
"Production and purification of enzymes of biotechnological interest (Master thesis) " (THESIS/DISSERTATION)
|
Sobresaliente (first grade) |
|
2003
Concluded
|
Biochemistry (Licence)
Universidad Complutense de Madrid Facultad de Ciencias Químicas, Spain
|
Sobresaliente (first grade) |
Affiliation
Science
| Category Host institution |
Employer | |
|---|---|---|
| 2019/04/16 - Current | Postdoc (Research) | International Iberian Nanotechnology Laboratory, Portugal |
| International Iberian Nanotechnology Laboratory, Portugal | ||
| 2016/04/16 - 2019/04/15 | Postdoc (Research) | Universidade de Vigo - Campus Ourense, Spain |
| 2015/04/16 - 2016/04/15 | Postdoc (Research) | Universidade de Vigo - Campus Ourense, Spain |
| 2014/04/16 - 2015/04/15 | Visiting Researcher (Research) | University of Reading School of Pharmacy, United Kingdom |
| 2013/04/16 - 2014/04/15 | Visiting Researcher (Research) | Universidade do Minho Centro de Engenharia Biológica, Portugal |
| 2010/04/16 - 2012/12/31 | Researcher (Research) | Instituto de Investigacións Mariñas, Spain |
| 2009/08/01 - 2009/12/31 | Visiting Researcher (Research) | Universitat Autonòma de Barcelona Escola d'Enginyeria, Spain |
| 2007/10/01 - 2008/05/01 | Visiting Researcher (Research) | Universidade do Minho Centro de Engenharia Biológica, Portugal |
| 2005/10/01 - 2008/03/31 | Research Trainee (Research) | Universidade de Vigo - Campus Ourense, Spain |
| Universidade de Vigo Facultad de Ciencias, Spain |
Projects
Grant
| Designation | Funders | |
|---|---|---|
| 2020/06/15 - 2024/12/31 | CRYSTAL3: Commercial & Research Opportunity for Cysteinyl Leukotriene Signalling in Ocular & CNS Dysfunction, Cancer and Cardiovascular
Disease
101007931
Co-Principal Investigator (Co-PI)
International Iberian Nanotechnology Laboratory, Portugal
|
European Comission
Ongoing
|
| 2022/06/01 - 2023/04/15 | FlexFunction2Sustain | Innovation for nano-functionalised flexible plastic surfaces
862156
Researcher
Fraunhofer-Gesellschaft zur Förderung der angewandten Forschung eV, Germany
|
European Comission
Ongoing
|
| 2022/01/10 - 2023/04/15 | cLabel +
POCI-01-0247-FEDER-046080 / LISBOA-01-0247-FEDER-046080
Researcher
Universidade do Minho, Portugal
|
Ongoing
|
| 2021/01/07 - 2023/04/15 | SbDToolBox: Nanotechnology-based tools and tests for Safe-by-Design nanomaterials
NORTE-01-0145-FEDER-000047
Researcher
|
Comissao de Coordenacao e Desenvolvimento Regional do Norte
Ongoing
|
| 2021/04/15 - 2022/08/31 | BetterFat4Meat: Desenvolvimento de gordura estruturada para utilização em produtos cárneos por substituição de gordura animal
// Development of Structured fat to use in meat products in substitutiuon of animal fat
POCI 31/SI/2017 – 039718
Researcher
Universidade do Minho, Portugal
|
Ongoing
|
| 2017/01/01 - 2022/06/30 | Drug Discovery and Delivery NEtwork for ONcology and Eye Therapeutics
info:eu-repo/grantAgreement/EC/H2020/734907/EU
Co-Principal Investigator (Co-PI)
Laboratorio Iberico Internacional de Nanotecnologias, Portugal
|
European Commission
Ongoing
|
| 2019/04/16 - 2021/07/15 | Bacteriophage-releasing nanostructured smart packaging materials for the control of food-borne campylobacter
02/SAICT/2017
Researcher
|
Fundação para a Ciência e a Tecnologia
Ongoing
|
| 2019/04/15 - 2021/07/15 | Micro-device for human gastrointestinal tract simulation
037716
Researcher
|
Fundação para a Ciência e a Tecnologia |
| 2019/04/16 - 2021/04/15 | INL Post-Doctoral Fellowship Programme (INL NanoTRAINforGrowth II)
Research Fellow
Laboratorio Iberico Internacional de Nanotecnologias, Portugal
|
European Comission
Concluded
|
| 2019/03/16 - 2021/02/01 | Foods for diabetes and cognition
info:eu-repo/grantAgreement/EC/H2020/778388/EU
Research Fellow
Laboratorio Iberico Internacional de Nanotecnologias, Portugal
|
European Comission
Ongoing
|
