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Identification

Personal identification

Full name
Adma Nadja Ferreira de Melo

Citation names

  • Melo, A. N. F.
  • De Melo, A. N. F.
  • De MELO, ADMA
  • MELO, A

Author identifiers

Ciência ID
9F11-F8C0-374C
ORCID iD
0000-0002-9685-4689
Education
Degree Classification
2022/03/01 - 2023/05/31
Concluded
 Pós-doutoramento: BIOma - Soluções integradas de BIOeconomia para a Mobilização da cadeia Agroalimentar¿ (Pós-doutoramento)
Portuguesa Centro de Biotecnologia e Química Fina, Portugal
2016/04 - 2020/06
Concluded
 Doutorado em Ciência e Tecnologia de Alimentos (Doctor)
Universidade Federal da Paraíba, Brazil
2014/04 - 2016/03
Concluded
 Mestrado em Ciência e Tecnologia de Alimentos (Master)
Universidade Federal da Paraíba, Brazil
2009/04 - 2014/03
Concluded
 Engenharia de Alimentos (Graduado)
Universidade Federal da Paraíba, Brazil
Affiliation

Science

Category
Host institution 		Employer
2022/02/13 - Current Contracted Researcher (Research) Universidade Católica Portuguesa Centro Regional do Porto, Portugal
Universidade Católica Portuguesa Centro Regional do Porto, Portugal
(...)
2022/03/01 - 2023/05/31 Postdoc (Research) Universidade Católica Portuguesa, Portugal
Universidade Católica Portuguesa, Portugal
2021/03/01 - 2021/12/31 Contracted Researcher (Research) Universidade Católica Portuguesa Centro Regional do Porto, Portugal
Universidade Católica Portuguesa Centro Regional do Porto, Portugal
(...)
2016/03 - 2020/04 Principal Investigator (Research) Universidade Federal da Paraíba, Brazil
2014/04 - 2016/03 Principal Investigator (Research) Universidade Federal da Paraíba, Brazil
Universidade Federal da Paraíba, Brazil
2011/06 - 2013/08 Principal Investigator (Research) Universidade Federal da Paraíba, Brazil
Universidade Federal da Paraíba, Brazil
Projects

Grant

Designation Funders
2016 - 2020 EFEITOS DA EXPOSIÇÃO A CONDIÇÕES DE ESTRESSE NA PERMEABILIDADE DA MEMBRANA CITOPLASMÁTICA E NA EXPRESSÃO DE GENES DE RESPOSTA AO ESTRESSE E DE VIRULÊNCIA EM Salmonella enterica
Projeto universal_CNPq 405644/2018-3
PhD Student Fellow
Universidade Federal da Paraíba, Brazil
Concluded
2014 - 2016 Avaliação dos efeitos da pré-adaptação a condições de temperatura e acidez na sobrevivência de Salmonella enterica
Projeto universal_CNPq 405644/2018-3
Master Student Fellow
Universidade Federal da Paraíba, Brazil
Concluded
2013 - 2014 Avaliação do potencial de aplicação e das propriedades imunomodulatórias da ß-glucana extraída da parede celular de leveduras adicionada em forma de pó em alimentos prontos
Universal MCT/CNPq Nº 14/2011
Scientific Initiation Fellow
Universidade Federal da Paraíba, Brazil
Concluded
2012 - 2013 OBTENÇÃO DE BIOEMULSIFICANTE A PARTIR DE SUBPRODUTO DE CERVEJARIA E AVALIAÇÃO DO SEU POTENCIAL PARA USO EM ALIMENTOS
Universal MCT/CNPq Nº 14/2011
Scientific Initiation Fellow
Universidade Federal da Paraíba, Brazil
 Conselho Nacional de Desenvolvimento Científico e Tecnológico
Concluded
2011 - 2012 Obtenção de Biomodulador e bioemulsificante a partir de subprodutos de cervejaria
Universal MCT/CNPq Nº 14/2011
Scientific Initiation Fellow
Universidade Federal da Paraíba, Brazil
Concluded

