| Artigo em conferência |
- Plasencia, Paula; Carocho, Márcio; Heleno, Sandrina A.; Finimundy, Tiane C.; Barreiro, M.F.; García, Pablo A.; Barros, Lillian.
"Response surface methodology applied to ultrasound-assisted extraction of raspberry and blueberry pruning residues". 2024.
- Tiago Azevedo; Ana I. Faustino-Rocha; Lillian Barros; Tiane C. Finimundy; Manuela Matos; Paula A. Oliveira. "Santolina chamaecyparissus
L.: A Brief Overview of Its Medicinal Properties". 2023.
10.3390/ECB2023-14281
- Marcelino, Sandra Andreia; Mandim, Filipa; Oludemi, Taofiq; Heleno, Sandrina A.; Finimundy, Tiane C.; Prieto Lage, Miguel
A.; Barros, Lillian. "Pomeganate leaf extracts characterization and their potential use as a functional ingredient". 2023.
- Afonso, Tiago; Carocho, Márcio; Heleno, Sandrina; Finimundy, Tiane C.; Vaz Velho, Manuela; Pintado, Manuela; Barros, Lillian.
"Phenolic profile and antioxidant activity of Maritime pine (Pinus pinaster subsp. Atlantica) bark extract during simulated
gastrointestinal tract digestion". 2023.
- Tiago Azevedo; Jessica Silva; Abigaël Valada; Lara Anjos; Ana Cristina Silvestre-Ferreira; Tiane Cristine Finimundy; Lillian
Barros; et al. "Effect of Santolina chamaecyparissus on Physiological Parameters: Data from an Animal Model of Mammary Cancer".
2022.
10.3390/ECMC2022-13441
- Tiago Azevedo; Jessica Silva; Abigaël Valada; Lara Anjos; Tiane C. Finimundy; Lillian Barros; Manuela Matos; Paula A. Oliveira.
"Chemopreventive Potential of Santolina chamaecyparissus against MNU-Induced Mammary Cancer in Female Wistar Rats". 2022.
10.3390/Foods2022-12981
- Mediavilla Ruiz, Irene; Barros, Lillian; Xavier, Virginie; Finimundy, Tiane; Amaral, Joana; Rizzo, A. M.; Casini, D.; et al.
Autor correspondente: Mediavilla Ruiz, Irene. "Assessment of the Use of Common Juniper (Juniperus Communis L.) Foliage Following
the Cascade Principle: Essential Oil, Absorbents and Biochar". Trabalho apresentado em 30th European Biomass Conference
and Exhibition (EUBCE), 2022.
- Mediavilla, I.; Bados, R.; Barros, L.; Xavier, V.; Finimundy, T.C.; Amaral, J.S.; Rizzo, A.M.; et al. "ASSESSMENT OF THE USE
OF COMMON JUNIPER (Juniperus communis L.) FOLIAGE FOLLOWING THE CASCADE PRINCIPLE: ESSENTIAL OIL, ABSORBENTS AND BIOCHAR".
2022.
- Aly Castillo; Tiane C. Finimundy; Sandrina A. Heleno; Paula Rodrigues; Filipa A. Fernandes; Simón Pereira; Carmen Garcia-Jares;
Lillian Barros; Marta Lores. "Novel Incorporation of Red-Stage Haematococcus pluvialis Wet Paste as a Colourant and Enhancer
of the Organoleptic and Functional Properties of Filloas †". 2021.
10.3390/Foods2021-11072
- Bernabe Nuñez-Estevez; Tiane C. Finimundy; Maria Carpena; Paz Otero; Marta Barral-Martinez; Tania C. S. Pires; Ricardo Calhelha;
et al. "Phenolic Compounds from Amaranthaceae Family as Potential Antitumor and Antibacterial Drugs". 2021.
10.3390/ECCM-10870
- Bernabe Nuñez-Estevez; Tiane C. Finimundy; Maria Carpena; Marta Barral-Martinez; Ricardo Calhelha; Tânia C. S. P. Pires; Paz
Otero; et al. "Bioactive Compound Profiling and Nutritional Composition of Three Species from the Amaranthaceae Family". 2021.
10.3390/CSAC2021-10563
- Marta Barral-Martinez; Paula Garcia-Oliveira; Bernabe Nuñez-Estevez; Aurora Silva; Tiane C. Finimundy; Ricardo Calhelha; Marija
Nenadic; et al. "Plants of the Family Asteraceae: Evaluation of Biological Properties and Identification of Phenolic Compounds".
2021.
10.3390/CSAC2021-10486
- Spréa, Rafael Mascoloti; Fernandes, Ângela; Finimundy, Tiane C.; Canan, Cristiane; Barros, Lillian; Amaral, Joana S.; Ferreira,
Isabel C.F.R.. "Evaluation of the composition in organic acids, vitamin E and phenolic compounds of lovage (Levisticum officinale
W.D.J. Koch) roots". 2019.
|
| Artigo em revista |
- Diana Barros; José Ignacio Alonso-Esteban; Tiane C. Finimundy; Carla Pereira; Josiana A. Vaz; Ricardo Pereira-Pinto; Élia
Fernandes; et al. "Bioactive and Phenolic Profiles in Pinus pinaster Bark: A Comparative Study of Microwave and Ultrasound
Extraction Methods". ChemEngineering (2025): https://doi.org/10.3390/chemengineering10010002.
10.3390/chemengineering10010002
- Noelia Pallarés; Houda Berrada; Emilia Ferrer; Wahiba Rached; José Pinela; Filipa Mandim; Tania C. S. P. Pires; et al. "Green
and Innovative Extraction: Phenolic Profiles and Biological Activities of Underutilized Plant Extracts Using Pulsed Electric
Fields and Maceration". Foods (2025): https://doi.org/10.3390/foods14020222.
10.3390/foods14020222
- Oliveira, J.; Benvenutti, L.; Albuquerque, B.R.; Finimundy, T.C.; Mandim, F.; Pires, T.C.S.P.; Pereira, C.; et al. "Green
extraction of anthocyanin from red cabbage waste using acid whey as a promising bio-based solvent". Innovative Food Science
and Emerging Technologies 100 (2025): http://www.scopus.com/inward/record.url?eid=2-s2.0-85214896049&partnerID=MN8TOARS.
10.1016/j.ifset.2025.103926
- Bortolini, D.G.; Barros, L.; Maciel, G.M.; Peralta, R.M.; Corrêa, V.G.; Finimundy, T.C.; Isidoro Haminiuk, C.W.. "Bioaccessibility
Performance of Phenolic Compounds from Red Fruits During Simulated Gastrointestinal Digestion and Colonic Fermentation". ACS
Food Science and Technology 5 2 (2025): 569-577. http://www.scopus.com/inward/record.url?eid=2-s2.0-85216850118&partnerID=MN8TOARS.
10.1021/acsfoodscitech.4c00707
- Jesus, T.M.; Azevedo, T.; Silva-Reis, R.; Ferreira, T.; Nascimento-Gonçalves, E.; Medeiros, C.; Ferreira, J.; et al. "Exploring
the Chemopreventive and Antioxidant Effects of Spearmint Leaf Hydroethanolic Extract in HPV16-transgenic Mice". In Vivo
39 3 (2025): 1303-1313. http://www.scopus.com/inward/record.url?eid=2-s2.0-105004245972&partnerID=MN8TOARS.
