| Artigo em conferência |
- Maria Inês Dias; José Pinela; Tânia C. S. P. Pires; Filipa Mandim; Maria-Filomena Barreiro; Lillian Barros; José Roberto Vega-Baudrit;
Isabel C. F. R. Ferreira; Mary Lopretti. "Biotransformation of Rice Husk into Phenolic Extracts by Combined Solid Fermentation
and Enzymatic Treatment". 2023.
10.3390/blsf2023028012
- Molina, Adriana K.; Gomes, Leonardo Corrêa; Pereira, Carla; Dias, Maria Inês; Prieto, Miguel A.; Ferreira, Isabel C.F.R.;
Barros, Lillian. "Extracción de clorofilas a partir de subproductos de Solanum lycopersicum var. cerasiforme". Trabalho apresentado
em III Congreso Nacional de Jóvenes Investigadores en Ciencia, Ingeniería y Tecnología de los Alimentos (JICITA), Salamanca,
2022.
Publicado
- Gomes, Leonardo Corrêa; Dias, Maria Inês; Pereira, Carla; Maldonato, P.A.F.; Prieto, M.A.; Ferreira, Isabel C.F.R.; Barros,
Lillian. "Valorización de biorresiduos de fresa para aplicación en la industria alimentaria". Trabalho apresentado em III
Congreso Nacional de Jóvenes Investigadores en Ciencia, Ingeniería y Tecnología de los Alimentos (JICITA), Salamanca,
2022.
Publicado
- Tiago Azevedo; Tiago Ferreira; Lillian Barros; Isabel C. F. R. Ferreira; Maria de Lurdes Pinto; Paula A. Oliveira. "Histopathological
Evaluation of Mice’s Liver and Kidney after Exposure to an Elderberry Extract". 2022.
10.3390/Foods2022-13031
- Silva, Ana Rita; García, Pablo A.; Ferreira, Isabel C.F.R.; Barros, Lillian. "Cytinus hypocistis (L.) L. and its great bioactive
potential". 2022.
- Oliveira, Izamara de; Heleno, Sandrina; Carocho, Márcio; Alves, Maria José; Vaz, Josiana; Dias, Maria Inês; Buelga, Celestino
S.; et al. "Comparison between Different Extraction Methods in the Recovery of Bioactive Molecules from Melissa officinalis
L. under Sustainable Cultivation: Chemical and Bioactive Characterization". 2021.
10.3390/iecps2021-12020
- Petropoulos, S. A.; Fernandes, Ângela; Karkanis, A.; Ntasti, G.; Barros, Lillian; Ferreira, Isabel C.F.R.. "Antioxidant activity
and chemical composition of Cichorium spinosum L. in relation to nitrogen rate". Trabalho apresentado em VII South-Eastern
Europe Symposium on Vegetables and Potatoes, Maribor, 2021.
Publicado • 10.17660/ActaHortic.2021.1326.8
- Backes, Emanueli; Pereira, Carla; Genena, A.K.; Barreiro, Filomena; Barros, Lillian; Ferreira, Isabel C.F.R.. "Avaliação do
perfil fenólico e caracterização biológica do extrato do resíduo (casca) de Ficus carica L.". Trabalho apresentado em XXIII
Congresso Brasileiro de Engenharia Química (COBEQ) e XVIII Encontro Brasileiro sobre o Ensino de Engenharia Química (ENBEQ),
Gramado, 2021.
- Pedrosa, Mariana C.; Lima, Laíres; Heleno, Sandrina; Carocho, Márcio; Ferreira, Isabel C. F. R.; Barros, Lillian. "Optimization
through Response Surface Methodology of Dynamic Maceration of Olive (Olea europaea L.) Leaves". 2021.
10.3390/foods2021-11015
- Mikel Añibarro-Ortega; José Pinela; Jovana Petrovic; Miguel A. Prieto; Marina Sokovic; Isabel C. F. R. Ferreira; Jesus Simal-Gandara;
Lillian Barros. "Nutritional Composition and Biological Activity of Goldenberry (Physalis peruviana L.): An Emerging Fruit
Crop in Portugal". 2021.
10.3390/Foods2021-10949
- Bernabe Nuñez-Estevez; Tiane C. Finimundy; Maria Carpena; Paz Otero; Marta Barral-Martinez; Tania C. S. Pires; Ricardo Calhelha;
et al. "Phenolic Compounds from Amaranthaceae Family as Potential Antitumor and Antibacterial Drugs". 2021.
10.3390/ECCM-10870
- Paula Garcia-Oliveira; Antia G. Pereira; Maria Fraga-Corral; Catarina Lourenço-Lopes; Franklin Chamorro; Aurora Silva; Pascual
Garcia-Perez; et al. "Identification, Quantification, and Method Validation of Anthocyanins". 2021.
10.3390/CSAC2021-10680
- Bernabe Nuñez-Estevez; Tiane C. Finimundy; Maria Carpena; Marta Barral-Martinez; Ricardo Calhelha; Tânia C. S. P. Pires; Paz
Otero; et al. "Bioactive Compound Profiling and Nutritional Composition of Three Species from the Amaranthaceae Family". 2021.
10.3390/CSAC2021-10563
- Barral-Martinez, Marta; Garcia-Oliveira, Paula; Nuñez-Estevez, Bernabe; Silva, Aurora; Finimundy, Tiane C.; Calhelha, Ricardo;
Nenadic, Marija; et al. "Plants of the Family Asteraceae: Evaluation of Biological Properties and Identification of Phenolic
Compounds". 2021.
10.3390/csac2021-10486
- Pinela, José; Pereira, Carla; Añibarro-Ortega, Mikel; Molina, Adriana K.; Roriz, Custódio Lobo; Fernandes, Ângela; Carvalho,
Ana Maria; Ferreira, Isabel C.F.R.; Barros, Lillian. "From wild edible plants to contemporary foods: nutritional and phytochemical
studies with vegetables and spices". 2021.
- Gómez-Mejía, Esther; Roriz, Custódio Lobo; Heleno, Sandrina A.; Calhelha, Ricardo C.; Dias, Maria Inês; Pinela, José; Rosales-Conrado,
Noelia; et al. "Chemical characterization and bioactivity evaluation of black mulberry and grape seeds". 2021.
- Molina, Adriana K.; Leichtweis, Maria Gabriela; Pereira, Carla; Dias, Maria Inês; Ferreira, Isabel C.F.R.; Barros, Lillian.
"Study of Prunus spinosa L. fruit epicarp and Lonicera careulea L. fruit: alternative natural colorants with". 2021.
- Xavier, Virginie; Heleno, Sandrina A.; Prieto Lage, Miguel A.; Amaral, Joana S.; Mandim, Filipa; Vaz, Josiana A.; Pires, Tânia
C.S.; et al. "Bioactivities and GC-MS characterization of Cupressus Sempervirens L. and Rosmarinus Officinalis L. essential
oils". 2021.
- Castro-Ribeiro, Catarina; Silva-Reis, Rita; Mendes-Gonçalves, Mariana; Ferreira, Tiago; Taofiq, Oludemi; Barros, Lillian;
Martins, Tânia; et al. "Ganoderma Lucidum effects in an animal model of obesity". 2021.
- Azevedo, Tiago; Ferreira, Tiago; Pires, Maria João; Neuparth, Maria João; Barros, Lillian; Ferreira, Isabel C.F.R.; Rosa,
Eduardo; Oliveira P.A.. "Hematological and biochemical profile of FVB/n mice supplemented with an anthocyanin-rich elderberry
(Sambucus nigra L.) extract". Trabalho apresentado em 7th International Electronic Conference on Medicinal Chemistry,
2021.
10.3390/ecmc2021-11562
- Pereira, Antía G.; Carpena, María; García-Oliveira, Paula; Jiménez-López, Cecilia; Lourenço-Lopes, Catarina; Carreira-Casais,
Anxo; Echave, Javier; et al. "Recovery of Phenolic Compounds from Edible Algae Using High Hydrostatic Pressure: An Optimization
Approach". 2020.
10.3390/foods_2020-07824
- Fernandes, Filipa A.; Heleno, Sandrina A.; Carocho, Marcio; Pinela, José; Prieto, Miguel A.; Ferreira, Isabel C.F.R.; Barros,
Lillian. Autor correspondente: Heleno, Sandrina A.. "Optimization of citric acid extraction from citrus peels". Trabalho apresentado
em The 1st International Electronic Conference on Food Science and Functional Foods, Online, 2020.
Publicado
- Pereira, Eliana; Garcia-Oliveira, P.; Carreira-Casais, A.; Caleja, Cristina; Calhelha, Ricardo C.; Sokovic, Marina; Simal-Gandara,
Jesus; et al. "[11] Macroalgae as na alternative source of nutrientes and compounds with bioactive potential". Trabalho apresentado
em 1st Intrenational Electronic Conference on Food Science and Functional Foods, 2020.
- Mariana C. Pedrosa; Jonata M. Ueda; Sandrina Heleno; Bruno Melgar; Marija Ivanov; Marina Sokovic; Marcio Carocho; Isabel C.
F. R. Ferreira; Lillian Barros. "Antimicrobial Activity of Aqueous Plant Extracts as Potential Natural Additives". 2020.
10.3390/foods_2020-07595
- María. Carpena; Cristina Caleja; Paula García-Oliveira; Carla Pereira; Marina Sokovic; Isabel C. F. R. Ferreira; Jesús Simal-Gandara;
Lillian Barros; Miguel A. Prieto. "Red Algae as Source of Nutrients with Antioxidant and Antimicrobial Potential". 2020.
10.3390/foods_2020-07646
- Garcia-Oliveira, Paula; Carreira-Casais, Anxo; Caleja, Cristina; Pereira, Eliana; Calhelha, Ricardo C.; Sokovic, Marina; Simal-Gandara,
Jesus; et al. "Macroalgae as an Alternative Source of Nutrients and Compounds with Bioactive Potential". 2020.
10.3390/foods_2020-07648
- Garcia, J.A.A.; Corrêa, Rúbia C.G.; Barros, Lillian; Pereira, Carla; Abreu, R.M.V.; Alves, M.J.; Calhelha, R.C.; et al. "Composição
Química e Atividades Biológicas da Casca do Fruto da Palmeira Juçara (Euterpe edulis Martius)". Trabalho apresentado em VII
SIMBBTEC - Simpósio de Bioquímica e Biotecnologia, Londrina, Paraná, 2019.
Publicado
- Isabel Ferreira; Paula Loureiro; Teresa Dieguez. "Active Learning Successful Case Studies". 2019.
10.18690/978-961-286-285-5.6
- Cardoso, Rossana V.C.; Fernandes, Ângela; Barreira, João C.M.; Cabo Verde, Sandra; Antonio, Amilcar L.; Santos, Pedro M.P.;
Gonzaléz-Paramás, Ana M.; Barros, Lillian; Ferreira, Isabel C.F.R.. "Gamma irradiation preserves nutritional and chemical
composition of Agaricus bisporus Portobello". 2019.
- Antonio, Amilcar L.; Ferreira, Isabel C.F.R.; Santos, Pedro M.P.; Cabo Verde, Sandra. "Food irradiation as a key to reduce
food waste and guarantee food safety". 2019.
- Afonso, Sandra; Ferreira, Isabel C.F.R.; Arrobas, Margarida; Rodrigues, M.A.. "Caracterização agronómica e química de variedades
de lúpulo cultivadas em Bragança". 2019.
- Pereira, Eliana; Pinela, José; Prieto, M.A.; Lopes, Bernardo; Jabeur, Inés; Barreiro, Maria Filomena; Barros, Lillian; Ferreira,
Isabel C.F.R.. "Maximização da extração de antocianinas de Hibiscus sabdariffa por diferentes métodos para obtenção de corantes
alimentares". Trabalho apresentado em 14º Encontro de Química dos Alimentos, Viana do Castelo, 2018.
Publicado
- Pereira, Eliana; Pimenta, Andreia; Mandim, Filipa; Calhelha, Ricardo; Antonio, Amilcar L.; Barros, Lillian; Santos-Buelga,
Celestino; Cabo Verde, Sandra; Ferreira, Isabel C.F.R.. "Avaliação do perfil fenólico de duas plantas comummente utilizadas
na medicina tradicional, após aplicação de irradiação ionizante". Trabalho apresentado em 14º Encontro de Química dos Alimentos,
Viana do Castelo, 2018.
Publicado
- Ferreira, Isabel C.F.R.. "Phenolic compounds as natural alternatives to artificial food additives: coloring, preserving and
bioactive agents". 2018.
- Ferreira, Isabel C.F.R.. "The essential role of natural resources on novel bio-based food additives discovery pathway". 2018.
- Ferreira, Isabel C.F.R.. "Plants and mushrooms as sources of bio-based food coloring, preserving and bioactive agents". 2018.
- Mandim, Filipa; Barros, Lillian; Pereira, Lillian; Santos, Paulo F.; Ferreira, Isabel C.F.R.. "Calluna vulgaris (L.) Hull:
composição nutricional e caracterização do perfil fenólico". 2018.
- Mandim, Filipa; Barros, Lillian; Pereira, Eliana; Santos, Paulo F.; Ferreira, Isabel C.F.R.. "Calluna vulgaris (L.) Hull:
composição nutricional e caracterização do perfil fenólico". 2018.
- Jabeur, Inès; Pereira, Eliana; Barros, Lillian; Sokovic, Marina; Ferreira, Isabel C.F.R.. "Hibiscus sabdariffa L. como uma
fonte de nutrientes, compostos bioativos e agentes corantes". 2018.
- Serrano, Carmo; Oliveira, Maria Conceição; Castanho, Ana; Ferreira, Isabel C.F.R.; Brites, Carla. "Phenolic compounds and
bioactivity ot husk trom different rice cultivars". 2018.
- Carocho, Márcio; Prieto, M.A.; Barros, Lillian; Ferreira, Isabel C.F.R.. "Using response surface methodology to maximize heat
assisted extraction of rosmarinic acid in three medicinal and aromatic plants". 2018.
- Lopes, Bernardo; Padrão, Tiago; Carocho, Márcio; Lopes, Rui Pedro; Ferreira, Isabel C.F.R.. "Descodificar os “E”: plataforma
online de acesso aberto de aditivos alimentares". 2018.
- Barros, Lillian; Petropoulos, Spyridon A.; Fernandes, Ângela; Ferreira, Isabel C.F.R.. "Phenolic profile of different Cichorium
spinosum L. ecotypes". 2018.
- Palmeira, Luis; Pereira, Carla; Dias, Maria inês; Barros, Lillian; Ferreira, Isabel C.F.R.. "Chemical features of green fig
pulp and peel: phenolic, organic acids, and tocopherols profile". 2018.
- Barros, Lillian; Petropoulos, Spyridon A.; Fernandes, Ângela; Ferreira, Isabel C.F.R.. "Phenolic profile of different Cichorium
spinosum L. ecotypes". 2018.
- Palmeira, Luís; Pereira, Carla; Dias, Maria inês; Barros, Lillian; Ferreira, Isabel C.F.R.. "Chemical features of green fig
pulp and peel: phenolic, organic acids, and tocopherols profile". 2018.
- Lopes, Bernardo; Padrão, Tiago; Carocho, Márcio; Lopes, Rui Pedro; Ferreira, Isabel C.F.R.. "Descodificar os “E”: plataforma
online de acesso aberto de aditivos alimentares". 2018.
- Ferreira, Isabel; Cunha, Sandra; Amaral, Luis A.; Camoes, Pedro J.. "TrivPlat - A monitoring, management and evaluation tool
for electronic public procurement". 2018.
10.1145/3209415.3209477
- Ferreira, Isabel; Cunha, Sandra; Amaral, Luis A.; Camoes, Pedro J.. "TrivPlat - A monitoring, management and evaluation tool
for electronic public procurement". 2018.
10.1145/3209415.3209477
- Leichtweis, Maria Gabriela; Pereira, Carla; Prieto Lage, Miguel A.; Barreiro, M.F.; Baraldi, Ilton J.; Barros, Lillian; Ferreira,
Isabel C.F.R.. "Development of a natural anthocyanin-based food colorant obtained from the fruit epicarp of Prunus spinosa
L.". 2018.
- Roriz, Custódio Lobo; Alves, Maria José; Morales, Patricia; Barros, Lillian; Ferreira, Isabel C.F.R.. "Amaranthus caudatus
L. as a source of betacyanins with coloring and antimicrobial properties.". 2018.
- Pinela, José; Prieto, M.A.; Barros, Lillian; Carvalho, Ana Maria; Oliveira, M.B.P.P.; Saraiva, Jorge A.; Ferreira, Isabel
C.F.R.. "Ultra-high pressure-assisted extraction of phenolic compounds from watercress: characterization and process optimization".
2018.
- Antonio, Amilcar L.; Ferreira, Isabel C.F.R.; Santos, Pedro M.P.; Cabo Verde, Sandra. "Non-thermal processing by gamma and
electron beam radiation for food preservation". 2018.
- Cardoso, Rossana V.C.; Fernandes, Ângela; Antonio, Amilcar L.; Cabo Verde, Sandra; González-Paramás, A.M.; Barros, Lillian;
Ferreira, Isabel C.F.R.. "Irradiation and storage time effects on chemical parameters of Agaricus bisporus Portobello". 2018.
- Cardoso, Rossana V.C.; Fernandes, Ângela; Barreira, João C.M.; Antonio, Amilcar L.; Santos, Pedro M.P.; Cabo Verde, Sandra;
Paramás, Ana M.G.; Barros, Lillian; Ferreira, Isabel C.F.R.. "Electron-beam irradiation preserves nutritional profile of Agaricus
bisporus Portobello". 2018.
- Pinela, José; Barros, Lillian; Morales, Patrícia; Cabo Verde, Sandra; Antonio, Amilcar L.; Carvalho, Ana Maria; Oliveira,
M.B.P.P.; Cámara, Montanhã; Ferreira, Isabel C.F.R.. "Stability of ascorbic acid, tocopherols and total folates in irradiated
buckler sorrel leaves during refrigerated storage". 2018.
- Cardoso, Rossana V.C.; Fernandes, Ângela; Barreira, João C.M.; Antonio, Amilcar L.; Cabo Verde, Sandra; Paramás, Ana M.G.;
Barros, Lillian; Ferreira, Isabel C.F.R.. "Effects of electron-beam irradiation on fatty acids profile of Agaricus bisporus
Portobello". 2018.
- Albuquerque, Bianca Rodrigues de; Prieto, M.A.; Antonio, Amilcar L.; Barros, Lillian; Ferreira, Isabel C.F.R.. "Otimização
da extração e estabilização de um aditivo natural à base de catequina, a partir de frutos de Arbutus unedo L". 2018.
- Petropoulos, Spyridon ¿.; Vaz, Josiana A.; Fernandes, Ângela; Karkanis, Anestis; Barros, Lillian; Ferreira, Isabel C.F.R..
"Alternative sources of n-3 fatty acids from plant origin". 2018.
- Pires, Tânia C.S.P.; Dias, Maria Inês; Barros, Lillian; Santos-Buelga, Celestino; Ferreira, Isabel C.F.R.. "Dahlia mignon
as a source of soluble sugars and glycosilated flavonoids with bioactive properties". 2018.
- Pinela, José; Barros, Lillian; Barreira, João C.M.; Cabo Verde, Sandra; Antonio, Amilcar L.; Carvalho, Ana Maria; Oliveira,
M.B.P.P.; Santos-Buelga, Celestino; Ferreira, Isabel C.F.R.. "How does irradiation affect bioactive compounds of watercress?".
2018.
- Bento, Albino; Gouveia, Maria Eugénia; Ramalhosa, Elsa; Pereira, J.A.; Lopes da Silva, M.F.; Castro, João Paulo; Nunes, Luís;
et al. "Tranfer+.Tec. Castanha". 2018.
Publicado
- Pereira, Eliana; Pinela, José; Reis, Filipa; Fernandes, Ângela; Oliveira, M.B.P.P.; Antonio, Amilcar L.; Cabo Verde, Sandra;
Ferreira, Isabel C.F.R.. "A irradiação como tecnologia pós-colheita viável para conservação de cogumelos, vegetais e plantas
aromáticas". Trabalho apresentado em IX Congresso Ibérico de Agroengenharia, Bragança, 2017.
Publicado
- Vieira, Vanessa; Barros, Lillian; Ferreira, Isabel C.F.R.; Coutinho, Joao A. P.; Ferreira, Olga. "Extraction of phenolic compounds
from biomass using deep eutectic solvents ¿ valorizing J. regia leaves". Trabalho apresentado em 3rd EuCheMS Congress on
Green and Sustainable Chemistry, York, 2017.
- Caleja, Cristina; Barros, Lillian; Oliveira, Maria Beatriz; Santos-Buelga, Celestino; Ferreira, Isabel C.F.R.. Autor correspondente:
Ferreira, Isabel C.F.R.. "Characterization of the phenolic profile of Matricaria recutita L. aqueous extracts obtained by
decoction". 2017.
Publicado • 10.19084/RCA16212
- Cebadera-Miranda, Laura; Dominguez, L.; Morales, Patricia; Fernández-Ruiz, Virginia; Sánchez-Mata, María Cortes; Barros, Lillian;
Ferreira, Isabel C.F.R.; Del Pino, Ángel; Cámara Hurtado, Montaña. "Estudio del color en variedades de naranjas pigmentadas
(Citrus sinensis [L.] Osbeck) antocianinas y carotenoides". Trabalho apresentado em XIV Jornadas del Grupo Horticultura,
II Jornadas del Grupo de Alimentación y Salud, III Jornadas de Fresón - Producción sostenible de hortalizas y fresón para
una alimentación saludable, Almeria, 2017.
Publicado
- Heleno, Sandrina A.; Villavicencio, Anna Lúcia C.H.; Barros, Lillian; Ferreira, Isabel C.F.R.. Autor correspondente: Ferreira,
Isabel C.F.R.. "The influence of electron beam radiation on the nutritional composition of edible flowers of Bauhinia variegata
L. from Brazil". 2017.
Publicado • 10.19084/RCA16236
- Abreu, Rui M.V.; Ferreira, Isabel C.F.R.. "Farnesoid X Receptor as a potential protein target for mushroom LMW compounds:
virtual screening using molecular docking". 2017.
- Carocho, Márcio; Barros, Lillian; Ferreira, Isabel C.F.R.. "Extractability of rosmarinic acid by using three different aqueous
based extraction procedures". 2017.
- Carocho, Márcio; Barros, Lillian; Ferreira, Isabel C.F.R.. "Rosmarinic acid contents in putative natural food preservatives".
2017.
- Ribeiro, Andreia; Dias, Madalena; Barreiro, M.F.; Ferreira, Isabel C.F.R.. "Tarragon extract as a functional ingredient for
development of new pizza dough". 2017.
- Ziani, Borhane E.C.; Ziani, Roumayssa; Barros, Lillian; Ferreira, Isabel C.F.R.. "Analyses phytochimiques et propriétés des
composés bioactifs: amélioration d’une huile végétale par incorporation des extraits de plantes steppiques". 2017.
- Silva, Ricardo F.R. da; Barreira, João C.M.; Barros, Lillian; Heleno, Sandrina A.; Ferreira, Isabel C.F.R.. "Propriedades
nutricionais de croissants aditivados com sumo de sabugueiro". 2017.
- Sousa, Andreia C.R.; Heleno, Sandrina A.; Barros, Lillian; Barreira, João C.M.; Ferreira, Isabel C.F.R.. "Utilização de subprodutos
de bagas de sabugueiro como fonte de corantes naturais". 2017.
- Pereira, Carla; Barros, Lillian; Prieto, M.A.; Ferreira, Isabel C.F.R.. "Otimização da extração de antocianinas de cereja
madura através da metodologia de superfície de resposta". 2017.
- Senio, Sylwia; Pereira, Carla; Barros, Lillian; Ferreira, Isabel C.F.R.. "Influência do método de secagem no perfil fenólico
e propriedades bioativas de Galium aparine L.". 2017.
- Zineddine, Boumhira Ali; Barros, Lillian; Ferreira, Isabel C.F.R.; Khaldoun, Bachari. "Potentiel des composés bioactifs: étude
des extraits de quelques plants steppiques de la flore Algérienne". 2017.
- Fernandes, Ângela; Petropoulos, Spyridon ¿.; Barros, Lillian; Ferreira, Isabel C.F.R.. "Composição nutricional, química e
bioativa de diferentes genótipos de Abelmoschus esculentus L. Moench". 2017.
- Botas, Joana; Fernandes, Ângela; Barros, Lillian; Carvalho, Ana Maria; Ferreira, Isabel C.F.R.. "Composition in sugars of
white and black garlic from different origins". 2017.
- Sallawi, Takwa; Caleja, Cristina; Achour, Lotfi; Barros, Lillian; Ferreira, Isabel C.F.R.. "Arbutus unedo L. and Ocinum basilicum
L. as sources of natural ingredients for bread functionalization". 2017.
- Botas, Joana; Fernandes, Ângela; Barros, Lillian; Carvalho, Ana Maria; Ferreira, Isabel C.F.R.. "Organic acids, tocopherols
and antioxidant activity of white and black garlic samples". 2017.
- Wierzbínska, A.; Barros, Lillian; Sulyok, M.; Ferreira, Isabel C.F.R.; Rodrigues, Paula. "Evaluation of the bioactive properties
of a secondary metabolite produced by Penicillium nordicum". 2017.
- Dias, Maria Inês; Barros, Lillian; Barracosa, Paulo; Ferreira, Isabel C.F.R.. "Caracterização da composição fenólica em flores
de cardo (Cynara Cardunculus L.) de genótipos selecionados". 2017.
- Souza, Nilton P.; Fernandes, Ângela; Conceição, Natália; Barros, Lillian; Ferreira, Isabel C.F.R.. "Epicarpo de Diospyros
kaki L. como uma fonte de vitaminas: análise cromatográfica de ácido ascórbico e de tocoferóis". 2017.
- Kolovou, Panagiota; Antoniadis, Vasileios; Karkanis, Anestis; Ferreira, Isabel C.F.R.; Petropoulos, Spyridon ¿.. "The effect
of nutrient solution composition on development of Cichorium spinosum plants". 2017.
- Fernandes, Ângela; Antonio, Amilcar L.; Rafalski, Andrzej; Barreira, João C.M.; Oliveira, M.B.P.P.; Martins, Anabela; Ferreira,
Isabel C.F.R.; Santos, Pedro M.P.; Cabo Verde, Sandra. "Conservation of wild mushrooms through electron beam irradiation".
2017.
- Roriz, Custódio Lobo; Pinela, José; Pereira, Carla; Fernandes, Ângela; Prieto Lage, Miguel A.; Barros, Lillian; Oliveira,
Beatriz; et al. "Globe amaranth as an alternative source of natural red-violet colorants: an optimization study addressing
current needs of the industrialized world". 2017.
- Pinela, José; Roriz, Custódio Lobo; Pereira, Carla; Fernandes, Ângela; Barros, Lillian; Oliveira, Beatriz; Carvalho, Ana Maria;
Ferreira, Isabel C.F.R.. "From famine wild plants in mountain regions of Northeastern Portugal to gourmet foods in contemporary
diets: a nutritional based revalorization study". 2017.
- Caleja, Cristina; Dias, Maria Inês; Pires, Tânia C.S.P.; Roriz, Custódio Lobo; Oliveira, Beatriz; Barreiro, M.F.; Ferreira,
Isabel C.F.R.; Pires, Tânia C.S.; Barros, Lillian. "Obtenção de conservantes e bioativos a partir de matrizes naturais e sua
aplicação em produtos alimentares". 2017.
- García, Pablo A.; Maisterra Udi, Maitane; Castro, María Ángeles; Muñoz-Centeno, Luz M.; Calhelha, Ricardo C.; Ferreira, Isabel
C.F.R.. "New cytotoxic neolignans from the cobalt crust fungus". 2017.
- Castaneda Najarro, Blanca Cecilia; Fernandes, Ângela; Barros, Lillian; Heleno, Sandrina A.; García, Pablo A.; Castro, María
Ángeles; Ferreira, Isabel C.F.R.. "Pseudofistulina radicata (Schwein) Burds: the first study focused on its antioxidante activity
and bioactive compounds". 2017.
- Fernandes, Ângela; Barros, Lillian; Calhelha, Ricardo C.; Heleno, Sandrina A.; Castanho, Ana; Brites, Carla; Ferreira, Isabel
C.F.R.. "Valorising rice husk as sources of bioactive compounds". 2017.
- Koike, Amanda; Barros, Lillian; Antonio, Amilcar L.; Ferreira, Isabel C.F.R.; Villavicencio, Anna L.C.H.; Koike, Amanda C.
R.; Ferreira, Isabel C. F. R.; Villavicencio, Anna L. C. H.. "Antioxidant activity of Dianthus chinensis L. flowers processed
by ionizing radiation". 2017.
Publicado • 10.15392/bjrs.v7i2A.674
- Pereira, Eliana; Barros, Lillian; Antonio, Amilcar L.; Oliveira, M.B.P.P.; Ferreira, Isabel C.F.R.. "The role of chamomile
phenolic compounds in the development of dairy functional foods". 2017.
- Antonio, Amilcar L.; Ferreira, Isabel C.F.R.; Santos, Pedro M.P.; Cabo Verde, Sandra; Bento, Albino; Quintana, Begoña. "Ionizing
radiation for Food preservation processing: less or in excesso?". 2017.
- Pires, Tânia C.S.P.; Dias, Maria Inês; Barros, Lillian; Santos-Buelga, Celestino; Ferreira, Isabel C.F.R.. "Caracterização
de compostos antociânicos em flores comestíveis". 2017.
- Pires, Tânia C.S.P.; Pereira, Carla; Oliveira, M.B.P.P.; Santos-Buelga, Celestino; Ferreira, Isabel C.F.R.. "The glycosylic
profile of edible flowers while alternative foods". 2017.
- Pires, Tânia C.S.P.; Dias, Maria Inês; Barros, Lillian; Alves, Maria José; Santos-Buelga, Celestino; Ferreira, Isabel C.F.R..
"Perfil fenólico e bioatividades de maçã portuguesa da variedade “Bravo de Esmolfe”". 2017.
- Pereira, Carla; Barros, Lillian; Alves, Maria José; Calhelha, Ricardo C.; Santos-Buelga, Celestino; Ferreira, Isabel C.F.R..
"Dietary supplements phenolic and closely related bioactivity". 2017.
- Pires, Tânia C.S.P.; Dias, Maria Inês; Barros, Lillian; Calhelha, Ricardo C.; Oliveira, M.B.P.P.; Santos-Buelga, Celestino;
Ferreira, Isabel C.F.R.. "Rosa canina L. as new food ingredient an source of bioactive compounds". 2017.