Contract

Designation Funders
2023/06/01 - Current VIIAFOOD – Plataforma de Valorização, Industrialização e Inovação Comercial para o Agroalimentar
C644929456-00000040
Researcher
Portuguesa Centro de Biotecnologia e Química Fina, Portugal
Ongoing
2022/03/01 - 2023/05/31 BIOma – Soluções integradas de BIOeconomia para a Mobilização da cadeia Agroalimentar
POCI-01-0247-FEDER-046112
Post-doc Fellow
Portuguesa Centro de Biotecnologia e Química Fina, Portugal
Concluded
2020/09/15 - 2021/12/31 PLANTCOVID - Applications of plant extracts with action directed to SARS-CoV2.
NORTE-01-02B7-FEDER054870
Researcher
Universidade Católica Portuguesa Centro Regional do Porto, Portugal

Portuguesa Centro de Biotecnologia e Química Fina, Portugal
Concluded

Other

Designation Funders
2017 - 2019 Quantitative assessment of tolerance response to stresses in Salmonella Enteritidis 86 and its deletion isogenic mutants ¿dps, ¿rpoS and ¿ompR
Projeto universal_CNPq 405644/2018-3
Researcher
Universidade Federal da Paraíba, Brazil
Concluded
Outputs

Publications

Book chapter
  1. Tânia Bragança Ribeiro; Adma Melo; Ana A. Vilas-Boas; Manuela Pintado. "Flavonoids". In Natural secondary metabolites: from nature, through science, to industry, 73-105. Springer International Publishing, 2023.
    Published • 10.1007/978-3-031-18587-8_4
  2. Melo, A. N. F.. "AVALIAÇÃO PÓS-COLHEITA DE MANGAS (Mangifera indica)". 285-299. João Pessoa, Brazil: IBEA - Instituo Bioeducação, 2016.
  3. A. N. F. Melo. "AVALIAÇÃO PÓS-COLHEITA DE MANGAS (Mangifera indica)". In AVALIAÇÃO PÓS-COLHEITA DE MANGAS (Mangifera indica). 2016.
    Published
Conference abstract
  1. Adma Melo; Tiago B. Afonso; Marta Carvalho; Cláudia Rodrigues; Tânia Ribeiro; Márcio Carocho; Miguel Marques Pinto; et al. "Red grape pomace extract: bioactive potential against bacteria, fungi and SARS-CoV-2". Paper presented in Dare2Change, Porto, 2023.
    Published
  2. Adma Melo; Ana Isabel Lopes; Tânia Ribeiro; Eliana Pereira; Cristina Caleja; Lillian Barros; Freni Tavaria; Manuela Pintado. "Elaboration of films from plant residues: a more sustainable alternative to the environment". Paper presented in Dare2Change, Porto, 2023.
    Published
  3. Ana Isabel Lopes; Adma Melo; Eliana Pereira; Cristina Caleja; Lillian Barros; Freni Tavaria; Manuela Pintado. "Antimicrobial activity of an edible film incorporated with oregano essential oil". Paper presented in Dare2Change, Porto, 2023.
    Published
  4. Adma N. F. de Melo; Tiago B. Afonso; Tânia Ribeiro; Manuela Machado; Marta Carvalho; Márcio Carocho; Freni Tavaria; et al. "Antioxidant activity, phenolic profile, cytotoxicity and genotoxicity of plant extracts". Paper presented in MICROBIOTEC'21, Lisboa, 2021.
    Published
  5. Marta Carvalho; Adma Melo; Tiago Afonso; Joana Barbosa; Tânia Ribeiro; Freni Tavaria; Márcio Carocho; et al. "Evaluation of minimum inhibitory concentrations of plants extracts against several bacterial pathogens". Paper presented in MICROBIOTEC'21, Lisboa, 2021.
    Published
  6. Mariana C. Pedrosa; Sandrina A. Heleno; Márcio Carocho; Maria Inês Dias; Rui Miguel Vaz de Abreu; Tânia Ribeiro; Adma Nadja Ferreira de Melo; et al. "Predominant phenolic compounds in Mountain plants with possible antiviral potential against SARS-CoV2". Paper presented in MICROBIOTEC'21, Lisboa, 2021.
    Published