| 2019/12/01 - 2020/10/31 | YPack: High performance polyhydroxyalkanoates (PHB) based packaging to minimize food waste
773872
Researcher
Consejo Superior de Investigaciones Científicas, Spain
|
European Comission
Concluded
|
| 2016/04/16 - 2019/04/15 | Programme for Post-Doctoral Talent Attraction to Campus do Mar, FELLOWSEA
info:eu-repo/grantAgreement/EC/FP7/600391/EU
Post-doc Fellow
Universidade de Vigo, Spain
|
European Commission |
| 2013/04/15 - 2016/04/16 | Biotechnologies to Valorise the regional food Biodiversity in Latin America: BiValBi
611493
Post-doc
Universidade de Vigo, Spain
|
European Comission
Concluded
|
| 2015/04/24 - 2015/11/15 | Estudio da biodiversidade microbiana de fontes e lodos termais da provincia de Ourense mediante técnicas de bioloxía molecular
Principal investigator
Universidade de Vigo, Spain
|
Deputación de Ourense
Concluded
|
| 2014/04/15 - 2015/04/16 | Adding-Value Mechanisms towards Healthy and Sustainable EU Fisheries
Post-doc
Instituto de Investigacións Mariñas, Spain
|
Concluded
|
| 2014/04 - 2015/04 | Adding-Value Mechanisms towards Healthy and Sustainable EU Fisheries | N/A |
| 2013/04/15 - 2013/12/31 | Nanohidrogeles inteligentes sensibles a cambios de pH y Temperatura: Diseño, síntesis y aplicación en terapia del cáncer y
el envasado activo de alimentos
MAT2010–21509–C03–02
Post-doc
Universidade de Vigo, Spain
|
Gobierno de España Ministerio de Ciencia Innovación y Universidades
Concluded
|
| 2013/04 - 2013/12 | Nanohidrogeles inteligentes sensibles a cambios de pH y Temperatura: Diseño, síntesis y aplicación en terapia del cáncer y
el envasado activo de alimentos
MAT201021509C0302
|
Gobierno de España Ministerio de Ciencia Innovación y Universidades |
| 2009/07/01 - 2010/04/18 | NANOPACKSAFER: NANO-engineered PACKaging systems for improved quality, SAFER and healthier foods
Researcher
Universidade de Vigo - Campus Ourense, Spain
|
Fundação para a Ciência e a Tecnologia Gobierno de España Ministerio de Economía y Empresa Concluded
|
| 2006/02/01 - 2009/02/01 | Un nuevo procedimiento para la producción de biodiésel a partir de aceites usados de fritura con enzimas termofílicas
INIA2006
Researcher
Universidade de Vigo - Campus Ourense, Spain
|
Instituto Nacional de Investigación y Tecnología Agraria y Alimentaria
Concluded
|
| 2006/01/01 - 2008/12/31 | Fermentación alcohólica de frutas del bosque en estado sólido para la obtención de un destilado
RTA2005-00165-C02-02
Researcher
Universidade de Vigo - Campus Ourense, Spain
|
Instituto Nacional de Investigación y Tecnología Agraria y Alimentaria
Concluded
|
Contract
| Designation | Funders | |
|---|---|---|
| 2021/10/01 - 2023/04/15 | ProBake: Bakery and pastery products fuctionalized with incorporation of probiotics
GOL_PROPS_O2122O2O
Researcher
International Iberian Nanotechnology Laboratory, Portugal
|
Ongoing
|
| 2013/01/07 - 2013/06/07 | Valorizacion do soro de leite mediante a produción de bioetanol e dun novo produto con propiedades antihipertensivas
FEADER 2012/11
Post-doc Fellow
Universidade de Vigo, Spain
|
Xunta de Galicia Queizuar SL Concluded
|
| 2010/04/19 - 2012/12/31 | Evaluación, valorización y aplicación de compuestos procedentes de subproductos de la industria alimentaria
CDTI-2009
Post-doc Fellow
Instituto de Investigacións Mariñas, Spain
|
Centro para el Desarrollo Tecnológico Industrial
Concluded
|
| 2009/02/16 - 2010/12/31 | Tecnoloxías emerxentes de procesado de alimentos de Galicia (TEPAGA)
TEPAGA2009
Researcher
Universidade de Vigo - Campus Ourense, Spain
|
Centro para el Desarrollo Tecnológico Industrial TANFRESCO, S.L. CLAVO CONGELADOS, S.A. FRIVIPESCA CHAPELA S.A. KIWI ESPAÑA, S.A Coren Concluded
|
| 2009/01/01 - 2009/12/31 | Desenvolvemento dun preparado inoculante para silos de herba e maiz para o control de Listeria monocytogenes
INNAVES2009
Researcher
Universidade de Vigo - Campus Ourense, Spain
|
INNAVES S.A.