- Pereira, Eliana; Antonio, Amilcar L.; Barreira, João C. M.; Cabo Verde, Sandra; Barros, Lillian; Bento, Albino; Ferreira,
Isabel C.F.R.. "Irradiação gama como uma alternativa segura para preservar as características químicas e bioativas de plantas
utilizadas para fins medicinais". Trabalho apresentado em Revista das Ciências Agrárias, 2017.
Publicado
- Fernandes, Ângela; Barros, Lillian; Calhelha, Ricardo C.; Heleno, Sandrina A.; Castanho, Ana; Brites, Carla; Ferreira, Isabel
C.F.R.. "Chemical composition and bioactive properties of rice bran from different varieties". 2017.
- Vieira, Vanessa; Ferreira, Olga; Barros, Lillian; Prieto, Miguel A; Coutinho, Joao A. P.; Ferreira, Isabel C.F.R.. "Optimization
of extraction of phenolic compounds from Juglans regia L. leaves". Bragança, 2016.
- Reis, Filipa S.; Barros, Lillian; Martins, Anabela; Vasconcelos, M. Helena; Morales, Patricia; Ferreira, Isabel C.F.R.. "Two
mushroom Leccinum species: similar chemical profiles, diferent impact in the antioxidante capacity". 2016.
- Pereira, Carla; Barros, Lillian; Alves, M.J.; Calhelha, R.C.; Santos-Buelga, C.; Ferreira, Isabel C.F.R.. "Evidências científicas
para uma escolha consciente entre diferentes formulações de alcachofra". Trabalho apresentado em XIII Encontro de Química
dos Alimentos, Porto, 2016.
Publicado
- Pereira, Eliana; Barros, Lillian; Antonio, Amilcar L.; Cabo Verde, Sandra; Ferreira, Isabel C.F.R.. "Efeitos da radiação gama
nas propriedades antioxidantes e composição fenólica de infusões de Thymus vulgaris L..". Trabalho apresentado em XIII
Encontro de Química dos Alimentos, Porto, 2016.
Publicado
- Pereira, Eliana; Antonio, Amilcar L.; Barros, Lillian; Barreira, João C. M.; Carvalho, Ana Maria; Ferreira, Isabel C.F.R..
"Irradiação como uma técnica de preservação de nutrientes: efeitos comparativos entre radiação gama e feixe de elecrões em
Arenaria montana L..". Trabalho apresentado em XIII Encontro de Química dos Alimentos, Porto, 2016.
Publicado
- Roriz, Custódio Lobo; Barros, Lillian; Carvalho, Ana Maria; Santos-Buelga, Celestino; Ferreira, Isabel C.F.R.. Autor correspondente:
Ferreira, Isabel C.F.R.. "Gomphrena globosa L. as a source of natural pigments: characterization in betacyanins". 2016.
Publicado • 10.19084/RCA16235
- Barreiro, M.F.; Ferreira, Isabel C.F.R.. "Microencapsulation of bioactives: from nature to products". 2016.
- Magalhães, Álvaro F.; Calhelha, Ricardo C.; Ferreira, Isabel C.F.R.; Santos, Paulo F.. "Síntese e avaliação in vitro de compostos
esquarílicos como potenciais fotossensibilizadores na terapia fotodinâmica do cancro". 2016.
- Pereira, Eliana; Ferreira, Isabel C.F.R.; Rodrigues, Paula. "Extraction and detection of mycotoxins in medicinal and aromatic
plants: a case study with Aloysia citrodora P.". 2016.
- Carocho, Márcio; Morales, Patricia; Ferreira, Isabel C.F.R.. "PlantLact - Plantas como conservantes e bioativos naturais em
queijo de ovelha curado". 2016.
- Ribeiro, Andreia; Barros, Lillian; Barreiro, M.F.; Ferreira, Isabel C.F.R.. "Utilization of free and microencapsulated Rosmarinus
oficinalis L. extracts as bioactives ingredientes for new functional foods developmen". 2016.
- Caleja, Cristina; Barros, Lillian; Barreiro, M.F.; Ferreira, Isabel C.F.R.. "Micoencapsulation of bioactive plant extracts:
a tool to functionalize cottage cheeses". 2016.
- Ferreira, Isabel C.F.R.; Barreiro, M.F.; Pais, L.S.. "ValorNatural®: a project and a platform". 2016.
- Ribeiro, Andreia; Barros, Lillian; Barreiro, M.F.; Ferreira, Isabel C.F.R.. "Desenvolvimento de alimentos funcionais através
da incorporação de extratos de alecrim na sua forma livre e microencapsulada". 2016.
- Ribeiro, Andreia; Barros, Lillian; Barreiro, M.F.; Ferreira, Isabel C.F.R.. "Desenvolvimento de alimentos funcionais através
da incorporação de extratos de alecrim na sua forma livre e microencapsulada". 2016.
- Ribeiro, Andreia; Barros, Lillian; Barreiro, M.F.; Ferreira, Isabel C.F.R.. "Desenvolvimento de novas massas alimentares funcionais
através da introdução de extrato de estragão". 2016.
- Gomes, F. I.; Martins, Natália; Ferreira, Isabel C. F. R.; Henriques, Mariana. "Antimicrobial potential of Eucalyptus globulus
against biofilms of Staphylococcus aureus isolated from bovine mastitis". 2016.
- Mandim, Filipa; Graça, Vânia C.; Calhelha, Ricardo C.; Ferreira, Isabel C.F.R.; Santos, Paulo F.. "Síntese e avaliação in
vitro de corantes esquarílicos para terapia fotodinâmica do cancro". 2016.
- Martins, Natália; Costa-Oliveira, Sofia; Ferreira, Isabel C.F.R.; Silva, Sónia; Henriques, Mariana. "Candidacidal potential
of licorice phenolic extract: emphasis on its mode of action". 2016.
- Souilem, Fedia; Barros, Lillian; Skhiri, Fethia; Ferreira, Isabel C.F.R.; Martins, Anabela. "A prospective study on bioactive
properties of wild mushrooms mycelium grown in vitro under different conditions". 2016.
- Khelifa, Sabrine; Hajkhelil, Amel; Ferreira, Isabel C.F.R.; Abreu, Rui M.V.. "Investigating mushroom LMW compounds as potential
Bcl-2 inhibitors: docking studies using AutoDock4". 2016.
- Martins, Natália; Barros, Lillian; Silva, Sónia; Henriques, Mariana; Ferreira, Isabel C.F.R.. "Contribution of plant phytochemicals
to organic homeostasis: focus on the aging process and opportunistic infections". 2016.
- Gomes, Fernanda; Martins, Natália; Ferreira, Isabel C.F.R.; Henriques, Mariana. "Antimicrobial potential of Eucalyptus globulus
against biofilms of Staphylococcus aureus isolated from bovine mastitis". 2016.
- Pereira, Carla; Barros, Lillian; Santos-Buelga, Celestino; Ferreira, Isabel C.F.R.. "Analysis of phenolic compounds in Cynara
scolymus L. and Silybum marianum (L.) Gaertn. by HPLC-DAD-ESI/MS". 2016.
- Pereira, Eliana; Barros, Lillian; Antonio, Amilcar L.; Bento, Albino; Ferreira, Isabel C.F.R.. "Aplicação de radiação gama
a Ginkgo biloba L. e avaliação da sua composição química através de técnicas cromatográficas". 2016.
- Botas, Joana; Fernandes, Angela; Carvalho, Ana Maria; Barros, Lillian; Ferreira, Isabel C.F.R.. "Caracterização química de
Allium sativum L. de diferentes origens". 2016.
- Pereira, Rosa; Monteiro, Sandrine; Rodrigues, Carina; Vaz, Josiana A.; Ferreira, Isabel C.F.R.. "Dietary compounds that modify
bilirubin levels". 2016.
- Caleja, Cristina; Barros, Lillian; Oliveira, M.B.P.P.; Ferreira, Isabel C.F.R.. "Extratos fenólicos de camomila como preservantes
naturais de iogurtes". 2016.
- Antonio, Amilcar L.; Cabo Verde, Sandra; Ferreira, Isabel C.F.R.. "Para lá do azul: radiações ionizantes para preservar alimentos".
2016.
- Caleja, Cristina; Barros, Lillian; Oliveira, M.B.P.P.; Ferreira, Isabel C.F.R.. "Extratos fenólicos de camomila como preservantes
naturais de iogurtes". 2016.
- Fernandes, Ângela; Petropoulos, Spyridon ¿.; Ntatsi, Georgia; Barros, Lillian; Ferreira, Isabel C.F.R.. "Cebola "Vatikiotiko”
nativa da Grécia: composição química e nutricional.". 2016.
- Botas, Joana; Fernandes, Ângela; Carvalho, Ana Maria; Barros, Lillian; Ferreira, Isabel C.F.R.. "Caracterização química de
Allium sativum L. de diferentes origens". 2016.
- Caleja, Cristina; Barros, Lillian; Oliveira, M.B.P.P.; Ferreira, Isabel C.F.R.. "Foeniculum vulgare Mill. utilizado como antioxidante
em iogurtes: comparação entre o ingrediente natural e um aditivo sintético". 2016.
- Rita, Íngride; Pereira, Carla; Barros, Lillian; Santos-Buelga, Celestino; Ferreira, Isabel C.F.R.. "Lotes normais e de reserva
de hortelã-vulgar: composição fenólica e propriedades antioxidantes das infusões". 2016.
- Reis, Filipa S.; Sousa, Diana; Martins, Anabela; Morales, Patricia; Ferreira, Isabel C.F.R.. "Leccinum vulpinum antitumor
potential: which cell biological functions may be affected?". 2016.
- Pereira, Rosa; Monteiro, Sandrine; Rodrigues, Carina; Vaz, Josiana A.; Ferreira, Isabel C.F.R.. "Dietary compounds that modify
bilirubin levels". 2016.
- Pereira, Rosa; Monteiro, Sandrine; Rodrigues, Carina; Vaz, Josiana A.; Ferreira, Isabel C.F.R.. "Dietary compounds that modify
bilirubin levels". 2016.
- Fernandes, Ângela; Antonio, Amilcar L.; Barreira, João C.M.; Martins, Anabela; Oliveira, Beatriz; Ferreira, Isabel C.F.R..
"Chemical composition of Boletus pinophilus and Clitocybe subconnexa: preservation with gamma irradiation". 2016.
- Fernandes, Ângela; Antonio, Amilcar L.; Barreira, João C.M.; Martins, Anabela; Oliveira, Beatriz; Ferreira, Isabel C.F.R..
"Effects of electron-beam irradiation on chemical and antioxidation parameters of wild Macrolepiota procera dried samples".
2016.
- Fernandes, Ângela; Antonio, Amilcar L.; Oliveira, Beatriz; Martins, Anabela; Ferreira, Isabel C.F.R.. "Gamma radiation preserves
chemical and bioactive properties of Boletus edulis wild mushrooms". 2016.
- Fernandes, Ângela; Barreira, João C.M.; Antonio, Amilcar L.; Oliveira, Beatriz; Martins, Anabela; Ferreira, Isabel C.F.R..
"Valorização e conservação de cogumelos silvestres: irradiação por feixe de eletrões". 2016.
- Souilem, Fedia; Fernandes, Ângela; Calhelha, Ricardo C.; Barreira, João C.M.; Barros, Lillian; Skhiri, Fathia; Martins, Anabela;
Ferreira, Isabel C.F.R.. "Antioxidant and anti-inflammatory properties of fungal mycelia and culture media". 2016.
- Fernandes, Ângela; Petrovic, Jovana; Stojkovic, Dejan; Barros, Lillian; Glamoclija, Jasmina; Sokovic, Marina; Martins, Anabela;
Ferreira, Isabel C.F.R.. "Chromatographic analysis of antioxidant and related compounds in Polyporus squamosus from different
origins". 2016.
- Castro, María Ángeles; Valles, Elena; Calhelha, Ricardo C.; Ferreira, Isabel C.F.R.; Corral Santana, José María Miguel del;
García, Pablo A.. "New 9-Terpenyl(7-Terpenyl)Purines: synthesis and cytotoxicity". 2016.
- Reis, Filipa S.; Martins, Anabela; Barros, Lillian; Morales, Patricia; Vasconcelos, M. Helena; Ferreira, Isabel C.F.R.. "Chemical
characterization of four wild edible mycorrhizal mushrooms: the same geographical origin, but a great biodiversity". 2016.
- Pereira, Eliana; Barros, Lillian; Barreira, João C.M.; Carvalho, Ana Maria; Antonio, Amilcar L.; Ferreira, Isabel C.F.R..
"Effects of gamma and electron beam irradiation in the antioxidante potential of methanolic extracts and infusions of Arenaria
Montana L". 2016.
- Caleja, Cristina; Carocho, Márcio; Barros, Lillian; Antonio, Amilcar L.; Oliveira, M.B.P.P.; Ferreira, Isabel C.F.R.. "Nova
formulação de iogurtes com extratos aquosos de funcho e camomila na substituição de aditivos químicos". 2016.
- Pinela, José; Barros, Lillian; Antonio, Amilcar L.; Barreira, João C.M.; Cabo Verde, Sandra; Carvalho, Ana Maria; Oliveira,
M.B.P.P.; Ferreira, Isabel C.F.R.. "Use of inert gas-enriched atmospheres and post-packaging irradiation in shelf-life extension
of watercress". 2016.
- Pinela, José; Barros, Lillian; Antonio, Amilcar L.; Barreira, João C.M.; Carvalho, Ana Maria; Oliveira, M.B.P.P.; Ferreira,
Isabel C.F.R.. "Nitrogen vs argon: what is the most effective atmosphere for shelf-life extension of buckler sorrel leaves?".
2016.
- Dias, Maria Inês; Barros, Lillian; Oliveira, M.B.P.P.; Santos-Buelga, Celestino; Ferreira, Isabel C.F.R.. "Perfil fenólico
individual e potencial antioxidante de partes vegetativas de Fragaria vesca L..". 2016.
- Ribeiro, Andreia; Caleja, Cristina; Barros, Lillian; Santos-Buelga, Celestino; Barreiro, M.F.; Ferreira, Isabel C.F.R.. "Utilização
de extrato de alecrim livre e microencapsulado como ingrediente bioativo para o desenvolvimento de alimentos funcionais".
2016.
- Sobral, Filipa; Barros, Lillian; Calhelha, Ricardo C.; Tomás, Andreia; Dueñas, Montserrat; Santos-Buelga, Celestino; Vilas-Boas,
Miguel; Ferreira, Isabel C.F.R.. "Composição fenólica e citotoxicidade de amostras de pão de abelha obtidas no Nordeste de
Portugal". 2016.
- Pinela, José; Dueñas, Montserrat; Carvalho, Ana Maria; Santos-Buelga, Celestino; Barros, Lillian; Ferreira, Isabel C.F.R..
"HPLC-DAD-ESI/MS analysis of phenolic compounds in four tomato varieties and evaluation of the antioxidant capacity". 2016.
- Jabeur, Inès; Martins, Natália; Barros, Lillian; Calhelha, Ricardo C.; Vaz, Josiana A.; Achour, Lotfi; Santos-Buelga, Celestino;
Ferreira, Isabel C.F.R.. "HPLC-DAD-ESI/MS phenolic characterization and biological activity of Equisetum giganteum L.". 2016.
- Caleja, Cristina; Barros, Lillian; Ciric, Ana; Sokovic, Marina; Oliveira, M.B.P.P.; Santos-Buelga, Celestino; Ferreira, Isabel
C.F.R.. "Comparative study of bioactive potential of Fueniculum vulgare Mill. and Matricaria recutita L. phenolic rich extracts
to functionalize cottage chesse". 2016.
- Caleja, Cristina; Barros, Lillian; Antonio, Amilcar L.; Ciric, Ana; Sokovic, Marina; Oliveira, M.B.P.P.; Santos-Buelga, Celestino;
Ferreira, Isabel C.F.R.. "Análise cromatográfica de um extrato fenólico de funcho utilizado no desenvolvimento de requeijões
com propriedades funcionais". 2016.
- Barreira, João C.M.; Koike, Amanda; Barros, Lillian; Santos-Buelga, Celestino; Villavicencio, Anna L.C.H.; Ferreira, Isabel
C.F.R.. "Effects of gamma and electron-beam irradiation on the individual phenolics of Viola tricolor L. edible flowers.".
2016.
- Taofiq, Oludemi; Calhelha, Ricardo C.; Heleno, Sandrina A.; Barros, Lillian; Martins, Anabela; Santos-Buelga, Celestino; Queiroz,
Maria João R.P.; Ferreira, Isabel C.F.R.. "A importância dos ácidos fenólicos na atividade anti-inflamatória de cogumelos
comestíveis". 2016.
- Pereira, Carla; Barros, Lillian; Alves, Maria José; Santos-Buelga, Celestino; Ferreira, Isabel C.F.R.. "Phenolic profile of
Cynara scolymus L. and Silybum marianum(L.) Gaertn and related antimicrobial properties". 2016.
- Dias, Maria Inês; Barros, Lillian; Santos-Buelga, Celestino; Barreiro, M.F.; Ferreira, Isabel C.F.R.. "Gelatinas funcionais
desenvolvidas com microsferas de alginato para aplicação nutracêutica". 2016.
- Taofiq, Oludemi; Calhelha, Ricardo C.; Heleno, Sandrina A.; Barros, Lillian; Martins, Anabela; Santos-Buelga, Celestino; Queiroz,
Maria João R.P.; Ferreira, Isabel C.F.R.. "Contribution of phenolic acids to the anti-inflammatory activity of edible mycorrhizal
mushrooms". 2016.
- Barroso, Marisa; Barros, Lillian; Rodrigues, M.A.; Sousa, Maria João; Santos-Buelga, Celestino; Ferreira, Isabel C.F.R.. "Antioxidant
profile of Stevia rebaudiana Bertoni cultivated in Portugal and submitted to different conservation conditions". 2016.
- Pereira, Eliana; Barros, Lillian; Antonio, Amilcar L.; Cabo Verde, Sandra; Ferreira, Isabel C.F.R.. "Effects of gamma radiation
in mycotoxin decontamination of Aloysia citrodora Paláu". 2016.
- Morales, Patricia; Cebadera-Miranda, Laura; Fernández-Ruiz, Virginia; Sánchez-Mata, María Cortes; Barros, Lillian; Ferreira,
Isabel C.F.R.; Pino, A. Del; Cámara, M.. "Evaluación nutricional, caracterización de compuestos bioactivos y actividad antioxidante
de la pulpa y piel de diferentes variedades de clementinas". Trabalho apresentado em XIV Congreso Nacional de Ciencias
Hortícolas, Orihuela, 2015.
Publicado
- Pereira, Eliana; Ferreira, Isabel C.F.R.; Rodrigues, Paula. "Extraction and detection of mycotoxins in medicinal and aromatic
plants: a case study with Aloysia citrodora P". 2015.
- Antonio, Amilcar L.; Bento, Albino; Ferreira, Isabel C.F.R.. "Tratamento pós-colheita de castanha por irradiação". 2015.
- Pereira, Eliana; Ferreira, Isabel C.F.R.; Rodrigues, Paula. "Extraction and detection of mycotoxins in medicinal and aromatic
plants: a case studywith Melissa officinalis L.". 2015.
- Pereira, Carla; Barros, Lillian; Ferreira, Isabel C.F.R.. "Herbal infusions for medicinal purposes: comparative study of the
nutritional and energetic contribution of twenty-seven aromatic plants". 2015.
- Pereira, Carla; Barros, Lillian; Ferreira, Isabel C.F.R.. "Bioactive phenolic compounds from hepatoprotective plants: extraction,
identification and isolation". 2015.
- Carocho, Márcio; Morales, Patricia; Ferreira, Isabel C.F.R.. "Manjericão como ingrediente bioativo em queijo da serra da estrela".
2015.
- Pereira, Carla; Barros, Lillian; Ferreira, Isabel C.F.R.. "Plantas aromáticas e medicinais utilizadas em infusões: estudo
comparativo do valor nutricional e contribuição energética". 2015.
- Martins, Natália; Barros, Lillian; Ferreira, Isabel C.F.R.. "Plantas tradicionais portuguesas: o potencial antioxidante da
utilização de extratos fenólicos". 2015.
- Pereira, Carla; Barros, Lillian; Ferreira, Isabel C.F.R.. "Plantas aromáticas usadas como condimentos: prevalência de ácidos
gordos polinsaturados". 2015.
- Caleja, Cristina; Ribeiro, Andreia; Ferreira, Isabel C.F.R.; Barreiro, M.F.. "Microencapsulation of fennel and chamomile aqueous
extracts for application in cottage cheese". 2015.
- Ribeiro, Andreia; Caleja, Cristina; Barros, Lillian; Barreiro, M.F.; Ferreira, Isabel C.F.R.. "Utilização de extratos de Rosmarinus
oficinalis L. Como ingredientes bioativos para aumentos funcionais". 2015.
- Martins, Natália; Barros, Lillian; Dueñas, Montserrat; Santos-Buelga, Celestino; Ferreira, Isabel C.F.R.. "The contribution
of phenolic composition to the antioxidant potential of Gtycyrrhha glabra L. rhizomes and roots". 2015.
- Petropoulos, Spyridon ¿.; Fernandes, A.; Barros, Lillian; Ferreira, Isabel C.F.R.; Ntatsi, Georgia. "Effect of storage on
quality features of local onion landrace (vatikiotiko)". 2015.
- Pereira, Carla; Pereira, Eliana; Barros, Lillian; Ferreira, Isabel C.F.R.. "A comparison of the nutritional contribution of
twenty-six widely used condimets". 2015.
- Liberal, Ângela; Pereira, Carla; Adega, Filomena; Barros, Lillian; Ferreira, Isabel C.F.R.. "Tocopherols as bioactive compounds
in different cultivars of Gomphrena globosa L.". 2015.
- Pereira, Eliana; Barros, Lillian; Santos-Buelga, Celestino; Ferreira, Isabel C.F.R.. "Phenolic compounds among the bioactive
molecules in Ginkgo biloba L.". 2015.
- Martins, Natália; Ferreira, Isabel C.F.R.; Barros, Lillian; Silva, Sónia; Henriques, Mariana. "New approaches to the treatment
of candidiasis regarding alternative and complementary medicine". 2015.
- Rita, Íngride; Pereira, Carla; Heleno, Sandrina A.; Ferreira, Isabel C.F.R.. "Bioactive properties of Mentha spicata L. infusions:
a comparison between standard and reserve lots". 2015.
- Rita, Íngride; Pereira, Carla; Barros, Lillian; Ferreira, Isabel C.F.R.. "Standard versus reserve lots of Thymus x citriodorus
L. and Mentha spicata L. : nutritional contribution of the infusions". 2015.
- Carocho, Márcio; Bento, Albino; Morales, Patricia; Ferreira, Isabel C.F.R.. "Flor de Castanheiro como ingrediente bioativo
em queijo da Serra da Estrela". 2015.
- Martins, Natália; Barros, Lillian; Silva, Sónia; Henriques, Mariana; Ferreira, Isabel C.F.R.. "Glycyrrhiza glabra L. as a
promisor candidacidal in biofilms and planktonic cells: comparison between phenolic extract and isolated compounds". 2015.
- Carocho, Márcio; Bento, Albino; Morales, Patricia; Ferreira, Isabel C.F.R.. "Utilização de plantas como ingredientes bioativos
e aditivos naturais em queijo da Serra da Estrela". 2015.
- Morales, Patricia; Carocho, Marcio; Barros, Lillian; Celestino Santos-Buelga; Camara, Montana; Ferreira, Isabel C.F.R.. "Decocciones
de Melissa officinalis L.: compuestos minoritarios y actividad antioxidante". Trabalho apresentado em Actas de Horticultura,
2015.
- Guerreiro, Duarte; Antonio, Amilcar L.; Ferreira, Isabel C.F.R.; Santos, Pedro M.P.; Falcão, António N.; Margaça, Fernanda
M.A.; Cabo Verde, Sandra; Pimenta, Andreia I.. "Padrões de inativação microbiana em hortelã-pimenta por radiação gama". Trabalho
apresentado em VII Simpósio de Microbiologia Aplicada, São Paulo, 2015.
Publicado
- Rached, Irada; Fernandes, I.P.; Barros, Lillian; Rodrigues, A.E.; Ferchichi, A.; Ferreira, Isabel C.F.R.; Barreiro, M.F..
"Microencapsulation of cerratina siliqua L. extractor for food purposes: effect of extract/alginate ratio". 2015.
- Fernandes, Ângela; Pinela, José; Antonio, Amilcar L.; Barreira, João C.M.; Oliveira, Beatriz; Martins, Anabela; Ferreira,
Isabel C.F.R.. "Gamma irradiation at 2 kgy to preserve wild edible mushrooms: effects on chemical parameters". 2015.
- Fernandes, Ângela; Barreira, João C.M.; Antonio, Amilcar L.; Oliveira, Beatriz; Martins, Anabela; Ferreira, Isabel C.F.R..
"Gamma irradiation preserves oleic acid in wild Hydnum repandum L.: Fr.". 2015.
- Fernandes, Ângela; Barreira, João C.M.; Antonio, Amilcar L.; Oliveira, Beatriz; Martins, Anabela; Ferreira, Isabel C.F.R..
"Electron beam irradiation improves the nutritional profile of dried and sliced wild Boletus edulis Bull". 2015.
- Fernandes, Ângela; Alves, Maria José; Barreira, João C.M.; Antonio, Amilcar L.; Oliveira, M.B.P.P.; Martins, Anabela; Ferreira,
Isabel C.F.R.. "Effects of gamma irradiation in the antimicrobial activity of wild mushroom extracts". 2015.
- Taofiq, Oludemi; Calhelha, Ricardo C.; Heleno, Sandrina A.; Barros, Lillian; Martins, Anabela; Abreu, Rui M.V.; Queiroz, Maria
João R.P.; Ferreira, Isabel C.F.R.. "Anti-inflammatory activity of mushrooms extracts, identified phenolic acids and their
possible metabolites". 2015.
- Castro, María Ángeles; Zimba, Amandio D.; García, Pablo A.; Corral Santana, José María Miguel del; Ferreira, Isabel C.F.R.;
Munyemana, François. "Disacáridos cianogénicos y benzoilados en hojas de Psydrax Locuples". 2015.
- Fernandes, Ângela; Barreira, João C.M.; Antonio, Amilcar L.; Günaydi, Tugba; Alkan, Hasan; Oliveira, M.B.P.P.; Martins, Anabela;
Ferreira, Isabel C.F.R.. "Gamma irradiation improves the nutritional profile of dried and sliced wild Boletus edulis Bull.".
2015.
- Fernandes, Ângela; Barreira, João C.M.; Antonio, Amilcar L.; Oliveira, M.B.P.P.; Martins, Anabela; Ferreira, Isabel C.F.R..
"Utilização de radiação gama para preservar ácidos gordos de cogumelos Silvestres: um estudo com Hydnum repandum L. : Fr.".
2015.
- Pinela, José; Barreira, João C.M.; Barros, Lillian; Antonio, Amilcar L.; Cabo Verde, Sandra; Carvalho, Ana Maria; Oliveira,
M.B.P.P.; Ferreira, Isabel C.F.R.. "Postharvest quality of fresh-cut watercress: impact of non-thermal treatments based on
inert-gas and ionizing radiation". 2015.
- Fernandes, Ângela; Barreira, João C.M.; Antonio, Amilcar L.; Martins, Anabela; Ferreira, Isabel C.F.R.; Oliveira, M.B.P.P..
"Ferramenta quimiométrica para identificação de cogumelos irradiados". 2015.
- Pinela, José; Barreira, João C.M.; Barros, Lillian; Cabo Verde, Sandra; Antonio, Amilcar L.; Carvalho, Ana Maria; Oliveira,
M.B.P.P.; Ferreira, Isabel C.F.R.. "Estudo da eficácia da irradiação gama na conservação da qualidade nutricional de azedas
durante o armazenamento refrigerado". 2015.
- Antonio, Amilcar L.; Pereira, Eliana; Pinela, José; Pereira, Carla; Cabo Verde, Sandra; Ferreira, Isabel C.F.R.. "Invisible
light, visible results: gamma irradiation effects on aromatic, edible and medicinal plants". 2015.
- Guerreiro, Duarte; Pimenta, Andreia I.; Antonio, Amilcar L.; Ferreira, Isabel C.F.R.; Santos, Pedro M.P.; Falcão, António
N.; Margaça, Fernanda M.A.; Cabo Verde, Sandra. "Salmonella typhimurium inactivation in Mentha x piperita L. by gamma irradiation".
2015.
- Pinela, José; Antonio, Amilcar L.; Carvalho, Ana Maria; Oliveira, M.B.P.P.; Ferreira, Isabel C.F.R.. "Lipid peroxidation inhibition
capacity of decoctions prepared from gamma irradiated medicinal plants traditionally used in Portugal". 2015.
- Martins, Natália; Dias, Maria Inês; Barros, Lillian; Silva, Sónia; Henriques, Mariana; Ferreira, Isabel C.F.R.. "Phenolic
extracts of Fragaria vesca L. roots with anti-Candida potential: chemical characterization and in vitro antifungal capacity".
2015.
- Pires, Jaime; Arrobas, Margarida; Aguiar, Carlos; Ferreira, Isabel C.F.R.; Azevedo, João. "Mountain farming systems efficiency
and sustainability". 2015.
- Martins, Natália; Ferreira, Isabel C.F.R.; Barros, Lillian; Carvalho, Ana Maria; Henriques, Mariana; Silva, Sónia; Ferreira,
Isabel C. F. R.; Silva, Sónia Carina. "Folk medicinal plant extracts as a source of biomolecules with antifungal properties
against Candida species". 2015.
- Martins, Natália; Barros, Lillian; Santos-Buelga, Celestino; Silva, Sónia; Henriques, Mariana; Ferreira, Isabel C.F.R.; Silva,
Sónia Carina; Ferreira, Isabel C. F. R.. "The use of different phenolic compounds rich extracts obtained from cultivated thyme
for antioxidant and antibacterial purposes". 2015.
- Barros, Lillian; Pereira, Carla; Alves, Maria José; Pereira, Liliana; Santos-Buelga, Celestino; Ferreira, Isabel C.F.R.. "Suplementos
dietéticos à base de Cochlospermum angolensis Welw.: Atividade antimicrobiana e compostos fenólicos". 2015.
- Caleja, Cristina; Barros, Lillian; Antonio, Amilcar L.; Ciric, Ana; Sokovic, Marina; Oliveira, M.B.P.P.; Santos-Buelga, Celestino;
Ferreira, Isabel C.F.R.. "Matricaria recutita L. (chamomile) as natural preserver incorporated in cottage cheese". 2015.