  7. Adma N. F. Melo; Tiago B. Afonso; Marta Carvalho; Cláudia Rodrigues; Tânia Ribeiro; Márcio Carocho; Miguel Marques Pinto; et al. "Plant extract with bioactive potential against SARS-CoV-2". Paper presented in Biochemistry and Microbiology Applied Technology Congress (BMAT), Hammamet, 2021.
    Published
  8. Adma Melo. "Evolutionary relationship, virulence and stress response genes in a persister s. typhimurium PT4 strain involved in foodborne outbreaks in Brazil". Paper presented in IAFP Meeting 2020, Cleveland, 2020.
    Published
  9. Adma Melo. "AMR determinants and virulence factors in salmonella typhimurium isolated from outbreak patients and implicated foods". Paper presented in IAFP Meeting 2020, Cleveland, 2020.
    Published
  10. Adma Melo. "Physiological damages caused to cells of Salmonella Enteritidis PT4 by continuous exposure to Mint (Mentha piperita L.) essential oil". Paper presented in International Association for Food Protection - IAFP 2019, Louisville, 2019.
    Published
  11. Geany Targino de Souza Pedrosa; Adma Nadja Ferreira de Melo; Erika Tayse da Cruz Almeida; Evandro L. Souza; Rafael Pagan; Marciane Magnani. "Cell damage caused by mandarin essential oil to autochthonous spoilage lactic acid bacteria in orange juice". Paper presented in International Association for Food Protection - IAFP 2019, Louisville, 2019.
    Published
  12. Adma Melo. "Effects of Origanum vulgare on physiological functions os Salmonella Enteritidis sessile cells in mature biofilms". Paper presented in International Association for Food Protection - IAFP 2019, Louisville, 2019.
    Published
Conference paper
  1. Adma Melo; Ana Isabel Lopes; Eliana Pereira; Cristina Caleja; Lillian Barros; Freni Tavaria; Manuela Pintado. "Elaboration and antimicrobial activity of films from plant residues incorporated with eucalyptus extract and oregano essential oil". Paper presented in New advances from PRIMA projects for improving Mediterranean Agro-Food value chains, Oeiras, 2023.
    Published
  2. Adma N. F. Melo; Tiago B. Afonso; Marta Carvalho; Cláudia Rodrigues; Tânia Ribeiro; Márcio Carocho; Miguel Marques Pinto; et al. "Chemical characterization, cytotoxic evaluation and anti-SARS-CoV2 activity of plant extracts rich in hydrolysable tannins". Paper presented in 1st European Symposium on Phytochemicals in Medicine and Food, Belgrade, 2022.
    Published
Conference poster
  1. Ana Isabel Lopes; Adma Melo; Eliana Pereira; Cristina Caleja; Lillian Barros; Freni Tavaria; Manuela Pintado. "Antimicrobial activity of alginate films and coatings: a comparison". Paper presented in Ciência 2023, 2023.
  2. Adma Melo; Ana Isabel Lopes; Eliana Pereira; Cristina Caleja; Lillian Barros; Freni Tavaria; Manuela Pintado. "Elaboration and antimicrobial activity of films from plant residues incorporated with eucalyptus extract and oregano essential oil". Paper presented in New advances from PRIMA projects for improving Mediterranean Agro-Food value chains, 2023.
  3. Ana Isabel Lopes; Adma Melo; Eliana Pereira; Cristina Caleja; Lillian Barros; Freni Tavaria; Manuela Pintado. "Antimicrobial activity of an edible film incorporated with oregano essential oil". Paper presented in Dare2Change, 2023.