Concluded
|
| 2006/01/01 - 2008/12/31 | Desarrollo de un método molecular para evaluar el efecto de los ácidos orgánicos sobre la microbiota intestinal de pollos
COREN2006
Researcher
Universidade de Vigo - Campus Ourense, Spain
|
Xunta de Galicia Coren Concluded
|
| 2006/01/01 - 2006/12/31 | Reducción das minguas no proceso de elaboración de conservas de túnidos mediante a reincorporación das aguas de cocción en
duas alternativas de proceso
JEALSA2006
Researcher
Universidade de Vigo - Campus Ourense, Spain
|
Xunta de Galicia Jealsa Rianxeira S.A. Concluded
|
| 2003/02/01 - 2006/02/01 | Higienización de piensos mediante tratamientos combinados de temperatura y acidificantes
COREN2003
Researcher
Universidade de Vigo - Campus Ourense, Spain
|
Xunta de Galicia Coren Concluded
|
Outputs
Publications
| Book chapter |
|
| Conference paper |
|
| Journal article |
|
Activities
Oral presentation
| Presentation title | Event name Host (Event location) |
|
|---|---|---|
| 2022/04/08 | Whey-pectin nano-spray dried particles protect natural antioxidants from gastro intestinal digestion | Bioiberoamerica 2022
Universidade do Minho (Braga, Portugal)
|
| 2019/11/28 | Nanotecnologia no Setor Alimentar: Estado atual e perspetivas futuras | 1º Simpósio INIAV para a Segurança Alimentar. Rumo à Alimentação do Futuro
Instituto Nacional de Investigação Agraria e Alimentaria (INIAV) (Vila do Conde, Portugal)
|
| 2019/07/10 | In-vitro bioaccessibility of beta-carotene in lipidic systems | 8th International Symposium on “Delivery of Functionality in Complex Food Systems”
Universidade do Minho (Porto, Portugal)
|
| 2018/10/11 | Marine sourced polymers: towards an enhanced drug bioavailability | Polymar 2018: 2nd Conference for Early Stage Researchers in Polymer Science Through the Aegean Sea
Instituto de Agroquímica y Tecnología de Alimentos (Athens, Greece)
|
| 2018/10/09 | Hyaluronic acid as a nanocarrier across the intestinal barrier: an in vitro study | Polymar 2018: 2nd Conference for Early Stage Researchers in Polymer Science Through the Aegean Sea
Instituto de Agroquímica y Tecnología de Alimentos (Athens, Greece)
|
| 2018/06/07 | The use of hyaluronic acid-based nanoparticles for ocular drug delivery | New Frontiers in Ocular Therapeutics
University College Dublin (Dublin, Ireland)
|
| 2013/09/20 | Estudio de la biodiversidad microbiana de fuentes termales cela provincia de Ourense mediante técnicas de biología molecular | 8º Encuentro Internacional sobre Agua y Termalismo
EXPOURENSE (Ourense, Spain)
|
| 2009/10/28 | Monitoring Listeria monocytogenes by PCR-DGGE in pediocin-treated maize silage | International Congress MicroBiotec09
Sociedade Portuguesa de Microbiologia (Vilamoura, Portugal)
|
| 2009/10/28 | Pimaricin controlled released with smart PNIPAA nanohydrogel | International Congress MicroBiotec09
Sociedade Portuguesa de Microbiologia (Vilamoura, Portugal)
|
Supervision
| Thesis Title Role |
Degree Subject (Type) Institution / Organization |
|
|---|---|---|
| 2021/10/01 - Current | Food personalisation through encapsulation and additive manufacturing as tools for
enhancing the functionality of bioactive compounds addressing type 2 diabetes