- Pinela, José; Barreira, João C.M.; Barros, Lillian; Oliveira, M.B.P.P.; Carvalho, Ana Maria; Santos-Buelga, Celestino; Ferreira,
Isabel C.F.R.. "Perennial spotted rockrose as a source of Ellagitannins with therapeutic interest: influence of drying and
extraction conditions". 2015.
- Caleja, Cristina; Barros, Lillian; Antonio, Amilcar L.; Ciric, Ana; Sokovic, Marina; Oliveira, M.B.P.P.; Santos-Buelga, Celestino;
Ferreira, Isabel C.F.R.. "The use of fennel polyphenols based ingredients as natural preservers for cottage cheese". 2015.
- Martins, Natália; Heleno, Sandrina A.; Barros, Lillian; Santos-Buelga, Celestino; Ferreira, Isabel C.F.R.. "Lamiaceae extracts
as a source of phytochemicals with promissory antioxidant properties". 2015.
- Morales, Patricia; Carocho, Márcio; Barros, Lillian; Santos-Buelga, Celestino; Cámara Hurtado, Montaña; Ferreira, Isabel C.F.R..
"Decocciones de Melissa officinalis L.: su composición y actividad antioxidante". 2015.
- Carocho, Márcio; Barros, Lillian; Calhelha, Ricardo C.; Ciric, Ana; Sokovic, Marina; Santos-Buelga, Celestino; Morales, Patricia;
Ferreira, Isabel C.F.R.. "Chemical characterization and bioactive effects of decocted Melissa officinalis L. and the possibility
of food incorporation". 2015.
- Carocho, Márcio; Barros, Lillian; Calhelha, Ricardo C.; Ciric, Ana; Sokovic, Marina; Santos-Buelga, Celestino; Morales, Patricia;
Ferreira, Isabel C.F.R.. "Potential of Basil (Ocimum basilicum L.) as bioactive ingredient and natural preserver". 2015.
- Ribeiro, Andreia; Ruphuy, Gabriela; Barros, Lillian; Lopes, José Carlos; Dias, Madalena M.; Ferreira, Isabel C.F.R.; Barreiro,
M.F.. Autor correspondente: Barreiro, M.F.. "Spray-drying of Suillus luteus and Cropinopsis atramentaria mushroom alcoholic
extracts and its synergistic antioxidant effect". Trabalho apresentado em 12th International Chemical and Biological Engineering
Conference - CHEMPOR 2014, Porto, 2014.
Publicado
- Moreno, Márcia; Ferreira, Isabel C.F.R.; Pereira, Ana I.. "Chemistry dissemination through Ciência@Bragança project". Trabalho
apresentado em SciCom Pt – Comunicação de Ciência para o Desenvolvimento, Porto, 2014.
Publicado
- Ferreira, I.; Cunha, S.; Amaral, L.A.; Camões, P.. "ICT for governance in combating corruption: The case of public e-procurement
in Portugal". 2014.
10.1145/2691195.2691265
- Barreiro, M.F.; Ferreira, Isabel C.F.R.. "Microencapsulation of natural bioactives for food applications". 2014.
- Barros, Lillian; Ferreira, Isabel C.F.R.. "Bioactive potential of Rosa micrantha Borrer ex Sm. and Castanea sativa Mill. flowers
as functional food ingredients: antioxidant and antifungal activity". 2014.
- Carocho, Márcio; Dias, Maria Inês; Ferreira, Isabel C.F.R.. "Teaching chemistry of natural products to young students: “Verão
Ciência no IPB” case study". 2014.
- Pereira, Carla; Barros, Lillian; Ferreira, Isabel C.F.R.. "Borututu, artichoke and milk thistle: chemical profiles, antioxidant
properties, anti-hepatocellular carcinoma activity and hepatotoxicity". 2014.
- Pereira, Eliana; Antonio, Amilcar L.; Barros, Lillian; Ferreira, Isabel C.F.R.. "Impact of gamma irradiation on nutritional
composition and antioxidant activity of Aloysia citriodora Paláu and Melittis melissophyllum L.". 2014.
- Martins, Natália; Ferreira, Isabel C.F.R.; Barros, Lillian; Henriques, Mariana; Silva, Sónia. "Eucalyptus globulus L. extract
as an antifungal agent against Candida species". 2014.
- Carocho, Márcio; Antonio, Amilcar L.; Morales, Patricia; Ferreira, Isabel C.F.R.. "New foods: a case study of Portuguese “Serra
da Estrela” cheese incorporated with chestnuts flowers". 2014.
- Carocho, Márcio; Bento, Albino; Morales, Patricia; Ferreira, Isabel C.F.R.. "Atividade antioxidante de decocções e infusões
de flores de castanheiro, uma árvore de grande interesse apícola". 2014.
- Pereira, Carla; Barros, Lillian; Santos-Buelga, Celestino; Ferreira, Isabel C.F.R.. "Phenolic composition, antioxidant, anti-hepattocelular
carcinoma and hepatotoxic properties of Cynara scolymus L. (artichoke)". 2014.
- Martins, Natália; Silva, Sónia; Barros, Lillian; Ferreira, Isabel C.F.R.; Henriques, Mariana. "In vitro study of the antifungal
potential of Glycyrrhiza glabra L. against Candida species". 2014.
- Pereira, Carla; Barros, Lillian; Santos-Buelga, Celestino; Ferreira, Isabel C.F.R.. "Phenolic profiling of Silybum marianum
(L.) Gaertn (milk thistle) by HPLC-DAD-ESI/MS". 2014.
- Pereira, Eliana; Koike, Amanda; Antonio, Amilcar L.; Barros, Lillian; Ferreira, Isabel C.F.R.. "Impact of gamma irradiation
on chemical composition of Melissa officinalis L.". 2014.
- Carocho, Márcio; Barros, Lillian; Bento, Albino; Morales, Patricia; Ferreira, Isabel C.F.R.. "Flor de castanheiro como agente
funcionalizante de Queijo da Serra da Estrela". 2014.
- Martins, Natália; Ferreira, Isabel C.F.R.; Barros, Lillian; Henriques, Mariana; Silva, Sónia. "In vitro study of the antifungal
potential of Lamiaceae hydroalcoholic extracts against Candida species". 2014.
- Calhelha, Ricardo C.; Falcão, Soraia; Queiroz, Maria João R.P.; Vilas-Boas, Miguel; Ferreira, Isabel C.F.R.. "Proximidade
entre as doses citotóxicas de própolis para linhas celulares tumorais e não-tumorais". 2014.
- Alves, Maria José; Ferreira, Isabel C.F.R.; Barreira, João C.M.; Pimentel, Maria Helena; Pintado, Manuela. "Insights on the
evolution of bacterial susceptibility exposed to multiple antibiotics: a triennial epidemiological study". 2014.
- Matias, José; Moreno, Márcia; Pereira, Ana I.; Ferreira, Isabel C.F.R.; Fernandes, Adília; Mesquita, Cristina; Martins, Anabela.
"O projeto Ciência@Bragança". 2014.
- Heleno, Sandrina A.; Martins, Anabela; Queiroz, Maria João R.P.; Ferreira, Isabel C.F.R.. "Comparative bioactive properties
of Coprinopsis atramentaria extract, organic acids and synthesized derivatives". 2014.
- Heleno, Sandrina A.; Ferreira, Isabel C.F.R.; Ciric, Ana; Glamoclija, Jasmina; Martins, Anabela; Queiroz, Maria João R.P.;
Sokovic, Marina. "Coprinopsis atramentaria extract, organic acids and synthesized methylated derivatives as antibacterial
and antifungal agents". 2014.
- Pereira, Carla; Calhelha, Ricardo C.; Antonio, Amilcar L.; Queiroz, Maria João R.P.; Barros, Lillian; Ferreira, Isabel C.F.R..
"Antioxidant and hepatotoxic activities of gama irradiated borututu". 2014.
- Fernandes, Ângela; Antonio, Amilcar L.; Rafalski, Andrzej; Oliveira, M.B.P.P.; Martins, Anabela; Ferreira, Isabel C.F.R..
"Irradiation and storage time effects on chemical parameters of processed samples of wild Macrolepiota procera (Scop.) Singer".
2014.
- Fernandes, Ângela; Antonio, Amilcar L.; Barreira, João C.M.; Oliveira, M.B.P.P.; Martins, Anabela; Ferreira, Isabel C.F.R..
"Gamma irradiation preserves the nutritional profile of wild Boletus edulis Bull.: Fr.". 2014.
- Pinela, José; Antonio, Amilcar L.; Cabo Verde, Sandra; Barreira, João C.M.; Carvalho, Ana Maria; Oliveira, M.B.P.P.; Ferreira,
Isabel C.F.R.. "Effects of gamma irradiation and extraction method in the antioxidant potential of wild and commercial Tuberaria
lignosa samples". 2014.
- Pinela, José; Barros, Lillian; Antonio, Amilcar L.; Carvalho, Ana Maria; Oliveira, M.B.P.P.; Ferreira, Isabel C.F.R.. "Variation
in organic acids content in Tuberaria lignosa extracts induced by ionizing radiation and extraction procedures". 2014.
10.1055/s-0034-1394869
- Fernandes, Ângela; Barreira, João C.M.; Antonio, Amilcar L.; Morales, Patricia; Fernández-Ruiz, Virginia; Oliveira, M.B.P.P.;
Martins, Anabela; Ferreira, Isabel C.F.R.. "Electron-beam irradiation at low doses preserves dietary fiber content in Boletus
edulis Bull.: Fr. wild mushroom". 2014.
10.1055/s-0034-1394855
- Fernandes, Ângela; Barreira, João C.M.; Antonio, Amilcar L.; Morales, Patricia; Fernández-Ruiz, Virginia; Oliveira, M.B.P.P.;
Martins, Anabela; Ferreira, Isabel C.F.R.. "Effects of gamma irradiation on macro and microelements of Boletus edulis Bull.:
Fr. and Hydnum repandum L.: Fr.". 2014.
- Pinela, José; Antonio, Amilcar L.; Barros, Lillian; Carvalho, Ana Maria; Oliveira, M.B.P.P.; Ferreira, Isabel C.F.R.. "Dose-response
effects of gamma irradiation on colour and antioxidant activity of wild Malva neglecta". 2014.
- Antonio, Amilcar L.; Ferreira, Isabel C.F.R.; Bento, Albino; Botelho, M. Luísa; Quintana, Begoña. "Dosimetric study for irradiation
processing of chestnut fruits: experimental setup and dose validation". 2014.
- Pinela, José; Antonio, Amilcar L.; Barros, Lillian; Carvalho, Ana Maria; Oliveira, M.B.P.P.; Ferreira, Isabel C.F.R.. "Effect
of ¿-irradiation on radical scavenging, reducing power and lipid peroxidation inhibition properties of hydroalcoholic extracts
from Malva neglecta". 2014.
- Martins, Natália; Barros, Lillian; Carvalho, Ana Maria; Silva, Sónia Carina; Henriques, Mariana; Ferreira, Isabel C. F. R.;
Silva, Sónia; Ferreira, Isabel C.F.R.. "New perspectives of Juglans regia L. phytochemicals against Candida species". 2014.
- Dias, Maria Inês; Barros, Lillian; Oliveira, M.B.P.P.; Santos-Buelga, Celestino; Ferreira, Isabel C.F.R.. "Antioxidant activity
and phenolic profile of commercial and wild roots of Fragaria vesca L.". 2014.
- Carocho, Márcio; Barros, Lillian; Santos-Buelga, Celestino; Bento, Albino; Morales, Patricia; Ferreira, Isabel C.F.R.. "Perfil
em ácidos orgânicos e açúcares livres de decocções e infusões de flores de castanheiro". 2014.
- Martins, Natália; Barros, Lillian; Santos-Buelga, Celestino; Silva, Sónia; Henriques, Mariana; Ferreira, Isabel C.F.R.. "Phenolic
compounds in decoction, infusion and hydroalcoholic extract of cultivated thyme (Thymus vulgaris L.) with bioactive properties".
2014.
- Koike, Amanda; Barreira, João C.M.; Barros, Lillian; Santos-Buelga, Celestino; Villavicencio, Anna L.C.H.; Ferreira, Isabel
C.F.R.. "Analysis of phenolic compounds in Tropaeolum majus L. processed by ionizing radiation". 2014.
- Dias, Maria Inês; Barros, Lillian; Oliveira, M.B.P.P.; Santos-Buelga, Celestino; Ferreira, Isabel C.F.R.. "Individual phenolic
profile and antioxidant activity of vegetative parts from cultivated or wild growing Fragaria vesca L.". 2014.
10.1055/s-0034-1394903
- Carocho, Márcio; Barros, Lillian; Bento, Albino; Santos-Buelga, Celestino; Morales, Patricia; Ferreira, Isabel C.F.R.. "Castanea
sativa mill. flowers as a source of bioactive phenolic compounds". 2014.
- Faustino, Vera; Pinho, Diana; Yaginuma, Tomoko; Calhelha, Ricardo C.; Kim, Geyong M.; Arana, Sergio; Lima, Rui; Ferreira,
Isabel C.F.R.; Oliveira, Mónica S. N.. "Measurement of Red Blood Cells Deformation Índex in a Hyperbolic Microchannel". Trabalho
apresentado em 5º Congresso Nacional de Biomecânica, Espinho, 2013.
Publicado
- Ferreira, Isabel C.F.R.. "Explorando a bioatividade dos cogumelos: propriedades antitumorais, antioxidantes e antimicrobianas".
2013.
- Ferreira, Isabel C.F.R.. "Chemical and bioactivity profiling in wild edible mushrooms". 2013.
- Barros, Lillian; Ferreira, Isabel C.F.R.. "Caracterização química de cogumelos silvestres e comerciais de Portugal: moléculas
com potencial nutricional". 2013.
- Barreira, João C.M.; Ferreira, Isabel C.F.R.. "Optimized chromatographic analysis of ergosterol in wild and cultivated mushrooms".
2013.
- Stojkovic, Dejan; Ferreira, Isabel C.F.R.; Sokovic, Marina. "Medicinal chemistry from fungi and back: discovery of novel anti-fungal
drugs and mycotherapy of cancer and other diseases with fungal metabolites". 2013.
- Martins, Natália; Barros, Lillian; Ferreira, Isabel C.F.R.. "Antioxidant activity of decoction, infusion and methanolic extract
of cultivated thyme (Thymus vulgaris L.)". 2013.
- Pereira, Eliana; Barros, Lillian; Ferreira, Isabel C.F.R.. "Avaliação da atividade antioxidante da planta Ginkgo biloba L.
– infusão e suplementos dietéticos". 2013.
- Carocho, Márcio; Ferreira, Isabel C.F.R.; Martins, Anabela. "Caracterização química do processo de reconhecimento da simbiose
entre Pinus pinaster e fungos micorrízicos". 2013.
- Pereira, Eliana; Martins, Anabela; Ferreira, Isabel C.F.R.. "Uma contribuição para o inventário químico e nutricional de cogumelos
silvestres comestíveis do Nordeste Transmontano". 2013.
- Pereira, Carla; Barros, Lillian; Ferreira, Isabel C.F.R.. "In vitro evaluation of antioxidant properties, anti-hepatocellular
carcinoma activity and hepatotoxicity of Borututu infusion and dietary supplements". 2013.
- Pereira, Carla; Barros, Lillian; Ferreira, Isabel C.F.R.. "Bioactivity of different formulations of artichoke and milk thistle,
commonly used for hepatoprotective effects". 2013.
- Reis, Filipa S.; Ferreira, Isabel C.F.R.; Martins, Anabela. "Influência da simbiose micorrízica no potencial antioxidante
de fungos e plantas de Pinus pinaster". 2013.
- Martins, Natália; Barros, Lillian; Ferreira, Isabel C. F. R.. "Antioxidant activity of decoction, infusion and hydroalcoholic
extract of cultivated thyme (Thymus vulgaris l.)". 2013.
- Pereira, Carla; Barros, Lillian; Calhelha, Ricardo C.; Ferreira, Isabel C.F.R.. "Alcachofra, borututu e cardo mariano: compostos
bioativos, propriedades antioxidantes e hepatotoxicidade de infusões e suplementos dietéticos". 2013.
- Barreira, João C.M.; Ferreira, Isabel C.F.R.; Oliveira, M.B.P.P.. "Comet assay as a reliable tool to enhance knowledge about
antioxidant potential in natural matrices". 2013.
- Pereira, Carla; Barros, Lillian; Barreira, João C.M.; Ferreira, Isabel C.F.R.. "Chromatographic analysis of organic acids
in artichoke, milk thistle and borututu using UFLC-PDA". 2013.
- Pereira, Eliana; Barros, Lillian; Barreira, João C.M.; Ferreira, Isabel C.F.R.. "Tocopherols in Ginkgo biloba L.: A comparative
study between infusion and dietary suplements". 2013.
- Barreira, João C.M.; Rodrigues, Sandra; Carvalho, Ana Maria; Ferreira, Isabel C.F.R.. "Development of paraben-free hydrogel
based on plant extracts for topical application". 2013.
- Barreira, João C.M.; Oliveira, M.B.P.P.; Ferreira, Isabel C.F.R.. "Triacylglycerols profile and principal component analysis
as a chemometric tool to identify wild edible mushroom genera". 2013.
- Barreira, João C.M.; Martins, Anabela; Ferreira, Isabel C.F.R.. "Ergosterol contents in mycorrhizal wild edible mushrooms:
comparison by hierarchical cluster analysis". 2013.
- Marques, Azucena; Calhelha, Ricardo C.; Barros, Lillian; Queiroz, Maria João R.P.; Ferreira, Isabel C.F.R.; Barreiro, M.F..
"Avaliação da bioatividade de quatro lenhinas técnicas: Alcell, Sarkanda, Indulin-At e Curan 27-11P.". 2013.
- Froufe, Hugo J.C.; Ferreira, Isabel C.F.R.; Sousa, João N.; Amaro, José C.R.; Abreu, Rui M.V.. "VScore: uma plataforma para
desenvolvimento de novos fármacos usando screening virtual". 2013.
- Calhelha, Ricardo C.; Vilas-Boas, Miguel; Queiroz, Maria João R.P.; Ferreira, Isabel C.F.R.. "Radical scavenging activity,
lipid peroxidation inhibition and redox profile of aminodiarylamines in the thieno[3,2-b]pyridine series". 2013.
- Viegas, Joana; Barros, Lillian; Fernandes, I.P.; Ferreira, Isabel C.F.R.; Barreiro, M.F.. "Microencapsulação de um extrato
de rosa micrantha para utilização na área alimentar". 2013.
- Heleno, Sandrina A.; Ferreira, Isabel C.F.R.; Calhelha, Ricardo C.; Martins, Anabela; Queiroz, Maria João R.P.. "Inhibitory
activity of Coprinopsis atramentaria extract, organic acids and their possible methylated synthesized metabolites on growth
of human tumor cell lines". 2013.
- Vieira, Vanessa; Reis, Filipa S.; Martins, Anabela; Ferreira, Isabel C.F.R.. "Antioxidant properties of two Lactarius wild
species from the Northeast of Portugal". 2013.
- Alves, Maria José; Ferreira, Isabel C. F. R.; Martins, Anabela; Pintado, M. E.; Ferreira, Isabel C.F.R.; Pintado, Manuela.
"Synergistic effects between wild mushroom extracts and standard antibiotics against multi-resistant bacteria". 2013.
- Heleno, Sandrina A.; Barros, Lillian; Martins, Anabela; Queiroz, Maria João R.P.; Ferreira, Isabel C.F.R.. "Caracterização
das frações fenólica, polissacarídica e lipídica de cogumelos silvestres do Nordeste de Portugal". 2013.
- Alves, Maria José; Barreira, João C.M.; Ferreira, Isabel C.F.R.; Martins, Anabela; Pintado, Manuela. "Susceptibility to biofilm
formation by clinical isolates from patients with urinary tract infection: development of a multifactorial predictive model".
2013.
- Reis, Filipa S.; Carocho, Márcio; Carvalho, Filipa Arminda; Ferreira, Isabel C.F.R.; Martins, Anabela. "Antioxidant potential
of fungi and seedlings during mycorrhizal induction". 2013.
- Heleno, Sandrina A.; Stojkovic, Dejan; Barros, Lillian; Glamoclija, Jasmina; Sokovic, Marina; Martins, Anabela; Queiroz, Maria
João R.P.; Ferreira, Isabel C.F.R.. "Chemical composition and bioactivity of wild samples of Morchella esculenta from Portugal
and Serbia.". 2013.
- Vieira, Vanessa; Reis, Filipa S.; Calhelha, Ricardo C.; Martins, Anabela; Ferreira, Isabel C.F.R.. "Evaluation of human tumor
cell lines growth inhibition by Leccinum vulpinum Watling and Suillus granulatus (L.) Roussel". 2013.
- Roriz, Custódio Lobo; Barros, Lillian; Carvalho, Ana Maria; Ferreira, Isabel C.F.R.. "Antioxidant properties of Pterospartum
tridentatum (L.) Willk and Cymbopogon citratus (Dc) Stapf.: evaluation of synergistic effects in a mixture of these species".
2013.
- Martins, Anabela; Reis, Filipa S.; Leal, Ana Raquel; Ferreira, Isabel C.F.R.. "Chemical characterization of four widely appreciated
edible mycorrhizal mushrooms: nutrients and bioactive compounds". 2013.
- Vieira, Vanessa; Calhelha, Ricardo C.; Reis, Filipa S.; Barros, Lillian; Sousa, Maria João; Queiroz, Maria João R.P.; Martins,
Anabela; Ferreira, Isabel C.F.R.. "Propriedades nutricionais, químicas e bioativas de duas espécies de cogumelos silvestres
do género Leccinum, provenientes do Nordeste Transmontano". 2013.
- Fernandes, Ângela; Antonio, Amilcar L.; Barreira, João C.M.; Martins, Anabela; Oliveira, Beatriz; Ferreira, Isabel C.F.R..
"Efeitos do processamento em parâmetros nutricionais e químicos do cogumelo silvestre Macrolepiota procera". 2013.
- Fernandes, Ângela; Barreira, João C.M.; Antonio, Amilcar L.; Oliveira, Beatriz; Martins, Anabela; Ferreira, Isabel C.F.R..
"Efeito da radiação gama nas propriedades químicas de Boletus edulis Bull: Fr. silvestre". 2013.
- Fernandes, Ângela; Antonio, Amilcar L.; Oliveira, M.B.P.P.; Martins, Anabela; Ferreira, Isabel C.F.R.. "Gamma irradiation
combined with freezing of Macrolepiota procera preserves tocopherols, one of the most powerful natural antioxidants". 2013.
- Carocho, Márcio; Antonio, Amilcar L.; Barros, Lillian; Barreira, João C.M.; Bento, Albino; Rafalski, Andrzej; Ferreira, Isabel
C.F.R.. "Influence of electron beam irradiation in the organic acids profile of Portuguese chestnuts (Castanea sativa Mill.)".
2013.
- Fernandes, Ângela; Antonio, Amilcar L.; Oliveira, M.B.P.P.; Martins, Anabela; Ferreira, Isabel C.F.R.. "Gamma irradiation
preserves palmitoleic acid, a bioactive omega-7 unsaturated fatty acid, in Macrolepiota procera fresh samples". 2013.
- Fernandes, Ângela; Antonio, Amilcar L.; Oliveira, M.B.P.P.; Martins, Anabela; Ferreira, Isabel C.F.R.. "Effects of gamma radiation
on physical and chemical parameters of wild Lactarius deliciosus L.". 2013.
- Fernandes, Ângela; Barreira, João C.M.; Antonio, Amilcar L.; Martins, Anabela; Oliveira, M.B.P.P.; Ferreira, Isabel C.F.R..
"Chromatographic analysis of the effects of gamma irradiation on organic acids composition of wild Boletus edulis and Hydnum
repandum". 2013.
- Fernandes, Ângela; Antonio, Amilcar L.; Oliveira, M.B.P.P.; Martins, Anabela; Ferreira, Isabel C.F.R.. "Effects of gamma radiation
on chemical composition of processed samples of the wild mushroom Macrolepiota procera". 2013.
- Carocho, Márcio; Antonio, Amilcar L.; Bento, Albino; Botelho, M. Luísa; Ferreira, Isabel C.F.R.. "Antioxidant properties of
three different Castanea sativa Portuguese varieties submitted to gamma irradiation". 2013.
- Carocho, Márcio; Antonio, Amilcar L.; Rafalski, Andrzej; Bento, Albino; Ferreira, Isabel C.F.R.. "Tocopherols profile of three
Castanea sativa varieties submitted to electron beam irradiation". 2013.
- Carocho, Márcio; Antonio, Amilcar L.; Barreira, João C.M.; Barros, Lillian; Rafalski, Andrzej; Bento, Albino; Ferreira, Isabel
C.F.R.. "Gamma and electron beam irradiation as an alternative for postharvest treatment: a case study with chestnuts". 2013.
- Martins, Ana; Barros, Lillian; Carvalho, Ana Maria; Santos-Buelga, Celestino; Fernandes, I.P.; Barreiro, M.F.; Ferreira, Isabel
C.F.R.. "Extratos fenólicos de flores de Rubus ulmifolius Schoot: caracterização química, microencapsulação e incorporação
em iogurtes para benefícios antioxidants". 2013.
- Santos, André; Barros, Lillian; Dueñas, Montserrat; Carvalho, Ana Maria; Santos-Buelga, Celestino; Ferreira, Isabel C.F.R..
"Juglans regia L. leaves as a source of bioactive phenolic compounds". 2013.
- Barros, Lillian; Pinela, José; Dueñas, Montserrat; Carvalho, Ana Maria; Santos-Buelga, Celestino; Ferreira, Isabel C.F.R..
"Characterization of phenolic compounds and antioxidant potential of infusion and decoction of the wild medicinal plant Tuberaria
lignosa (Sweet) Samp.". 2013.
- Barreira, João C.M.; Stojkovic, Dejan; Maksimovic, Zoran; Živkovic, Jelena; Santos-Buelga, Celestino; Ferreira, Isabel C.F.R..
"Phenylethanoid glycosides in Veronica urticifolia extracts: characterization by HPLC-DAD-ESI/MS". 2013.
- Barreira, João C.M.; Rodrigues, Sandra; Dueñas, Montserrat; Carvalho, Ana Maria; Santos-Buelga, Celestino; Ferreira, Isabel
C.F.R.. "Anthocyanin profiles of Crataegus monogyna Jacq. fruits in different maturity stages". 2013.
- Guimarães, Rafaela; Barros, Lillian; Dueñas, Montserrat; Carvalho, Ana Maria; Queiroz, Maria João R.P.; Santos-Buelga, Celestino;
Ferreira, Isabel C.F.R.. "Composition in anthocyanins of wild fruits from Northeastern Portugal". 2013.
- Barroso, Marisa; Barros, Lillian; Dueñas, Montserrat; Carvalho, Ana Maria; Santos-Buelga, Celestino; Fernandes, I.P.; Barreiro,
M.F.; Ferreira, Isabel C.F.R.. "Potencial antioxidante dos compostos fenólicos de Helichrysum stoechas (L.) Moench para aplicações
cosméticas: caracterização química, microencapsulação e incorporação num hidratante". 2013.
- Dias, Maria Inês; Barros, Lillian; Alves, Rita C.; Oliveira, M.B.P.P.; Santos-Buelga, Celestino; Ferreira, Isabel C.F.R..
"Chromatographic analysis of individual phenolic compounds in flowers and vegetative parts of wild Taraxacum sect. Ruderalia".
2013.
- Guimarães, Rafaela; Barros, Lillian; Dueñas, Montserrat; Carvalho, Ana Maria; Queiroz, Maria João R.P.; Santos-Buelga, Celestino;
Ferreira, Isabel C.F.R.; Reis, Filipa S.. "Phenolic profile of wild fruits of Rosa micrantha ex Sm. and Rosa canina L. from
Northeast Portugal". 2013.
- Guimarães, Rafaela; Barros, Lillian; Calhelha, Ricardo C.; Dueñas, Montserrat; Carvalho, Ana Maria; Queiroz, Maria João R.P.;
Santos-Buelga, Celestino; Ferreira, Isabel C.F.R.. "Bioactivity and chemical characterization of phenolic and anthocyanin
extracts of Arbutus unedo L. wild fruits". 2013.
- Barroso, Marisa; Barros, Lillian; Dueñas, Montserrat; Carvalho, Ana Maria; Santos-Buelga, Celestino; Ferreira, Isabel C.F.R..
"Phenolic profile of Helichrysum stoechas L. Moench". 2013.
- Martins, Natália; Barros, Lillian; Santos-Buelga, Celestino; Ferreira, Isabel C. F. R.; Ferreira, Isabel C.F.R.. "Antioxidant
activity and phenolic compounds in decoction, infusion and hydroalcoholic extract of Origanum vulgare L.". 2013.
- Martins, Ana; Barros, Lillian; Dueñas, Montserrat; Carvalho, Ana Maria; Santos-Buelga, Celestino; Ferreira, Isabel C.F.R..
"Phenolic profile of hydromethanolic extract and decoction of Rubus ulmifolius Schott". 2013.
- Dias, Maria Inês; Barros, Lillian; Dueñas, Montserrat; Sousa, Maria João; Alves, Rita C.; Oliveira, M.B.P.P.; Santos-Buelga,
Celestino; Ferreira, Isabel C.F.R.. "Phytochemical characterization and antioxidant activity of methanolic extracts and infusions
of Laurus nobilis L. leaves: wild versus cultivated samples". 2013.
- Barros, Lillian; Carneiro, Andreia A.J.; Dueñas, Montserrat; Silva, Roberto; Gomes, Eleni; Santos-Buelga, Celestino; Ferreira,
Isabel C.F.R.. "Agaricus blazei and Lentinus edodes dried formulations: chemical composition and antioxidant activity". 2013.
- Santos, André; Barros, Lillian; Dueñas, Montserrat; Carvalho, Ana Maria; Santos-Buelga, Celestino; Ferreira, Isabel C.F.R..
"Avaliação da bioatividade e caracterização química de uma espécie de uso tópico: Juglans regia L.". 2013.
- Sandrina A. Heleno; Catarina Tavares; Josiana A. Vaz; Gabriela M. Almeida; M. Helena Vasconcelos; Anabela Rodrigues Lourenço
Martins; Maria-João R.P. Queiroz; Isabel C.F.R. Ferreira; Ferreira, Isabel C.F.R.. "Avaliação da bioatividade do corpo frutífero
e esporos de Ganoderma lucidum". Trabalho apresentado em 11º Encontro Nacional de Química dos Alimentos, Bragança,
2012.
Publicado
- Reis, Filipa S.; Barros, Lillian; Martins, Anabela; Ferreira, Isabel C.F.R.. Autor correspondente: Ferreira, Isabel C.F.R..
