Cristiano Manuel Careto Moisés (201B-364A-F0FE)

Curriculum Vitae

Cristiano Manuel Careto Moisés

Identification

Outputs

Conference paper	Ribeiro, Maria Isabel; Moisés, Cristiano Manuel Cardoso; Fernandes, António. "Impacto das questões ecológicas na compra de alimentos: a perspetiva dos estudantes africanos". 2024.
Journal article	Cristiano Moisés; Margarida Arrobas; Dimitrios Tsitos; Diogo Pinho; Raiza Figueiredo Rezende; Manuel Ângelo Rodrigues. "Regenerative Agriculture: Insights and Challenges in Farmer Adoption". Sustainability (2025): https://doi.org/10.3390/su17167235. 10.3390/su17167235 Moisés, C.M.C.; Tomazini, C.E.G.; Fernandes, A.J.G.; Ribeiro, M.I.B.. "From X to Z: Examining Generational Differences in Sustainable Food Consumption in Portugal". Ibima Business Review 2024 (2024): http://www.scopus.com/inward/record.url?eid=2-s2.0-85190506077&partnerID=MN8TOARS. 10.5171/2024.707912 Moisés, Cristiano Manuel Careto; Fernandes, António; Ribeiro, Maria Isabel. "Impact factors in the eco-friendly food choices of portuguese consumers". (2023): http://hdl.handle.net/10198/28965.
Thesis / Dissertation	Moisés, Cristiano Manuel Careto. "O impacto do conhecimento ecológico e das atitudes ambientais na compra de alimentos em Portugal". Master, 2023. http://hdl.handle.net/10198/28903.

Other output

Generations X, Y and Z and sustainable attitudes and behaviors related to food purchasing: a quantitative and cross-sectional study. This research aimed to analyze attitudes and sustainable purchasing behaviors when purchasing food among Portuguese consumers of Generations Z, Y and X. Specifically, to identify statistically significant differences on the interest in ecological knowledge, level of knowledge of ecological issues, ecological purchasing habits and conscious purchasing planning and, consequently, sustainable attitud. 2023. Moisés, Cristiano Manuel Careto; Tomazini, Cecília Eduarda Gnoatto; Fernandes, António; Ribeiro, Maria Isabel. http://hdl.handle.net/10198/29075.
The impact of environmental knowledge on conscious food buying attitudes by Portuguese citizens with higher education. The challenge of sustainable development and consumption is to satisfy current desires without impoverishing future generations and the planet in the long term. Therefore, new standards of sustainable practices are increasingly being promoted [1]. Environmental knowledge refers to an individual's perception and understanding of environmental issues, including understanding the causes and consequen. 2023. Moisés, Cristiano Manuel Careto; Fernandes, António; Ribeiro, Maria Isabel. http://hdl.handle.net/10198/29074.