Aline Caramona Paiva got her Bachelor's degree (Applied Chemistry) from the NOVA School of Science and Technology in 2019. Since early in her studies, she started as a student internship at the same institute, allowing her to study the chemical analysis of glucose auto-oxidation reactions catalyzed by redox indicators. At the same time, she joined the team member of the National Meeting of Chemistry Students, where chemical students learn and share their knowledge, through the participation of internationally renowned chemists who present their scientific work and experience. In 2019, she started to develop her research career in pharmaceutical technology (design, development, production, and quality control techniques) with the development of emulsions with lamellar structures for topical application at the Faculty of Pharmacy, University of Lisbon (FFUL). After her Bachelor's degree, she began her Master's degree (Medicinal and Biopharmaceutical Chemistry) at FFUL in September 2019. During her Master's thesis, she developed an innovative project that involved the use of biocompatible polysaccharides of marine origin in the development of novel bioactive substance delivery systems, with the collaboration of Ascenza Agro S.A. As a result, she presents a poster in the iMed.Ulisboa Meeting 2021 and published one article entitled "Repurposing of marine raw materials in the formulation of innovative plant protection products" in the Journal of Agricultural and Food Chemistry. Recently, she joined an internship project at East Paris Institute of Chemistry and Materials (France). All the work Aline developed during her recent career has been significantly enriched by her collaborations, which contributed to her expanded knowledge in Chemistry and Pharmaceutical Technology. Furthermore, she has also strong organizational skills in managing multiple priorities with a positive attitude, and she is highly motivated to learn and expand her abilities in the chemical and pharmaceutical industries.