  4. Adma Melo; Ana Isabel Lopes; Tânia Ribeiro; Eliana Pereira; Cristina Caleja; Lillian Barros; Freni Tavaria; Manuela Pintado. "Elaboration of films from plant residues: a more sustainable alternative to the environment". Paper presented in Dare2Change, 2023.
  5. Adma Melo; Tiago B. Afonso; Carvalho MF; C Rodrigues; Tânia Ribeiro; Marcio Carocho; MM Pinto; et al. "Red grape pomace extract: bioactive potential against bacteria, fungi and SARS-CoV2". 2023.
  6. Adma Melo; Tiago B. Afonso; Carvalho MF; C Rodrigues; Tânia Ribeiro; Marcio Carocho; MM Pinto; et al. "Chemical characterization, cytotoxic evaluation and anti-SARS-CoV2 activity of plant extracts rich in hydrolysable tannins.". 2022.
  7. Marta Carvalho; Adma Melo; Tiago Afonso; Joana Barbosa; Tânia Ribeiro; Freni Tavaria; Márcio Carocho; et al. "Determination of minimum inhibitory concentrations of several plants extracts against different bacterial pathogens". Paper presented in ICOSTEE 2022 - International Conference on Science, Technology, Engineering And Economy, 2022.
  8. Adma N. F. de Melo; Tiago B. Afonso; Tânia Ribeiro; Manuela Machado; Marta Carvalho; Márcio Carocho; Freni Tavaria; et al. "Antioxidant activity, phenolic profile, cytotoxicity and genotoxicity of plant extracts". Paper presented in MICROBIOTEC'21, 2021.
  9. Mariana C. Pedrosa; Sandrina A. Heleno; Márcio Carocho; Maria Inês Dias; Rui Miguel Vaz de Abreu; Tânia Ribeiro; Adma Melo; et al. "Predominant phenolic compounds in mountain plants with possible antiviral potential against SARS-CoV2". Paper presented in MICROBIOTEC'21, 2021.
  10. Tiago B. Afonso; Adma N. F. Melo; Marta Carvalho; Tânia Ribeiro; Miguel Marques Pinto; Lillian Barros; Márcio Carocho; et al. "Evaluation of minimum inhibitory concentrations of plant extracts against environmental fungi and dermatophytes". Paper presented in Biochemistry and Microbiology Applied Technology Congress (BMAT), 2021.
  11. Adma N. F. Melo; Tiago B. Afonso; Marta Carvalho; Cláudia Rodrigues; Tânia Ribeiro; Márcio Carocho; Miguel Marques Pinto; et al. "Plant extract with bioactive potential against SARS-CoV-2". Paper presented in Biochemistry and Microbiology Applied Technology Congress (BMAT), 2021.
  12. Tiago B. Afonso; Adma N. F. Melo; Marta Carvalho; Tânia Ribeiro; Miguel Marques Pinto; Lillian Barros; Mário Carocho; et al. "Evaluation of minimum inhibitory concentrations of plant extracts against environmental fungi and dermatophytes". Paper presented in Biochemistry and Microbiology Applied Technology Congress (BMAT), 2021.
  13. Tiago B. Afonso; Adma Melo; Marta Carvalho; C. Rodrigues; Tania Ribeiro; MM Pinto; Lillian Barros; et al. "Evaluation of minimum inhibitory concentrations of plant extracts against environmental fungi and dermatophytes.". 2021.
  14. Carvalho MF; Adma Melo; Tiago B. Afonso; Joana Barbosa; Tânia Ribeiro; Marcio Carocho; Lillian Barros; Pintado, M.; Paulo Teixeira. "Evaluation of minimum inhibitory concentrations of plant extracts against several bacterial pathogens.". 2021.
  15. Adma Melo; Tiago B. Afonso; Tânia Ribeiro; M Machado; Carvalho MF; Marcio Carocho; Freni Kekhasharú Tavaria; et al. "Antioxidant activity, phenolic profile, cytotoxicity and genotoxicity of plant extracts.". 2021.
  16. Adma Melo; Tiago B. Afonso; Carvalho MF; C Rodrigues; Tânia Ribeiro; Marcio Carocho; MM Pinto; et al. "Plant extract with bioactive potential against SARS-CoV-2.". 2021.
Journal article
