Identification
Personal identification
- Full name
- Bernardo Bastos
Citation names
- de Bastos, Bernardo
Author identifiers
- Ciência ID
- 941A-5056-576C
- ORCID iD
- 0000-0002-2095-6435
- Google Scholar ID
- 71aQVksAAAAJ&hl
- Researcher Id
- AEI-5483-2022
- Scopus Author Id
- 57702444500
Email addresses
- bernardo.bastos@universidadeeuropeia.pt (Professional)
Websites
- https://www.linkedin.com/in/bernardo-bastos-410154b9/ (Professional)
- https://hasorm.com/ (Personal)
Knowledge fields
- Social Sciences - Economics and Business - Business and Management
- Engineering and Technology - Other Engineering and Technologies - Food and Beverages
Languages
Language | Speaking | Reading | Writing | Listening | Peer-review |
---|---|---|---|---|---|
Portuguese (Mother tongue) | |||||
English | Upper intermediate (B2) | Upper intermediate (B2) | Upper intermediate (B2) | Upper intermediate (B2) | Intermediate (B1) |
Spanish; Castilian | Upper intermediate (B2) | Upper intermediate (B2) | Upper intermediate (B2) | Upper intermediate (B2) | Upper intermediate (B2) |
Education
Degree | Classification | |
---|---|---|
2022
Ongoing
|
Gestão (Doutoramento)
Major in Gestão Hoteleira
Universidade Europeia, Portugal
"Hotel Analytics System based on Management Frameworks: Implications on decision-making processes" (THESIS/DISSERTATION)
|
|
2018 - 2020
Concluded
|
Gestão e Estratégia Empresarial (Mestrado integrado)
Major in Gestão
Universidade Europeia, Portugal
"O Balanced Scorecard: Benefícios e dificuldades do modelo estratégico para uma PME em Portugal" (THESIS/DISSERTATION)
|
14 |
2015 - 2018
Concluded
|
Gestão Hoteleira (Licenciatura)
Major in Gestão Hoteleira
Universidade Europeia, Portugal
|
16 |
2013 - 2015
Concluded
|
Gestão Hoteleira - Restauração e Bebidas (Curso de Especialização Tecnológica)
Major in Gestão Hoteleira
Escola de Hotelaria e Turismo do Porto, Portugal
|
16 |
Affiliation
Teaching in Higher Education
Category Host institution |
Employer | |
---|---|---|
2022/09 - Current | Assistant (University Teacher) | ISEC Lisboa, Portugal |
ISEC Lisboa, Portugal | ||
2018/09 - Current | Assistant (University Teacher) | Universidade Europeia, Portugal |
Universidade Europeia, Portugal |
Other Careers
Category Host institution |
Employer | |
---|---|---|
2022/06 - Current | Coordenador Técnico (Assistente Técnico) | Trompete Bar, Portugal |
2021/09 - Current | Técnico Superior (Técnico Superior) | Mesosystem, S.A., Portugal |
Mesosystem, S.A., Portugal | ||
2018/11 - Current | Técnico Superior (Técnico Superior) | A Casa das Casas, Portugal |
2020/08 - 2021/08 | Técnico Superior (Técnico Superior) | Jodel - Produtos Químicos, Portugal |
2018/08 - 2018/11 | Técnico Superior (Técnico Superior) | Vila Galé SA, Portugal |
2018/01 - 2018/07 | Assistente Operacional (Assistente Operacional) | Four Seasons, Portugal |
Hotel Ritz, Portugal | ||
2016/07 - 2018/01 | Assistente Operacional (Assistente Operacional) | Vila Galé SA, Portugal |
2015/07 - 2015/09 | Assistente Operacional (Assistente Operacional) | VilaLara Thalassa Resort, Portugal |
2014/09 - 2014/10 | Assistente Operacional (Assistente Operacional) | The Editory Hotels, Portugal |
The Artist Porto Hotel Baixa, Portugal | ||
2013/09 - 2014/01 | Encarregado Operacional (Assistente Operacional) | Solar o Condado, Portugal |
Projects
Grant
Designation | Funders | |
---|---|---|
2022/06 - 2024/04 | PHYSALIA PHYSALIS – INNOVATIVE AND UNEXPLOITED SOURCE OF HIGH ADDED-VALUE COSMETIC PRODUCTS
MOD.PN.FRM.059.PT.V03
|
EEA and Norway Grants |
Contract
Designation | Funders | |
---|---|---|
2023/08 - 2025/12 | InsectERA
Technical development
Mesosystem, S.A., Portugal
|
Ongoing
|
2022/09 - 2024/04 | Physalia Physalis
PT-INNOVATION-0096
Technical development
Mesosystem, S.A., Portugal
|
Ongoing
|
Outputs
Publications
Conference paper |
|
Journal article |
|
Thesis / Dissertation |
|
Activities
Consulting
Activity description | Institution / Organization | |
---|---|---|
2022/06 - Current | Controlo de Gestão, Planeamento de Projetos e Gestão financeira. |
Course / Discipline taught
Academic session | Degree Subject (Type) | Institution / Organization | |
---|---|---|---|
2022/09 - Current | Informática Aplicada à Hotelaria | (Licenciatura) | |
2018 - Current | Revenue Management, Gestão de Eventos, Gestão de A&B |