10.21873/invivo.13934
- Gustavo Henrique Souza; Beatriz Paes Silva; Gabriel Arcanjo Viana Neto; Tiane C. Finimundy; Thalita Faleiro Demito Santos;
Paulo Sergio Alves Bueno; Felipe de Oliveira Souza; et al. "Tamarindus indica sub-products as potential tools for simultaneous
management of diabetes and obesity". Food & Function (2025): https://doi.org/10.1039/D4FO04536J.
10.1039/D4FO04536J
- Garcia-Perez, P.; Garcia-Oliveira, P.; Finimundy, T.C.; Pinela, J.; Calhelha, R.C.; Nenadic, M.; Sokovic, M.; et al. "Authenticity
and Bioactive Markers Search in the Phenolic-Rich Extracts of Asteraceae Medicinal Plants Through Integrative Computational
Chemometrics". Food Science and Nutrition 13 1 (2025): http://www.scopus.com/inward/record.url?eid=2-s2.0-85215504762&partnerID=MN8TOARS.
10.1002/fsn3.4720
- Mateus, C.; Alonso-Esteban, J.I.; Finimundy, T.C.; Mandim, F.; Oliveira, I.; Babo, P.; Canadas, R.F.; Ferreira, I.C.F.R.;
Barros, L.. "Exploring acorn shells: Phenolic composition and bioactive potential for sustainable valorization". Industrial
Crops and Products 226 (2025): http://www.scopus.com/inward/record.url?eid=2-s2.0-85217383248&partnerID=MN8TOARS.
10.1016/j.indcrop.2025.120686
- Plasencia, P.; Finimundy, T.C.; Carocho, M.; Calhelha, R.C.; Añibarro-Ortega, M.; Pires, T.C.S.P.; Barreiro, F.; et al. "Extraction
of Bioactive Compounds from Rubus Idaeus Bioresidues: A Full Screening on Phenolic Composition and Bioactive Potential". Waste
and Biomass Valorization 16 2 (2025): 737-747. http://www.scopus.com/inward/record.url?eid=2-s2.0-85201580479&partnerID=MN8TOARS.
10.1007/s12649-024-02696-w
- Machado, Diana; Noversa, João; Pereira, Mariana; Cruz, Adriana; Teixeira, Ana; Ana Cunha; Finimundy, Tiane; Barros, Lillian;
Oliveira, Rui. "Multi-targeting mode of action of Cistus ladanifer extract antifungal activity against Colletotrichum acutatum,
Colletotrichum gloeosporioides and Diplodia corticola". (2024):
Submetido
- Rafael Mascoloti Spréa; Tiane C. Finimundy; Ricardo C. Calhelha; Tânia C.S.P. Pires; Miguel A. Prieto; Joana S. Amaral; Lillian
Barros. "Comprehensive analysis of soybean (Glycine max L.) by-products: Nutritional value, phenolic composition, and bioactive
properties". Food Bioscience (2024): https://doi.org/10.1016/j.fbio.2024.105382.
10.1016/j.fbio.2024.105382
- Christina Crisóstomo; Luara Simões; Lillian Barros; Tiane C. Finimundy; Ana Cunha; Rui Oliveira. "Cell Wall-Mediated Antifungal
Activity of the Aqueous Extract of Hedera helix L. Leaves Against Diplodia corticola". Antibiotics (2024): https://doi.org/10.3390/antibiotics13121116.
10.3390/antibiotics13121116
- Vasiliki Liava; Ângela Fernandes; Filipa Reis; Tiane Finimundy; Filipa Mandim; José Pinela; Dejan Stojkovic; et al. "How Does
Domestic Cooking Affect the Biochemical Properties of Wild Edible Greens of the Asteraceae Family?". Foods (2024):
https://doi.org/10.3390/foods13172677.
10.3390/foods13172677
- Rafael M. Spréa; Cristina Caleja; Tiane C. Finimundy; Ricardo C. Calhelha; Tânia C. S. P. Pires; Joana S. Amaral; Miguel A.
Prieto; et al. "Chemical and Bioactive Evaluation of Essential Oils from Edible and Aromatic Mediterranean Lamiaceae Plants".
Molecules (2024): https://doi.org/10.3390/molecules29122827.
10.3390/molecules29122827
- Mateus, Cristiano; Alonso-Esteban, José Ignacio; Finimundy, T. C.; Filipa Mandim; Oliveira, Izamara ; Babo, Pedro; Canadas,
Raphaël F.; Ferreira, Isabel C.F.R.; Barros, Lillian. Autor correspondente: Filipa Mandim. "Exploratory study on acorn shell
biological potential and phenolic compounds". Applied Sciences (2024):
Submetido
- Filipa A. Fernandes; Márcio Carocho; Tiane C. Finimundy; Miguel A. Prieto; Isabel C. F. R. Ferreira; Lillian Barros; Sandrina
A. Heleno. "Cistus, Acacia, and Lemon verbena Valorization through Response Surface Methodology: Optimization Studies and
Potential Application in the Pharmaceutical and Nutraceutical Industries". Pharmaceuticals (2024): https://doi.org/10.3390/ph17050593.
10.3390/ph17050593
- Bianca R. Albuquerque; Tiane C. Finimundy; José Pinela; Tânia C.S.P. Pires; Ricardo C. Calhelha; Josiana Vaz; Rúbia C.G. Corrêa;
M. Beatriz P.P. Oliveira; Lillian Barros. "Exploring the bioactive compounds from berry biowaste: Eugenia involucrata DC.
as a study case". Food Bioscience (2024): https://doi.org/10.1016/j.fbio.2023.103532.
10.1016/j.fbio.2023.103532
- Ana Paula Ames-Sibin; Any C. Chagas; Sabrina B.S. Ferreira; Filipa Mandim; Tiane C. Finimundy; Ricardo C. Calhelha; Rosane
M. Peralta; et al. "Characterization and bioactivity of copaiba essential oil carried in a self-nanoemulsifying drug delivery
system". Journal of Drug Delivery Science and Technology (2024): https://doi.org/10.1016/j.jddst.2023.105206.
10.1016/j.jddst.2023.105206
- Izamara de Oliveira; Antonios Chrysargyris; Tiane C. Finimundy; Márcio Carocho; Celestino Santos-Buelga; Ricardo C. Calhelha;
Nikolaos Tzortzakis; Lillian Barros; Sandrina A. Heleno. "The influence of magnesium and manganese cations on the chemical
and bioactive properties of purple and green basil". Food & Function (2024): https://doi.org/10.1039/D4FO02820A.
10.1039/D4FO02820A
- Fernandes, Filipa Alexandra; Carocho, Márcio; Finimundy, Tiane C.; Prieto Lage, Miguel A.; Ferreira, Isabel C.F.R.; Barros,
Lillian; Heleno, Sandrina A.. "Cistus, Acacia, and Lemon verbena Valorization through Response Surface Methodology: Optimization
Studies and Potential Application in the Pharmaceutical and Nutraceutical Industries". (2024): http://hdl.handle.net/10198/29955.