  1. Ana I. Lopes; Adma Melo; Cristina Caleja; Eliana Pereira; Tiane C. Finimundy; Tiago B. Afonso; Sara Silva; et al. "Evaluation of antimicrobial and antioxidant activities of alginate edible coatings incorporated with plant extracts". Coatings 13 9 (2023): http://hdl.handle.net/10400.14/42850.
    Open access • Published • 10.3390/coatings13091487
  2. Sônia Nair Báo; Manuela Machado; Ana Luisa da Silva; Adma Melo; Sara Cunha; Sérgio S. Sousa; Ana Rita Malheiro; et al. "Potential biological properties of lycopene in a self-emulsifying drug delivery system". Molecules 28 3 (2023): http://hdl.handle.net/10400.14/40047.
    Open access • Published • 10.3390/molecules28031219
  3. Guojie Cao; Maria Balkey; Qing Jin; Geany Souza Pedrosa; Tereza Oliveira; Adma Melo; Marciane Magnani; et al. "Genomic and phylogenetic analysis of Salmonella enterica serovar Enteritidis strains linked to multiple outbreaks in Brazil". Letters in Applied Microbiology 76 1 (2023): http://www.scopus.com/inward/record.url?scp=85149182505&partnerID=8YFLogxK.
    Open access • Published • 10.1093/lambio/ovac045
  4. de Melo, Adma Nadja Ferreira; Monte, Daniel F.M.; de Souza Pedrosa, Geany Targino; Balkey, Maria; Jin, Qing; Brown, Eric; Allard, Marc; et al. "Genomic investigation of antimicrobial resistance determinants and virulence factors in Salmonella enterica serovars isolated from contaminated food and human stool samples in Brazil". International Journal of Food Microbiology 343 (2021): 109091. http://dx.doi.org/10.1016/j.ijfoodmicro.2021.109091.
    10.1016/j.ijfoodmicro.2021.109091
  5. Ferreira de Melo, Adma Nadja; Targino de Souza Pedrosa, Geany; Tayse da Cruz Almeida, Erika; Cao, Guojie; Macarisin, Dumitru; Schaffner, Donald W.; de Souza, Evandro L.; Magnani, Marciane. "Successive exposure to Mentha piperita L. essential oil affects the culturability and induces membrane repair in a persister epidemic Salmonella Typhimurium PT4". Microbial Pathogenesis 149 (2020): 104264. http://dx.doi.org/10.1016/j.micpath.2020.104264.
    10.1016/j.micpath.2020.104264
  6. de Souza Pedrosa, Geany Targino; de Souza, Evandro Leite; de Melo, Adma Nadja Ferreira; da Cruz Almeida, Erika Tayse; de Sousa Guedes, Jossana Pereira; de Carvalho, Rayssa Julliane; Pagán, Rafael; Magnani, Marciane. "Physiological alterations involved in inactivation of autochthonous spoilage bacteria in orange juice caused by Citrus essential oils and mild heat". International Journal of Food Microbiology 334 (2020): 108837. http://dx.doi.org/10.1016/j.ijfoodmicro.2020.108837.
    10.1016/j.ijfoodmicro.2020.108837
  7. Rodrigues Marques Ferreira, Ítalo Henrique; de Souza Pedrosa, Geany Targino; Jung, Jiin; Ferreira de Melo, Adma Nadja; Campagnollo, Fernanda Bovo; Schaffner, Donald W.; Magnani, Marciane. "Modeling Salmonella enterica fate in fresh-cut pepper (Capsicum annuum L.) during storage as a function of temperature and relative humidity". LWT 133 (2020): 109849. http://dx.doi.org/10.1016/j.lwt.2020.109849.
    10.1016/j.lwt.2020.109849
  8. Cao, Guojie; Balkey, Maria; Jin, Qing; Brown, Eric; Allard, Marc; de Melo, Adma Nadja Ferreira; do Monte, Daniel Farias Marinho; et al. "Draft Genome Sequences of 26 Salmonella Isolates Associated with Multiple Outbreaks in Brazil". Microbiology Resource Announcements 9 13 (2020): http://dx.doi.org/10.1128/mra.00121-20.