"Chemical characterization and bioactivity of the most widely appreciated cultivated mushrooms: studies in fruiting bodies
and mycelia". Trabalho apresentado em 11º Encontro de Química dos Alimentos - Qualidade dos Alimentos: novos desafios,
Bragança, 2012.
Publicado
- Dias, Maria; Lillian Barros; Maria João Sousa; Ferreira, Isabel C.F.R.. "Nutracêuticos e potencial antioxidante de erva-cidreira:
amostras cultivadas, obtidas por cultura in vitro e comerciais". Trabalho apresentado em Encontro Nacional de Química dos
Alimentos, Bragança, 2012.
Publicado
- Carocho, M.; Barros, L.; Bento, A.; Ferreira, I.C.F.R.; Antonio, A.L.; Kaluska, I.. "Effect of electron beam irradiation doses
in antioxidant activity and phenolics content of Portuguese chestnuts". 2012.
- Fernandes, A.; Barreira, J.C.M.; Martins, A.; Ferreira, I.C.F.R.; Oliveira, M.B.P.P.; Antonio, A.L.. "Combined effects of
¿-irradiation and storage times on sugars composition of Lactarius deliciosus: Comparison through linear discriminant analysis".
2012.
- Ferreira, I.; Ferreira, S.; Silva, C.; Carvalho, J.Á.. "Initial dilemmas in IST research: Design science and design research,
a clarification of concepts". 2012.
- Pereira, Carla; Carvalho, Ana Maria; Ferreira, Isabel C.F.R.. "Propriedades nutricionais e bioativas de espécies silvestres
da etnoflora transmontana tradicionalmente consumidas em verde.". 2012.
- Barros, Lillian; Pereira, Carla; Ferreira, Isabel C.F.R.. "Análise cromatográfica de ácidos orgânicos em cogumelos silvestres
comestíveis do Nordeste de Portugal: validação de uma técnica de UFLC-PDA". 2012.
- Pereira, Eliana; Barros, Lillian; Ferreira, Isabel C.F.R.. "Avaliação da atividade antioxidante e análise cromatográfica de
açúcar e tocoferóis em iogurtes com fruta: pêssego, ananás, ameixa e manga.". 2012.
- Pereira, Eliana; Barros, Lillian; Ferreira, Isabel C.F.R.. "Relevância da informação “antioxidante” no rótulo de iogurtes
de amora.". 2012.
- Martins, Anabela; Reis, Filipa S.; Ferreira, Isabel C.F.R.. "Valorização de espécies silvestres de cogumelos do Nordeste Transmontano
do ponto de vista nutricional". 2012.
- Barros, Lillian; Pereira, Carla; Ferreira, Isabel C.F.R.. "Análise cromatográfica de ácidos orgânicos em cogumelos silvestres
comestíveis do Nordeste de Portugal: validação de uma técnica de UFLC-PDA". 2012.
- Pereira, Eliana; Barros, Lillian; Ferreira, Isabel C.F.R.. "Avaliação da atividade antioxidante e análise cromatográfica de
açúcar e tocoferóis em iogurtes com fruta: pêssego, ananás, ameixa e manga.". 2012.
- Pereira, Eliana; Barros, Lillian; Ferreira, Isabel C.F.R.. "Relevância da informação “antioxidante” no rótulo de iogurtes
de amora". 2012.
- Martins, Anabela; Reis, Filipa S.; Ferreira, Isabel C.F.R.. "Valorização de espécies silvestres de cogumelos do Nordeste Transmontano
do ponto de vista nutricional". 2012.
- Rodrigues, Sandra; Barreira, João C.M.; Carvalho, Ana Maria; Ferreira, Isabel C.F.R.. "Flores e frutos imaturos de Crataegus
monogyna revelam elevado potencial antioxidante.". 2012.
- Barreira, João C.M.; Ferreira, Isabel C.F.R.; Oliveira, M.B.P.P.. "Perfil de triacilgliceróis de cogumelos comestíveis: diferenciação
inter-específica por análise discriminante linear". 2012.
- Froufe, Hugo J.C.; Abreu, Rui M.V.; Ferreira, Isabel C.F.R.. "Screening virtual e dinâmica molecular de compostos presentes
em cogumelos com potencial inibidor de BCL2". 2012.
- Rodrigues, Sandra; Barreira, João C.M.; Carvalho, Ana Maria; Ferreira, Isabel C.F.R.. "Flores e frutos imaturos de Crataegus
monogyna revelam elevado potencial antioxidante.". 2012.
- Barreira, João C.M.; Ferreira, Isabel C.F.R.; Oliveira, M.B.P.P.. "Perfil de triacilgliceróis de cogumelos comestíveis: diferenciação
inter-específica por análise discriminante linear.". 2012.
- Froufe, Hugo J.C.; Abreu, Rui M.V.; Ferreira, Isabel C.F.R.. "Screening virtual e dinâmica molecular de compostos presentes
em cogumelos com potencial inibidor de BCL2". 2012.
- Fernandes, Ângela; Antonio, Amilcar L.; Oliveira, Beatriz; Martins, Anabela; Ferreira, Isabel C.F.R.. "Efeito da radiação
gama nos níveis de tocoferóis em Lactarius deliciosus". 2012.
- Fernandes, Ângela; Oliveira, Beatriz; Martins, Anabela; Ferreira, Isabel C.F.R.. "An overview of the nutrients and non-nutrients
present in the wild mushroom species most appreciated in the Northeast of Portugal". 2012.
- Vaz, Josiana A.; Santos, Tiago; Tavares, Catarina; Calhelha, Ricardo C.; Martins, Anabela; Almeida, Gabriela M.; Ferreira,
Isabel C.F.R.; Vasconcelos, M. Helena. "Tumour cell growth inhibitory potential of mushroom extracts from the genus Suillus".
2012.
- Fernandes, Ângela; Antonio, Amilcar L.; Oliveira, Beatriz; Martins, Anabela; Ferreira, Isabel C.F.R.. "Effects of gamma rays
on sugars composition of wild mushrooms from the Northeast of Portugal". 2012.
- Fernandes, Ângela; Barreira, João C.M.; Antonio, Amilcar L.; Oliveira, Beatriz; Martins, Anabela; Ferreira, Isabel C.F.R..
"Combined effects of ¿-irradiation and storage times on sugars composition of Lactarius deliciosus: comparison through linear
discrimant analysis". 2012.
- Fernandes, Ângela; Antonio, Amilcar L.; Oliveira, Beatriz; Martins, Anabela; Ferreira, Isabel C.F.R.. "Effects of gamma irradiation
on physical parameters of Lactarius deliciosus wild edible mushroom". 2012.
- Fernandes, Ângela; Oliveira, Beatriz; Martins, Anabela; Ferreira, Isabel C.F.R.. "Add-value of Lactarius deliciosus and Macrolepiota
procera wild mushrooms due to their nutritional and nutraceutical potential". 2012.
- Reis, Filipa S.; Martins, Anabela; Barros, Lillian; Ferreira, Isabel C.F.R.. "Potencial antioxidante de Pleurotus eryngii:
comparação entre amostras silvestres e cultivadas". 2012.
- Carocho, Márcio; Antonio, Amilcar L.; Kaluska, Iwona; Bento, Albino; Ferreira, Isabel C.F.R.. "The effects of e-beam radiation
in the antioxidant potential of chestnuts (Castanea sativa Mill.)". 2012.
- Barreira, João C.M.; Antonio, Amilcar L.; Carocho, Márcio; Ferreira, Isabel C.F.R.; Kaluska, Iwona; Botelho, M. Luísa; Bento,
Albino; Oliveira, Beatriz. "Comparative effects of electron beam and gamma radiation on the triacylglycerol profiles of Portuguese
chestnuts (Castanea sativa Mill.)". 2012.
- Fernandes, Ângela; Antonio, Amilcar L.; Oliveira, M.B.P.P.; Martins, Anabela; Ferreira, Isabel C.F.R.. "Efeito da radiação
gama nas propriedades físicas e químicas de amostras de Lactarius deliciosus L. silvestres". 2012.
- Carocho, Márcio; Antonio, Amilcar L.; Bento, Albino; Kaluska, Iwona; Ferreira, Isabel C.F.R.. "Electron beam radiation applied
to portuguese chestnuts (Castanea sativa Mill.): evaluation of the effects on nutritional parameters". 2012.
- Fernandes, Ângela; Oliveira, M.B.P.P.; Antonio, Amilcar L.; Barros, Lillian; Martins, Anabela; Ferreira, Isabel C.F.R.. "Effects
of gamma irradiation on the fatty acids profile of Lactarius deliciosus wild mushroom". 2012.
- Fernandes, Ângela; Oliveira, M.B.P.P.; Antonio, Amilcar L.; Martins, Anabela; Ferreira, Isabel C.F.R.. "Antioxidant activity
of gamma irradiated Lactarius deliciosus L. from Northeast Portugal". 2012.
- Carocho, Márcio; Antonio, Amilcar L.; Barros, Lillian; Bento, Albino; Kaluska, Iwona; Ferreira, Isabel C.F.R.. "Effect of
electron beam irradiation doses in antioxidant activity and phenolic content of Portuguese chestnuts". 2012.
- Barreira, João C.M.; Antonio, Amilcar L.; Bento, Albino; Botelho, M. Luísa; Ferreira, Isabel C.F.R.. "Fatty acids profiles
as a tool to distinguish Y-irradiated food products: a transnational study based on Castanea sativa fruits". 2012.
- Fernandes, Ângela; Antonio, Amilcar L.; Oliveira, M.B.P.P.; Martins, Anabela; Ferreira, Isabel C.F.R.. "Influência da radiação
gama nas propriedades físicas de Lactarius deliciosus". 2012.
Publicado
- Ferreira, Isabel C.F.R.; Vaz, Josiana A.; Barros, Lillian; Almeida, Gabriela M.; Martins, Anabela; Vasconcelos, M. Helena.
"Cogumelos silvestres portugueses: valorização como alimentos funcionais e fonte de nutracêuticos". 2012.
- Vaz, Josiana A.; Tavares, Catarina; Almeida, Gabriela M.; Martins, Anabela; Vasconcelos, M. Helena; Ferreira, Isabel C.F.R..
"Water soluble polysaccharidic and ethanolic fractions of wild edible mushrooms: chemical composition and bioactivity evaluation.".
2012.
- Heleno, Sandrina A.; Tavares, Catarina; Vaz, Josiana A.; Almeida, Gabriela M.; Martins, Anabela; Queiroz, Maria João R.P.;
Vasconcelos, M. Helena; Ferreira, Isabel C.F.R.. "Phenolic extract from the fruiting body and spores of a medicinal mushroom
- Ganoderma lucidum: investigating their antioxidant potential and antitumor cell growth inhibitory effects". 2012.
- Santos, Tiago; Ferreira, Isabel C.F.R.; Tavares, Catarina; Calhelha, Ricardo C.; Vaz, Josiana A.; Almeida, Gabriela M.; Vasconcelos,
M. Helena. "Suillus luteus methanolic extract causes growth arrest independent of p53 in a human colon tumour cell line.".
2012.
- Guimarães, Rafaela; Barros, Lillian; Dueñas, Montserrat; Calhelha, Ricardo C.; Carvalho, Ana Maria; Santos-Buelga, Celestino;
Queiroz, Maria João R.P.; Ferreira, Isabel C.F.R.. "Phenolic compounds and bioactive properties of wild German and Roman chamomiles".
2012.
- Pinela, José; Barros, Lillian; Dueñas, Montserrat; Carvalho, Ana Maria; Santos-Buelga, Celestino; Ferreira, Isabel C.F.R..
"Tuberaria lignosa preparations: influence of drying methods and oral dosage forms on antioxidant properties and phytochemical
composition". 2012.
- Guimarães, Rafaela; Barros, Lillian; Dueñas, Montserrat; Carvalho, Ana Maria; Santos-Buelga, Celestino; Queiroz, Maria João
R.P.; Ferreira, Isabel C.F.R.. "Comparative study of the phenolic profile and antioxidant properties of Chamaemelum nobile:
infusion, decoction, and hydroalcoholic extract". 2012.
- Barros, Lillian; Dueñas, Montserrat; Carvalho, Ana Maria; Santos-Buelga, Celestino; Ferreira, Isabel C.F.R.. "Phenolic compounds
as markers for the botanical origin of unifloral honeys from Castanea sativa flowers". 2012.
- Carocho, Márcio; Ferreira, Isabel C.F.R.; Martins, Anabela. "Caracterização química de fungos micorrízicos e plantas de Pinus
pinaster ao longo dos primeiros estádios de simbiose". 2011.
- Carvalho, Arminda; Ferreira, Isabel C.F.R.; Martins, Anabela. "Caracterização química de fungos micorrízicos e plantas de
Castanea sativa ao longo dos primeiros estádios de simbiose in vitro". 2011.
- Marco, Rafael; Carvalho, Ana Maria; Ferreira, Isabel C.F.R.. "Bioactividade de frutos de espécies silvestres usados como anti-inflamatórios
de uso tópico.". 2011.
- Pereira, Carla; Carvalho, Ana Maria; Ferreira, Isabel C.F.R.. "Caracterização nutricional e propriedades bioactivas de espécies
silvestres da etnoflora transmontana tradicionalmente consumidas em verde". 2011.
- Pereira, Eliana; Martins, Anabela; Ferreira, Isabel C.F.R.. "Contribuição para a inventariação química e nutricional de cogumelos
silvestres do Nordeste de Portugal". 2011.
- Costa, Roberto; Pombo, M. Graça; Ferreira, Isabel C.F.R.. "Caracterização do perfil lipídico e glicémico numa população de
Bragança". 2011.
- Pinela, José; Carvalho, Ana Maria; Ferreira, Isabel C.F.R.. "Composição fitoquímica e propriedades antioxidante de plantas
medicinais da família Fabaceae submetidas a diferentes processos de secagem.". 2011.
- Pinto, Sara; Ferreira, Isabel C.F.R.; Sousa, Maria João. "Caracterização da fracção volátil e fenólica de amostras de Lepista
nuda obtidas in vivo em diferentes habitats e por cultura in vitro.". 2011.
- Carvalho, Ana Maria; Barros, Lillian; Ferreira, Isabel C.F.R.. "Alimentos do passado, nutrientes de futuro! Inventariação
e caracterização de espécies com interesse alimentar presentes nos agroecossistemas da Terra-Fria Transmontana". 2011.
- Carvalho, Ana Maria; Barros, Lillian; Ferreira, Isabel C.F.R.. "Conhecimento tradicional, biodiversidade e agroecologia: potencialidades
de uso sustentável da flora regional". 2011.
- Barreira, João C.M.; Barros, Lillian; Martins, Anabela; Ferreira, Isabel C.F.R.. "Edible mycorrhizal mushrooms as sources
of bioactive phenolic compounds.". 2011.
- Froufe, Hugo J.C.; Abreu, Rui M.V.; Ferreira, Isabel C.F.R.. "Mdm2 as a potential target for mushrooms LMW compounds.". 2011.
- Froufe, Hugo J.C.; Abreu, Rui M.V.; Ferreira, Isabel C.F.R.. "Valorização de cogumelos silvestres como alimentos funcionais:
estudos de química computacional". 2011.
- Pereira, Eliana; Barros, Lillian; Martins, Anabela; Ferreira, Isabel C.F.R.. "Potencial nutracêutico de cogumelos silvestres
comestíveis do género Agaricus.". 2011.
- Barros, Lillian; Pinela, José; Carvalho, Ana Maria; Ferreira, Isabel C.F.R.. "Composição fitoquímica e bioactividade de flores
de espécies medicinais tradicionalmente usadas no Nordeste de Portugal.". 2011.
- Pereira, Eliana; Barros, Lillian; Martins, Anabela; Ferreira, Isabel C.F.R.. "Caracterização química e propriedades antioxidantes
de cogumelos silvestres comestíveis provenientes de diferentes habitats.". 2011.
- Cabrita, Luís; Carvalho, Ana Maria; Vilas-Boas, Miguel; Ferreira, Isabel C.F.R.. "Avaliação da actividade antioxidante de
extractos de plantas medicinais e aromáticas de Trás-os-Montes por métodos electroquímicos". 2011.
- Reis, Filipa S.; Ferreira, Isabel C.F.R.; Barros, Lillian; Martins, Anabela. "Tocoferóis e propriedades antioxidantes de fungos
ectomicorrízicos in vivo e in vitro.". 2011.
- Pinela, José; Barros, Lillian; Carvalho, Ana Maria; Ferreira, Isabel C.F.R.. "Efeito do processo de secagem no potencial antioxidante
de plantas medicinais da família Fabaceae.". 2011.
- Rafael, Marco; Barros, Lillian; Carvalho, Ana Maria; Ferreira, Isabel C.F.R.. "Caracterização fitoquímica e bioactividade
de frutos de Bryonia dioica, Tamus communis e Lonicera peryclimenum.". 2011.
- Carocho, Márcio; Reis, Filipa S.; Ferreira, Isabel C.F.R.; Martins, Anabela. "Propriedades antioxidantes da simbiose micorrízica
de Pinus pinaster com Pisolithus arhizus.". 2011.
- Grangeia, Cátia; Heleno, Sandrina A.; Barros, Lillian; Martins, Anabela; Ferreira, Isabel C.F.R.. "Saprotrophic and mycorrhizal
will edible mushrooms from Portuguese mycoflora as a source of nutrients and nutraceuticals.". 2011.
- Barros, Lillian; Grangeia, Cátia; Martins, Anabela; Ferreira, Isabel C.F.R.. "Nutritional and nutraceutical potential of saprotrophic
and mycorrhizal wild edible mushrooms from Northeast Portugal". 2011.
- Alves, Maria José; Ferreira, Isabel C.F.R.; Martins, Anabela; Pintado, Manuela. "Screening of the antimicrobial activity of
wild mushrooms phenolic extracts against clinical isolates". 2011.
- Dias, Maria Inês; Ferreira, Isabel C.F.R.; Trindade, Helena; Sousa, Maria João. "Caracterização química e molecular de amostras
de Coriandrum sativum L. obtidas in vivo e in vitro". 2011.
- Vaz, Josiana A.; Tavares, Catarina; Almeida, Gabriela M.; Martins, Anabela; Vasconcelos, M. Helena; Ferreira, Isabel C.F.R..
"Phenolic and polysaccharidic extracts of Suillus collinitus: chemical characterization, growth inhibitory activity and induction
of cell cycle arrest in a breast cancer cell line". 2011.
- Vaz, Josiana A.; Ferreira, Diana G.; Almeida, Gabriela M.; Cardoso, Adélia; Almeida, Ana P.; Martins, Anabela; Ferreira, Isabel
C.F.R.; Vasconcelos, M. Helena. "A study of the antitumour potential of three Portuguese wild mushrooms". 2011.
- Vaz, Josiana A.; Tavares, Catarina; Almeida, Gabriela M.; Martins, Anabela; Vasconcelos, M. Helena; Ferreira, Isabel C.F.R..
"Bioactivity and chemical characterization of Fistulina hepatica extracts.". 2011.
- Calhelha, Ricardo C.; Abreu, Rui M.V.; Vilas-Boas, Miguel; Queiroz, Maria João R.P.; Ferreira, Isabel C.F.R.. "Chemical, biochemical
and electrochemical assays to evaluate antioxidant properties of three new diarylamines in the thieno[3,2-b]pyridine series.".
2011.
- Barros, Lillian; Antonio, Amilcar L.; Barreira, João C.M.; Fernandes, Ângela; Bento, Albino; Botelho, M. Luísa; Ferreira,
Isabel C.F.R.. "Effects of gamma irradiation on sugars, fatty acids and tocopherols of chestnuts (Castanea sativa Miller)".
2011.
- Antonio, Amilcar L.; Fernandes, Ângela; Barros, Lillian; Barreira, João C.M.; Bento, Albino; Botelho, M. Luísa; Ferreira,
Isabel C.F.R.. "Influence of gamma radiation in chestnut (Castanea sativa Mill.) vitamin E content". 2011.
- Barreira, João C.M.; Antonio, Amilcar L.; Fernandes, Ângela; Bento, Albino; Quintana, Begoña; Ferreira, Isabel C.F.R.. "Linear
discriminant analysis as a tool to assess the effects of irradiation treatment and storage time on antioxidant activity of
Castanea sativa Miller skins and fruits.". 2011.
- Fernandes, Ângela; Barreira, João C.M.; Barros, Lillian; Antonio, Amilcar L.; Bento, Albino; Botelho, M. Luísa; Ferreira,
Isabel C.F.R.. "Efeito protector da radiação gama nos níveis de vitamina E em Castanea sativa". 2011.
- Fernandes, Ângela; Antonio, Amilcar L.; Barreira, João C.M.; Bento, Albino; Botelho, M. Luísa; Ferreira, Isabel C.F.R.. "Aplicação
de irradiação-gama como método de conservação da castanha: análise de parâmetros nutricionais". 2011.
- Abreu, Rui M.V.; Queiroz, Maria João R.P.; Ferreira, Isabel C.F.R.; Calhelha, Ricardo C.; Adega, Filomena; Chaves, Raquel.
"New potential anti-hepatocellular carcinoma (HCC) agents: in vitro evaluation of anti-HCC activity and hepatotoxicity of
6-substituted methyl 3-aminothieno[3,2-b]pyridine-2-carboxylates and QSAR studies". 2011.
- Vaz, Josiana A.; Almeida, Gabriela M.; Martins, Anabela; Vasconcelos, M. Helena; Ferreira, Isabel C.F.R.. "Comparative study
between phenolic and polysaccharidic extracts of Suillus collinitus: chemical characterization and growth inhibitory activity
in human tumour cell lines.". 2011.
- Vaz, Josiana A.; Almeida, Gabriela M.; Ferreira, Diana G.; Ferreira, Isabel C.F.R.; Martins, Anabela; Vasconcelos, M. Helena.
"Clitocybe alexandri extract induces apoptosis in a lung cancer cell line: identification of phenolic acids with cytotoxic
potential.". 2011.
- Reis, Filipa S.; Heleno, Sandrina A.; Barros, Lillian; Sousa, Maria João; Martins, Anabela; Santos-Buelga, Celestino; Ferreira,
Isabel C.F.R.. "Bioactive and chemical properties of edible mycorrhizal mushrooms from Northeast Portugal". 2011.
- Heleno, Sandrina A.; Barros, Lillian; Martins, Anabela; Queiroz, Maria João R.P.; Santos-Buelga, Celestino; Ferreira, Isabel
C.F.R.. "Phenolic compounds and antioxidant activity of fruiting body and spores of wild Ganoderma lucidum.". 2011.
- Reis, Filipa S.; Ferreira, Isabel C.F.R.; Barros, Lillian; Santos-Buelga, Celestino; Martins, Anabela. "Influence of mycorrhizal
symbiosis in antioxidant potential of fungi and seedlings.". 2011.
- Barros, Lillian; Dueñas, Montserrat; Dias, Maria Inês; Sousa, Maria João; Santos-Buelga, Celestino; Ferreira, Isabel C.F.R..
"Antioxidant activity and polyphenols characterization of in vivo and in vitro grown Coriandrum sativum". 2011.
- Grangeia, C.; Batista, C.; Raposo, M.; Barros, L.; Cadavez, V.; Ferreira, I.C.F.R.. "Incorporation of Boletus edulis extract
in beef burgers patties: Preliminary evaluation of the antioxidant protective effects". 2010.
- Carvalho, Ana Maria; Barros, Lillian; Ferreira, Isabel C.F.R.. "Medicinal plants and folk uses in Trás-os-Montes (Portugal).
An overview of phytochemical properties and bioactive compounds potential". 2010.
- Barros, Lillian; Carvalho, Ana Maria; Ferreira, Isabel C.F.R.. "Phytochemical composition and in vitro analysis of antioxidant
properties of flowers from several medicinal species traditionally used in Northeastern Portugal". 2010.
- Froufe, Hugo J.C.; Abreu, Rui M.V.; Ferreira, Isabel C.F.R.. "Docking studies using proteins involved in breast cancer and
low molecular weight compounds found in wild mushrooms". 2010.
- Froufe, Hugo J.C.; Abreu, Rui M.V.; Ferreira, Isabel C.F.R.. "Virtual ligand screening studies between mushroom compounds
and proteins involved in breast cancer". 2010.
- Fernandes, Ângela; Barros, Lillian; Carvalho, Ana Maria; Ferreira, Isabel C.F.R.. "Nutritional and nutraceutical composition
of two Lamiaceae traditionally used in Portugal as spices, flavours or medicines". 2010.
- Antonio, Amilcar L.; Ferreira, Isabel C.F.R.; Bento, Albino; Teubig, P.; Botelho, M. Luísa. "Influence of gamma radiation
on the antioxidant properties of edible chestnuts". 2010.
- Abreu, Rui M.V.; Queiroz, Maria João R.P.; Ferreira, Isabel C.F.R.; Adega, Filomena; Chaves, Raquel. "Anti-proliferative activity
of thieno[3,2-b]pyridine derivatives in tumoral and primary hepatic cell lines.". 2010.
- Barreira, João C.M.; Casal, Susana; Ferreira, Isabel C.F.R.; Oliveira, M.B.P.P.; Pereira, J.A.. "Perfil químico e autenticidade
de variedades de amêndoa". 2010.
- Barreira, João C.M.; Casal, Susana; Ferreira, Isabel C.F.R.; Pereira, J.A.; Oliveira, M.B.P.P.. "Vitamin E characterization
in Castanea sativa Mill. cultivars from three consecutive years: a useful authenticity discrimination factor.". 2010.
- Vaz, Josiana A.; Heleno, Sandrina A.; Martins, Anabela; Vasconcelos, M. Helena; Ferreira, Isabel C.F.R.; Almeida, Gabriela
M.. "Bioactive properties of lepista inversa". 2010.
- Vaz, Josiana A.; Almeida, Gabriela M.; Martins, Anabela; Vasconcelos, M. Helena; Ferreira, Isabel C.F.R.. "In vitro growth
inhibitory activity of the Portuguese wild mushroom Clitocybe alexandri in human tumour cell lines". 2010.
- Vaz, Josiana A.; Heleno, Sandrina A.; Martins, Anabela; Almeida, Gabriela M.; Vasconcelos, M. Helena; Ferreira, Isabel C.F.R..
"Antioxidant activity and growth inhibitory activity of Portuguese wild mushrooms". 2010.
- Heleno, Sandrina A.; Vaz, Josiana A.; Barros, Lillian; Martins, Anabela; Sousa, Maria João; Morais, Jorge Sá; Ferreira, Isabel
C.F.R.. "Antioxidants in Portuguese wild mushrooms: a phenolic profile". 2010.
- Barros, Lillian; Sousa, Maria João; Martins, Anabela; Santos-Buelga, Celestino; Ferreira, Isabel C.F.R.. "Phenolic acids profile
and antioxidant properties of wild edible mushrooms from North-eastern Portugal". 2010.
- Barros, Lillian; Ferreira, Isabel C.F.R.; Carvalho, Ana Maria; Dueñas, Montserrat; Santos-Buelga, Celestino. "Phenolic composition
and antioxidant activity of Portuguese wild edible greens". 2010.
- Barros, Lillian; Ferreira, Isabel C.F.R.. "Mecanismo de acção dos fitoquimicos na prevenção do stress oxidativo". 2009.
- Barros, Lillian; Carvalho, Ana Maria; Ferreira, Isabel C.F.R.. "Evaluation of the vitro antioxidant activity of three Lamiaceae
oten use in Portuguese folk medicine". 2009.
- Barros, Lillian; Carvalho, Ana Maria; Ferreira, Isabel C.F.R.. "Optimization of the determination of tocopherols in Lamiacea
sp. by a normal phase liquid chromatographic method". 2009.
- Barros, Lillian; Carvalho, Ana Maria; Ferreira, Isabel C.F.R.. "Evaluation of the in vitro antioxidant activity of three Lamiaceae
often used in Portuguese folk medicine". 2009.
- Guimarães, Rafaela; Sousa, Maria João; Ferreira, Isabel C.F.R.. "Diferentes contribuições de óleos essenciais e fenóis para
a actividade antioxidante de três plantas aromáticas (cedro, esteva e eucalipto)". 2009.
- Barros, Lillian; Carvalho, Ana Maria; Ferreira, Isabel C.F.R.. "Plantas medicinais como fonte de moléculas bioactivas: estudo
comparativo de três Labiadas e uma Umbelífera de uso corrente em Trás-os-Montes". 2009.
- Pedrosa, Sofia; Pereira, Vanessa; Ferreira, Juliana; Carvalho, Ana Maria; Ferreira, Isabel C.F.R.. "Potencial antioxidante
de frutos silvestres de Arbutus unedo L.". 2009.
- Carvalho, Ana Maria; Barros, Lillian; Ferreira, Isabel C.F.R.; Frazão-Moreira, Amélia. "Folk medicine of Trás-os-Montes (Portugal).
Traditional uses and bioactive compounds of six common medicinal species". 2009.
- Barreira, João C.M.; Casal, Susana; Ferreira, Isabel C.F.R.; Oliveira, M.B.P.P.; Pereira, J.A.. "Contribuição dos ácidos gordos
de Castanea sativa Mill. para a sua classificação como alimento funcional". 2009.
- Aires, Edmur; Ferreira, Isabel C.F.R.; Estevinho, Leticia M.. "Antioxidant activity of Portuguese honey samples". 2008.
- Barros, Lillian; Baptista, Paula; Ferreira, Isabel C.F.R.. "Mushrooms as a source of nutraceuticals related to antioxidant
properties". 2008.
- Abreu, Rui M.V.; Ferreira, Isabel C.F.R.; Queiroz, Maria João R.P.. "QSAR studies on di(hetero)arylamines derivatives of benzo[b]thiophenes
as free radical scavengers". 2008.
- Froufe, Hugo J.C.; Abreu, Rui M.V.; Ferreira, Isabel C.F.R.. "Farnesoid X receptor: docking model validation". 2008.
- Falcão, Soraia; Barros, Lillian; Ferreira, Isabel C.F.R.; Freire, C.; Vilas-Boas, Miguel. "Evaluation of the antioxidant capacity
of edible wild mushrooms by cyclic voltammetry". 2008.
- Falcão, Soraia; Abreu, Rui M.V.; Ferreira, Isabel C.F.R.; Vilas-Boas, Miguel; Queiroz, Maria João R.P.. "Electrochemical evaluation
of the redox-properties of diarylamines in the 2,3-dimethylbenzo[b]thiophene series". 2008.
- Barreira, João C.M.; Casal, Susana; Ferreira, Isabel C.F.R.; Oliveira, M.B.P.P.; Pereira, J.A.. "Almond (Prunus dulcis) as
a good source of health beneficial fatty acids". 2008.