Co-supervisor of Marisol Gouveia Dias
|
Universidade do Minho, Portugal
|
| 2019/09/01 - Current | Grape polyphenols: recovery from grape marc, purification and application as functional food ingredients
Co-supervisor
|
|
| 2022/02/01 - 2022/04/30 | Antimicrobial activity of Encapsulated Tamarind Trypsin Inhibitors (TTI) against foodborne pathogens
Supervisor
|
Universidade Federal de Rio GRande do Norte, Brazil
|
| 2022/02/01 - 2022/04/30 | Characterization of Trypsin Inhibitors as food- derived bioactive compound to modulate the lipidic methabolism
Supervisor
|
Universidade Federal de Rio GRande do Norte, Brazil
|
| 2020/10/15 - 2021/07/31 | Novel Anti-Obesity Treatment Approach: Encapsulation of Symbiotics for Microbiota- Gut-Brain Axis Modulation
Co-supervisor
|
Universidade do Minho Centro de Engenharia Biológica, Portugal
|
| 2020/10/16 - 2021/06/30 | Co-encapsulation of Bioactive Compounds and Probiotics with Application in Functional Foods
Co-supervisor
|
University of Reading Department of Food and Nutritional Sciences, United Kingdom
|
| 2019/01/07 - 2020/01/28 | Integrative study on the development of microparticles for oral drug delivery: processing and characterization through biotribology
and molecular dynamics analysis
Co-supervisor of Catarina Alexandra Fortuna dos Santos Miranda
|
Ciências de Engenharia Biomédica (Master)
Universidade do Minho, Portugal
|
| 2019/05/15 - 2020/01/15 | Modulation of food intake behavior by modifying the gut-brain axis regulation using Trojan Horse NaNoparticLES (Think Thinner)
Supervisor of Nuria Álvarez Pizarroso
|
Ciencias Farmacéuticas (Master)
Universidad Francisco de Vitoria, Spain
|
| 2019/01/07 - 2019/12/09 | Development and characterization of a novel bio-based microencapsulated phase change material.
Co-supervisor of Maria João Moutinho Martins Lopes
|
Engenharia Mecânica (Master)
Universidade do Minho, Portugal
|
| 2019/02/01 - 2019/09/15 | Development and Optimization of Nanoparticles Containing PLP Peptide
Co-supervisor
|
Instituto Politécnico do Porto Instituto Superior de Engenharia do Porto, Portugal
|
| 2017/11/12 - 2018/01/02 | Biopolimeros mucoadesivos para a distribuição direcionada de peptidos no trato gastrointestinal
Co-supervisor
|
Engenharia Química (Master)
International Iberian Nanotechnology Laboratory, Portugal
Instituto Politécnico do Porto Instituto Superior de Engenharia do Porto, Portugal |
| 2013/01/15 - 2013/05/15 | Efecto de la digestión gástrica simulada en la actividad antihipertensiva de mezclas de péptidos obtenidos a partir de suero
lácteo
Supervisor of Marcos Ellacuriaga Alonso
|
Ciencia y Tecnología Agroalimentaria (Master)
Universidade de Vigo - Campus Ourense, Spain
|
| 2008/05/01 - 2009/04/29 | Modelos de supervivencia microbiana en piensos
Supervisor of María Figueiredo González
|
Bsc - Food Science and Technology Degree (Other)
Universidade de Vigo - Campus Ourense, Spain
|
| 2008/03/01 - 2009/03/04 | Cinéticas de inactivación térmica de Staphylococcus aureus en sistema modelo acuoso y en piensos destinados a la alimentación
animal
Supervisor of Néstor González Martínez
|
Ingenieria Técnica Agrícola, especialidad en industrias agrarias y alimentarias (Agricultural Technical Engineering, specializing