10.3390/ph17050593
- Silva, Beatriz Nunes; Cadavez, Vasco; Caleja, Cristina; Pereira, Eliana; Calhelha, Ricardo C.; Molina, Adriana K.; Finimundy,
Tiane C.; et al. "Chemical profiles and bioactivities of polyphenolic extracts of Lavandula stoechas L., Artemisia dracunculus
L. and Ocimum basilicum L". (2024): http://hdl.handle.net/10198/29898.
10.1016/j.foodchem.2024.139308
- Oliveira, Izamara; Chrysargyris, Antonios; Finimundy, Tiane C.; Carocho, Márcio; Santos-Buelga, Celestino; Calhelha, Ricardo
C.; Tzortzakis, Nikolaos; Barros, Lillian; Heleno, Sandrina A.. "Magnesium and manganese induced changes on chemical, nutritional,
antioxidant and antimicrobial properties of the pansy and Viola edible flowers". (2024): http://hdl.handle.net/10198/29349.
10.1016/j.foodchem.2023.137976
- Ames-Sibin, Ana Paula; Chagas, Any C.; Ferreira, Sabrina B.S.; Mandim, Filipa; Finimundy, Tiane C.; Calhelha, Ricardo C.;
Peralta, Rosane M.; et al. "Characterization and bioactivity of copaiba essential oil carried in a self-nanoemulsifying drug
delivery system". (2024): http://hdl.handle.net/10198/29347.
10.1016/j.jddst.2023.105206
- Sprea, Rafael M.; Caleja, Cristina; Finimundy, Tiane C.; Calhelha, Ricardo C.; Pires, Tânia C.S.P.; Amaral, Joana S.; Prieto
Lage, Miguel A.; et al. "Chemical and Bioactive Evaluation of Essential Oils from Edible and Aromatic Mediterranean Lamiaceae
Plants". (2024): http://hdl.handle.net/10198/30035.
10.3390/molecules29122827
- Silva, Beatriz Nunes; Cadavez, Vasco; Caleja, Cristina; Pereira, Eliana; Calhelha, Ricardo C.; Molina, Adriana K.; Finimundy,
Tiane; et al. "Chemical profiles and bioactivities of polyphenolic extracts of Lavandula stoechas L., Artemisia dracunculus
L. and Ocimum basilicum L.". (2024): https://hdl.handle.net/1822/91622.
10.1016/j.foodchem.2024.139308
- Azevedo, Tiago; Silva, Jessica; Peixoto, Francisco P.; Silvestre-Ferreira, Ana C.; Gama, Adelina; Seixas, Fernanda; Finimundy,
Tiane C.; et al. "The role of natural compounds in rat mammary cancer: the beneficial effects of Santolina chamaecyparissus
L. aqueous extract". (2024): http://hdl.handle.net/10198/29353.
10.46419/vs.55.1.3
- Albuquerque, Bianca R.; Finimundy, Tiane; Pinela, José; Pires, Tânia C.S.P.; Calhelha, Ricardo C.; Vaz, Josiana A.; Corrêa,
Rúbia C.G.; Oliveira, Beatriz; Barros, Lillian. "Exploring the bioactive compounds from berry biowaste: Eugenia involucrata
DC. as a study case". (2024): http://hdl.handle.net/10198/29748.
10.1016/j.fbio.2023.103532
- Filipe, M.S.; Domínguez-Martín, E.M.; Pires, T.C.S.P.; Finimundy, T.C.; Melgar, B.; Mandim, F.; Isca, V.M.S.; et al. "Biological
Activity of 6,7-Dehydroxyroyleanone and Derivatives Obtained from Plectranthus aliciae (Codd) A.J.Paton". ACS Omega
9 16 (2024): 18113-18118. http://www.scopus.com/inward/record.url?eid=2-s2.0-85190604864&partnerID=MN8TOARS.
10.1021/acsomega.3c10071
- Jonata M. Ueda; Karoline Ribeiro Griebler; Tiane C. Finimundy; Daniele B. Rodrigues; Lavínia Veríssimo; Tânia C. S. P. Pires;
João Gonçalves; et al. "Polyphenol Composition by HPLC-DAD-(ESI-)MS/MS and Bioactivities of Extracts from Grape Agri-Food
Wastes". Molecules (2023): https://doi.org/10.3390/molecules28217368.
10.3390/molecules28217368
- Gabriela C. González; Maximiliano Rugolo; Tiane C. Finimundy; Elizabeth Ohaco; Maria B. Pildain; Carolina Barroetaveña. "Impact
of Air- and Freeze-Drying Methods on Total Phenolic Content and Antioxidant Activity of Fistulina antarctica and Ramaria patagonica
Fructification". Applied Sciences (2023): https://doi.org/10.3390/app13158873.
10.3390/app13158873
- Ana Isabel Ribeiro Lopes; Adma Melo; Cristina Caleja; Eliana Pereira; Tiane Finimundy; Tiago B. Afonso; Sara Silva; et al.
"Evaluation of Antimicrobial and Antioxidant Activities of Alginate Edible Coatings Incorporated with Plant Extracts". Coatings
(2023): https://www.mdpi.com/2079-6412/13/9/1487.
10.3390/coatings13091487
- Breno Martins de Deus; Conceição Fernandes; Adriana K. Molina; Virginie Xavier; Tânia C. S. P. Pires; Filipa Mandim; Sandrina
A. Heleno; Tiane C. Finimundy; Lillian Barros. "Chemical Characterization, Bioactivity and Toxicity of European Flora Plant
Extracts in Search for Potential Natural Origin Preservatives". Plants (2023): https://doi.org/10.3390/plants12152784.
10.3390/plants12152784
- Daniele Bobrowski Rodrigues; Lavínia Veríssimo; Tiane Finimundy; Joana Rodrigues; Izamara Oliveira; João Gonçalves; Isabel
P. Fernandes; et al. "Chemical and Bioactive Screening of Green Polyphenol-Rich Extracts from Chestnut By-Products: An Approach
to Guide the Sustainable Production of High-Added Value Ingredients". Foods (2023): https://doi.org/10.3390/foods12132596.
10.3390/foods12132596
- Irene Mediavilla; Raquel Bados; Lillian Barros; Virginie Xavier; Tiane C. Finimundy; Tania C. S. P. Pires; Sandrina A. Heleno;
et al. "Assessment of the Use of Common Juniper (Juniperus communis L.) Foliage following the Cascade Principle". Molecules
(2023): https://doi.org/10.3390/molecules28104008.
10.3390/molecules28104008
- Costanza Ceccanti; Tiane C. Finimundy; Lillian Barros. "Nutritional Value of Wild and Domesticated Sanguisorba minor Scop.
Plant". Horticulturae (2023): https://doi.org/10.3390/horticulturae9050560.
10.3390/horticulturae9050560
- Beatriz Nunes Silva; Vasco Cadavez; Cristina Caleja; Eliana Pereira; Ricardo C. Calhelha; Mikel Añibarro-Ortega; Tiane Finimundy;
et al. "Phytochemical Composition and Bioactive Potential of Melissa officinalis L., Salvia officinalis L. and Mentha spicata
L. Extracts". Foods (2023): https://doi.org/10.3390/foods12050947.
10.3390/foods12050947
- Sandra Marcelino; Filipa Mandim; Oludemi Taofiq; Tânia C. S. P. Pires; Tiane C. Finimundy; Miguel A. Prieto; Lillian Barros.