- Barreira, João C.M.; Alves, Rita C.; Casal, Susana; Ferreira, Isabel C.F.R.; Pereira, J.A.; Oliveira, M.B.P.P.. "Teores de
vitamina E em diferentes variedades de castanea sativa". 2008.
- Barros, Lillian; Dueñas, Montserrat; Ferreira, Isabel C.F.R.; Santos-Buelga, Celestino. "Determination of phenolic compounds
in Portuguese wild mushrooms". 2008.
- Barros, Lillian; Baptista, Paula; Estevinho, Letícia M.; Ferreira, Isabel C.F.R.. "Nutraceuticals production and bioactive
properties of Leucopaxillus giganteus mycelium in the presence of different nitrogen sources". Trabalho apresentado em 4th
International Medicinal Mushroom Conference, Ljubljana, 2007.
Publicado
- Barros, Lillian; Baptista, Paula; Ferreira, Isabel C.F.R.. "Actividade antioxidante de Lactarius piperatus em diferentes fases
de maturação". 2007.
- Barros, Lillian; Baptista, Paula; Ferreira, Isabel C.F.R.. "Chemical composition of Lactarius sp. mushrooms in different maturity
stages.". 2007.
- Barros, Lillian; Baptista, Paula; Correia, Daniela M.; Casal, Susana; Oliveira, M.B.P.P.; Ferreira, Isabel C.F.R.. "Composição
química e valor nutricional de cogumelos silvestres comestíveis do nordeste de Portugal". 2007.
- Barreira, João C.M.; Alves, Rita C.; Casal, Susana; Ferreira, Isabel C.F.R.; Oliveira, M.B.P.P.; Pereira, J.A.. "Aplicação
de um método cromatográfico para a determinação de vitamina E em Prunus dulcis". 2007.
- Barros, Lillian; Ferreira, Isabel C.F.R.; Baptista, Paula. "Influence of the carbon source in the antioxidant potential of
Leucopaxillus giganteus mycelium". 2006.
- Barros, Lillian; Calhelha, Ricardo C.; Vaz, Josiana A.; Ferreira, Isabel C.F.R.; Baptista, Paula; Estevinho, Leticia M.. "Actividade
antimicrobiana de cogumelos silvestres comestíveis: Lactarius deliciosus, Sarcodon imbricatus e Tricholoma portentosum". 2006.
- Calhelha, Ricardo C.; Ferreira, Isabel C.F.R.; Estevinho, Leticia M.; Queiroz, Maria João R.P.. "Synthesis of 7-aryl or heteroarylamino-2,3-dimethylbenzo[b]thiophenes
by palladium-catalyzed C-N cross coupling and anti-oxidant activity studies". 2005.
- Ferreira, Isabel C.F.R.; Baptista, Paula; Vilas-Boas, Miguel; Azevedo, Cristina; Silva, Neusa; Barroso, Patrícia; Freire,
Joana C.F.. "Propriedades antioxidantes de extractos metanólicos de Lactarius deliciosus (L.) Gray". 2005.
- Queiroz, Maria João R.P.; Ferreira, Isabel C.F.R.; Barbosa, Sandra; Calhelha, Ricardo C.; Estevinho, Leticia M.. "Synthesis
of diarylamines in the benzo[b]thiophene series by palladium-catalyzed amination and structure-activity relationship as antibacterial
agents". 2004.
- Calhelha, Ricardo C.; Ferreira, Isabel C.F.R.; Barbosa, Sandra; Estevinho, Leticia M.; Queiroz, Maria João R.P.. "Antifungal
activity of diarylamines in the benzo[b]thiophene series and SAR". 2004.
- Begouin, Agathe; Ferreira, Isabel C.F.R.; Queiroz, Maria João R.P.; Kirsch, Gilbert. "Palladium-catalyzed amination of electron-rich
or poor benzo[b]thienyl bromides". 2003.
- Ferreira, Isabel C.F.R.; Queiroz, Maria João R.P.; Kirsch, Gilbert. "Synthesis of potential anti-tumoral ring a substituted
tieno[3,2-c]carbazoles from diarylamines". 2002.
- Ferreira, Isabel C.F.R.; Queiroz, Maria João R.P.; Kirsch, Gilbert. "Synthesis of diarylamines in the benzo[b]thiophene series
bearing electron donating or withdrawing groups". 2002.
- Ferreira, Isabel C.F.R.; Queiroz, Maria João R.P.; Kirsch, Gilbert. "High efficient intramolecular cyclisation of ortho-halodiarylamides
or amines to tienocarbazoles and indolobenzo[b]thiophenes". 2002.
- Ferreira, Isabel C.F.R.; Schlegel, Jens; Queiroz, Maria João R.P.; Maas, Gerhard. "Suzuki cross-coupling of benzo[b]thiophene
2-and 3-boronic acids with 3-bromo-2-((Z)-2-bromovinyl)thiophene". 2001.
- Ferreira, Isabel C.F.R.; Queiroz, Maria João R.P.; Kirsch, Gilbert. "Palladium-catalyzed amination to obtain o-halodiarylamines
precursors of thienocarbazoles". 2001.
- Ferreira, Isabel C.F.R.; Queiroz, Maria João R.P.; Kirsch, Gilbert. "Palladium-catalyzed cyclisation-deprotection of o-halodiarylacetamides,
obtained by C-N copper assisted coupling, to the corresponding 6H-Thieno-[2,3-c]carbazole". 2001.
- Ferreira, Isabel C.F.R.; Queiroz, Maria João R.P.; Kirsch, Gilbert. "Synthesis of thienocarbazoles by reductive cyclization
of 6-(2’- nitrophenyl)benzo[b]thiophenes". 2000.
- Ferreira, Isabel C.F.R.; Queiroz, Maria João R.P.; Kirsch, Gilbert. "Synthesis of 6-(2’ or 4’- nitrophenyl)benzo[b]thiophenes
by Palladium-catalyzed cross-coupling". 2000.
- Ferreira, Isabel C.F.R.; Queiroz, Maria João R.P.. "Synthesis and characterization of textile azo dyes derivatives of methoxyphenols".
1999.
- Ferreira, Isabel C.F.R.; Santos, Isabel; Queiroz, Maria João R.P.; Lima, Nelson. "Biodegradation of textile Azo Dyes by Phanerochaete
chrysosporium". 1998.
|
| Artigo em revista |
- Añibarro-Ortega, Mikel; López, Víctor; Núñez, Sonia; Petrovic, Jovana; Mandim, Filipa; Barros, Lillian; Sokovic, Marina; et
al. Autor correspondente: Pinela, José. "Phenolic composition and in vitro bioactive and enzyme inhibitory properties of bell
pepper (Capsicum annuum L.) plant extracts". Industrial Crops and Products 214 (2024): 118546. http://dx.doi.org/10.1016/j.indcrop.2024.118546.
Publicado • 10.1016/j.indcrop.2024.118546
- Liberal, Ângela; Fernandes, Ângela; Ferreira, Isabel C.F.R.; Vivar-Quintana, Ana María; Barros, Lillian. "Effect of different
physical pre-treatments on physicochemical and techno-functional properties, and on the antinutritional factors of lentils
(Lens culinaris spp)". Food Chemistry 450 (2024): 139293. http://dx.doi.org/10.1016/j.foodchem.2024.139293.
10.1016/j.foodchem.2024.139293
- Mateus, Cristiano; Alonso-Esteban, José Ignacio; Finimundy, T. C.; Filipa Mandim; Oliveira, Izamara ; Babo, Pedro; Canadas,
Raphaël F.; Ferreira, Isabel C.F.R.; Barros, Lillian. Autor correspondente: Filipa Mandim. "Exploratory study on acorn shell
biological potential and phenolic compounds". Applied Sciences (2024):
Submetido
- Diogo Salvati; Beatriz Helena Paschoalinotto; Filipa Mandim; Isabel C. F. R. Ferreira; Nádia Cristiane Steinmacher; Carla
Pereira; Maria Inês Dias. "Exploring the Impacts of Sorghum (Sorghum bicolor L. Moench) Germination on the Flour’s Nutritional,
Chemical, Bioactive, and Technological Properties". Foods (2024): https://doi.org/10.3390/foods13030491.
10.3390/foods13030491
- Ângela Liberal; Daiana Almeida; Ângela Fernandes; Carla Pereira; Isabel CFR Ferreira; Ana María Vivar-Quintana; Lillian Barros.
"Nutritional, chemical, and antioxidant screening of selected varieties of lentils (Lens culinaris spp.) from organic and
conventional agriculture". Journal of the Science of Food and Agriculture (2024): https://doi.org/10.1002/jsfa.12896.
10.1002/jsfa.12896
- Patrícia Sabino da Silva; Franciele Leila Giopato Viell; Rafael Porto Ineu; Evandro Bona; Maria Inês Dias; Isabel C. F. R.
Ferreira; Lillian Barros; et al. "Determination of an optimum extraction region for the recovery of bioactive compounds from
olive leaves (Olea europaea L.) using green dynamic pressurized liquid extraction". Brazilian Journal of Chemical Engineering
(2023): https://doi.org/10.1007/s43153-022-00268-w.
10.1007/s43153-022-00268-w
- Joana Madureira; Sara Gonçalves; Celestino Santos-Buelga; Fernanda M. A. Margaça; Isabel C. F. R. Ferreira; Lillian Barros;
Sandra Cabo Verde. "Microbiota Assessment of Fresh-Cut Apples Packaged in Two Different Films". Microorganisms (2023):
https://doi.org/10.3390/microorganisms11051157.
10.3390/microorganisms11051157
- Bianca R. Albuquerque; Maria Inês Dias; José Pinela; Ricardo C. Calhelha; Tânia C. S. P. Pires; Maria José Alves; Rúbia C.
G. Corrêa; et al. "Insights into the Chemical Composition and In Vitro Bioactive Properties of Mangosteen (Garcinia mangostana
L.) Pericarp". Foods (2023): https://doi.org/10.3390/foods12050994.
10.3390/foods12050994
- Asma Dridi; Filipa S. Reis; Tânia C. S. P. Pires; Ricardo C. Calhelha; Carla Pereira; Khalil Zaghdoudi; Isabel C. F. R. Ferreira;
Lillian Barros; João C. M. Barreira. "Aesculus hippocastanum L.: A Simple Ornamental Plant or a Source of Compelling Molecules
for Industry?". Separations (2023): https://doi.org/10.3390/separations10030160.
10.3390/separations10030160
- Sandrina A. Heleno; Marcio Carocho; Filipa S. Reis; Tânia C. S. P. Pires; Manuela Pintado; Isabel C. F. R. Ferreira; Lillian
Barros. "Plant Extracts and SARS-CoV-2: Research and Applications". Life (2023): https://doi.org/10.3390/life13020386.
10.3390/life13020386
- Daniela Calheiros; Maria Inês Dias; Ricardo C. Calhelha; Lillian Barros; Isabel C. F. R. Ferreira; Chantal Fernandes; Teresa
Gonçalves. "Antifungal Activity of Spent Coffee Ground Extracts". Microorganisms (2023): https://doi.org/10.3390/microorganisms11020242.
10.3390/microorganisms11020242
- Pinela, Jose; Montoya, Cesar; Martins, Valter; Nunes, Maria Eugenia; Rocha, Filomena; Lopes, Violeta Rolim; Barata, Ana Maria;
et al. "Diversity assessment in the Portuguese genebank collection of tomato (Solanum lycopersicum L.) accessions: Insights
for breeding and sustainable conservation". Scientia Horticulturae (2023): https://publons.com/wos-op/publon/57925255/.
10.1016/J.SCIENTA.2023.111938
- Joana Madureira; Bianca Albuquerque; Maria Inês Dias; José Pinela; Ricardo C. Calhelha; Celestino Santos-Buelga; Fernanda
M. A. Margaça; et al. "Ultrasound-assisted extraction of hydroxytyrosol and tyrosol from olive pomace treated by gamma radiation:
process optimization and bioactivity assessment". Food & Function (2023): https://doi.org/10.1039/D2FO03607J.
10.1039/D2FO03607J
- Tamires Barlati Vieira da Silva; Maria Inês Dias; Carla Pereira; Filipa Mandim; Marija Ivanov; Marina Sokovic; Isabel C. F.
R. Ferreira; et al. "Purple tea: chemical characterization and evaluation as inhibitor of pancreatic lipase and fat digestion
in mice". Food & Function (2023): https://doi.org/10.1039/D2FO02442J.
10.1039/D2FO02442J
- Ueda, Jonata M.; Milho, Catarina; Heleno, Sandrina A.; Soria-Lopez, Anton; Carpena, Maria; Alves, Maria J.; Pires, Tania;
et al. "Emerging Strategies to Combat Methicillin-resistant Staphylococcus aureus (MRSA): Natural Agents with High
Potential". Current Pharmaceutical Design (2023): https://publons.com/wos-op/publon/62311742/.
10.2174/1381612829666230410095155
- Albuquerque, Bianca R.; Pinela, Jose; Dias, Maria Ines; Pereira, Carla; Petrovic, Jovana; Sokovic, Marina; Calhelha, Ricardo
C.; et al. "Valorization of rambutan (Nephelium lappaceum L.) peel: Chemical composition, biological activity, and optimized
recovery of anthocyanins". Food Research International (2023): https://publons.com/wos-op/publon/57925256/.
10.1016/J.FOODRES.2023.112574
- Liberal, Angela; Almeida, Daiana; Fernandes, Angela; Pereira, Carla; Ferreira, Isabel C. F. R.; Vivar-Quintana, Ana Maria;
Barros, Lillian. "Nutritional, chemical and antioxidant evaluation of Armuna lentil (Lens culinaris spp): Influence of season
and soil". Food Chemistry (2023): https://publons.com/wos-op/publon/57074702/.
10.1016/J.FOODCHEM.2023.135491
- Plasencia, Paula; Heleno, Sandrina A.; Finimundy, Tiane; Carocho, Marcio; Calhelha, Ricardo C.; Anibarro-Ortega, Mikel; Alves,
Maria Jose; et al. "Recovery of High Valuable Bioactive Molecules from Vaccinium myrtillus L. Bioresidues". Waste and Biomass
Valorization (2023): https://publons.com/wos-op/publon/53835753/.
10.1007/S12649-023-02042-6
- Mandim, Filipa; Santos-Buelga, Celestino; Ferreira, Isabel C. F. R.; Petropoulos, Spyridon A.; Barros, Lillian. "The wide
spectrum of industrial applications for cultivated cardoon (Cynara cardunculus L. var. Altilis DC.): A review". Food Chemistry
(2023): https://publons.com/wos-op/publon/59985472/.
10.1016/J.FOODCHEM.2023.136275
- Pires Jr, Eleomar de O.; Di Gioia, Francesco; Rouphael, Youssef; Garcia-Caparros, Pedro; Tzortzakis, Nikolaos; Ferreira, Isabel
C. F. R.; Barros, Lillian; Petropoulos, Spyridon A.; Caleja, Cristina. "Edible flowers as an emerging horticultural product:
A review on sensorial properties, mineral and aroma profile". Trends in Food Science & Technology (2023): https://publons.com/wos-op/publon/57247045/.
10.1016/J.TIFS.2023.05.007
- Custódio Lobo Roriz; Márcio Carocho; Maria José Alves; Paula Rodrigues; Patricia Morales; Isabel C. F. R. Ferreira; Sandrina
A. Heleno; Lillian Barros. "Betacyanins obtained from alternative novel sources as natural food colorant additives: incorporated
in savory and sweet food products". Food & Function (2023): https://doi.org/10.1039/D3FO01660A.
10.1039/D3FO01660A
- Garcia-oliveira, Paula; Carreira-Casais, Anxo; Caleja, Cristina; Calhelha, Ricardo C.; Pereira, Carla; Ivanov, Marija; Sokovic,
Marina; et al. "Nutritional characterization, chemical composition and biological properties of macroalgae from NW Iberian
Peninsula". Food Science & Nutrition (2023):
Submetido
- Liege Aguiar Pascoalino; Ayuso, Manuel; Pereira, Eliana; Elisabete Ferreira; Ferreira, Isabel C.F.R.; Barros, Lillian. Autor
correspondente: Pereira, Eliana. "[52] Physical, nutritional, and chemical profile of innovative bakery products". Austin
Journal of Nutrition and Food sciences 11 1 (2023): 1172.
Publicado
- Kamila de Cássia Spacki; Rúbia Carvalho Gomes Corrêa; Thaís Marques Uber; Lillian Barros; Isabel C. F. R. Ferreira; Rosely
Aparecida Peralta; Regina de Fátima Peralta Muniz Moreira; et al. "Full Exploitation of Peach Palm (Bactris gasipaes Kunth):
State of the Art and Perspectives". Plants (2022): https://doi.org/10.3390/plants11223175.
10.3390/plants11223175
- de la Fuente, Beatriz; Pinela, José; Calhelha, Ricardo C.; Heleno, Sandrina A.; Ferreira, Isabel C.F.R.; Barba, Francisco
J.; Berrada, Houda; Caleja, Cristina; Barros, Lillian. "Sea bass (Dicentrarchus labrax) and sea bream (Sparus aurata) head
oils recovered by microwave-assisted extraction: Nutritional quality and biological properties". Food and Bioproducts Processing
136 (2022): 97-105. http://dx.doi.org/10.1016/j.fbp.2022.09.004.
10.1016/j.fbp.2022.09.004
- Raquel Kissanga; Ângela Liberal; Inês Diniz; Ana Rodrigues; João Baptista-Ferreira; Dora Batista; Marija Ivanov; et al. "Biochemical
and Molecular Profiling of Wild Edible Mushrooms from Huila, Angola". Foods (2022): https://doi.org/10.3390/foods11203240.
10.3390/foods11203240
- Othman, Souha; Añibarro-Ortega, Mikel; Dias, Maria Inês; Ciric, Ana; Mandim, Filipa; Sokovic, Marina; Ferreira, Isabel C.F.R.;
Pinela, José; Barros, Lillian. Autor correspondente: Barros, Lillian. "Valorization of quince peel into functional food ingredients:
A path towards “zero waste” and sustainable food systems". Heliyon 8 10 (2022): e11042. http://dx.doi.org/10.1016/j.heliyon.2022.e11042.
10.1016/j.heliyon.2022.e11042
- Dias, Maria Inês; Albiston, Carly; Añibarro-Ortega, Mikel; Ferreira, Isabel C.F.R.; Pinela, José; Barros, Lillian. Autor correspondente:
Barros, Lillian. "Sonoextraction of phenolic compounds and saponins from Aesculus hippocastanum seed kernels: Modeling and
optimization". Industrial Crops and Products 185 (2022): 115142. http://dx.doi.org/10.1016/j.indcrop.2022.115142.
10.1016/j.indcrop.2022.115142
- Molina, Adriana K.; Gomes, Leonardo Corrêa; Prieto, Miguel A.; Ferreira, Isabel C.F.R.; Pereira, Carla; Dias, Maria Inês;
Barros, Lillian. Autor correspondente: Dias, Maria Inês. "Extraction of chlorophylls from Daucus carota L. and Solanum lycopersicum
var. cerasiforme crop by-products". Food Chemistry Advances 1 (2022): 100048. http://dx.doi.org/10.1016/j.focha.2022.100048.
10.1016/j.focha.2022.100048
- Ayuso, Manuel; Carpena, Maria; Taofiq, Oludemi; Albuquerque, Tânia Gonçalves; Simal-Gandara, Jesus; Oliveira, M. Beatriz P.P.;
Prieto, Miguel A.; Ferreira, Isabel C.F.R.; Barros, Lillian. "Fig “Ficus carica L.” and its by-products: A decade evidence
of their health-promoting benefits towards the development of novel food formulations". Trends in Food Science & Technology
127 (2022): 1-13. http://dx.doi.org/10.1016/j.tifs.2022.06.010.
10.1016/j.tifs.2022.06.010
- Joana P. B. Rodrigues; Ângela Liberal; Spyridon A. Petropoulos; Isabel C. F. R. Ferreira; Maria Beatriz P. P. Oliveira; Ângela
Fernandes; Lillian Barros. "Agri-Food Surplus, Waste and Loss as Sustainable Biobased Ingredients: A Review". Molecules
(2022): https://doi.org/10.3390/molecules27165200.
10.3390/molecules27165200
- Ceccanti, Costanza; Finimundy, Tiane C.; Melgar, Bruno; Pereira, Carla; Ferreira, Isabel C.F.R.; Barros, Lillian. Autor correspondente:
Barros, Lillian. "Sequential steps of the incorporation of bioactive plant extracts from wild Italian Plantago coronopus L.
and Cichorium intybus L. leaves in fresh egg pasta". Food Chemistry 384 (2022): 132462. http://dx.doi.org/10.1016/j.foodchem.2022.132462.
10.1016/j.foodchem.2022.132462
- de la Fuente, Beatriz; Pinela, José; Mandim, Filipa; Heleno, Sandrina A.; Ferreira, Isabel C.F.R.; Barba, Francisco J.; Berrada,
Houda; Caleja, Cristina; Barros, Lillian. Autor correspondente: Barros, Lillian. "Nutritional and bioactive oils from salmon
(Salmo salar) side streams obtained by Soxhlet and optimized microwave-assisted extraction". Food Chemistry 386 (2022):
132778. http://dx.doi.org/10.1016/j.foodchem.2022.132778.
10.1016/j.foodchem.2022.132778
- Filipa Mandim; Spyridon A. Petropoulos; Celestino Santos-Buelga; Isabel C. F. R. Ferreira; Lillian Barros. "Effect of Harvesting
Time on the Chemical Composition of Cynara cardunculus L. var. altilis Blades". Agronomy (2022): https://doi.org/10.3390/agronomy12071705.
10.3390/agronomy12071705
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"Satureja montana L. and Origanum majorana L. Decoctions: Antimicrobial Activity, Mode of Action and Phenolic Characterization".
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Temperature and Extraction Solvent". Molecules (2020): https://doi.org/10.3390/molecules25092032.
10.3390/molecules25092032
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Pharmaceuticals 13 4 (2020): 78-78. https://doi.org/10.3390/ph13040078.
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"The Impact of Fertilization Regime on the Crop Performance and Chemical Composition of Potato (Solanum tuberosum L.) Cultivated
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Fruit, and Other Vegetables". Antioxidants 9 2 (2020): 97-97. https://doi.org/10.3390/antiox9020097.
10.3390/antiox9020097
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"Evaluation of the Phenolic Profile of Castanea sativa Mill. By-Products and Their Antioxidant and Antimicrobial Activity
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Isabel C.F.R. Ferreira; Maria Filomena Barreiro. "Microencapsulation of ergosterol and Agaricus bisporus L. extracts by complex
coacervation using whey protein and chitosan: Optimization study using response surface methodology". LWT 103 (2019):
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C.; et al. "Chemical composition and biological activities of Juçara (Euterpe edulis Martius) fruit by-products, a promising
underexploited source of high-added value compounds". Journal of Functional Foods 55 (2019): 325-332. http://dx.doi.org/10.1016/j.jff.2019.02.037.
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macranthus Wettst.: Nutritional Characterization". Molecules 24 6 (2019): 1111-1111. https://doi.org/10.3390/molecules24061111.
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Ferreira; Andrea Carla da Silva Barretto; José M. Lorenzo. "Fucus vesiculosus extracts as natural antioxidants for improving
the physicochemical properties and shelf life of pork patties formulated with oleogels". Journal of the Science of Food
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José Pinela; et al. "In vitro and in vivo evaluation of enzymatic and antioxidant activity, cytotoxicity and genotoxicity
of curcumin-loaded solid dispersions". Food and Chemical Toxicology 125 (2019): 29-37. https://doi.org/10.1016/j.fct.2018.12.037.
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"Mushroom ethanolic extracts as cosmeceuticals ingredients: Safety and ex vivo skin permeation studies". Food and Chemical
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and Aging 2018". Oxidative Medicine and Cellular Longevity (2019): https://doi.org/10.1155/2019/7971613.
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as a Rapid and Low-Cost Extraction Procedure to Obtain Anthocyanin-Based Colorants from Prunus spinosa L. Fruit Epicarp: Comparative
Study with Conventional Heat-Based Extraction". Molecules (2019): https://doi.org/10.3390/molecules24030573.
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al. "Chemical features and bioactivities of cornflower (Centaurea cyanus L.) capitula: The blue flowers and the unexplored
non-edible part". Industrial Crops and Products (2019): https://doi.org/10.1016/j.indcrop.2018.11.059.
10.1016/j.indcrop.2018.11.059
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Lillian Barros; Isabel C.F.R. Ferreira. "Optimization of the Extraction Process to Obtain a Colorant Ingredient from Leaves
of Ocimum basilicum var. purpurascens". Molecules (2019): http://www.mdpi.com/1420-3049/24/4/686.
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Paulo F. Santos. "Synthesis, photochemical and in vitro cytotoxic evaluation of benzoselenazole-based aminosquaraines". Photochemical
& Photobiological Sciences (2019): https://doi.org/10.1039/C8PP00201K.
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Santos; Isabel C. F. R. Ferreira. "Calluna vulgaris (L.) Hull: chemical characterization, evaluation of its bioactive properties
and effect on the vaginal microbiota". Food & Function (2019): https://doi.org/10.1039/C8FO01910J.
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P. P. Oliveira. "Agaricus blazei Murrill from Brazil: an ingredient for nutraceutical and cosmeceutical applications". Food
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Ricardo C. Calhelha; Rafael Porto Ineu; et al. "The nanoencapsulation of curcuminoids extracted from Curcuma longa L. and
an evaluation of their cytotoxic, enzymatic, antioxidant and anti-inflammatory activities". Food & Function (2019):
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10.1039/C8FO02431F
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et al. "Chemical composition and bioactive properties of Sanguisorba minor Scop. under Mediterranean growing conditions".
Food & Function (2019): https://doi.org/10.1039/C8FO02601G.
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- Cristina Caleja; Lillian Barros; M. A. Prieto; Albino Bento; M. Beatriz P. P. Oliveira; Isabel C. F. R. Ferreira. "Development
of a natural preservative obtained from male chestnut flowers: optimization of a heat-assisted extraction technique". Food
& Function (2019): https://doi.org/10.1039/C8FO02234H.
10.1039/C8FO02234H
- Inès Jabeur; Eliana Pereira; Cristina Caleja; Ricardo C. Calhelha; Marina Sokovic; Luís Catarino; Lillian Barros; Isabel C.
F. R. Ferreira. "Exploring the chemical and bioactive properties of Hibiscus sabdariffa L. calyces from Guinea-Bissau (West
Africa)". Food & Function (2019): https://doi.org/10.1039/C9FO00287A.
10.1039/C9FO00287A
- Ana Castanho; Manuela Lageiro; Ricardo C. Calhelha; Isabel C. F. R. Ferreira; Marina Sokovic; Luís M. Cunha; Carla Brites.
"Exploiting the bioactive properties of ¿-oryzanol from bran of different exotic rice varieties". Food & Function (2019):
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Joana S.; Ferreira, Isabel C. F. R.. "Nutritional composition and bioactivity of Umbilicus rupestris (Salisb.) Dandy: An underexploited
edible wild plant". Food Chemistry (2019): https://publons.com/wos-op/publon/18251765/.
10.1016/J.FOODCHEM.2019.05.139
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M.; Ferreira, Isabel C. F. R.. "Healthy novel gluten-free formulations based on beans, carob fruit and rice: Extrusion effect
on organic acids, tocopherols, phenolic compounds and bioactivity". Food Chemistry (2019): https://publons.com/wos-op/publon/24319687/.
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yield of onion under different fertilizer regimes". Acta Horticulturae (2019): https://publons.com/wos-op/publon/57925259/.
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M. F.. "Heat and pH stable curcumin-based hydrophilic colorants obtained by the solid dispersion technology assisted by spray-drying".
Chemical Engineering Science (2019): https://publons.com/wos-op/publon/20059395/.
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Extracts Versus Penicillin G: In Vitro Susceptibility of Staphylococcus aureus Isolated from Bovine Mastitis". Pharmaceuticals
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Ana M.; Ferreira, Isabel C. F. R.; Barreiro, Maria F.. "Phenolic acids, cinnamic acid, and ergosterol as cosmeceutical ingredients:
Stabilization by microencapsulation to ensure sustained bioactivity". Microchemical Journal (2019): https://publons.com/wos-op/publon/24319688/.
10.1016/J.MICROC.2019.03.059
- da Silva, Samara C.; Fernandes, Isabel P.; Barros, Lillian; Fernandes, Angela; Alves, Maria Jose; Calhelha, Ricardo C.; Pereira,
Carla; et al. "Spray-dried Spirulina platensis as an effective ingredient to improve yogurt formulations: Testing different
encapsulating solutions". Journal of Functional Foods (2019): https://publons.com/wos-op/publon/28971293/.
10.1016/J.JFF.2019.103427
- Pereira, Daniela S. M.; Cardoso, Beatriz D.; Rodrigues, Ana Rita O.; Amorim, Carlos O.; Amaral, Vitor S.; Almeida, Bernardo
G.; Queiroz, Maria-Joao R. P.; et al. "Magnetoliposomes Containing Calcium Ferrite Nanoparticles for Applications in Breast
Cancer Therapy". Pharmaceutics (2019): https://publons.com/wos-op/publon/21468141/.
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Middle-Aged and Elderly Population". Antioxidants (2019): https://publons.com/wos-op/publon/21121495/.
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- Wahiba Rached; Lillian Barros; Borhane E. C. Ziani; Malika Bennaceur; Ricardo C. Calhelha; Sandrina A. Heleno; Maria José
Alves; Abderrazak Marouf; Isabel C. F. R. Ferreira. "HPLC-DAD-ESI-MS/MS screening of phytochemical compounds and the bioactive
properties of different plant parts of Zizyphus lotus (L.) Desf.". Food & Function (2019): https://doi.org/10.1039/C9FO01423C.
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Nikos; et al. "Cotton and cardoon byproducts as potential growing media components for Cichorium spinosum L. commercial
cultivation". Journal of Cleaner Production (2019): https://publons.com/wos-op/publon/20629039/.
10.1016/J.JCLEPRO.2019.118254
- Filipa Mandim; Lillian Barros; Sandrina A. Heleno; Tânia C. S. P. Pires; Maria Inês Dias; Maria José Alves; Paulo F. Santos;
Isabel C. F. R. Ferreira. "Phenolic profile and effects of acetone fractions obtained from the inflorescences of Calluna vulgaris
(L.) Hull on vaginal pathogenic and non-pathogenic bacteria". Food & Function (2019): https://doi.org/10.1039/C9FO00415G.
10.1039/C9FO00415G
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Adelar Bracht; Rosane M. Peralta. "Yerba mate aqueous extract improves the oxidative and inflammatory states of rats with
adjuvant-induced arthritis". Food & Function (2019): https://doi.org/10.1039/C9FO00491B.