in agricultural and food industries) (Degree)
Universidade de Vigo - Campus Ourense, Spain
|
| 2007/11/01 - 2008/10/27 | Efecto de ácidos orgánicos en la microbiota de piensos y del tracto gastrointestinal de pollos
Supervisor of María Fontanes Villamarín
|
Ingenieria Técnica Agrícola, especialidad en industrias agrarias y alimentarias (Agricultural Technical Engineering, specializing
in agricultural and food industries) (Degree)
Universidade de Vigo - Campus Ourense, Spain
|
| 2007/03/01 - 2008/10/03 | Efecto de la adición de bacterias lácticas sobre la población de Listeria spp. en silos de maíz
Supervisor of Lourdes Rey Vázquez
|
Ingenieria Técnica Agrícola, especialidad en industrias agrarias y alimentarias (Agricultural Technical Engineering, specializing
in agricultural and food industries) (Degree)
Universidade de Vigo - Campus Ourense, Spain
|
| 2005/12/01 - 2006/12/11 | Utilización de la técnica de DGGE para el seguimiento de la microbiota en silos de hierba
Supervisor of Belén Aroca Pires
|
Ingenieria Técnica Agrícola, especialidad en industrias agrarias y alimentarias (Agricultural Technical Engineering, specializing
in agricultural and food industries) (Degree)
Universidade de Vigo - Campus Ourense, Spain
|
| 2005/05/01 - 2006/05/16 | Efecto conjunto de la temperatura y la concentración de ácidos orgánicos sobre la supervivencia de Escherichia coli en piensos
para alimentación animal
Supervisor of Susana Peleteiro Prieto
|
Ingenieria Técnica Agrícola, especialidad en industrias agrarias y alimentarias (Agricultural Technical Engineering, specializing
in agricultural and food industries) (Degree)
Universidade de Vigo - Campus Ourense, Spain
|
| 2005/05/01 - 2006/05/16 | Efecto conjunto de la temperatura y la concentración de ácidos orgánicos sobre la supervivencia de Salmonella en piensos para
alimentación animal
Supervisor of Raquel Noguerol Pato
|
Ingenieria Técnica Agrícola, especialidad en industrias agrarias y alimentarias (Agricultural Technical Engineering, specializing
in agricultural and food industries) (Degree)
Universidade de Vigo - Campus Ourense, Spain
|
| 2005/01/07 - 2006/02/09 | Cinéticas de inactivación térmica de Salmonella en un sistema modelo y en pienso para alimentación animal
Supervisor of Carmen Areal Salve
|
Ingenieria Técnica Agrícola, especialidad en industrias agrarias y alimentarias (Agricultural Technical Engineering, specializing
in agricultural and food industries) (Degree)
Universidade de Vigo - Campus Ourense, Spain
|
| 2004/09/01 - 2005/07/20 | Cinéticas de inactivación térmica de E. coli en un sistema modelo y en pienso para alimentación animal
Supervisor of Bianca Avendaño Campos
|
Ingenieria Técnica Agrícola, especialidad en industrias agrarias y alimentarias (Agricultural Technical Engineering, specializing in agricultural and food industries) (Degree) |
Event participation
| Activity description Type of event |
Event name Institution / Organization |
|
|---|---|---|
| 2022/11/15 - 2022/11/15 | Connect4Food-Discussion & networking organized by CoLab4Food and their partners and associates about future opportunities
for funding in the agrifood sector.