    10.1128/mra.00121-20
  9. Guojie Cao; Maria Balkey; Qing Jin; Eric Brown; Marc Allard; Adma Nadja Ferreira de Melo; Daniel Farias Marinho do Monte; et al. "Draft genome sequences of 26 Salmonella isolates associated with multiple outbreaks in Brazil". Microbiology Resource Announcements 9 13 (2020): http://www.scopus.com/inward/record.url?scp=85082441947&partnerID=8YFLogxK.
    Open access • Published • 10.1128/MRA.00121-20
  10. Cao, Guojie; Balkey, Maria; Jin, Qing; Brown, Eric; Allard, Marc; de Melo, Adma Nadja Ferreira; de Oliveira, Tereza Cristina Rocha Moreira; Magnani, Marciane; Macarisin, Dumitru. "Draft Genome Sequences of 30 Salmonella enterica Serovar Enteritidis Isolates Associated with Multiple Outbreaks in Brazil". Microbiology Resource Announcements 9 11 (2020): http://dx.doi.org/10.1128/mra.01580-19.
    10.1128/mra.01580-19
  11. Guojie Cao; Maria Balkey; Qing Jin; Eric Brown; Marc Allard; Adma Nadja Ferreira de Melo; Tereza Cristina Rocha Moreira de Oliveira; Marciane Magnani; Dumitru Macarisin. "Draft genome sequences of 30 salmonella enterica serovar enteritidis isolates associated with multiple outbreaks in Brazil". Microbiology Resource Announcements 9 11 (2020): http://www.scopus.com/inward/record.url?scp=85082441203&partnerID=8YFLogxK.
    Open access • Published • 10.1128/MRA.01580-19
  12. Cariri, Myrella Lira; de Melo, Adma Nadja Ferreira; Mizzi, Luke; Ritter, Ana Carolina; Tondo, Eduardo; de Souza, Evandro Leite; Valdramidis, Vasilis; Magnani, Marciane. "Quantitative assessment of tolerance response to stress after exposure to oregano and rosemary essential oils, carvacrol and 1,8-cineole in Salmonella Enteritidis 86 and its isogenic deletion mutants ¿dps, ¿rpoS and ¿ompR". Food Research International 122 (2019): 679-687. http://dx.doi.org/10.1016/j.foodres.2019.01.046.
    10.1016/j.foodres.2019.01.046
  13. Camila Veríssimo De Sales; Adma Nadja Ferreira De Melo; Katarzyna Maria Niedzwiedzka; Evandro Leite De Souza; Donald W. Schaffner; Marciane Magnani. "Changes of antibiotic resistance phenotype in outbreak-linked Salmonella enterica strains after exposure to human simulated gastrointestinal conditions in chicken meat". Journal of Food Protection 81 11 (2018): 1844-1850. http://www.scopus.com/inward/record.url?scp=85055138222&partnerID=8YFLogxK.
    Open access • Published • 10.4315/0362-028X.JFP-18-213
  14. DE SALES, CAMILA VERÍSSIMO; DE MELO, ADMA NADJA FERREIRA; NIEDZWIEDZKA, KATARZYNA MARIA; DE SOUZA, EVANDRO LEITE; SCHAFFNER, DONALD W.; MAGNANI, MARCIANE. "Changes of Antibiotic Resistance Phenotype in Outbreak-Linked Salmonella enterica Strains after Exposure to Human Simulated Gastrointestinal Conditions in Chicken Meat". Journal of Food Protection 81 11 (2018): 1844-1850. http://dx.doi.org/10.4315/0362-028x.jfp-18-213.
    10.4315/0362-028x.jfp-18-213
  15. Melo, Adma Nadja Ferreira de; Souza, Geany Targino de; Schaffner, Donald; Oliveira, Tereza C. Moreira de; Maciel, Janeeyre Ferreira; Souza, Evandro Leite de; Magnani, Marciane. "Changes in thermo-tolerance and survival under simulated gastrointestinal conditions of Salmonella Enteritidis PT4 and Salmonella Typhimurium PT4 in chicken breast meat after exposure to sequential stresses". International Journal of Food Microbiology 251 (2017): 15-23. http://dx.doi.org/10.1016/j.ijfoodmicro.2017.03.022.