10.1039/C9FO00491B
- Sokovic, Marina; Skaltsa, Helen; Ferreira, Isabel C. F. R.. "Editorial: Bioactive Phytochemicals in Asteraceae: Structure,
Function, and Biological Activity". Frontiers in Plant Science (2019): https://publons.com/wos-op/publon/30347222/.
10.3389/FPLS.2019.01464
- Pires, Tania C. S. P.; Barros, Lillian; Santos-Buelga, Celestino; Ferreir, Isabel C. F. R.. "Edible flowers: Emerging components
in the diet". Trends in Food Science & Technology (2019): https://publons.com/wos-op/publon/28750299/.
10.1016/J.TIFS.2019.09.020
- Moliner, Cristina; Barros, Lillian; Dias, Maria Ines; Reigada, Ines; Ferreira, Isabel C. F. R.; Lopez, Victor; Langa, Elisa;
Gomez Rincon, Carlota. "Viola cornuta and Viola x wittrockiana: Phenolic compounds, antioxidant and neuroprotective activities
on Caenorhabditis elegans". Journal of Food and Drug Analysis (2019): https://publons.com/wos-op/publon/28971297/.
10.1016/J.JFDA.2019.05.005
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Ricardo C.; et al. "Phytochemical profile and biological activities of 'Ora-pro-nobis' leaves (Pereskia aculeata Miller),
an underexploited superfood from the Brazilian Atlantic Forest". Food Chemistry (2019): https://publons.com/wos-op/publon/16869572/.
10.1016/J.FOODCHEM.2019.05.074
- Anibarro-Ortega, Mikel; Pinela, Jose; Barros, Lillian; Ciric, Ana; Silva, Soraia P.; Coelho, Elisabete; Mocan, Andrei; et
al. "Compositional Features and Bioactive Properties of Aloe vera Leaf (Fillet, Mucilage, and Rind) and Flower". Antioxidants
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- Cristina Caleja; Tiane C. Finimundy; Carla Pereira; Lillian Barros; Ricardo C. Calhelha; Marina Sokovic; Marija Ivanov; et
al. "Challenges of traditional herbal teas: plant infusions and their mixtures with bioactive properties". Food & Function
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10.1039/C9FO01473J
- Alexandra Teixeira; Déborah C. DaCunha; Lillian Barros; Hugo R. Caires; Cristina P. R. Xavier; Isabel C. F. R. Ferreira; M.
Helena Vasconcelos. "Eucalyptus globulus Labill. decoction extract inhibits the growth of NCI-H460 cells by increasing the
p53 levels and altering the cell cycle profile". Food & Function (2019): https://doi.org/10.1039/C8FO02466A.
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- Pinela, J.; Petropoulos, S. A.; Ferreira, I. C. F. R.. "Innovative Legume Foods". Food Biosensors (2019): https://publons.com/wos-op/publon/33958907/.
- Ana Ciric; Ivana Kruljevic; Dejan Stojkovic; Ângela Fernandes; Lillian Barros; Ricardo C. Calhelha; Isabel C. F. R. Ferreira;
Marina Sokovic; Jasmina Glamoclija. "Comparative investigation on edible mushrooms Macrolepiota mastoidea, M. rhacodes and
M. procera: functional foods with diverse biological activities". Food & Function (2019): https://doi.org/10.1039/C9FO01900F.
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- Petropoulos, S.; Ntatsi, G.; Fernandes, A.; Barros, L.; Ferreira, I. C. F. R.. "Chemical composition and quality of various
garlic (Allium sativum L.) genotypes cultivated in Greece". Acta Horticulturae (2019): https://publons.com/wos-op/publon/59604185/.
10.17660/ACTAHORTIC.2019.1242.48
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Torres; Garcia Bergmann, Jose Aurelio; Pereira, Idalmo Garcia. "Selection for feed efficiency does not change the selection
for growth and carcass traits in Nellore cattle". Journal of Animal Breeding and Genetics (2019): https://publons.com/wos-op/publon/21741647/.
10.1111/JBG.12423
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Isabel C. F. R.. "Stability of a cyanidin-3-O-glucoside extract obtained from Arbutus unedo L. and incorporation into wafers
for colouring purposes". Food Chemistry (2019): https://publons.com/wos-op/publon/18891556/.
10.1016/J.FOODCHEM.2018.09.099
- Pinela, Jose; Morales, Patricia; Verde, Sandra Cabo; Antonio, Amilcar L.; Carvalho, Ana Maria; Oliveira, M. Beatriz P. P.;
Camara, Montana; Ferreira, Isabel C. F. R.. "Stability of total folates/vitamin B9 in irradiated watercress and
buckler sorrel during refrigerated storage". Food Chemistry (2019): https://publons.com/wos-op/publon/2701627/.
10.1016/J.FOODCHEM.2018.09.042
- Petropoulos, Spyridon; Fernandes, Angela; Pereira, Carla; Tzortzakis, Nikos; Vaz, Josiana; Sokovic, Marina; Barros, Lillian;
Ferreira, Isabel C. F. R.. "Bioactivities, chemical composition and nutritional value of Cynara cardunculus
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10.1016/J.FOODCHEM.2019.03.066
- Bakour, Meryem; Fernandes, Angela; Barros, Lillian; Sokovic, Marina; Ferreira, Isabel C. F. R.; Iyoussi, Badiaa. "Bee bread
as a functional product: Chemical composition and bioactive properties". LWT - Food Science and Technology (2019):
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- Barreira, Joao C. M.; Arraibi, Ana Alvarez; Ferreira, Isabel C. F. R.. "Bioactive and functional compounds in apple pomace
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Isabel C. F. R. Ferreira; Lillian Barros; et al. "Araucaria angustifolia (Bertol.) Kuntze extract as a source of phenolic
compounds in TPS/PBAT active films". Food & Function (2019): https://doi.org/10.1039/C9FO01315F.
10.1039/C9FO01315F
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Ferreira, Isabel C. F. R.. "Physicochemical characterization and microbiology of wheat and rye flours". Food Chemistry
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10.1016/J.FOODCHEM.2018.12.063
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Isabel C. F. R.. "Detailed chemical composition and functional properties of Ammodaucus leucotrichus Cross. & Dur. and Moringa
oleifera Lamarck". Journal of Functional Foods (2019): https://publons.com/wos-op/publon/9070175/.
10.1016/J.JFF.2018.12.023
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into antidiabetic properties of six medicinal and edible mushrooms: Inhibition of a-amylase and a-glucosidase linked to type-2
diabetes". South African Journal of Botany (2019): https://publons.com/wos-op/publon/19862854/.
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Nuria; et al. "Sanguinello and Tarocco (Citrus sinensis [L.] Osbeck): Bioactive compounds and colour appearance of blood oranges".
Food Chemistry (2019): https://publons.com/wos-op/publon/14382026/.
10.1016/J.FOODCHEM.2018.07.094
- Goncalves, Geferson A.; Correa, Raja C. G.; Barros, Lillian; Dias, Maria Ines; Calhelha, Ricardo C.; Correa, Vanesa G.; Bracht,
Adelar; Peralta, Rosane M.; Ferreira, Isabel C. F. R.. "Effects of in vitro gastrointestinal digestion and colonic fermentation
on a rosemary (Rosmarinus officinalis L) extract rich in rosmarinic acid". Food Chemistry (2019): https://publons.com/wos-op/publon/14382024/.
10.1016/J.FOODCHEM.2018.07.132
- Chahdoura, Hassiba; Barreira, Joao C. M.; Barros, Lillian; Dias, Maria Ines; Calhelha, Ricardo C.; Flamini, Guido; Sokovic,
Marina; Achour, Lotfi; Ferreira, Isabel C. F. R.. "Bioactivity, hydrophilic, lipophilic and volatile compounds in pulps and
skins of Opuntia macrorhiza and Opuntia microdasys fruits". LWT - Food Science and Technology (2019): https://publons.com/wos-op/publon/14133005/.
10.1016/J.LWT.2019.01.067
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R.. "Chemical and nutritional characterization of Chenopodium quinoa Willd (quinoa) grains: A good alternative to nutritious
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María Luisa Pérez-Rodríguez; et al. "Chemical characterization and biological activities of two varieties of xoconostle fruits
Opuntia joconostle F.A.C. Weber ex Diguet and Opuntia matudae Scheinvar". Food & Function (2019): https://doi.org/10.1039/C9FO00737G.
10.1039/C9FO00737G
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"In Vitro Interactions of Moroccan Propolis Phytochemical's on Human Tumor Cell Lines and Anti-Inflammatory Properties". Biomolecules
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Ana M.; Barros, Lillian; Ferreira, Isabel C. F. R.. "Effectiveness of gamma and electron beam irradiation as preserving technologies
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Isabel C. F. R.. "Phenolic Profile and Bioactive Properties of Carissa macrocarpa (Eckl.) A.DC.: An In Vitro Comparative Study
between Leaves, Stems, and Flowers". Molecules (2019): https://publons.com/wos-op/publon/28971291/.
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Ricardo C.; et al. "Chemical composition and biological activities of Jucara (Euterpe edulis Martius) fruit by-products,
a promising underexploited source of high-added value compounds". Journal of Functional Foods (2019): https://publons.com/wos-op/publon/21712697/.
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C. F. R.. "Benefits of tree nut consumption on aging and age-related diseases: Mechanisms of actions". Trends in Food Science
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- Pinela, Jose; Prieto, M. A.; Pereira, Eliana; Jabeur, Ines; Barreiro, Maria Filomena; Barros, Lillian; Ferreira, Isabel C.
F. R.. "Optimization of heat- and ultrasound-assisted extraction of anthocyanins from Hibiscus sabdariffa calyces for natural
food colorants". Food Chemistry (2019): https://publons.com/wos-op/publon/2890207/.
10.1016/J.FOODCHEM.2018.09.118
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Severino M.. "A new variety of purple tomato as a rich source of bioactive carotenoids and its potential health benefits".
Heliyon (2019): https://publons.com/wos-op/publon/28229849/.
10.1016/J.HELIYON.2019.E02831
- Filipa Fernandes; Eliana Pereira; Ana Círic; Marina Sokovic; Ricardo C. Calhelha; Lillian Barros; Isabel C. F. R. Ferreira.
"Ocimum basilicum var. purpurascens leaves (red rubin basil): a source of bioactive compounds and natural pigments for the
food industry". Food & Function (2019): https://doi.org/10.1039/C9FO00578A.
10.1039/C9FO00578A
- Gomes, Fernanda; Martins, Natalia; Ferreira, Isabel C. F. R.; Henriques, Mariana. "Anti-biofilm activity of hydromethanolic
plant extracts against Staphylococcus aureus isolates from bovine mastitis". Heliyon (2019): https://publons.com/wos-op/publon/32875001/.
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- Dias, M. I.; Carocho, M.; Barros, L.; Ferreira, I. C. F. R.. "Phenolic Compounds: Flavonoids in Legumes". Food Biosensors
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for the Future". Frontiers in Plant Science (2019): https://publons.com/wos-op/publon/19862852/.
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R.; Santos, Paulo F.. "Synthesis, Photochemical and In Vitro Cytotoxic Evaluation of New Iodinated Aminosquaraines as Potential
Sensitizers for Photodynamic Therapy". Molecules (2019): https://publons.com/wos-op/publon/3379777/.
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- Rojas, Valquiria Maeda; da Costa Baptista Marconi, Luis Felipe; Guimaraes-Inacio, Alexandre; Leimann, Fernanda Vitoria; Tanamati,
Augusto; Gozzo, Angela Maria; Barros Fuchs, Renata Hernandez; et al. "Formulation of mayonnaises containing PUFAs by the addition
of microencapsulated chia seeds, pumpkin seeds and baru oils". Food Chemistry (2019): https://publons.com/wos-op/publon/19862851/.
10.1016/J.FOODCHEM.2018.09.015
- Rojas, Valquiria Maeda; da Costa Baptista Marconi, Luis Felipe; Guimaraes-Inacio, Alexandre; Leimann, Fernanda Vitoria; Tanamati,
Augusto; Gozzo, Angela Maria; Barros Fuchs, Renata Hernandez; et al. "Formulation of mayonnaises containing PUFAs by the addition
of microencapsulated chia seeds, pumpkin seeds and baru oils". Food Chemistry (2019): https://publons.com/wos-op/publon/19862851/.
10.1016/J.FOODCHEM.2018.09.015
- Castanho, Ana; Lageiro, Maria; Ricardo C. Calhelha; M. Sokovic; Cunha, Luís Miguel; Ferreira, Isabel C.F.R.; Carla Brites.
"Exploiting the bioactive properties of gamma-oryzanol from bran of different exotic rice varieties". Food & Function
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Publicado • 10.1039/c8fo02596g
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al. "Compositional features and bioactive properties of aloe vera leaf (Fillet, mucilage, and rind) and flower". (2019): http://hdl.handle.net/10198/20247.
10.3390/antiox8100444
- Pereira, Eliana; António, Amilcar L.; Barreira, João C.M.; Barros, Lillian; Bento, Albino; Ferreira, Isabel C.F.R.. "Irradiação
gama como uma alternativa segura para preservar as características químicas e bioativas de plantas utilizadas para fins terapêuticos".
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10.19084/RCA16226
- Silva, Samara C. da; Fernandes, Isabel P.; Barros, Lillian; Fernandes, Ângela; Alves, Maria José; Calhelha, Ricardo C.; Pereira,
Carla; et al. "Spray-dried Spirulina platensis as an effective ingredient to improve yogurt formulations: testing different
encapsulating solutions". (2019): http://hdl.handle.net/10198/20257.
10.1016/j.jff.2019.103427
- Ribeiro, Andreia; Caleja, Cristina; Barros, Lillian; Santos-Buelga, Celso; Barreiro, Maria Filomena; Ferreira, Isabel C.F.R..
"Chemical characterization of the Rosmarinus officinalis L. aqueous and hydroethanolic extracts in terms of phenolic compounds".
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- Petropoulos, Spyridon ¿.; Fernandes, Ângela; Pereira, Carla; Tzortzakis, Nikos; Vaz, Josiana A.; Sokovic, Marina; Barros,
Lillian; Ferreira, Isabel C.F.R.. "Bioactivities, chemical composition and nutritional value of Cynara cardunculus L. seeds".
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10.1016/j.foodchem.2019.03.066
- Pereira, Eliana; Pinela, José; Prieto, M.A.; Jabeur, Inés; Barreiro, Maria Filomena; Barros, Lillian; Ferreira, Isabel C.F.R..
"[25] Optimization of heat- and ultrasound-assisted extraction of anthocyanins from Hibiscus sabdariffa calyces for natural
food colorants". Food Chemistry 275 (2019): 309-321.
Publicado
- Pereira, Eliana; Encina-Zelada, Christian; Barros, Lillian; Gonzales-Barron, Úrsula; Cadavez, Vasco; Ferreira, Isabel C.F.R..
"[26] Chemical and nutritional characterization of Chenopodium quinoa Willd (quinoa) grains: a good alternative to nutritious
food". Food Chemistry 280 (2019): 110-114.
Publicado
- Pereira, Eliana; Fernandes, Filipa; Prieto, M.A.; Calhelha, Ricardo; Ciric, Ana; Sokovic, Marina; Simal-Gandara, Jesus; Barros,
Lillian; Ferreira, Isabel C.F.R.. "[27] Optimization of the extraction process to obtain a colorant ingredient from leaves
of Ocimum basilicum var. purpurascens". Molecules 24 (2019): 686.
Publicado
- Pereira, Eliana; Primo da Silva, Liliana; Pires, Tânia; Alves, Maria José; Pereira, Olívia R.; Barros, Lillian; Ferreira,
Isabel C.F.R.. "[28] Rubus ulmifolius Schott fruits: a detailed study of its nutritional, chemical and bioactive properties".
Food Research International 119 (2019): 34-43.
Publicado
- Júlia Harumi Iyda; Ângela Fernandes; Flávio Dias Ferreira; Maria José Alves; Tânia C.S.P. Pires; Lillian Barros; Joana S.
Amaral; Isabel C.F.R. Ferreira. "Chemical composition and bioactive properties of the wild edible plant Raphanus raphanistrum
L". Food Research International (2018): https://doi.org/10.1016/j.foodres.2018.12.046.
10.1016/j.foodres.2018.12.046
- Cristina Moliner; Lillian Barros; Maria Inês Dias; Víctor López; Elisa Langa; Isabel C.F.R. Ferreira; Carlota Gómez-Rincón.
"Edible Flowers of Tagetes erecta L. as Functional Ingredients: Phenolic Composition, Antioxidant and Protective Effects
on Caenorhabditis elegans". Nutrients (2018): http://www.mdpi.com/2072-6643/10/12/2002.
10.3390/nu10122002
- Jessica do Rocio de Paula de Oliveira; Raquel O. Rodrigues; Lillian Barros; Isabel C.F.R. Ferreira; Luis Fernando Marchesi;
Martina Koneracka; Alena Jurikova; Vlasta Zavisova; Helder Gomes. "Carbon-Based Magnetic Nanocarrier for Controlled Drug Release:
A Green Synthesis Approach". C (2018): http://www.mdpi.com/2311-5629/5/1/1.
10.3390/c5010001
- Fedia Souilem; Maria Inês Dias; Lillian Barros; Ricardo C. Calhelha; Maria José Alves; Fethia Harzallah-Skhiri; Isabel C.
F. R. Ferreira. "Amantagula Fruit (Carissa macrocarpa (Eckl.) A.DC.): Nutritional and Phytochemical Characterization". Plant
Foods for Human Nutrition (2018): https://doi.org/10.1007/s11130-018-0703-0.
10.1007/s11130-018-0703-0
- Oludemi Taofiq; Sandrina A. Heleno; Ricardo C. Calhelha; Isabel P. Fernandes; Maria José Alves; Lillian Barros; Ana M. González-Paramás;
Isabel C.F.R. Ferreira; Maria F. Barreiro. "Mushroom-based cosmeceutical ingredients: Microencapsulation and in vitro release
profile". Industrial Crops and Products 124 (2018): 44-52. https://doi.org/10.1016/j.indcrop.2018.07.057.
10.1016/j.indcrop.2018.07.057
- Tânia C.S.P. Pires; Maria Inês Dias; Lillian Barros; João C.M. Barreira; Celestino Santos-Buelga; Isabel C.F.R. Ferreira.
"Incorporation of natural colorants obtained from edible flowers in yogurts". LWT 97 (2018): 668-675. https://doi.org/10.1016/j.lwt.2018.08.013.
10.1016/j.lwt.2018.08.013
- Spyridon A. Petropoulos; Ângela Fernandes; Ricardo C. Calhelha; Nikolaos Danalatos; Lillian Barros; Isabel C.F.R. Ferreira.
"How extraction method affects yield, fatty acids composition and bioactive properties of cardoon seed oil?". Industrial
Crops and Products 124 (2018): 459-465. https://doi.org/10.1016/j.indcrop.2018.08.027.
10.1016/j.indcrop.2018.08.027
- Emanueli Backes; Carla Pereira; Lillian Barros; M.A. Prieto; Aziza Kamal Genena; Maria Filomena Barreiro; Isabel C.F.R. Ferreira.
"Recovery of bioactive anthocyanin pigments from Ficus carica L. peel by heat, microwave, and ultrasound based extraction
techniques". Food Research International 113 (2018): 197-209. https://doi.org/10.1016/j.foodres.2018.07.016.
10.1016/j.foodres.2018.07.016
- Spyridon A. Petropoulos; Ângela Fernandes; Nikolaos Tzortzakis; Marina Sokovic; Ana Ciric; Lillian Barros; Isabel C.F.R. Ferreira.
"Bioactive compounds content and antimicrobial activities of wild edible Asteraceae species of the Mediterranean flora under
commercial cultivation conditions". Food Research International (2018): https://doi.org/10.1016/j.foodres.2018.10.069.
10.1016/j.foodres.2018.10.069
- Tânia C.S.P. Pires; Maria Inês Dias; Lillian Barros; Ricardo C. Calhelha; Maria José Alves; Celestino Santos-Buelga; Isabel
C.F.R. Ferreira. "Phenolic compounds profile, nutritional compounds and bioactive properties of Lycium barbarum L.: A comparative
study with stems and fruits". Industrial Crops and Products 122 (2018): 574-581. https://doi.org/10.1016/j.indcrop.2018.06.046.
10.1016/j.indcrop.2018.06.046
- Raquel O. Rodrigues; Giovanni Baldi; Saer Doumett; Juan Gallo; Manuel Bañobre-López; Goran Dražic; Ricardo C. Calhelha; et
al. "A Tailor-Made Protocol to Synthesize Yolk-Shell Graphene-Based Magnetic Nanoparticles for Nanomedicine". C (2018):
http://www.mdpi.com/2311-5629/4/4/55.
10.3390/c4040055
- Noureddine Halla; Sandrina A. Heleno; Patrícia Costa; Isabel P. Fernandes; Ricardo C. Calhelha; Kebir Boucherit; Alírio E.
Rodrigues; Isabel C.F.R. Ferreira; Maria Filomena Barreiro. "Chemical profile and bioactive properties of the essential oil
isolated from Ammodaucus leucotrichus fruits growing in Sahara and its evaluation as a cosmeceutical ingredient". Industrial
Crops and Products 119 (2018): 249-254. https://doi.org/10.1016/j.indcrop.2018.04.043.
10.1016/j.indcrop.2018.04.043
- Sylwia Senio; Carla Pereira; Josiana Vaz; Marina Sokovic; Lillian Barros; Isabel C.F.R. Ferreira. "Dehydration process influences
the phenolic profile, antioxidant and antimicrobial properties of Galium aparine L.". Industrial Crops and Products
120 (2018): 97-103. https://doi.org/10.1016/j.indcrop.2018.04.054.
10.1016/j.indcrop.2018.04.054
- Eliana Pereira; Amilcar L. Antonio; João C.M. Barreira; Sandra Cabo Verde; Lillian Barros; M. Beatriz P.P. Oliveira; Isabel
C.F.R. Ferreira. "Evaluation of gamma-irradiated aromatic herbs: Chemometric study of samples submitted to extended storage
periods". Food Research International 111 (2018): 272-280. https://doi.org/10.1016/j.foodres.2018.05.051.
10.1016/j.foodres.2018.05.051
- Santos, Carlos Henrique Koslinski; Baqueta, Michel Rocha; Coqueiro, Aline; Dias, Maria Inês; Barros, Lillian; Barreiro, Maria
Filomena; Ferreira, Isabel C.F.R.; et al. Autor correspondente: Ferreira, Isabel C.F.R.. "Systematic study on the extraction
of antioxidants from pinhão (araucaria angustifolia (bertol.) Kuntze) coat". Food Chemistry 261 (2018): 216-223. http://dx.doi.org/10.1016/j.foodchem.2018.04.057.
Publicado • 10.1016/j.foodchem.2018.04.057
- Ferreira, Isabel. "Phenolic Compounds and Bioactivity of Cytisus villosus Pourr.". Molecules (2018): http://www.mdpi.com/1420-3049/23/8/1994.
10.3390/molecules23081994
- Borhane E.C. Ziani; Sandrina A. Heleno; Khaldoun Bachari; Maria Inês Dias; Maria José Alves; Lillian Barros; Isabel C.F.R.
Ferreira. "Phenolic compounds characterization by LC-DAD- ESI/MSn and bioactive properties of Thymus algeriensis Boiss. &
Reut. and Ephedra alata Decne". Food Research International (2018): https://doi.org/10.1016/j.foodres.2018.08.041.
10.1016/j.foodres.2018.08.041
- Joana M. Pereira; Vanessa Peixoto; Alexandra Teixeira; Diana Sousa; Lillian Barros; Isabel C.F.R. Ferreira; M. Helena Vasconcelos.
"Achillea millefolium L. hydroethanolic extract inhibits growth of human tumor cell lines by interfering with cell cycle and
inducing apoptosis". Food and Chemical Toxicology 118 (2018): 635-644. https://doi.org/10.1016/j.fct.2018.06.006.
10.1016/j.fct.2018.06.006
- Ferreira, Isabel. "Antiproliferative Activity of Neem Leaf Extracts Obtained by a Sequential Pressurized Liquid Extraction".
Pharmaceuticals (2018): http://www.mdpi.com/1424-8247/11/3/76.
10.3390/ph11030076
- Bianca R. Albuquerque; M.A. Prieto; J.A. Vazquez; Maria Filomena Barreiro; Lillian Barros; Isabel C.F.R. Ferreira. "Recovery
of bioactive compounds from Arbutus unedo L. fruits: Comparative optimization study of maceration/microwave/ultrasound extraction
techniques". Food Research International 109 (2018): 455-471. https://doi.org/10.1016/j.foodres.2018.04.061.
10.1016/j.foodres.2018.04.061
- Custódio Lobo Roriz; João C.M. Barreira; Patricia Morales; Lillian Barros; Isabel C.F.R. Ferreira. "Gomphrena globosa L. as
a novel source of food-grade betacyanins: Incorporation in ice-cream and comparison with beet-root extracts and commercial
betalains". LWT 92 (2018): 101-107. https://doi.org/10.1016/j.lwt.2018.02.009.
10.1016/j.lwt.2018.02.009
- Ferreira, Isabel. "Cosmetics Preservation: A Review on Present Strategies". Molecules (2018): http://www.mdpi.com/1420-3049/23/7/1571.
10.3390/molecules23071571
- Caleja, Cristina; Barros, Lillian; Barreira, João C.M.; Ciric, Ana; Sokovic, Marina; Calhelha, Ricardo C.; Beatriz, M.; Oliveira,
P.P.; Ferreira, Isabel C.F.R.. Autor correspondente: Ferreira, Isabel C.F.R.. "Suitability of lemon balm (Melissa officinalis
L.) extract rich in rosmarinic acid as a potential enhancer of functional properties in cupcakes". Food Chemistry 250
(2018): 67-74. http://dx.doi.org/10.1016/j.foodchem.2018.01.034.
Publicado • 10.1016/j.foodchem.2018.01.034
- Jose M. Lorenzo; Amin Mousavi Khaneghah; Mohsen Gavahian; Krystian Marszalek; Ismail Es; Paulo E. S. Munekata; Isabel C. F.
R. Ferreira; Francisco J. Barba. "Understanding the potential benefits of thyme and its derived products for food industry
and consumer health: From extraction of value-added compounds to the evaluation of bioaccessibility, bioavailability, anti-inflammatory,
and antimicrobial activities". Critical Reviews in Food Science and Nutrition (2018): 1-52. https://doi.org/10.1080/10408398.2018.1477730.
10.1080/10408398.2018.1477730
- Rúbia C. G. Corrêa; Rosane M. Peralta; Charles W. I. Haminiuk; Giselle Maria Maciel; Adelar Bracht; Isabel C. F. R. Ferreira.
"New phytochemicals as potential human anti-aging compounds: Reality, promise, and challenges". Critical Reviews in Food
Science and Nutrition (2018): 1-16. https://doi.org/10.1080/10408398.2016.1233860.
10.1080/10408398.2016.1233860
- Ferreira, Isabel. "Phenolic Composition and Bioactivity of Lavandula pedunculata (Mill.) Cav. Samples from Different
Geographical Origin". Molecules (2018): http://www.mdpi.com/1420-3049/23/5/1037.
10.3390/molecules23051037
- S.A. Petropoulos; A. Karkanis; N. Martins; I.C.F.R. Ferreira. "Halophytic herbs of the Mediterranean basin: An alternative
approach to health". Food and Chemical Toxicology 114 (2018): 155-169. https://doi.org/10.1016/j.fct.2018.02.031.
10.1016/j.fct.2018.02.031
- A. Karkanis; N. Martins; S.A. Petropoulos; I.C.F.R. Ferreira. "Phytochemical composition, health effects, and crop management
of liquorice (Glycyrrhiza glabra L.): ¿ medicinal plant". Food Reviews International (2018): 1-22. https://doi.org/10.1080/87559129.2016.1261300.
10.1080/87559129.2016.1261300
- Andreia Ribeiro; Rui M.V. Abreu; Madalena M. Dias; Maria Filomena Barreiro; Isabel C.F.R. Ferreira. "Antiangiogenic compounds:
well-established drugs versus emerging natural molecules". Cancer Letters 415 (2018): 86-105. https://doi.org/10.1016/j.canlet.2017.12.006.
10.1016/j.canlet.2017.12.006
- Tiane C. Finimundy; Rui M.V. Abreu; Natalia Bonetto; Fernando J. Scariot; Aldo J.P. Dillon; Sergio Echeverrigaray; Lillian
Barros; et al. "Apoptosis induction by Pleurotus sajor-caju (Fr.) Singer extracts on colorectal cancer cell lines". Food
and Chemical Toxicology 112 (2018): 383-392. https://doi.org/10.1016/j.fct.2018.01.015.
10.1016/j.fct.2018.01.015
- Sallawi Takwa; Cristina Caleja; João C.M. Barreira; Marina Sokovic; Lotfi Achour; Lillian Barros; Isabel C.F.R. Ferreira.
"Arbutus unedo L. and Ocimum basilicum L. as sources of natural preservatives for food industry: A case study using loaf bread".
LWT 88 (2018): 47-55. https://doi.org/10.1016/j.lwt.2017.09.041.
10.1016/j.lwt.2017.09.041
- Ferreira, Isabel. "Nutritional Value, Chemical Characterization and Bulb Morphology of Greek Garlic Landraces". Molecules
(2018): http://www.mdpi.com/1420-3049/23/2/319.
10.3390/molecules23020319
- Rached, Wahiba; Zeghada, Fatima Zohra; Bennaceur, Malika; Barros, Lillian; Calhelha, Ricardo C.; Heleno, Sandrina; Alves,
Maria José; et al. Autor correspondente: Barros, Lillian. "Phytochemical analysis and assessment of antioxidant, antimicrobial,
anti-inflammatory and cytotoxic properties of Tetraclinis articulata (Vahl) Masters leaves". Industrial Crops and Products
112 (2018): 460-466. http://dx.doi.org/10.1016/j.indcrop.2017.12.037.
Publicado • 10.1016/j.indcrop.2017.12.037
- Pires, Tânia C.S.P.; Dias, Maria Inês; Barros, Lillian; Alves, Maria José; Oliveira, M. Beatriz P.P.; Santos-Buelga, Celestino;
Ferreira, Isabel C.F.R.. "Antioxidant and antimicrobial properties of dried Portuguese apple variety (Malus domestica Borkh.
cv Bravo de Esmolfe)". Food Chemistry 240 (2018): 701-706. http://dx.doi.org/10.1016/j.foodchem.2017.08.010.
10.1016/j.foodchem.2017.08.010
- Gomes, Fernanda; Martins, Natália; Barros, Lillian; Rodrigues, Maria Elisa; Oliveira, M. Beatriz P.P.; Henriques, Mariana;
Ferreira, Isabel C.F.R.. "Plant phenolic extracts as an effective strategy to control Staphylococcus aureus , the dairy industry
pathogen". Industrial Crops and Products 112 (2018): 515-520. http://dx.doi.org/10.1016/j.indcrop.2017.12.027.