Meeting
|
Connect4Food
Universidade Católica Portuguesa Escola Superior Politécnica de Saúde Porto, Portugal
|
| 2022/06/12 - 2022/06/15 | Novel Bio-based Microencapsulated Phase Changing Material for food packaging
Conference
|
11th Colloids Conference
Elsevier Ltd, United Kingdom
|
| 2022/06/12 - 2022/06/15 | Optimised synthesis of thermally-responsive chitosan / poly-NIPAM-co-acrylic acid nanoparticles by a self-assembly process
Conference
|
11th Colloids Conference
Elsevier Ltd, United Kingdom
|
| 2022/04/07 - 2022/04/09 | Alginate-Whey microcapsules protect Bacillus coagulans probiotic spores from digestion
Congress
|
Bioiberoamerica 2022
Universidade do Minho, Portugal
|
| 2020/01/29 - 2020/01/31 | Trypsin-responsive nanoparticles for the on-demand release of satiating peptides triggered by digestion
Conference
|
2nd International Conference on Nanotechnology Applied to Life Sciences
Fundación IMDEA Nanociencia, Spain
|
| 2019/04/02 - 2019/04/04 | Bioaccessibility of beta-carotene loaded oleogels
Conference
|
6th International Conference on Food Digestion |
| 2018/10/23 - 2018/10/27 | Digestion of beta-carotene loaded oleogels and transepithelial transport: in-vitro study
Congress
|
IUFOSt World Congress
European Federation of Food science and Technology, Netherlands
|
| 2016/06/05 - 2016/06/08 | Agricultural derivatives as substrates for the production of microbial hyaluronic acid
Conference
|
BioIberoamérica 2016
SOCIEDAD ESPAÑOLA DE BIOTECNOLOGIA, Spain
|
| 2015/04/16 - 2015/04/17 | A comparative study of riboflavin and riboflavin monophosphate penetration through bovine cornea in vitro
Symposium
|
2015 UKICRS Workshop & Symposium
United Kingdom & Ireland Controlled Release society, United Kingdom
|
| 2014/11/18 - 2014/11/20 | Biotechnological production of Hyaluronic acid and its potential application for ocular drug delivery
Conference
|
Natural Products Biotechnology
Industrial Biotechnology Innovation Centre (IBiolC Ltd) , United Kingdom
|
| 2014/11/11 - 2014/11/13 | High production of hyaluronic acid by Streptococcus zooepidemicus in cheese whey
Conference
|
Total Food 2014
Institute of Food Research, United Kingdom
|
| 2013/11/12 - 2013/11/15 | Optimisation of the hydrolysis of whey proteins using proteases from Cynara cardunculus
Conference
|
2013 EFFoST Annual Meeting: Bio-based Technologies in the Context of European Food Innovation Systems
European Federation of Food science and Technology, Netherlands
|
| 2013/11/12 - 2013/11/15 | An integrative chromatographic fingerprinting analysis of the in vitro gastrointestinal digestion of ACE inhibitory peptide
mixtures
Conference
|
2013 EFFoST Annual Meeting: Bio-based Technologies in the Context of European Food Innovation Systems
European Federation of Food science and Technology, Netherlands
|
| 2013/11/12 - 2013/11/15 | Evaluation of antimicrobial effectiveness of pimaricin-loaded nanohydrogels in Arzúa- Ulloa DOP cheeses by quantitative polymerase
chain reaction (qPCR)
Conference
|
2013 EFFoST Annual Meeting: Bio-based Technologies in the Context of European Food Innovation Systems
European Federation of Food science and Technology, Netherlands
|
| 2013/11/03 - 2013/11/07 | Evaluation of antimicrobial effectiveness of pimaricin-loaded thermosensitive nanohydrogels in grape juice
Conference
|
POLYMAR 2013, 1st International Conference in Polymers with special Focus in Early Stage Researchers
Instituto de Agroquímica y Tecnología de Alimentos Departamento de investigación Conservación y Calidad de Alimentos, Spain
|
| 2013/05/08 - 2013/05/10 | Análisis de la diversidad de arqueas en As Burgas (Ourense) mediante DGGE y una estrategia eficiente de screening de bibliotecas
de secuencias ADNr 16S
Symposium
|
XI REUNIÓN DE LA RED NACIONAL DE MICROORGANISMOS EXTREMÓFILOS (REDEX 2013)
Red Nacional de Microorganismos Extremófilos, Spain
|
| 2012/09/16 - 2012/09/19 | A standardized kinetic model to evaluate the antioxidant activity responses. The Betacarotene method as a case study.