"Valorization of Punica granatum L. Leaves Extracts as a Source of Bioactive Molecules". Pharmaceuticals (2023): https://doi.org/10.3390/ph16030342.
10.3390/ph16030342
- Plasencia, Paula; Heleno, Sandrina A.; Finimundy, Tiane; Carocho, Márcio; Calhelha, Ricardo C.; Añibarro-Ortega, Mikel; Alves,
Maria José; et al. "Recovery of High Valuable Bioactive Molecules from Vaccinium myrtillus L. Bioresidues". Waste and Biomass
Valorization 14 9 (2023): 2873-2884. http://dx.doi.org/10.1007/s12649-023-02042-6.
10.1007/s12649-023-02042-6
- Bianca R. Albuquerque; Tiane C. Finimundy; José Pinela; Tânia C. S. P. Pires; Filipa Mandim; Josiana Vaz; Rúbia C. G. Corrêa;
Maria Beatriz P. P. Oliveira; Lillian Barros. "Brazilian berry waste as a source of bioactive compounds: grumixama (Eugenia
brasiliensis Lam.) as a case study". Food & Function (2023): https://doi.org/10.1039/D2FO04107C.
10.1039/D2FO04107C
- Aly Castillo; Tiane C. Finimundy; Sandrina A. Heleno; Paula Rodrigues; Filipa A. Fernandes; Simón Pereira; Marta Lores; Lillian
Barros; Carmen Garcia-Jares. "The generally recognized as safe (GRAS) microalgae Haematococcus pluvialis (wet) as a multifunctional
additive for coloring and improving the organoleptic and functional properties of foods". Food & Function (2023): https://doi.org/10.1039/D3FO01028G.
10.1039/D3FO01028G
- Gonzalez, Gabriela C.; Rugolo, Maximiliano; Finimundy, Tiane C.; Ohaco, Elizabeth; Pildain, Maria B.; Barroetaveña, Carolina.
"Impact of air- and freeze-drying methods on total phenolic content and antioxidant activity of Fistulina antarctica and Ramaria
patagonica fructification". (2023): http://hdl.handle.net/10198/27383.
10.3390/app13158873
- Celia, Juliana Aparecida; Resende, Osvaldo; Carocho, Márcio; Finimundy, Tiane C.; Oliveira, Kenia Borges de; Gomes, Francileni
Pompeu; Quequeto, Wellytton Darci; Barros, Lillian; Ferreira Junior, Weder Nunes. "Drying kinetics of cinnamon (Cinnamomum
zeylanicum J. Presl) leaves: effects on individual volatile compounds and external color". (2023): http://hdl.handle.net/10198/22375.
10.1080/10412905.2022.2160843
- Deus, Breno Martins de; Fernandes, Conceição; Molina, Adriana K.; Xavier, Virginie; Pires, Tânia C.S.P.; Mandim, Filipa; Heleno,
Sandrina A.; Finimundy, Tiane C.; Barros, Lillian. "Chemical characterization, bioactivity and toxicity of european flora
plant extracts in search for potential natural origin preservatives". (2023): http://hdl.handle.net/10198/28263.
10.3390/plants12152784
- Rodrigues, Daniele B.; Verissimo, Lavinia; Finimundy, Tiane C.; Rodrigues, Joana P.B.; Oliveira, Izamara; Fernandes, Isabel
P.; Barros, Lillian; Heleno, Sandrina A.; Calhelha, Ricardo C.. "Chemical and bioactive screening of green polyphenol-rich
extracts from chestnut by-products: an approach to guide the sustainable production of high-added value ingredients". (2023):
http://hdl.handle.net/10198/2697.
10.3390/foods12132596
- Silva, Beatriz Nunes; Cadavez, Vasco; Caleja, Cristina; Pereira, Eliana; Calhelha, Ricardo C.; Añibarro-Ortega, Mikel; Finimundy,
Tiane; et al. "Phytochemical composition and bioactive potential of Melissa officinalis L., Salvia officinalis L. and Mentha
spicata L. extracts". (2023): https://hdl.handle.net/1822/82945.
10.3390/foods12050947
- Albuquerque, Bianca R.; Finimundy, Tiane C.; Pinela, José; Pires, Tânia C.S.P.; Mandim, Filipa; Vaz, Josiana A.; Corrêa, Rúbia
C.G.; Oliveira, Beatriz; Barros, Lillian. "Brazilian berry waste as a source of bioactive compounds: grumixama (Eugenia brasiliensis
Lam.) as a case study". (2023): http://hdl.handle.net/10198/27167.
10.1039/d2fo04107c
- Ceccanti, Costanza; Finimundy, Tiane C.; Barros, Lillian. "Nutritional value of wild and domesticated Sanguisorba minor Scop.
plant". (2023): http://hdl.handle.net/10198/27458.
10.3390/horticulturae9050560
- Castillo, Aly; Finimundy, Tiane C.; Heleno, Sandrina A.; Rodrigues, Paula; Fernandes, Filipa Alexandra; Pereira, Simón; Lores,
Marta; Barros, Lillian; Garcia-Jares, Carmen. "The generally recognized as safe (GRAS) microalgae Haematococcus pluvialis
(wet) as a multifunctional additive for coloring and improving the organoleptic and functional properties of foods". (2023):
http://hdl.handle.net/10198/28852.
10.1039/D3FO01028G
- Marcelino, Sandra Andreia; Mandim, Filipa; Taofiq, Oludemi; Pires, Tânia C.S.P.; Finimundy, Tiane C.; Prieto Lage, Miguel
A.; Barros, Lillian. "Valorization of Punica granatum l. leaves extracts as a source of bioactive molecules". (2023): http://hdl.handle.net/10198/27156.
10.3390/ph16030342
- Breno martins; Fernandes, Conceição; Molina, Adriana K.; Xavier, Virginie; Pires, T.C.S.P.; Filipa Mandim; Barros, Lillian;
Finimundy, Tiane. "Chemical Characterization, Bioactivity and Toxicity of European Flora Plant Extracts in the Search for
Potential Natural Origin Preservatives". Plants (2023):
Publicado
- Paula Plasencia; Finimundy, Tiane; Carocho, Marcio; Calhelha, Ricardo; José pinela; Pires, T.C.S.P.; Oludemi, Taofiq; et al.
"Extraction of bioactive compounds from Rubus idaeus bioresidues: a full screening on phenolic composition and bioactive
potential". (2023):
- Plasencia, Paula; Heleno, Sandrina A.; Finimundy, Tiane; Carocho, Marcio; Calhelha, Ricardo C.; Anibarro-Ortega, Mikel; Alves,
Maria Jose; et al. "Recovery of High Valuable Bioactive Molecules from Vaccinium myrtillus L. Bioresidues". Waste
and Biomass Valorization (2023): https://publons.com/wos-op/publon/53835753/.
10.1007/S12649-023-02042-6
- Moreira B; Pereira E; Finimundy TC; Pinela J; Calhelha RC; Carocho M; Stojkovic D; et al. "Pineapple by-products as a source
of bioactive compounds with potential for industrial food application.". Food & function (2022): http://europepmc.org/abstract/med/36056706.