10.1016/j.indcrop.2017.12.027
- André F. Jorge; Conceição, Cristiano; Cláudia D. Raposo; Ricardo C. Calhelha; Ferreira, Isabel C.F.R.; Maria T. Barros. "Translational
Research and Innovation in Human and Health Science". Annals of Medicine 50 sup1 (2018): S10-S170. http://dx.doi.org/10.1080/07853890.2018.1427445.
Publicado • 10.1080/07853890.2018.1427445
- Ângela Fernandes; João C.M. Barreira; Lillian Barros; Álvaro Mendonça; Isabel C.F.R. Ferreira; Fernando Ruivo de Sousa. "Chemical
and physicochemical changes in Serrana goat cheese submitted to extra-long ripening periods". LWT 87 (2018): 33-39.
https://doi.org/10.1016/j.lwt.2017.08.071.
10.1016/j.lwt.2017.08.071
- Paulo Silva; Chantal Fernandes; Lillian Barros; Isabel C. F. R. Ferreira; Leonel Pereira; Teresa Gonçalves. "The antifungal
activity of extracts of Osmundea pinnatifida, an edible seaweed, indicates its usage as a safe environmental fungicide or
as a food additive preventing post-harvest fungal food contamination". Food & Function 9 12 (2018): 6187-6195. https://doi.org/10.1039/C8FO01797B.
10.1039/C8FO01797B
- Geferson de Almeida Gonçalves; Anacharis B. de Sá-Nakanishi; Jurandir F. Comar; Lívia Bracht; Maria Inês Dias; Lillian Barros;
Rosane M. Peralta; Isabel C. F. R. Ferreira; Adelar Bracht. "Water soluble compounds of Rosmarinus officinalis L. improve
the oxidative and inflammatory states of rats with adjuvant-induced arthritis". Food & Function 9 4 (2018): 2328-2340.
https://doi.org/10.1039/C7FO01928A.
10.1039/C7FO01928A
- Custódio Lobo Roriz; Lillian Barros; M. A. Prieto; Ana Ciric; Marina Sokovic; Patricia Morales; Isabel C. F. R. Ferreira.
"Enhancing the antimicrobial and antifungal activities of a coloring extract agent rich in betacyanins obtained from Gomphrena
globosa L. flowers". Food & Function 9 12 (2018): 6205-6217. https://doi.org/10.1039/C8FO01829D.
10.1039/C8FO01829D
- Márcio Carocho; Isabel C. F. R. Ferreira; Patricia Morales; Marina Sokovic. "Antioxidants and Prooxidants: Effects on Health
and Aging". Oxidative Medicine and Cellular Longevity 2018 (2018): 1-2. https://doi.org/10.1155/2018/1472708.
10.1155/2018/1472708
- María Ciudad-Mulero; Lillian Barros; Ângela Fernandes; José De J. Berrios; Montaña Cámara; Patricia Morales; Virginia Fernández-Ruiz;
Isabel C. F. R. Ferreira. "Bioactive compounds and antioxidant capacity of extruded snack-type products developed from novel
formulations of lentil and nutritional yeast flours". Food & Function (2018): https://doi.org/10.1039/C7FO01730H.
10.1039/C7FO01730H
- Dalila Ghouti; Wahiba Rached; Moussaoui Abdallah; Tânia C. S. P. Pires; Ricardo C. Calhelha; Maria José Alves; Lazzouni Hamadi
Abderrahmane; Lillian Barros; Isabel C. F. R. Ferreira. "Phenolic profile and in vitro bioactive potential of Saharan Juniperus
phoenicea L. and Cotula cinerea (Del) growing in Algeria". Food & Function (2018): https://doi.org/10.1039/C8FO01392F.
10.1039/C8FO01392F
- Marija Smiljkovic; Maria Inês Dias; Dejan Stojkovic; Lillian Barros; Danka Bukvicki; Isabel C. F. R. Ferreira; Marina Sokovic.
"Characterization of phenolic compounds in tincture of edible Nepeta nuda: development of antimicrobial mouthwash". Food
& Function (2018): https://doi.org/10.1039/C8FO01466C.
10.1039/C8FO01466C
- Felipe Rocha; Letícia Yumi Sugahara; Fernanda Vitória Leimann; Sara Marchesan de Oliveira; Evelyne da Silva Brum; Ricardo
Costa Calhelha; Maria Filomena Barreiro; et al. "Nanodispersions of beta-carotene: effects on antioxidant enzymes and cytotoxic
properties". Food & Function (2018): https://doi.org/10.1039/C8FO00804C.
10.1039/C8FO00804C
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R. Ferreira. "Profiling polyphenol composition by HPLC-DAD-ESI/MSn and the antibacterial activity of infusion preparations
obtained from four medicinal plants". Food & Function (2018): https://doi.org/10.1039/C7FO01315A.
10.1039/C7FO01315A
- Eliana Pereira; Andreia I. Pimenta; Lillian Barros; Ricardo C. Calhelha; Amilcar L. Antonio; Sandra Cabo Verde; Isabel C.
F. R. Ferreira. "Effects of gamma radiation on the bioactivity of medicinal and aromatic plants: Mentha × piperita L., Thymus
vulgaris L. and Aloysia citrodora Paláu as case studies". Food & Function (2018): https://doi.org/10.1039/C8FO01558A.
10.1039/C8FO01558A
- Andrei Mocan; Ângela Fernandes; Lillian Barros; Gianina Crisan; Marija Smiljkovic; Marina Sokovic; Isabel C. F. R. Ferreira.
"Chemical composition and bioactive properties of the wild mushroom Polyporus squamosus (Huds.) Fr: a study with samples from
Romania". Food & Function (2018): https://doi.org/10.1039/C7FO01514C.
10.1039/C7FO01514C
- Taofiq Oludemi; Lillian Barros; M. A. Prieto; Sandrina A. Heleno; Maria F. Barreiro; Isabel C. F. R. Ferreira. "Extraction
of triterpenoids and phenolic compounds from Ganoderma lucidum: optimization study using the response surface methodology".
Food & Function (2018): https://doi.org/10.1039/C7FO01601H.
10.1039/C7FO01601H
- V. C. Graça; Maria Inês Dias; Lillian Barros; Ricardo C. Calhelha; P. F. Santos; Isabel C. F. R. Ferreira. "Fractionation
of the more active extracts of Geranium molle L.: a relationship between their phenolic profile and biological activity".
Food & Function 9 4 (2018): 2032-2042. https://doi.org/10.1039/C7FO01994G.
10.1039/C7FO01994G
- Chaima Bouzgarrou; Khira Amara; Filipa S. Reis; João C. M. Barreira; Fethia Skhiri; Noureddine Chatti; Anabela Martins; Lillian
Barros; Isabel C. F. R. Ferreira. "Incorporation of tocopherol-rich extracts from mushroom mycelia into yogurt". Food &
Function (2018): https://doi.org/10.1039/C8FO00482J.
10.1039/C8FO00482J
- Rúbia C. G. Corrêa; Lillian Barros; Ângela Fernandes; Marina Sokovic; Adelar Bracht; Rosane M. Peralta; Isabel C. F. R. Ferreira.
"A natural food ingredient based on ergosterol: optimization of the extraction from Agaricus blazei, evaluation of bioactive
properties and incorporation in yogurts". Food & Function (2018): https://doi.org/10.1039/C7FO02007D.
10.1039/C7FO02007D
- Renato André Zan; Ângela Fernandes; Stephanie Jedoz; Taofiq Oludemi; Ricardo C. Calhelha; Tânia C. S. P. Pires; Maria José
Alves; et al. "Bioactive properties and phytochemical assessment of Bacupari-anão (Garcinia brasiliensis Mart.) leaves native
to Rondônia, Brazil". Food & Function (2018): https://doi.org/10.1039/C8FO01474D.
10.1039/C8FO01474D
- D. B. Magalhães; I. Castro; V. Lopes-Rodrigues; J. M. Pereira; L. Barros; I. C. F. R. Ferreira; C. P. R. Xavier; M. H. Vasconcelos.
"Melissa officinalis L. ethanolic extract inhibits the growth of a lung cancer cell line by interfering with the cell cycle
and inducing apoptosis". Food & Function (2018): https://doi.org/10.1039/C8FO00446C.
10.1039/C8FO00446C
- Pereira, Eliana; Antonio, Amilcar; Barreira, Joao C. M.; Santos-Buelga, Celestino; Barros, Lillian; Ferreira, Isabel C. F.
R.. "How gamma and electron-beam irradiations modulate phenolic profile expression in Melissa officinalis L. and Melittis
melissophyllum L". Food Chemistry (2018): https://publons.com/wos-op/publon/11358211/.
10.1016/J.FOODCHEM.2017.07.113
- Petropoulos, Spyridon; Fernandes, Angela; Karkanis, Anestis; Antoniadis, Vasileios; Barros, Lillian; Ferreira, Isabel C. F.
R.. "Nutrient solution composition and growing season affect yield and chemical composition of Cichorium spinosum plants".
Scientia Horticulturae (2018): https://publons.com/wos-op/publon/19862863/.
10.1016/J.SCIENTA.2017.12.022
- Pinela, Jose; Prieto, M. A.; Barros, Lillian; Carvalho, Ana Maria; Oliveira, M. Beatriz P. P.; Saraiva, Jorge A.; Ferreira,
Isabel C. F. R.. "Cold extraction of phenolic compounds from watercress by high hydrostatic pressure: Process modelling and
optimization". Separation and Purification Technology (2018): https://publons.com/wos-op/publon/3120181/.
10.1016/J.SEPPUR.2017.10.007
- Villavicencio, Anna L. C. H.; Heleno, Sandrina A.; Calhelha, Ricardo C.; Santos-Buelga, Celestino; Barros, Lillian; Ferreira,
Isabel C. F. R.. "The influence of electron beam radiation in the nutritional value, chemical composition and bioactivities
of edible flowers of Bauhinia variegata L. var. candida alba Buch.-Ham from Brazil". Food Chemistry (2018): https://publons.com/wos-op/publon/1092652/.
10.1016/J.FOODCHEM.2017.08.093
- Petrova, Krasimira T.; Teresa Barros, M.; Calhelha, Ricardo C.; Sokovic, Marina; Ferreira, Isabel C. F. R.. "Antimicrobial
and cytotoxic activities of short carbon chain unsaturated sucrose esters". Medicinal Chemistry Research (2018): https://publons.com/wos-op/publon/9462698/.
10.1007/S00044-017-2121-5
- Pereira, Joana M.; Peixoto, Vanessa; Teixeira, Alexandra; Sousa, Diana; Barros, Lillian; Ferreira, Isabel C. F. R.; Vasconcelos,
Maria H.. "Achillea millefolium L. hydroethanolic extract has phenolic compounds and inhibits the growth of human tumor cell
lines". Free Radical Biology and Medicine (2018): https://publons.com/wos-op/publon/19862870/.
10.1016/J.FREERADBIOMED.2018.04.477
- De Freitas, Tania Barbedo; Koslinski Santos, Carlos Henrique; da Silva, Marcos Vieira; Shirai, Marianne Ayumi; Dias, Maria
Ines; Barros, Lillian; Barreiro, Maria Filomena; et al. "Antioxidants extraction from Pinhao (Araucaria angustifolia (Bertol.)
Kuntze) coats and application to zein films". Food Packaging and Shelf Life (2018): https://publons.com/wos-op/publon/14382029/.
10.1016/J.FPSL.2017.10.006
- Caleja, Cristina; Dias, Maria Ines; Pires, Tania C. S. P.; Roriz, Custodio; Barros, Lillian; Oliveira, M. Beatriz P. P.; Barreiro,
Maria Filomena; Ferreira, Isabel C. F. R.. "Obtaining preservatives and bioactives from natural matrices and their application
in food products". Ix Congreso Iberico de Agroingenieria - Libros de Actas (2018): https://publons.com/wos-op/publon/49523173/.
- Pires, Tania C. S. P.; Dias, Maria Ines; Barros, Lillian; Calhelha, Ricardo C.; Alves, Maria Jose; Oliveira, M. Beatriz P.
P.; Santos-Buelga, Celestino; Ferreira, Isabel C. F. R.. "Edible flowers as sources of phenolic compounds with bioactive potential".
Food Research International (2018): https://publons.com/wos-op/publon/2614117/.
10.1016/J.FOODRES.2017.11.014
- Smiljkovic, Marija; Matsoukas, Minos-Timotheos; Kritsi, Eftichia; Zelenko, Urska; Grdadolnik, Simona Golic; Calhelha, Ricardo
C.; Ferreira, Isabel C. F. R.; et al. "Nitrate Esters of Heteroaromatic Compounds as Candida albicans CYP51 Enzyme
Inhibitors". ChemMedChem (2018): https://publons.com/wos-op/publon/7525198/.
10.1002/CMDC.201700602
- Rached, Wahiba; Zeghada, Fatima Zohra; Bennaceur, Malika; Barros, Lillian; Calhelha, Ricardo C.; Heleno, Sandrina; Alves,
Maria Jose; et al. "Phytochemical analysis and assessment of antioxidant, antimicrobial, anti-inflammatory and cytotoxic properties
of Tetraclinis articulata (Vahl) Masters leaves". Industrial Crops and Products (2018): https://publons.com/wos-op/publon/19861269/.
10.1016/J.INDCROP.2017.12.037
- Pires, Tania C. S. P.; Dias, Maria Ines; Barros, Lillian; Alves, Maria Jose; Oliveira, M. Beatriz P. P.; Santos-Buelga, Celestino;
Ferreira, Isabel C. F. R.. "Antioxidant and antimicrobial properties of dried Portuguese apple variety (Malus domestica
Borkh. cv Bravo de Esmolfe)". Food Chemistry (2018): https://publons.com/wos-op/publon/11358212/.
10.1016/J.FOODCHEM.2017.08.010
- Adouni, Khaoula; Chandoura, Hassiba; Mosbah, Habib; Santos-Buelga, Celestino; Gonzalez-Paramas, Ana M.; Ciudad-Mulero, Maria;
Fernandes, Angela; et al. "Revalorization of wild Asparagus stipularis Forssk. as a traditional vegetable with nutritional
and functional properties". Food & Function (2018): https://publons.com/wos-op/publon/11358209/.
10.1039/C7FO01687E
- Petropoulos, Spyridon A.; Fernandes, Angela; Vasileios, Antoniadis; Ntatsi, Georgia; Barros, Lillian; Ferreira, Isabel C.
F. R.. "Chemical composition and antioxidant activity of Cichorium spinosum L. leaves in relation to developmental stage".
Food Chemistry (2018): https://publons.com/wos-op/publon/2002198/.
10.1016/J.FOODCHEM.2017.07.043
- Petropoulos, Spyridon A.; Fernandes, Angela; Barros, Lillian; Ferreira, Isabel C. F. R.. "A comparison of the phenolic profile
and antioxidant activity of different Cichorium spinosum L. ecotypes". Journal of the Science of Food and Agriculture
(2018): https://publons.com/wos-op/publon/956148/.
10.1002/JSFA.8453
- Gomes, Fernanda; Martins, Natalia; Barros, Lillian; Rodrigues, Maria Elisa; Oliveira, M. Beatriz P. P.; Henriques, Mariana;
Ferreira, Isabel C. F. R.. "Plant phenolic extracts as an effective strategy to control Staphylococcus aureus,
the dairy industry pathogen". Industrial Crops and Products (2018): https://publons.com/wos-op/publon/1445008/.
10.1016/J.INDCROP.2017.12.027
- McPhee, Derek J.; Ferreira, Isabel C. F. R.. "Removal of Expression of Concern: Segneanu et al. Helleborus purpurascensAmino
Acid and Peptide Analysis Linked to the Chemical and Antiproliferative Properties of the Extracted Compounds. Molecules 2015,
20, 22170-22187". Molecules (2018): https://publons.com/wos-op/publon/19862862/.
10.3390/MOLECULES23010136
- Jorge, Andre F.; Conceicao, Cristiano A.; Raposo, Claudia D.; Calhelha, Ricardo C.; Ferreira, Isabel C. F. R.; Teresa Barros,
M.. "Synthesis of new glycoconjugate compounds with potential bioactivity". Annals of Medicine (2018): https://publons.com/wos-op/publon/19862867/.
- Pereira, Eliana; Antonio, Amilcar; Barreira, Joao C. M.; Santos-Buelga, Celestino; Barros, Lillian; Ferreira, Isabel C. F.
R.. "How gamma and electron-beam irradiations modulate phenolic profile expression in Melissa officinalis L. and Melittis
melissophyllum L". Food Chemistry (2018): https://publons.com/wos-op/publon/11358211/.
10.1016/J.FOODCHEM.2017.07.113
- Petropoulos, Spyridon; Fernandes, Angela; Karkanis, Anestis; Antoniadis, Vasileios; Barros, Lillian; Ferreira, Isabel C. F.
R.. "Nutrient solution composition and growing season affect yield and chemical composition of Cichorium spinosum plants".
Scientia Horticulturae (2018): https://publons.com/wos-op/publon/19862863/.
10.1016/J.SCIENTA.2017.12.022
- Villavicencio, Anna L. C. H.; Heleno, Sandrina A.; Calhelha, Ricardo C.; Santos-Buelga, Celestino; Barros, Lillian; Ferreira,
Isabel C. F. R.. "The influence of electron beam radiation in the nutritional value, chemical composition and bioactivities
of edible flowers of Bauhinia variegata L. var. candida alba Buch.-Ham from Brazil". Food Chemistry (2018): https://publons.com/wos-op/publon/1092652/.
10.1016/J.FOODCHEM.2017.08.093
- Petrova, Krasimira T.; Teresa Barros, M.; Calhelha, Ricardo C.; Sokovic, Marina; Ferreira, Isabel C. F. R.. "Antimicrobial
and cytotoxic activities of short carbon chain unsaturated sucrose esters". Medicinal Chemistry Research (2018): https://publons.com/wos-op/publon/9462698/.
10.1007/S00044-017-2121-5
- Pereira, Joana M.; Peixoto, Vanessa; Teixeira, Alexandra; Sousa, Diana; Barros, Lillian; Ferreira, Isabel C. F. R.; Vasconcelos,
Maria H.. "Achillea millefolium L. hydroethanolic extract has phenolic compounds and inhibits the growth of human tumor cell
lines". Free Radical Biology and Medicine (2018): https://publons.com/wos-op/publon/19862870/.
10.1016/J.FREERADBIOMED.2018.04.477
- De Freitas, Tania Barbedo; Koslinski Santos, Carlos Henrique; da Silva, Marcos Vieira; Shirai, Marianne Ayumi; Dias, Maria
Ines; Barros, Lillian; Barreiro, Maria Filomena; et al. "Antioxidants extraction from Pinhao (Araucaria angustifolia (Bertol.)
Kuntze) coats and application to zein films". Food Packaging and Shelf Life (2018): https://publons.com/wos-op/publon/14382029/.
10.1016/J.FPSL.2017.10.006
- Caleja, Cristina; Dias, Maria Ines; Pires, Tania C. S. P.; Roriz, Custodio; Barros, Lillian; Oliveira, M. Beatriz P. P.; Barreiro,
Maria Filomena; Ferreira, Isabel C. F. R.. "Obtaining preservatives and bioactives from natural matrices and their application
in food products". Ix Congreso Iberico de Agroingenieria - Libros de Actas (2018): https://publons.com/wos-op/publon/49523173/.
- Pires, Tania C. S. P.; Dias, Maria Ines; Barros, Lillian; Calhelha, Ricardo C.; Alves, Maria Jose; Oliveira, M. Beatriz P.
P.; Santos-Buelga, Celestino; Ferreira, Isabel C. F. R.. "Edible flowers as sources of phenolic compounds with bioactive potential".
Food Research International (2018): https://publons.com/wos-op/publon/2614117/.
10.1016/J.FOODRES.2017.11.014
- Smiljkovic, Marija; Matsoukas, Minos-Timotheos; Kritsi, Eftichia; Zelenko, Urska; Grdadolnik, Simona Golic; Calhelha, Ricardo
C.; Ferreira, Isabel C. F. R.; et al. "Nitrate Esters of Heteroaromatic Compounds as Candida albicans CYP51 Enzyme
Inhibitors". ChemMedChem (2018): https://publons.com/wos-op/publon/7525198/.
10.1002/CMDC.201700602
- Rached, Wahiba; Zeghada, Fatima Zohra; Bennaceur, Malika; Barros, Lillian; Calhelha, Ricardo C.; Heleno, Sandrina; Alves,
Maria Jose; et al. "Phytochemical analysis and assessment of antioxidant, antimicrobial, anti-inflammatory and cytotoxic properties
of Tetraclinis articulata (Vahl) Masters leaves". Industrial Crops and Products (2018): https://publons.com/wos-op/publon/19861269/.
10.1016/J.INDCROP.2017.12.037
- Pires, Tania C. S. P.; Dias, Maria Ines; Barros, Lillian; Alves, Maria Jose; Oliveira, M. Beatriz P. P.; Santos-Buelga, Celestino;
Ferreira, Isabel C. F. R.. "Antioxidant and antimicrobial properties of dried Portuguese apple variety (Malus domestica
Borkh. cv Bravo de Esmolfe)". Food Chemistry (2018): https://publons.com/wos-op/publon/11358212/.
10.1016/J.FOODCHEM.2017.08.010
- Adouni, Khaoula; Chandoura, Hassiba; Mosbah, Habib; Santos-Buelga, Celestino; Gonzalez-Paramas, Ana M.; Ciudad-Mulero, Maria;
Fernandes, Angela; et al. "Revalorization of wild Asparagus stipularis Forssk. as a traditional vegetable with nutritional
and functional properties". Food & Function (2018): https://publons.com/wos-op/publon/11358209/.
10.1039/C7FO01687E
- Petropoulos, Spyridon A.; Fernandes, Angela; Vasileios, Antoniadis; Ntatsi, Georgia; Barros, Lillian; Ferreira, Isabel C.
F. R.. "Chemical composition and antioxidant activity of Cichorium spinosum L. leaves in relation to developmental stage".
Food Chemistry (2018): https://publons.com/wos-op/publon/2002198/.
10.1016/J.FOODCHEM.2017.07.043
- Petropoulos, Spyridon A.; Fernandes, Angela; Barros, Lillian; Ferreira, Isabel C. F. R.. "A comparison of the phenolic profile
and antioxidant activity of different Cichorium spinosum L. ecotypes". Journal of the Science of Food and Agriculture
(2018): https://publons.com/wos-op/publon/956148/.
10.1002/JSFA.8453
- Gomes, Fernanda; Martins, Natalia; Barros, Lillian; Rodrigues, Maria Elisa; Oliveira, M. Beatriz P. P.; Henriques, Mariana;
Ferreira, Isabel C. F. R.. "Plant phenolic extracts as an effective strategy to control Staphylococcus aureus,
the dairy industry pathogen". Industrial Crops and Products (2018): https://publons.com/wos-op/publon/1445008/.
10.1016/J.INDCROP.2017.12.027
- McPhee, Derek J.; Ferreira, Isabel C. F. R.. "Removal of Expression of Concern: Segneanu et al. Helleborus purpurascensAmino
Acid and Peptide Analysis Linked to the Chemical and Antiproliferative Properties of the Extracted Compounds. Molecules 2015,
20, 22170-22187". Molecules (2018): https://publons.com/wos-op/publon/19862862/.
10.3390/MOLECULES23010136
- Jorge, Andre F.; Conceicao, Cristiano A.; Raposo, Claudia D.; Calhelha, Ricardo C.; Ferreira, Isabel C. F. R.; Teresa Barros,
M.. "Synthesis of new glycoconjugate compounds with potential bioactivity". Annals of Medicine (2018): https://publons.com/wos-op/publon/19862867/.
- Carocho, Marcio; Morales, Patricia; Ferreira, Isabel C. F. R.. "Antioxidants: Reviewing the chemistry, food applications,
legislation and role as preservatives". Trends in Food Science & Technology (2018): https://publons.com/wos-op/publon/1318308/.
10.1016/J.TIFS.2017.11.008
- Rodrigues, Raquel O.; Baldi, Giovanni; Doumett, Saer; Garcia-Hevia, Lorena; Gallo, Juan; Banobre-Lopez, Manuel; Drazic, Goran;
et al. "Multifunctional graphene-based magnetic nanocarriers for combined hyperthermia and dual stimuli-responsive drug delivery".
Materials Science and Engineering: C (2018): https://publons.com/wos-op/publon/14381985/.
10.1016/J.MSEC.2018.07.060
- Caleja, Cristina; Barros, Lillian; Barreira, Joao C. M.; Ciric, Ana; Sokovic, Marina; Calhelha, Ricardo C.; Beatriz, M.; Oliveira,
P. P.; Ferreira, Isabel C. F. R.. "Suitability of lemon balm (Melissa officinalis L.) extract rich in rosmarinic acid
as a potential enhancer of functional properties in cupcakes". Food Chemistry (2018): https://publons.com/wos-op/publon/19494420/.
10.1016/J.FOODCHEM.2018.01.034
- Kungel, Pamela T. A. N.; Correa, Vanesa G.; Correa, Rubia C. G.; Peralta, Rosely Aparecida; Sokovic, Marina; Calhelha, Ricardo
C.; Bracht, Adelar; Ferreira, Isabel C. F. R.; Peralta, Rosane M.. "Antioxidant and antimicrobial activities of a purified
polysaccharide from yerba mate (Ilex paraguariensis)". International Journal of Biological Macromolecules (2018): https://publons.com/wos-op/publon/1941744/.
10.1016/J.IJBIOMAC.2018.04.020
- Medeiros-Fonseca, B.; Mestre, V. F.; Colaco, B.; Pires, M. J.; Martins, T.; Gil da Costa, R. M.; Neuparth, M. J.; et al. "Laurus
nobilis (laurel) aqueous leaf extract's toxicological and anti-tumor activities in HPV16-transgenic mice". Food & Function
(2018): https://publons.com/wos-op/publon/14118996/.
10.1039/C8FO00783G
- Pinto, Joao; Prieto, Miguel; Ferriera, Isabel; Belgacem, Naceur; Rodrigues, Alirio; Barreiro, Filomena. "Oxypropylation of
lignocellulosic agro-industrial residues: New approaches and tools towards process optimization". Abstracts of Papers of
the American Chemical Society (2018): https://publons.com/wos-op/publon/19739141/.
- Koslinski Santos, Carlos Henrique; Baqueta, Michel Rocha; Coqueiro, Aline; Dias, Maria Ines; Barros, Lillian; Barreiro, Maria
Filomena; Ferreira, Isabel C. F. R.; et al. "Systematic study on the extraction of antioxidants from pinhao (araucaria angustifolia
(bertol.) Kuntze) coat". Food Chemistry (2018): https://publons.com/wos-op/publon/14382034/.
10.1016/J.FOODCHEM.2018.04.057
- Nenadic, Marija; Sokovic, Marina; Calhelha, Ricardo C.; Ferreira, Isabel C. F. R.; Ciric, Ana; Vesovic, Nikola; Curcic, Srecko.
"Inhibition of tumour and non-tumour cell proliferation by pygidial gland secretions of four ground beetle species (Coleoptera:
Carabidae)". Biologia (2018): https://publons.com/wos-op/publon/19862875/.
10.2478/S11756-018-0082-X
- Madureira, J.; Barros, L.; Melo, R.; Cabo Verde, S.; Ferreira, Isabel C. F. R.; Margaca, F. M. A.. "Degradation of phenolic
acids by gamma radiation as model compounds of cork wastewaters". Chemical Engineering Journal (2018): https://publons.com/wos-op/publon/2081085/.
10.1016/J.CEJ.2018.02.036
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M.; Madani, K.. "Nutrient composition of Algerian strawberry-tree fruits (Arbutus unedo L.)". Fruits (2018): https://publons.com/wos-op/publon/1821974/.
10.17660/TH2018/73.5.4
- Teixeira, Alexandra; DaCunha, Deborah C.; Caires, Hugo R.; Xavier, Cristina P. R.; Barros, Lillian; Ferreira, Isabel C. F.
R.; Vasconcelos, Maria Helena. "Eucalyptus globulus Labill. decoction extract inhibits the growth of human tumor cell lines".
Free Radical Biology and Medicine (2018): https://publons.com/wos-op/publon/19862869/.
10.1016/J.FREERADBIOMED.2018.04.473
- Francisco, Cristhian R. L.; Heleno, Sandrina A.; Fernandes, Isabel P. M.; Barreira, Joao C. M.; Calhelha, Ricardo C.; Barros,
Lillian; Goncalves, Odinei Hess; Ferreira, Isabel C. F. R.; Barreiro, Maria Filomena. "Functionalization of yogurts with Agaricus
bisporus extracts encapsulated in spray-dried maltodextrin crosslinked with citric acid". Food Chemistry (2018): https://publons.com/wos-op/publon/19862859/.
10.1016/J.FOODCHEM.2017.11.098
- Petropoulos, Spyridon; Fernandes, Angela; Barros, Lillian; Ciric, Ana; Sokovic, Marina; Ferreira, Isabel C. F. R.. "Antimicrobial
and antioxidant properties of various Greek garlic genotypes". Food Chemistry (2018): https://publons.com/wos-op/publon/2002196/.
10.1016/J.FOODCHEM.2017.10.078
- Vieira, Vanessa; Prieto, Miguel A.; Barros, Lillian; Coutinho, Joao A. P.; Ferreira, Isabel C. F. R.; Ferreira, Olga. "Enhanced
extraction of phenolic compounds using choline chloride based deep eutectic solvents from Juglans regia L". Industrial
Crops and Products (2018): https://publons.com/wos-op/publon/18471049/.
10.1016/J.INDCROP.2018.02.029
- Petropoulos, Spyridon; Fernandes, Angela; Barros, Lillian; Ferreira, Isabel C. F. R.. "Chemical composition, nutritional value
and antioxidant properties of Mediterranean okra genotypes in relation to harvest stage". Food Chemistry (2018): https://publons.com/wos-op/publon/2002197/.
10.1016/J.FOODCHEM.2017.09.082
- Barroso, Marisa R.; Martins, Natalia; Barros, Lillian; Antonio, Amilcar L.; Angelo Rodrigues, M.; Sousa, Maria Joao; Santos-Buelga,
Celestino; Ferreira, Isabel C. F. R.. "Assessment of the nitrogen fertilization effect on bioactive compounds of frozen fresh
and dried samples of Stevia rebaudiana Bertoni". Food Chemistry (2018): https://publons.com/wos-op/publon/1138701/.