Conference
|
11º Encontro de Química dos Alimentos
Sociedade Portuguesa de Química, Portugal
|
| 2010/09/14 - 2010/09/18 | Antimicrobial effect of pimaricin-loaded thermosensitive nanohydrogels
Conference
|
14th International Biotechnology Symposium and Exhibition
Università degli Studi di Bologna Scuola di Scienze, Italy
|
| 2008/09/04 - 2008/09/06 | Thermosensitive nanogel for controlled pimaricin release
Conference
|
ChemPor 2008: 10th International Chemical and Biological Engineering Conference
Universidade do Minho, Portugal
|
| 2008/09/04 - 2008/09/06 | Usefulness of PCR-DGGE for monitoring lactic acid bacteria succession during fermentation of grass silage
Conference
|
ChemPor 2008: 10th International Chemical and Biological Engineering Conference
Universidade do Minho, Portugal
|
| 2007/09/17 - 2007/09/20 | Cinéticas de supervivencia de bacterias lácticas en pienso. Efecto de la temperatura de almacenamiento
Conference
|
XXI Congreso Nacional de Microbiología
Sociedad Española de Microbiología, Spain
|
| 2006/10/09 - 2006/10/10 | Adherencia de nisina a materiales de uso alimentario
Conference
|
Congreso del Grupo Especializado de Microbiología Industrial y Biotecnología Microbiana
Sociedad Española de Microbiología, Spain
|
| 2006/09/11 - 2006/09/13 | Efecto conjunto de la temperatura y la concentración de ácidos orgánicos sobre la supervivencia de Escherichia coli en pienso
para alimentación animal
Conference
|
XV Congreso Nacional de Microbiología de los Alimentos
Sociedad Española de Microbiología, Spain
|
Jury of academic degree
| Topic Role |
Candidate name (Type of degree) Institution / Organization |
|
|---|---|---|
| 2021/10/28 | Development of an alginate and shellac microencapsulation system for phages: targeting intestinal foodborne bacterial pathogens
on ruminant livestock
(Thesis) Main arguer
|
Yolanda Patricia Manuel Leopoldo (Master)
Universidade do Minho, Portugal
|
| 2020/06/01 | AVALIAÇÃO DO POTENCIAL E ESTABILIDADE ANTIOXIDANTE DE EXTRATO DE CAROTENOIDESDE
MELÃO CANTALOUPE (Cucumis melo L.) NANOENCAPSULADO VISANDO APLICAÇÃO EM
ALIMENTOS
(Thesis) Main arguer
|
GRAZIELLE LOUISE RIBEIRO DE OLIVEIRA (Master)
Universidade Federal do Rio Grande do Norte, Brazil
|
Course / Discipline taught
| Academic session | Degree Subject (Type) | Institution / Organization | |
|---|---|---|---|
| 2018/09/10 - 2018/12/18 | Bromatologia (EN: Bromatology) Deals with the study of all aspects of food: the origin, the structure, both macroscopic and microscopic, it is also responsible for finding out the composition with respect to nutrients, abiotic or biotic residues, and other components, another of its aspects studies the nutritional value of each food, the physical-chemical and sensory characteristics required in the legislation; on the other hand it contemplates the elaboration of processing, packaging, and distribution. | Ciencia y Tecnología de los Alimentos (Bachelor) | Universidade de Vigo, Spain |
| 2018/09/10 - 2018/12/18 | Técnicas de preparación de muestras (EN: Techniques of sample preparation) Proper sample treatment is a key aspect of chemical analysis of foods. Sample preparation is usually time-consuming and is subject to the introduction of numerous errors. In this subject, the techniques and methods of sample preparation (including previous treatments) will be deepened for both inorganic and organic analysis. | Ciencia y Tecnología de los Alimentos (Bachelor) | Universidade de Vigo, Spain |
| 2018/09/10 - 2018/12/18 | Técnicas de preparación de muestras (EN: Techniques of sample preparation) Proper sample treatment is a key aspect of chemical analysis of foods. Sample preparation is usually time-consuming and is subject to the introduction of numerous errors. In this subject, the techniques and methods of sample preparation (including previous treatments) will be deepened for both inorganic and organic analysis. | Ciencias Medioambientales (Bachelor) | Universidade de Vigo, Spain |