10.1039/d2fo00657j
- Mascoloti Spréa R; Caleja C; Pinela J; Finimundy TC; Calhelha RC; Kostic M; Sokovic M; et al. "Comparative study on the phenolic
composition and in vitro bioactivity of medicinal and aromatic plants from the Lamiaceae family". Food research international
(Ottawa, Ont.) (2022): http://europepmc.org/abstract/AGR/IND607914004.
- S. A. Petropoulos; Angela Fernandes; Tiane Finimundy; Nikolaos Polyzos; José Pinela; Marija Ivanov; Marina Sokovic; Isabel
C.F.R. Ferreira; Lillian Barros. "The Bioactivities and Chemical Profile of Turnip-Rooted Parsley Germplasm". Horticulturae
(2022): https://www.mdpi.com/2311-7524/8/7/639.
10.3390/horticulturae8070639
- Cristina Moliner; Guillermo Casedas; Lillian Barros; Tiane Finimundy; Carlota Gómez-Rincón; Víctor López. "Neuroprotective
Profile of Edible Flowers of Borage (Borago officinalis L.) in Two Different Models: Caenorhabditis elegans
and Neuro-2a Cells". Antioxidants (2022): https://www.mdpi.com/2076-3921/11/7/1244.
10.3390/antiox11071244
- Kênia Borges de Oliveira; Marcio Carocho; Tiane Finimundy; Osvaldo Resende; Juliana Aparecida Célia; Francileni Pompeu Gomes;
Wellytton Darci Quequeto; et al. "Analysis of Volatiles of Rose Pepper Fruits by GC/MS: Drying Kinetics, Essential Oil Yield,
and External Color Analysis". Journal of Food Quality (2022): https://doi.org/10.1155/2022/1963261.
10.1155/2022/1963261
- Mascoloti Spréa, R.; Caleja, C.; Pinela, J.; Finimundy, T.C.; Calhelha, R.C.; Kostic, M.; Sokovic, M.; et al. "Comparative
study on the phenolic composition and in vitro bioactivity of medicinal and aromatic plants from the Lamiaceae family". Food
Research International 161 (2022): http://www.scopus.com/inward/record.url?eid=2-s2.0-85138441647&partnerID=MN8TOARS.
10.1016/j.foodres.2022.111875
- Ceccanti, C.; Finimundy, T.C.; Melgar, B.; Pereira, C.; Ferreira, I.C.F.R.; Barros, L.. "Sequential steps of the incorporation
of bioactive plant extracts from wild Italian Plantago coronopus L. and Cichorium intybus L. leaves in fresh egg pasta". Food
Chemistry 384 (2022): http://www.scopus.com/inward/record.url?eid=2-s2.0-85124794254&partnerID=MN8TOARS.
10.1016/j.foodchem.2022.132462
- Virginie Xavier; Tiane Finimundy; Sandrina A. Heleno; Joana Amaral; Ricardo C. Calhelha; Josiana Adelaide Vaz; Tânia Pires;
et al. "Chemical and Bioactive Characterization of the Essential Oils Obtained from Three Mediterranean Plants". Molecules
(2021): https://www.mdpi.com/1420-3049/26/24/7472.
10.3390/molecules26247472
- "Compositional features and biological activities of wild and commercial Moringa oleifera leaves from Guinea-Bissau". Food
Bioscience 43 (2021): 101300-101300. http://dx.doi.org/10.1016/j.fbio.2021.101300.
10.1016/j.fbio.2021.101300
- Angela Fernandes; Sara Figueiredo; Tiane Finimundy; José Pinela; Nikolaos Tzortzakis; Marija Ivanov; Marina Sokovic; et al.
"Chemical Composition and Bioactive Properties of Purple French Bean (Phaseolus vulgaris L.) as Affected by Water Deficit
Irrigation and Biostimulants Application". Sustainability (2021): https://www.mdpi.com/2071-1050/13/12/6869.
10.3390/su13126869
- Ceccanti, C.; Finimundy, T.C.; Heleno, S.A.; Pires, T.C.S.P.; Calhelha, R.C.; Guidi, L.; Ferreira, I.C.F.R.; Barros, L.. "Differences
in the phenolic composition and nutraceutical properties of freeze dried and oven-dried wild and domesticated samples of Sanguisorba
minor Scop". LWT 145 (2021): http://www.scopus.com/inward/record.url?eid=2-s2.0-85103118457&partnerID=MN8TOARS.
10.1016/j.lwt.2021.111335
- Soukaina El Amrani Zerrifi; Fatima El Khalloufi; Richard MUGANI; Redouane El Mahdi; Kasrati Ayoub; Bouchra Soulaimani; Lillian
Barros; et al. "Seaweed Essential Oils as a New Source of Bioactive Compounds for Cyanobacteria Growth Control: Innovative
Ecological Biocontrol Approach". Toxins (2020): https://www.mdpi.com/2072-6651/12/8/527.
10.3390/toxins12080527
- Rafael Mascoloti Spréa; Angela Fernandes; Tiane Finimundy; Carla Pereira; Maria José Alves; Ricardo C. Calhelha; Cristiane
Canan; et al. "Lovage (Levisticum Officinale W.D.J. Koch) Roots: A Source of Bioactive Compounds Towards a Circular
Economy". Resources (2020): https://www.mdpi.com/2079-9276/9/7/81.
10.3390/resources9070081
- Joana Coelho; Lillian Barros; Maria Inês Dias; Tiane Finimundy; Joana Amaral; Maria José Alves; Ricardo C. Calhelha; Paulo
Santos; Isabel C.F.R. Ferreira. "Echinacea purpurea (L.) Moench: Chemical Characterization and Bioactivity of Its Extracts
and Fractions". Pharmaceuticals (2020): https://www.mdpi.com/1424-8247/13/6/125.
10.3390/ph13060125
- Tiane Finimundy; Carla Pereira; Maria Inês Dias; Cristina Caleja; Ricardo C. Calhelha; Marina Sokovic; Dejan Stojkovic; et
al. "Infusions of Herbal Blends as Promising Sources of Phenolic Compounds and Bioactive Properties". Molecules (2020):
https://www.mdpi.com/1420-3049/25/9/2151.
10.3390/molecules25092151
- Ursula Gonzales-Barron; Rody Dijkshoorn; Maikel Maloncy; Tiane Finimundy; Ricardo C. Calhelha; Carla Pereira; Dejan Stojkovic;
et al. "Nutritive and Bioactive Properties of Mesquite (Prosopis pallida) Flour and Its Technological Performance in
Breadmaking". Foods (2020): https://www.mdpi.com/2304-8158/9/5/597.
10.3390/foods9050597
- Spréa, Rafael Mascoloti; Fernandes, Ângela; Finimundy, Tiane C.; Pereira, Carla; Alves, Maria José; Calhelha, Ricardo C.;
Canan, Cristiane; et al. "Lovage (Levisticum officinale W.D.J. Koch) roots: a source of bioactive compounds towards a circular
economy". (2020): http://hdl.handle.net/10198/23404.
10.3390/RESOURCES9070081
- Finimundy, Tiane C.; Karkanis, Anestis; Fernandes, Ângela; Petropoulos, Spyridon ¿.; Calhelha, Ricardo C.; Petrovic, Jovana;
Sokovic, Marina; et al. "Bioactive properties of Sanguisorba minor L. cultivated in central Greece under different fertilization
regimes". (2020): http://hdl.handle.net/10198/6142.