    10.1016/j.ijfoodmicro.2017.03.022
  16. Araújo, Vilma; de Melo, Adma; de Souza, Neyrijane; da Silva, Vânia; Castro-Gomez, Raul; Silva, Alexandre; de Souza, Evandro; Magnani, Marciane. "Oral Intake of Carboxymethyl-Glucan (CM-G) from Yeast (Saccharomyces uvarum) Reduces Malondialdehyde Levels in Healthy Men". Molecules 20 8 (2015): 14950-14958. http://dx.doi.org/10.3390/molecules200814950.
    10.3390/molecules200814950
  17. de Melo, Adma Nadja Ferreira; de Souza, Evandro Leite; da Silva Araujo, Vilma Barbosa; Magnani, Marciane. "Stability, nutritional and sensory characteristics of French salad dressing made with mannoprotein from spent brewer's yeast". LWT - Food Science and Technology 62 1 (2015): 771-774. http://dx.doi.org/10.1016/j.lwt.2014.06.050.
    10.1016/j.lwt.2014.06.050
  18. Silva Araújo, Vilma Barbosa da; Melo, Adma Nadja Ferreira de; Costa, Ariane Gaspar; Castro-Gomez, Raul H.; Madruga, Marta Suely; Souza, Evandro Leite de; Magnani, Marciane. "Followed extraction of ß-glucan and mannoprotein from spent brewer's yeast (Saccharomyces uvarum) and application of the obtained mannoprotein as a stabilizer in mayonnaise". Innovative Food Science & Emerging Technologies 23 (2014): 164-170. http://dx.doi.org/10.1016/j.ifset.2013.12.013.
    10.1016/j.ifset.2013.12.013
  19. Luz, Isabelle da Silva; de Melo, Adma Nadja Ferreira; Bezerra, Taliana Kênia Alves; Madruga, Marta Suely; Magnani, Marciane; de Souza, Evandro Leite. "Sublethal Amounts of Origanum vulgare L. Essential Oil and Carvacrol Cause Injury and Changes in Membrane Fatty Acid of Salmonella Typhimurium Cultivated in a Meat Broth". Foodborne Pathogens and Disease 11 5 (2014): 357-361. http://dx.doi.org/10.1089/fpd.2013.1695.
    10.1089/fpd.2013.1695
  20. Melo, A. N. F.. "Avaliação da Qualidade Microbiológica da Carne-de-sol Comercializada no Município de João Pessoa-PB". Higiene Alimentar 27 (2013): 2470-2472.
    Published
  21. Melo, A. N. F.. "Avaliação higiênico-sanitária em uma fábrica de sorvete de pequeno porte localizada na zona sul na cidade de João Pessoa-PB". Higiene Alimentar 27 (2013): 1983-1986.
    Published
  22. Melo, A. N. F.. "Efeito da substituição parcial de cloreto de sódio em filé de peito de frango marinado". Higiene Alimentar 27 (2013): 2571-2574.
    Published
  23. A. N. F. Melo. "Avaliação da Qualidade Microbiológica da Carne-de-sol Comercializada no Município de João Pessoa-PB". Higiene Alimentar (2013):
    Open access • Published
  24. A. N. F. Melo. "Avaliação higiênico-sanitária em uma fábrica de sorvete de pequeno porte localizada na zona sul na cidade de João Pessoa-PB". Higiene Alimentar (2013):
    Open access • Published
  25. A. N. F. Melo. "Efeito da substituição parcial de cloreto de sódio em filé de peito de frango marinado". Higiene Alimentar (2013):
    Open access • Published
Thesis / Dissertation
  1. Adma Nadja Ferreira de Melo. "Caracterização genômica e efeitos da exposição ao óleo essencial de menta em cepas epidêmicas de salmonella enterica". PhD, Universidade Federal da Paraíba, 2020.
  2. "Efeitos da exposição subsequente a estresses abióticos na termotolerância e sobrevivência em condições gastrointestinais simuladas de Salmonella Enteritidis PT4 e Salmonella Typhimurium PT4". 2016. https://ciencia.ucp.pt/en/publications/51eea51b-685b-4921-9bec-6c20d7f9acf0.