| 2017/09/01 - 2018/01/29 | Ciencias Experimentales (EN: Sciences) | Grado en Educación Primaria (Graduado) | Universidade de Vigo, Spain |
| 2008/09/08 - 2008/09/12 | Food Microbiology | (Magister) | Universidade de Vigo, Spain |
| 2007/11/01 - 2007/12/01 | Química y Bioquímica de Alimentos (EN: Food Chemistry and Biochemistry) | Ciencia y Tecnología de Alimentos (EN: Food Technology) (Bachelor) | Universidade de Vigo, Spain |
| 2007/03/01 - 2007/04/30 | Bioquímica Técnica Alimentaria (EN: Food Biotechnology) | Ingeniería Técnica Agrícola (Especialidad en Industrias Agrarias y Alimentarias) | Universidade de Vigo, Spain |
| 2006/11/01 - 2006/12/01 | Química y Bioquímica de Alimentos (EN: Food Chemistry and Biochemistry) | Ciencia y Tecnología de Alimentos (Bachelor) | Universidade de Vigo, Spain |
| 2005/02/21 - 2005/03/21 | Bioquímica Técnica Alimentaria (EN: Food Biochemistry) | Ingeniería Técnica Agrícola (Especialidad Industrias Agrarias y Alimentarias) (Bachelor) | Universidade de Vigo, Spain |
Evaluation committee
| Activity description Role |
Institution / Organization | Funding entity | |
|---|---|---|---|
| 2015/09/15 - 2015/10/15 | Evaluation of R&D projects for the NWO Council for the Earth and Life sciences (The Netherlands). Call "Green–Foundation for
sustainable production and processing chains in agriculture and horticulture"
Evaluator
|
Nederlandse Organisatie voor Wetenschappelijk Onderzoek, Netherlands | Nederlandse Organisatie voor Wetenschappelijk Onderzoek |
Journal scientific committee
| Journal title (ISSN) | Publisher | |
|---|---|---|
| 2016/09/01 - 2016/09/21 | Food Research International (0963-9969) | Elsevier |
| 2015/04/11 - 2016/08/01 | Microbial Cell Factories (1475-2859) | Springer (Biomed Central Ltd.) |
| 2016/07/15 - 2016/07/29 | Food Microbiology (1095-9998) | Elsevier |
| 2014/03/01 - 2016/05/06 | Food Control (0956-7135) | Elsevier |
| 2015/11/08 - 2015/11/17 | RSC Advances (2046-2069) | The Royal Society of Chemistry |
| 2015/04/20 - 2015/05/04 | Journal of Proteomics (1874-3919) | Elsevier |
| 2013/12/12 - 2013/12/17 | Applied and Environmental Microbiology (1098-5336) | American Society for Microbiology |
| 2013/08/12 - 2013/09/05 | International Journal of Food Microbiology (0168-1605) | Elsevier |
Distinctions
Other distinction
| 2019 | International Postdoctoral Fellowship - Marie Curie COFUND Programme "INL Fellowship programme in nanotechnologies for nanomedicine,
energy, ICT, food and environment applications" (Grant agreement ID: 713640)
EU Framework Programme for Research and Innovation Marie Sklodowska-Curie Actions, Belgium
International Iberian Nanotechnology Laboratory, Portugal |
| 2019 | International Postdoctoral Mobility Fellowship - Program "Iacobus" - INTERREG V-A España – Portugal (POCTEP) 2014-2020.
Agrupamento Europeu de Cooperação Territorial – Galicia-Norte de Portugal (GNP-AECT), Spain
|
| 2016 | International Postdoctoral Fellowship - Marie Curie COFUND Programme for Post-Doctoral Talent Attraction to Campus do Mar,
FELLOWSEA (Grant agreement ID: 600391)
European Commission Seventh Framework Programme for Research and Technological Development People, Belgium
Universidade de Vigo, Spain |
| 2014 | International Mobility Grant from the COST Action “Food Waste Valorisation for Sustainable Chemicals, Materials and Fuels
(EUBis)”
European Cooperation in Science and Technology, Belgium
|
| 2013 | International Postdoctoral Fellowship - Plan I2C, Xunta de Galicia (Involving stays at UK and Portugal)
Xunta de Galicia, Spain
|
| 2009 | Postdoctoral Mobility grant at Universitat Autónoma de Barcelona (Spain) funded by the Mobility Grant Program from the Xunta
de Galicia (Consellería de Economía e Industria, Galicia, Spain)
Xunta de Galicia, Spain
|
| 2007 | Predoctoral Mobility Grant at Centre of Biological Engineering (CEB, University of Minho, Braga, Portugal) funded by the
Mobility Grant Program from the Xunta de Galicia (Consellería de Economía e Industria, Galicia, Spain).
Xunta de Galicia, Spain
|