10.1016/j.foodchem.2020.127043
- Gonzales-Barron, Ursula; Dijkshoorn, Rody; Maloncy, Maikel; Finimundy, Tiane; Carocho, Márcio; Ferreira, Isabel C.F.R.; Barros,
Lillian; Cadavez, Vasco. "Nutritional quality and staling of wheat bread partially replaced with Peruvian mesquite (Prosopis
pallida) flour". (2020): http://hdl.handle.net/10198/23358.
10.1016/j.foodres.2020.109621
- Caleja, Cristina; Finimundy, Tiane C.; Pereira, Carla; Barros, Lillian; Calhelha, Ricardo C.; Sokovic, Marina; Ivanov, Marija;
et al. "Challenges of traditional herbal teas: plant infusions and their mixtures with bioactive properties". Food & Function
10 9 (2019): 5939-5951. http://dx.doi.org/10.1039/c9fo01473j.
10.1039/c9fo01473j
- Finimundy, T.C.; Abreu, R.M.V.; Bonetto, N.; Scariot, F.J.; Dillon, A.J.P.; Echeverrigaray, S.; Barros, L.; et al. "Apoptosis
induction by Pleurotus sajor-caju (Fr.) Singer extracts on colorectal cancer cell lines". Food and Chemical Toxicology
112 (2018): 383-392. http://www.scopus.com/inward/record.url?eid=2-s2.0-85041406584&partnerID=MN8TOARS.
10.1016/j.fct.2018.01.015
- Finimundy, T.C.; Barros, L.; Calhelha, R.C.; Alves, M.J.; Prieto, M.A.; Abreu, R.M.V.; Dillon, A.J.P.; et al. "Multifunctions
of Pleurotus sajor-caju (Fr.) Singer: A highly nutritious food and a source for bioactive compounds". Food Chemistry
245 (2018): 150-158. http://www.scopus.com/inward/record.url?eid=2-s2.0-85032857957&partnerID=MN8TOARS.
10.1016/j.foodchem.2017.10.088
- Finimundy, Tiane C.; Scola, Gustavo; Scariot, Fernando J.; Dillon, Aldo J. P.; Moura, Sidnei; Echeverrigaray, Sérgio; Henriques,
João Pegas; Roesch-Ely, Mariana. "Extrinsic and Intrinsic Apoptotic Responses Induced by Shiitake Culinary-Medicinal Mushroom
Lentinus edodes (Agaricomycetes) Aqueous Extract against a Larynx Carcinoma Cell Line". International Journal of Medicinal
Mushrooms 20 1 (2018): 31-46. http://dx.doi.org/10.1615/intjmedmushrooms.2018025400.
Publicado • 10.1615/intjmedmushrooms.2018025400
- Finimundy, Tiane Cristine; Dillon, Aldo José Pinheiro; Henriques, João Antônio Pêgas; Ely, Mariana Roesch. "A Review on General
Nutritional Compounds and Pharmacological Properties of the <i>Lentinula edodes</i> Mushroom". Food and Nutrition
Sciences 05 12 (2014): 1095-1105. http://dx.doi.org/10.4236/fns.2014.512119.
10.4236/fns.2014.512119
- Finimundy, T.C.; Gambato, G.; Fontana, R.; Camassola, M.; Salvador, M.; Moura, S.; Hess, J.; et al. "Aqueous extracts of Lentinula
edodes and Pleurotus sajor-caju exhibit high antioxidant capability and promising in vitro antitumor activity". Nutrition
Research 33 1 (2013): 76-84. http://www.scopus.com/inward/record.url?eid=2-s2.0-84872816594&partnerID=MN8TOARS.
10.1016/j.nutres.2012.11.005
- Rufatto, L.C.; Finimundy, T.C.; Roesch-Ely, M.; Moura, S.. "Mikania laevigata: Chemical characterization and selective cytotoxic
activity of extracts on tumor cell lines". Phytomedicine 20 10 (2013): 883-889. http://www.scopus.com/inward/record.url?eid=2-s2.0-84879890027&partnerID=MN8TOARS.
10.1016/j.phymed.2013.03.016
|
| Capítulo de livro |
- Xavier, Virginie; Spréa, Rafael; Finimundy, Tiane C.; Heleno, Sandrina A.; Amaral, Joana S.; Barros, Lillian; Ferreira, Isabel
C. F. R.. "Terpenes". In Natural Secondary Metabolites, 107-156. Springer International Publishing, 2023.
10.1007/978-3-031-18587-8_5
- Xavier, V.; Spréa, R.; Finimundy, T.C.; Heleno, S.A.; Amaral, J.S.; Barros, L.; Ferreira, I.C.F.R.. "Terpenes". 107-156. 2023.
- Ana Rita Santos Silva; Finimundy, Tiane; Barros, Lillian; Isabel C. F. R. Ferreira. "Exogenous Antioxidants Derived from Plants,
Fungi, and Other Taxa". In Handbook of Antioxidant Methodology: Approaches to Activity Determination. Royal Society
of Chemistry, 2022.
Publicado
- Silva, Ana R.; Finimundy, Tiane C.; Barros, Lillian; Ferreira, Isabel C. F. R.. "Chapter 6. Exogenous Antioxidants Derived
from Plants, Fungi, and Other Taxa". In Food Chemistry, Function and Analysis, 203-245. Royal Society of Chemistry,
2021.
10.1039/9781839165337-00203
|
| Poster em conferência |
- Fernandes, Filipa A.; Carocho, Marcio; Finimundy, Tiane; Prieto, Miguel A.; Ferreira, Isabel C.F.R.; Barros, Lillian; Heleno,
Sandrina. Autor correspondente: Heleno, Sandrina. "Lemon verbena as a source of phenolic compounds with nutraceutical application:
Optimization of extraction through Response Surface Methodology". Trabalho apresentado em 11 TH International Conference
On Polyphenols & Helath, 2024.
- Fernandes, Filipa A.; Carocho, Marcio; Finimundy, Tiane; Prieto, Miguel A.; Ferreira, Isabel C.F.R.; Barros, Lillian; Heleno,
Sandrina. Autor correspondente: Carocho, Marcio. "Enhancing invasive species value through phenolic compounds extraction for
pharmaceuticals applications - optimization through Response Surface Methodology". Trabalho apresentado em 11 TH International
Conference On Polyphenols & Helath, 2024.
- Mateus, Cristiano; Alonso-Esteban, José Ignacio; Finimundy, Tiane; Filipa Mandim; Oliveira, Izamara ; Ferreira, Isabel C.F.R.;
Babo, Pedro; Canadas, Raphaël F.; Barros, Lillian. Autor correspondente: Mateus, Cristiano. "Phenolic composition and bioactivities
of acorn shell: An exploratory study". Trabalho apresentado em International Conference on Sustainable Foods, 2024.
- Moreira, Bruna; Pinto, Luís; Gonçalves, Alexandre; Finimundy, Tiane; M.A. Prieto; Carocho, Márcio; Barros, Lillian; Caleja,
Cristina. "Caracterização do perfil fenólico e potencial antioxidante de amêndoas cultivadas sob diferentes condições de irrigação
no nordeste de Portugal". Trabalho apresentado em XXVII Encontro Luso Galego de Quimica, 2023.