Intellectual property

Patent
  1. Manuela Pintado; Paula Teixeira; Ribeiro, Tânia Bragança; De MELO, ADMA; Tavaria, Freni K.; M. I.P.D. Carvalho; M. Pinto; Lilian Barros; Carocho, Marcio. 2022. "Composição antimicrobiana, seus métodos e usos".
    Pending
  2. Marciane Magnani; Raul Castro-Gomez; Evandro L. Souza; Adma Melo; Vilma Barbosa da Silva Araujo; C R. Veras. 2015. "Processo sequencial de obtenção de manoproteina e b-glucana e a partir de levedura descartada em cervejaria". Brazil.
  3. Melo, A. N. F.. 2015. "PROCESSO SEQUENCIAL DE OBTENÇÃO DE MANOPROTEINA E B-GLUCANA E A PARTIR DE LEVEDURA DESCARTADA EM CERVEJARIA". Brazil.
    Allowed
Activities

Oral presentation

Presentation title Event name
Host (Event location)
2022/09/07 Chemical characterization, cytotoxic evaluation and anti-SARS-CoV2 activity of plant extracts rich in hydrolysable tannins 1st European Symposium on Phytochemicals in Medicine and Food
University of Belgrade (Belgrade, Serbia)

Supervision

Thesis Title
Role 		Degree Subject (Type)
Institution / Organization
2023/12/01 - Current Natural solutions to develop healthier clean label foods
Co-supervisor
 Doutoramento em biotecnologia (PhD)
Portuguesa Centro de Biotecnologia e Química Fina, Portugal
2023/12/01 - 2023/12/01 Natural solutions to develop healthier clean label foods

Event organisation

Event name
Type of event (Role) 		Institution / Organization
2023/09/17 - 2023/09/17 International Microorganism Day 2023 (2023/09/17 - 2023/09/17)
Other (Co-organisor)
2023/04/19 - 2023/04/21 Semana Aberta ESB 2023 (2023/04/19 - 2023/04/21)
Exhibition (Co-organisor)
2022 - 2022 International Microorganism Day 2022 (2022/09/17 - 2022/09/17)
Other (Other)
 Centre for Biotechnology and Fine Chemistry (CBQF), Portugal
2022 - 2022 Semana Aberta 2022 (2022/04/20 - 2022/05/22)
Workshop (Other)
 Faculty of Biotechnology, Portugal

Event participation

Activity description
Type of event 		Event name
Institution / Organization
2024/01/30 - Current Participação no workshop
Workshop
 STARGATE Workshop | Practical solutions for reducing waste/valorisation strategies: functional phenotyping towards a circular economy
Universidade Católica Portuguesa, Portugal
2024/01/30 - 2024/01/30 Participação no evento
Other
 Trends 2024
Associação Integralar Intervenção de Excelência no Sector Agro-Alimentar, Portugal

Jury of academic degree

Topic
Role 		Candidate name (Type of degree)
Institution / Organization
2016 Metodologias usadas para o ensino de microbiologia no ensino básico e ensino médio.
(Thesis) Main arguer
 Julie Anne Beatriz Alves da Costa (Other)
Centre for Biotechnology and Fine Chemistry (CBQF), Portugal

Ad Hoc journal article review

Journal title (ISSN) Publisher
2021/12 - Current Letters in Applied Microbiology
2021/12 - Current Journal of Applied Microbiology JAMBIO editorial office
2021/03 - Current Frontiers in Microbiology - Food Microbiology Frontiers

Committee member

Activity description
Role 		Institution / Organization
2023/11 - Current Membro do juri de avaliação de candidatura de doutoramento
Member
 Universidade Católica Portuguesa, Portugal
2022/09 - Current Centre for Biotechnology and Fine Chemistry (CBQF) (Organisational unit) Centre for Biotechnology and Fine Chemistry (CBQF), Portugal

Journal scientific committee

Journal title (ISSN) Publisher
2022 - 2022 Frontiers in Microbiology (1664-302X) Frontiers Media S.A.
2022 - 2022 Journal of Applied Microbiology (1364-5072) Wiley-Blackwell Publishing Ltd
2021 - 2021 Letters in Applied Microbiology (0266-8254) Wiley-Blackwell
2018 - 2018 Food research international (0963-9969) Elsevier Ltd.
2016 - 2016 Foodborne Pathogens and Disease (1535-3141) Mary Ann Liebert Inc.
Distinctions

Award

2016 2ª PREMIAÇÃO DE INOVAÇÃO TECNOLÓGICA - PROFº DELBY FERNANDES DE MEDEIROS - INVENTOR DE PATENTE
Universidade Federal da Paraíba, Brazil
2014 DIPLOMA DE LÁUREA ACADÊMICA, DESTAQUE DA GRADUAÇÃO 1º LUGAR DA TURMA
Universidade Federal da Paraíba, Brazil
2014 HOMENAGEM DO CREA-PB PELO DESEMPENHO ACADÊMICO DE 1º LUGAR NO CURSO DE ENGENHARIA DE ALIMENTOS, DO CENTRO DE TECNOLOGIA DA UFPB
Universidade Federal da Paraíba, Brazil

Other distinction

2023 Honorable Mention