- Moreira, Bruna; Finimundy, Tiane C.; Gonçalves, Alexandre; Pinto, Luís; Prieto, Miguel A.; Carocho, Marcio; Caleja, Cristina;
et al. "Caracterização do perfil fenólico e potencial antioxidante de amêndoas cultiuvadas sob diferentes condições de irrigação
no nordeste de Portugal". Trabalho apresentado em XXVII Encontro Luso Galego de Química, 2023.
- Mateus, Cristiano; Alonso-Esteban, José Ignacio; Finimundy, Tiane; Rodrigues, Daniele Bobrowski; Babo, Pedro S; Canadas, Raphaël
F.; Barros, Lillian. "Influence of different harvesting locations on the phenolic composition of Quercus rotundifolia Lam.
acorn flour extracts". Trabalho apresentado em 4th INTERNATIONAL CONFERENCE ON FOOD BIOACTIVES & HEALTH, 2023.
- Mateus, Cristiano; Alonso-Esteban, José Ignacio; Finimundy, Tiane; Rodrigues, Daniele; Babo, Pedro; Canadas, Raphaël F.; Barros,
Lillian. "Effect of boiling water treatment on the phenolic composition of oak acorn flour extracts". Trabalho apresentado
em 4th International Conference on Food Bioactives & Health, 2023.
- Rodrigues, Daniele Bobrowski; Finimundy, Tiane; Veríssimo, Lavínia; Soares, Regina; Barros, Lillian; Heleno, Sandrina. "Assessment
of the in vitro bioaccessibility of polyphenols from chestnut flower extract: a step towards exploring its functional potential".
Trabalho apresentado em 4th International Conference on Food Bioactives & Health, 2023.
- Pascoalino, Liege; Finimundy, Tiane; Carla Pereira; Barreira, João C.M.; Maria Beatriz P.P. Oliveira; Barros, Lillian; Reis,
Filipa S.. "Exploração do bagaço de maçã como fonte de compostos bioativos". Trabalho apresentado em Encontro com a Ciência
e Tecnologia, 2023.
- Mateus, Cristiano; Finimundy, Tiane; Rodrigues, Daniele Bobrowski; Veríssimo, Lavínia; Soares, Regina ; shiraishi, Carlos;
Fernandes, Isabel P.; Barros, Lillian; Heleno, Sandrina. "Incorporating Chestnut Flower Extract into Flavoured Water for Functional
Enrichment: Evaluating Bioactive Potential and Stability". Trabalho apresentado em XXII Congress EuroFoodChem, 2023.
- Azevedo, T.; Silva, J.; Valada, A.; Anjos, L.; Finimundy, T. C.; Barros, Lillian; Matos, M.; et al. "Effect of Santolina chamaecyparissus
on serum markers: dara from animal model of mammary cancer". Trabalho apresentado em I International Congress on Animal
and Veterinary Sciences, 2022.
- Alonso-Esteban, José Ignacio; Mateus, Cristiano; Finimundy, Tiane; Rodrigues, Daniele Bobrowski; Babo, Pedro; Canadas, Raphaël
F.; Barros, Lillian. "Effects of different treatments on the phenolic composition of acorn extracts from Quercus robur and
Quercus rotundifolia". Trabalho apresentado em XXVI Encontro Galego-Portugués Química - Congreso Internacional, 2022.
- Xavier, Virginie; Finimundy, Tiane; Joana S. Amaral; Pinela, José; Ricardo C. Calhelha; Oliveira, Izamara ; Irene Mediavilla;
et al. "Composição fenólica e atividade biológica de extratos de casca e ramos de Juniperus communis L. (zimbro comum)". Trabalho
apresentado em XXVI Encontro Galego-Português De Química, 2022.
- Azevedo, T.; Ferreira, R.; Santos, M.; Silva, J.; Valada, A.; Anjos, L.; Finimundy, T. C.; et al. "The impact of a Santolina
chamaecyparissus L. extract on the gene expression of tumour markers". Trabalho apresentado em 1st International Congress
on Food, Nutrition & Public Health, 2022.
- José I. Alonso-Esteban; Finimundy, Tiane; Pereira, Carla; Vaz Velho, Manuela; Vaz, Josiana; Carocho, Marcio; Barros, Lillian.
"Phenolic compounds and antioxidant and cytotoxic properties of maritime pine (Pinus pinaster Ait.) bark extracts". Trabalho
apresentado em XXVI Encontro Galego Portugés de Química, 2022.
- Azevedo, T.; Silva, J.; Valada, A.; Anjos, L.; Moura, T.; Ferreira, R.; Góis, M.; et al. "Murinometric parameters determined
during Santolina chamaecyparissus administration in female wistar rats". Trabalho apresentado em XIV Jornadas de Bioquímica,
2022.
- de Oliveira, Izamara; Heleno, Sandrina Alves; Carocho, Marcio; Finimundy, Tiane; Santos-Buelga, Celestino; Ferreira, Isabel
C.F.R.; Barros, Lillian. "Euterpe oleracea M. fruit as a source of natural pigments". Trabalho apresentado em TRANSCOLAB
SUMMIT: Trends in grain-based foods, 2022.
- Bortolini, Débora G.; Finimundy, Tiane; Melgar, Bruno; Frantz, Suélen C.; Maciel, Giselle M.; Haminiuk, Charles W.I.; Ferreira,
Isabel C.F.R.; Barros, Lillian. "Microwave-assisted extraction: an eco-friendly alternative for extraction of antioxidant
compounds from blueberry". Trabalho apresentado em XXI EuroFoodChem, 2021.
- Moreira, Bruna; Pereira, Eliana; Finimundy, Tiane; Pinela, José; Ricardo C. Calhelha; Ferreira, Isabel C.F.R.; Caleja, Cristina;
Barros, Lillian. "Exploration of pineapple bio-waste as a low-cost material for natural ingredients with health benefits for
application in the food industry". Trabalho apresentado em XV Encontro de Química dos Alimentos: Estratégias para a Excelência,
Autenticidade, Segurança e Sustentabilidade Alimentar, 2021.
- Garcia-Oliveira, P.; Barral-Martinez, M.; Silva, A.; Finimundy, T. C.; Calhelha, R. C.; Pires, T. C. S. P.; Barroso, M. F.;
et al. "In vitro evaluation of biological properties of the traditional plant Chamaemelum nobile". Trabalho apresentado em
XV Encontro de Química dos Alimentos, 2021.
- Nuñez-Estevez, B.; Finimundy, T. C.; Carpena, M.; Otero, Paz; Barral-Martinez, M.; Pires, Tânia C. S. P.; Mandim, F.; et al.
"Antimicrobial, cytotoxic and antioxidant activity of Amaranthaceae plants: a renewable source of nutrients and phenolic compounds".
Trabalho apresentado em XV Encontro de Química dos Alimentos, 2021.
- Moreira, Bruna; Pereira, Eliana; Finimundy, Tiane; Pinela, José; Ricardo C. Calhelha; Carocho, Marcio; Dejan Stojkovis; et
al. "Pineapple peel as a source of bioactive compounds with health benefits and potential application in the food industry".
Trabalho apresentado em 5th International Symposium on Phytochemicals in Medicine and Food (5-ISPMF), 2021.
- Núñez-Estévez, Bernabé; Finimundy, Tiane; Maria Carpena; Marta Barral-Martinez; Paz Otero; Tânia C.S.P. Pires; Abreu, Rui
M.V.; et al. "Amaranthaceae family: a novel source of nutrients and bioactive compounds". Trabalho apresentado em 5th International
Symposium on Phytochemicals in Medicine and Food (5-ISPMF), 2021.
- Barral-Martinez, M.; Garcia-Oliveira, P.; Otero, Paz; Nuñez-Estevez, B.; Silva, A.; Finimundy, T. C.; Calhelha, R.; et al.
"hemical approach to biomolecules from Calendula officinalis". Trabalho apresentado em 4th CINBIO Annual Meeting, 2021.
- Almeida, Heloísa H.S.; Joana S. Amaral; Fernandes, Isabel P.; Finimundy, Tiane; Rodrigues, Alírio E.; Barreiro, Filomena;
Barros, Lillian. "Obtainment and chemical characterization of hydrosols". Trabalho apresentado em DCE21- 4th Doctoral Congress
in Engineering, 2021.
- Moreira, Bruna; Caleja, Cristina; Finimundy, Tiane; Pinela, José; Ricardo C. Calhelha; Ferreira, Isabel C.F.R.; Barros, Lillian.
"Ananas comosus L. bio-waste as a source of bioactive compounds with health benefits". Trabalho apresentado em 1st Natural
Products Application: Health, Cosmetic and Food, 2021.
- Núñez-Estévez, Bernabé; T. C. Finimundy; J. Pinela; T. Pires; R. C. Calhelha; M. Barral; M.A. Prieto; et al. "PHENOLIC COMPOUNDS
FROM A MARANTHACEAE SPECIES : EXTRACTION , CHARACTERIZATION AND BIOLOGICAL PROPERTIES". Trabalho apresentado em 1st Natural
products application: Health, Cosmetic and Food, 2021.
10.13140/RG.2.2.22243.89123
- Barnabé Núñez-Estévez; Finimundy, Tiane; Pinela, José; Tânia C.S.P. Pires; Ricardo C. Calhelha; Marta Barral-Martinez; Simal-Gandara,
Jesus; et al. "Phenolic compounds from a Amaranthaceae species: extraction, characterization and biological properties". Trabalho
apresentado em 1st Natural Products Application: Health, Cosmetic and Food, 2021.
- Garcia-Oliveira, Paula; Barral-Martinez, Marta; Núñez-Estévez, Bernabé; Paz Otero; Silva, Aurora; Finimundy, T. C.; Calhelha,
Ricardo; et al. "Evaluation of bioactive compounds of the plant Chamaemulum nobile from the family Asteraceae". Trabalho apresentado
em CIMBIO-4th annual meeting, 2021.
- Barral-Martinez, Marta; Garcia-Oliveira, P.; Paz Otero; Núñez-Estévez, Bernabé; Silva, Aurora; Finimundy, T.; Calhelha, Ricardo;
et al. "CHEMICAL APPROACH TO BIOMOLECULES FROM CALENDULA OFFICINALIS". Trabalho apresentado em CIMBIO-4th annual meeting,
2021.
- Núñez-Estévez, Bernabé; Finimundy, Tiane; M. Carpena; Paz Otero; M. Barral-Martinez; Shiraishi, C. S. H.; Abreu, Rui M.V..
"Antimicrobial and cytotoxic activity of Amaranthaceae famyly extract:sourceof new antibiotics and anticancer treatments".
Trabalho apresentado em 4th CINBIO Anual Meeting, 2021.
|
| Resumo em conferência |
- Gonçalves, J.C., ; Costa, D., ; Gonçalves, M., ; Rodrigues, D., ; Finimundy, Tiane; Pinto, J.,; Gonçalves, A., ; et al. Autor
correspondente: Fernandes, Isabel P.. "Green chemicals from wine and chestnut by-products: a versatile approach for a myriad
of sustainable industrial applications". Trabalho apresentado em 27th Annual Green Chemistry and Engineering Conference,
Long Beach, 2023.
Publicado
- Fernandes, Isabel P.; Gonçalves, J.; Costa, D.; Gonçalves, M.; Rodrigues, D.; Finimundy, Tiane; Pinto, J.,; et al. Autor correspondente:
Fernandes, Isabel P.. "Castanea sativa by-products: a sustainable source of natural preservatives for the beverage industry".
Trabalho apresentado em 44th World Congress on Vine and Wine, Jerez de la Frontera, 2023.
Publicado
- Gonçalves, J.; Costa, D.; Rodrigues, D.; Finimundy, Tiane; Pinto, J. A.; Gonçalves, A.; Fernandes, Isabel P.; Barros, Lillian;
Heleno, Sandrina. Autor correspondente: Fernandes, Isabel P.. "Bio4Drinks project: the obtention of natural multifunctional
ingredientes for the beverage industry". Trabalho apresentado em International Seminar ArtiSaneFood: biopreservation and
risk moddeling approaches, Bragança, 2023.
Publicado
- Mateus, C., ; Finimundy, Tiane; Rodrigues, D.B.; Veríssimo, Lavínia; Shirashi, C.; Soares, R.; Ueda, Jonata; et al. "Stability
studies of chestnut flower based ingredients prospecting incorporation into beverages". Trabalho apresentado em International
Seminar ArtiSaneFood: bioperservation and risk moddeling approaches, Bragança, 2023.
Publicado
- Soares, R.; Rodrigues, Daniele B.; Veríssimo, Lavínia; Finimundy, Tiane; Murrube, Neivaldo; Fernandes, Isabel P.; Gonçalves,
M.D.; Barros, Lillian; Heleno, Sandrina. "Effect of Chestnut flower extracts on the flavour stability of craft beer". Trabalho
apresentado em International Seminar ArtiSaneFood: bioperservation and risk moddeling approaches, Bragança,
2023.
Publicado
- Almeida, Heloísa H.S.; Joana S. Amaral; Fernandes, Isabel P.; Finimundy, Tiane; Rodrigues, Alírio E.; Barreiro, Filomena;
Barros, Lillian. "Chemical composition of hydrosols as an indicative of their antimicrobial potential". Trabalho apresentado
em 7th Portuguese Young Chemists Meeting, Bragança, 2021.
Publicado
- Barral-Martinez, Marta; Paula Garcia-Oliveira; Finimundy, Tiane; C. Calhelha, Ricardo; Marija Nenadic; Pires, T.C.S.P.; Marina
Sokovic. "EVALUATION OF THE PHENOLIC COMPOSITION AND BIOACTIVITIES OF PLANTS FROM ASTERACEAE FAMILY"". Trabalho apresentado
em XVII Encontro Nacional da Sociedade Portuguesa de Química, 2021.
|
| Tese / Dissertação |
- Finimundy, Tiane Cristine. "Bioatividades de frações dos extratos de Lentinula edodes e Pleurotus sajor-caju em cultivo de
células de mamíferos". Doutoramento, 2018. https://repositorio.ucs.br/handle/11338/3618.
- Finimundy, Tiane Cristine. "Efeito biológico de extratos de pleurotus sajor-caju e lentinula edodes em cultivo de células
tumorais". Mestrado, 2014. https://repositorio.ucs.br/handle/11338/660.
|