10.1016/J.FOODCHEM.2017.09.137
- Petropoulos, S. A.; Karkanis, A.; Martins, N.; Ferreira, I. C. F. R.. "Edible halophytes of the Mediterranean basin: Potential
candidates for novel food products". Trends in Food Science & Technology (2018): https://publons.com/wos-op/publon/2002207/.
10.1016/J.TIFS.2018.02.006
- Finimundy, Tiane C.; Barros, Lillian; Calhelha, Ricardo C.; Alves, Maria Jose; Prieto, Miguel A.; Abreu, Rui M. V.; Dillon,
Aldo J. P.; et al. "Multifunctions of Pleurotus sajor-caju (Fr.) Singer: A highly nutritious food and a source for bioactive
compounds". Food Chemistry (2018): https://publons.com/wos-op/publon/3120180/.
10.1016/J.FOODCHEM.2017.10.088
- Magalhaes, Daniela B.; Castro, Ines; Lopes-Rodrigues, Vanessa; Pereira, Joana M.; Barros, Lillian; Ferreira, Isabel C. F.
R.; Xavier, Cristina P. R.; Vasconcelos, M. Helena. "Melissa Officinalis L. ethanolic extract interferes with cell
cycle and induces apoptosis of non-small cell lung cancer cells". Free Radical Biology and Medicine (2018): https://publons.com/wos-op/publon/19862868/.
10.1016/J.FREERADBIOMED.2018.04.472
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Cabo; Ferreira, Isabel C. F. R.. "Irradiation as a feasible post-harvest technology for preservation of mushrooms, vegetables
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Food Chemistry (2018): https://publons.com/wos-op/publon/14382028/.
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Arbutus unedo L. Fruits". Food Chemistry (2018): https://publons.com/wos-op/publon/18891560/.
10.1016/J.FOODCHEM.2018.04.103
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"Nutritional value and chemical composition of Greek artichoke genotypes". Food Chemistry (2018): https://publons.com/wos-op/publon/956153/.
10.1016/J.FOODCHEM.2017.01.159
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Miranda, Cristiane Grella; et al. "Bioactive evaluation and application of different formulations of the natural colorant
curcumin (E100) in a hydrophilic matrix (yogurt)". Food Chemistry (2018): https://publons.com/wos-op/publon/17718193/.
10.1016/J.FOODCHEM.2018.04.056
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Isabel C. F. R.. "Grape pomace as a source of phenolic compounds and diverse bioactive properties". Food Chemistry
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10.1016/J.FOODCHEM.2018.01.163
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Ferreira, Isabel C. F. R.. "Postharvest changes in the phenolic profile of watercress induced by post-packaging irradiation
and modified atmosphere packaging". Food Chemistry (2018): https://publons.com/wos-op/publon/1138775/.
10.1016/J.FOODCHEM.2018.01.181
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10.1016/J.FOODCHEM.2018.03.006
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D.; Barros, Lillian; et al. "Bioactive characterization of Persea americana Mill. by-products: A rich source of inherent antioxidants".
Industrial Crops and Products 111 (2018): 212-218. http://hdl.handle.net/10198/15055.
10.1016/j.indcrop.2017.10.024
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extraction from Pinhão (Araucaria angustifolia (Bertol.) Kuntze) coats and application to zein films". Food Packaging and
Shelf Life 15 (2018): 28-34. http://www.scopus.com/inward/record.url?eid=2-s2.0-85032951012&partnerID=MN8TOARS.
Publicado • 10.1016/j.fpsl.2017.10.006
- Pereira, Eliana; Antonio, Amilcar L.; Barreira, João C. M.; Santos-Buelga, Celestino; Barros, Lillian; Ferreira, Isabel C.F.R..
"[21] How gamma and electron-beam irradiations modulate phenolic profile expression in Melissa officinalis L. and Melittis
melissophyllum L.". Food Chemistry 240 (2018): 253-258.
Publicado
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Publicado
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periods". Food Research International 111 (2018): 272-280.
Publicado
- Pereira, Eliana; Pimenta, Andreia I.; Barros, Lillian; Calhelha, Ricardo; Antonio, Amilcar L.; Cabo Verde, Sandra; Ferreira,
Isabel C.F.R.. "[24] Effects of gamma radiation on the bioactivity of medicinal and aromatic plants: Mentha x piperita L.,
Thymus vulgaris L. and Aloysia citrodora Paláu as case-studies". Food & Function 9 (2018): 5150-5161.
Publicado
- José Pinela; Ana Maria Carvalho; Isabel C.F.R. Ferreira. "Wild edible plants: Nutritional and toxicological characteristics,
retrieval strategies and importance for today's society". Food and Chemical Toxicology 110 (2017): 165-188. https://doi.org/10.1016/j.fct.2017.10.020.
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- Correa, Vanesa G.; Gonçalves, Geferson A.; de Sá-Nakanishi, Anacharis B.; Ferreira, Isabel C.F.R.; Barros, Lillian; Dias,
Maria I.; Koehnlein, Eloá A.; et al. "Effects of in vitro digestion and in vitro colonic fermentation on stability and functional
properties of yerba mate (Ilex paraguariensis A. St. Hil.) beverages". Food Chemistry 237 (2017): 453-460. http://dx.doi.org/10.1016/j.foodchem.2017.05.125.
Publicado • 10.1016/j.foodchem.2017.05.125
- Bruno Melgar; Eliana Pereira; M. Beatriz P.P. Oliveira; Esperanza M. Garcia-Castello; Antonio D. Rodriguez-Lopez; Marina Sokovic;
Lillian Barros; Isabel C.F.R. Ferreira. "Extensive profiling of three varieties of Opuntia spp. fruit for innovative food
ingredients". Food Research International 101 (2017): 259-265. https://doi.org/10.1016/j.foodres.2017.09.024.
10.1016/j.foodres.2017.09.024
- Dias, Maria Inês; Barros, Lillian; Sousa, Maria João; Oliveira, M. Beatriz P.P.; Santos-Buelga, Celestino; Ferreira, Isabel
C.F.R.. "Enhancement of nutritional and bioactive compounds by in vitro culture of wild Fragaria vesca L. vegetative parts".
Food Chemistry 235 (2017): 212-219. http://dx.doi.org/10.1016/j.foodchem.2017.05.060.
Aceite para publicação • 10.1016/j.foodchem.2017.05.060
- Oludemi Taofiq; Sandrina A. Heleno; Ricardo C. Calhelha; Maria José Alves; Lillian Barros; Ana M. González-Paramás; Maria
F. Barreiro; Isabel C.F.R. Ferreira. "The potential of Ganoderma lucidum extracts as bioactive ingredients in topical formulations,
beyond its nutritional benefits". Food and Chemical Toxicology 108 (2017): 139-147. https://doi.org/10.1016%2Fj.fct.2017.07.051.
10.1016/j.fct.2017.07.051
- Inès Jabeur; Eliana Pereira; Lillian Barros; Ricardo C. Calhelha; Marina Sokovic; M. Beatriz P.P. Oliveira; Isabel C.F.R.
Ferreira. "Hibiscus sabdariffa L. as a source of nutrients, bioactive compounds and colouring agents". Food Research International
100 (2017): 717-723. https://doi.org/10.1016/j.foodres.2017.07.073.
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- Caleja, Cristina; Barros, Lillian; Prieto, M.A.; Barreiro, Maria Filomena; Oliveira, M. Beatriz P.P.; Ferreira, Isabel C.F.R..
Autor correspondente: Ferreira, Isabel C.F.R.. "Extraction of rosmarinic acid from Melissa officinalis L. by heat-, microwave-
and ultrasound-assisted extraction techniques: A comparative study through response surface analysis". Separation and Purification
Technology 186 (2017): 297-308. http://dx.doi.org/10.1016/j.seppur.2017.06.029.
Publicado • 10.1016/j.seppur.2017.06.029
- Eliana Pereira; Amilcar L. Antonio; Andrzej Rafalski; João C.M. Barreira; Lillian Barros; M. Beatriz P.P. Oliveira; Isabel
C.F.R. Ferreira. "Electron-beam irradiation as an alternative to preserve nutritional, chemical and antioxidant properties
of dried plants during extended storage periods". LWT - Food Science and Technology 82 (2017): 386-395. https://doi.org/10.1016/j.lwt.2017.04.069.
10.1016/j.lwt.2017.04.069
- José Pinela; Isabel C. F. R. Ferreira. "Nonthermal physical technologies to decontaminate and extend the shelf-life of fruits
and vegetables: Trends aiming at quality and safety". Critical Reviews in Food Science and Nutrition 57 10 (2017):
2095-2111. https://doi.org/10.1080/10408398.2015.1046547.
10.1080/10408398.2015.1046547
- Claudia Agudelo; Lillian Barros; Celestino Santos-Buelga; Nuria Martínez-Navarrete; Isabel C.F.R. Ferreira. "Phytochemical
content and antioxidant activity of grapefruit (Star Ruby): A comparison between fresh freeze-dried fruits and different powder
formulations". LWT 80 (2017): 106-112. https://doi.org/10.1016/j.lwt.2017.02.006.
10.1016/j.lwt.2017.02.006
- Stojkovic, Dejan S.; Kovacevic-Grujicic, Nataša; Reis, Filipa S.; Davidovic, Slobodan; Barros, Lillian; Popovic, Jelena; Petrovic,
Isidora; et al. "Chemical composition of the mushroom Meripilus giganteus Karst. and bioactive properties of its methanolic
extract". LWT - Food Science and Technology 79 (2017): 454-462. http://dx.doi.org/10.1016/j.lwt.2017.01.045.
10.1016/j.lwt.2017.01.045
- Ferreira, Isabel. "Hydroxycinnamic Acids and Their Derivatives: Cosmeceutical Significance, Challenges and Future Perspectives,
a Review". Molecules (2017): http://www.mdpi.com/1420-3049/22/2/281.
10.3390/molecules22020281
- Ferreira, Isabel. "Flavonoid Composition and Antitumor Activity of Bee Bread Collected in Northeast Portugal". Molecules
(2017): http://www.mdpi.com/1420-3049/22/2/248.
10.3390/molecules22020248
- Cristina Caleja; Lillian Barros; Amilcar L. Antonio; M. Beatriz P.P. Oliveira; Isabel C.F.R. Ferreira. "A comparative study
between natural and synthetic antioxidants: Evaluation of their performance after incorporation into biscuits". Food Chemistry
216 (2017): 342-346. http://dx.doi.org/10.1016/j.foodchem.2016.08.075.
10.1016/j.foodchem.2016.08.075
- Ângela Fernandes; João C.M Barreira; Tugba Günaydi; Hasan Alkan; Amilcar L. Antonio; M. Beatriz P.P. Oliveira; Anabela Martins;
Isabel C.F.R. Ferreira. "Effect of gamma irradiation and extended storage on selected chemical constituents and antioxidant
activities of sliced mushroom". Food Control 72 (2017): 328-337. http://dx.doi.org/10.1016/j.foodcont.2016.04.044.
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et al. "Bioactivity and chemical characterization of Opuntia macrorhiza Engelm. seed oil: potential food and pharmaceutical
applications". Food & Function 8 8 (2017): 2739-2747. https://doi.org/10.1039/C7FO00731K.
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- Petropoulos, S.A.; Levizou, E.; Ntatsi, G.; Fernandes, Â.; Petrotos, K.; Akoumianakis, K.; Barros, L.; Ferreira, I.C.F.R..
"Salinity effect on nutritional value, chemical composition and bioactive compounds content of Cichorium spinosum L.". Food
Chemistry 214 (2017): 129-136. http://www.scopus.com/inward/record.url?eid=2-s2.0-84978511898&partnerID=MN8TOARS.
10.1016/j.foodchem.2016.07.080
- Svobodova, B.; Barros, L.; Calhelha, R.C.; Heleno, S.; Alves, M.J.; Walcott, S.; Bittova, M.; Kuban, V.; Ferreira, I.C.F.R..
"Bioactive properties and phenolic profile of Momordica charantia L. medicinal plant growing wild in Trinidad and Tobago".
Industrial Crops and Products 95 (2017): 365-373. http://www.scopus.com/inward/record.url?eid=2-s2.0-85006062996&partnerID=MN8TOARS.
10.1016/j.indcrop.2016.10.046
- Pires, T.C.S.P.; Dias, M.I.; Barros, L.; Ferreira, I.C.F.R.. "Nutritional and chemical characterization of edible petals and
corresponding infusions: Valorization as new food ingredients". Food Chemistry 220 (2017): 337-343. http://www.scopus.com/inward/record.url?eid=2-s2.0-84991402665&partnerID=MN8TOARS.
10.1016/j.foodchem.2016.10.026
- Pereira, E.; Pimenta, A.I.; Calhelha, R.C.; Antonio, A.L.; Barros, L.; Santos-Buelga, C.; Verde, S.C.; Ferreira, I.C.F.R..
"Infusions of gamma irradiated Aloysia citrodora L. and Mentha x piperita L.: Effects on phenolic composition, cytotoxicity,
antibacterial and virucidal activities". Industrial Crops and Products 97 (2017): 582-590. http://www.scopus.com/inward/record.url?eid=2-s2.0-85009089996&partnerID=MN8TOARS.
10.1016/j.indcrop.2017.01.007
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"Hovenia dulcis Thunb. pseudofruits as functional foods: Phytochemicals and bioactive properties in different maturity stages".
Journal of Functional Foods 29 (2017): 37-45. http://www.scopus.com/inward/record.url?eid=2-s2.0-85006272142&partnerID=MN8TOARS.
10.1016/j.jff.2016.12.003
- Petropoulos, S.A.; Ntatsi, G.; Ferreira, I.C.F.R.. "Long-term storage of onion and the factors that affect its quality: A
critical review". Food Reviews International 33 1 (2017): 62-83. http://www.scopus.com/inward/record.url?eid=2-s2.0-84988811129&partnerID=MN8TOARS.
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- José Pinela; M. A. Prieto; Amilcar L. Antonio; Ana Maria Carvalho; M. Beatriz P. P. Oliveira; Lillian Barros; Isabel C. F.
R. Ferreira. "Ellagitannin-rich bioactive extracts of Tuberaria lignosa: insights into the radiation-induced effects in the
recovery of high added-value compounds". Food & Function 8 7 (2017): 2485-2499. https://doi.org/10.1039/C7FO00500H.
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- Marina Kostic; Marija Smiljkovic; Jovana Petrovic; Jasmina Glamoclija; Lillian Barros; Isabel C. F. R. Ferreira; Ana Ciric;
Marina Sokovic. "Chemical, nutritive composition and a wide range of bioactive properties of honey mushroom Armillaria mellea
(Vahl: Fr.) Kummer". Food & Function 8 9 (2017): 3239-3249. https://doi.org/10.1039/C7FO00887B.
10.1039/C7FO00887B
- Wahiba Rached; Malika Bennaceur; Lillian Barros; Ricardo C. Calhelha; Sandrina Heleno; Maria José Alves; Ana Maria Carvalho;
Abderrazak Marouf; Isabel C. F. R. Ferreira. "Detailed phytochemical characterization and bioactive properties of Myrtus nivelii
Batt & Trab". Food & Function 8 9 (2017): 3111-3119. https://doi.org/10.1039/C7FO00744B.
10.1039/C7FO00744B
- Spyridon Petropoulos; Ângela Fernandes; Lillian Barros; Ana Ciric; Marina Sokovic; Isabel C.F.R. Ferreira. "The chemical composition,
nutritional value and antimicrobial properties of Abelmoschus esculentus seeds". Food & Function 8 12 (2017): 4733-4743.
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- Ricardo C. Calhelha; Mireia A. Martínez; M. A. Prieto; Isabel C. F. R. Ferreira. "Mathematical models of cytotoxic effects
in endpoint tumor cell line assays: critical assessment of the application of a single parametric value as a standard criterion
to quantify the dose–response effects and new unexplored proposal formats". The Analyst 142 21 (2017): 4124-4141. https://doi.org/10.1039/C7AN00782E.
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by Pterospartum tridentatum (L.) Willk. inflorescence polysaccharides". Carbohydrate Polymers 157 (2017): 176-184.
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10.1016/j.carbpol.2016.09.079
- Madureira, J.; Pimenta, A.I.; Popescu, L.; Besleaga, A.; Dias, M.I.; Santos, P.M.P.; Melo, R.; et al. "Effects of gamma radiation
on cork wastewater: Antioxidant activity and toxicity". Chemosphere 169 (2017): 139-145. http://www.scopus.com/inward/record.url?eid=2-s2.0-84997234867&partnerID=MN8TOARS.
10.1016/j.chemosphere.2016.11.064
- Albuquerque, B.R.; Prieto, M.A.; Barreiro, M.F.; Rodrigues, A.; Curran, T.P.; Barros, L.; Ferreira, I.C.F.R.. "Catechin-based
extract optimization obtained from Arbutus unedo L. fruits using maceration/microwave/ultrasound extraction techniques". Industrial
Crops and Products 95 (2017): 404-415. http://www.scopus.com/inward/record.url?eid=2-s2.0-85004074808&partnerID=MN8TOARS.
10.1016/j.indcrop.2016.10.050
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as a source of vitamin D-2: A review". Trends in Food Science & Technology (2017): https://publons.com/wos-op/publon/1226603/.
10.1016/J.TIFS.2017.10.008
- Correa, Vanesa G.; Goncalves, Geferson A.; de Sa-Nakanishi, Anacharis B.; Ferreira, Isabel C. F. R.; Barros, Lillian; Dias,
Maria I.; Koehnlein, Eloa A.; et al. "Effects of in vitro digestion and in vitro colonic fermentation on stability
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10.1016/J.FOODCHEM.2017.05.125
- Martins, Natalia; Costa-Oliveira, Sofia; Melo, Luis D. R.; Ferreira, Isabel C. F. R.; Azeredo, Joana; Henriques, Mariana;
Silva, Sonia. "Susceptibility testing of Candida albicans and Candida glabrata to Glycyrrhiza glabra L". Industrial Crops
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C. F. R.. "Enhancement of nutritional and bioactive compounds by in vitro culture of wild Fragaria vesca L.
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10.1016/J.FOODCHEM.2017.05.060
- Lobo Roriz, Custodio; Barros, Lillian; Prieto, M. A.; Barreiro, Maria Filomena; Morales, Patricia; Ferreira, Isabel C. F.
R.. "Modern extraction techniques optimized to extract betacyanins from Gomphrena globosa L". Industrial Crops and Products
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10.1016/J.INDCROP.2017.05.008
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and comparison of maceration and microwave extraction systems for the production of phenolic compounds from Juglans regia
L. for the valorization of walnut leaves". Industrial Crops and Products (2017): https://publons.com/wos-op/publon/3120142/.
10.1016/J.INDCROP.2017.06.012
- Melgar, Bruno; Dias, Maria Ines; Ciric, Ana; Sokovic, Marina; Garcia-Castello, Esperanza M.; Rodriguez-Lopez, Antonio D.;
Barros, Lillian; Ferreira, Isabel. "By-product recovery of Opuntia spp. peels: Betalainic and phenolic profiles and
bioactive properties". Industrial Crops and Products (2017): https://publons.com/wos-op/publon/945632/.
10.1016/J.INDCROP.2017.06.011
- Oliveira, Franciely S.; Ribeiro, Andreia; Barros, Lillian; Calhelha, Ricardo C.; Barreira, Joao C. M.; Junior, Bogdan D.;
Abreu, Rui M. V.; Barreiro, Maria Filomena; Ferreira, Isabel C. F. R.. "Evaluation of Arenaria montana L. hydroethanolic extract
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Ferreira, Isabel C. F. R.. "Wild mushrooms and their mycelia as sources of bioactive compounds: Antioxidant, anti-inflammatory
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F. R.. "Extraction of rosmarinic acid from Melissa officinalis L. by heat-, microwave- and ultrasound-assisted extraction
techniques: A comparative study through response surface analysis". Separation and Purification Technology (2017):
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10.1016/J.SEPPUR.2017.06.029
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10.1016/J.FCT.2017.06.046
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Ferreira, Isabel C. F. R.. "Contribution of the phenolic composition to the antioxidant, anti- inflammatory and antitumor
potential of Equisetum giganteum L-and Tilia platyphyllos Scop". Food & Function (2017): https://publons.com/wos-op/publon/770887/.
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A.. "Cytotoxic Terphenyl Neolignans from Fungus Terana coerulea: New Natural Corticins D and E, and Revised Structure for
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Gamma irradiation as a practical alternative to preserve the chemical and bioactive wholesomeness of widely used aromatic
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10.1016/j.fct.2013.06.017
- Stojkovic, D.S.; Živkovic, J.; Sokovic, M.; Glamoclija, J.; Ferreira, I.C.F.R.; Jankovic, T.; Maksimovic, Z.. "Antibacterial
activity of Veronica montana L. extract and of protocatechuic acid incorporated in a food system". Food and Chemical Toxicology
55 (2013): 209-213. http://www.scopus.com/inward/record.url?eid=2-s2.0-84873283857&partnerID=MN8TOARS.
10.1016/j.fct.2013.01.005
- Barros, L.; Dueñas, M.; Alves, C.T.; Silva, S.; Henriques, M.; Santos-Buelga, C.; Ferreira, I.C.F.R.. "Antifungal activity
and detailed chemical characterization of Cistus ladanifer phenolic extracts". Industrial Crops and Products 41 1 (2013):
41-45. http://www.scopus.com/inward/record.url?eid=2-s2.0-84860275854&partnerID=MN8TOARS.
10.1016/j.indcrop.2012.03.038
- Alves, M.J.; Ferreira, I.C.F.R.; Froufe, H.J.C.; Abreu, R.M.V.; Martins, A.; Pintado, M.. "Antimicrobial activity of phenolic
compounds identified in wild mushrooms, SAR analysis and docking studies". Journal of Applied Microbiology 115 2 (2013):
346-357. http://www.scopus.com/inward/record.url?eid=2-s2.0-84880594256&partnerID=MN8TOARS.
10.1111/jam.12196
- Heleno, S.A.; Ferreira, I.C.F.R.; Esteves, A.P.; Ciric, A.; Glamoclija, J.; Martins, A.; Sokovic, M.; Queiroz, M.J.R.P.. "Antimicrobial
and demelanizing activity of Ganoderma lucidum extract, p-hydroxybenzoic and cinnamic acids and their synthetic acetylated
glucuronide methyl esters". Food and Chemical Toxicology 58 (2013): 95-100. http://www.scopus.com/inward/record.url?eid=2-s2.0-84877655355&partnerID=MN8TOARS.
10.1016/j.fct.2013.04.025
- Soares, P.; Costa, R.; Froufe, H.J.C.; Calhelha, R.C.; Peixoto, D.; Ferreira, I.C.F.R.; Abreu, R.M.V.; Soares, R.; Queiroz,
M.-J.R.P.. "1-aryl-3-[4-(thieno[3,2-d]pyrimidin-4-yloxy)phenyl]ureas as VEGFR-2 tyrosine kinase inhibitors: Synthesis, biological
evaluation, and molecular modelling studies". BioMed Research International 2013 (2013): http://www.scopus.com/inward/record.url?eid=2-s2.0-84880883258&partnerID=MN8TOARS.
10.1155/2013/154856
- Heleno, S.A.; Stojkovic, D.; Barros, L.; Glamoclija, J.; Sokovic, M.; Martins, A.; Queiroz, M.J.R.P.; Ferreira, I.C.F.R..
"A comparative study of chemical composition, antioxidant and antimicrobial properties of Morchella esculenta (L.) Pers. from
Portugal and Serbia". Food Research International 51 1 (2013): 236-243. http://www.scopus.com/inward/record.url?eid=2-s2.0-84872651417&partnerID=MN8TOARS.
10.1016/j.foodres.2012.12.020
- Carocho, M.; Ferreira, I.C.F.R.. "A review on antioxidants, prooxidants and related controversy: Natural and synthetic compounds,
screening and analysis methodologies and future perspectives". Food and Chemical Toxicology 51 1 (2013): 15-25. http://www.scopus.com/inward/record.url?eid=2-s2.0-84867029857&partnerID=MN8TOARS.
10.1016/j.fct.2012.09.021
- Carocho, M.; Barros, L.; Antonio, A.L.; Barreira, J.C.M.; Bento, A.; Kaluska, I.; Ferreira, I.C.F.R.. "Analysis of organic
acids in electron beam irradiated chestnuts (Castanea sativa Mill.): Effects of radiation dose and storage time". Food
and Chemical Toxicology 55 (2013): 348-352. http://www.scopus.com/inward/record.url?eid=2-s2.0-84873731296&partnerID=MN8TOARS.
10.1016/j.fct.2013.01.031
- Barros, L.; Alves, C.T.; Dueñas, M.; Silva, S.; Oliveira, R.; Carvalho, A.M.; Henriques, M.; Santos-Buelga, C.; Ferreira,
I.C.F.R.. "Characterization of phenolic compounds in wild medicinal flowers from Portugal by HPLC-DAD-ESI/MS and evaluation
of antifungal properties". Industrial Crops and Products 44 (2013): 104-110. http://www.scopus.com/inward/record.url?eid=2-s2.0-84870509267&partnerID=MN8TOARS.
10.1016/j.indcrop.2012.11.003
- Alves, Maria Jose; Ferreira, Isabel C. F. R.; Dias, Joana; Teixeira, Vania; Martins, Anabela; Pintado, Manuela. "A Review
on Antifungal Activity of Mushroom (Basidiomycetes) Extracts and Isolated Compounds". Current Topics in Medicinal Chemistry
(2013): https://publons.com/wos-op/publon/13184848/.
10.2174/15680266113136660191
- Stojkovic, Dejan; Ferreria, Isabel C. F. R.; Sokovic, Marina D.. "Medicinal Chemistry from Fungi and Back: Discovery of Novel
Anti-Fungal Drugs and Mycotherapy of Cancer and Other Diseases with Fungal Metabolites". Current Topics in Medicinal Chemistry
(2013): https://publons.com/wos-op/publon/19862924/.
10.2174/15680266113136660190
- Pereira, Eliana; Barros, Lillian; Ferreira, Isabel C. F. R.. "Relevance of the Mention of Antioxidant Properties in Yogurt
Labels: In Vitro Evaluation and Chromatographic Analysis". Antioxidants (2013): https://publons.com/wos-op/publon/19862920/.
10.3390/ANTIOX2020062
- Pereira, Eliana; Barros, Lillian; Ferreira, Isabel C.F.R.. "[3] Relevance of the mention to antioxidant properties in yogurts
label: in vitro evaluation and chromatographic analysis". Antioxidants 2 (2013): 62-76.
- Pereira, Eliana; Barros, Lillian; Calhelha, Ricardo; Dueñas, Montserrat; Carvalho, Ana Maria; Santos-Buelga, Celestino; Ferreira,
Isabel C.F.R.. "[4] Bioactivity and chemical characterization in hydrophilic and lipophilic compounds of Chenopodium ambrosioides
L.". Journal of Functional Foods 5 (2013): 1732-1740.
- Pereira, Eliana; Barreira, João C. M.; Dueñas, Montserrat; Carvalho, Ana Maria; Santos-Buelga, Celestino; Ferreira, Isabel
C.F.R.. "[5] Bryonia dioica, Tamus communis and Lonicera periclymenum fruits: characterization in phenolic compounds and incorporation
of their extracts in hydrogel formulations for topical application". Industrial Crops and Products 49 (2013): 169-176.
Publicado
- Pereira, Eliana; Dias, Maria Inês; Dueñas, Montserrat; Barros, Lillian; Carvalho, Ana Maria; Alves, Rita C.; Oliveira, M.B.P.P.;
Santos-Buelga, Celestino; Ferreira, Isabel C.F.R.. "[6] Chemical composition of wild and commercial Achillea millefolium L.
and bioactivity of the methanolic extract, infusion and decoction". Food Chemistry 141 (2013): 4152-4160.
Publicado
- Pereira, Eliana; Barros, Lillian; Ferreira, Isabel C.F.R.. "[7] Chemical characterization of Ginkgo biloba L. and antioxidant
properties of its extracts and dietary supplements". Industrial Crops and Products 51 (2013): 244-248.
Publicado
- Heleno, S.A.; Barros, L.; Martins, A.; Queiroz, M.J.R.P.; Santos-Buelga, C.; Ferreira, I.C.F.R.. "Fruiting body, spores and
in vitro produced mycelium of Ganoderma lucidum from Northeast Portugal: A comparative study of the antioxidant potential
of phenolic and polysaccharidic extracts". Food Research International 46 1 (2012): 135-140. http://www.scopus.com/inward/record.url?eid=2-s2.0-84855820203&partnerID=MN8TOARS.
10.1016/j.foodres.2011.12.009
- Morales, P.; Ramírez-Moreno, E.; Sanchez-Mata, M.D.C.; Carvalho, A.M.; Ferreira, I.C.F.R.. "Nutritional and antioxidant properties
of pulp and seeds of two xoconostle cultivars (Opuntia joconostle F.A.C. Weber ex Diguet and Opuntia matudae Scheinvar) of
high consumption in Mexico". Food Research International 46 1 (2012): 279-285. http://www.scopus.com/inward/record.url?eid=2-s2.0-84856355230&partnerID=MN8TOARS.
10.1016/j.foodres.2011.12.031
- Pinela, J.; Barros, L.; Carvalho, A.M.; Ferreira, I.C.F.R.. "Nutritional composition and antioxidant activity of four tomato
(Lycopersicon esculentum L.) farmer' varieties in Northeastern Portugal homegardens". Food and Chemical Toxicology
50 3-4 (2012): 829-834. http://www.scopus.com/inward/record.url?eid=2-s2.0-84856459865&partnerID=MN8TOARS.
10.1016/j.fct.2011.11.045
- Barros, L.; Dueñas, M.; Dias, M.I.; Sousa, M.J.; Santos-Buelga, C.; Ferreira, I.C.F.R.. "Phenolic profiles of in vivo and
in vitro grown Coriandrum sativum L.". Food Chemistry 132 2 (2012): 841-848. http://www.scopus.com/inward/record.url?eid=2-s2.0-84855678638&partnerID=MN8TOARS.
10.1016/j.foodchem.2011.11.048
- Carocho, M.; Barreira, J.C.M.; Antonio, A.L.; Bento, A.; Kaluska, I.; Ferreira, I.C.F.R.. "Effects of electron-beam radiation
on nutritional parameters of Portuguese chestnuts (Castanea sativa Mill.)". Journal of Agricultural and Food Chemistry
60 31 (2012): 7754-7760. http://www.scopus.com/inward/record.url?eid=2-s2.0-84864672285&partnerID=MN8TOARS.
10.1021/jf302230t
- Fernandes, A.; Antonio, A.L.; Barreira, J.C.M.; Oliveira, M.B.P.P.; Martins, A.; Ferreira, I.C.F.R.. "Effects of gamma irradiation
on physical parameters of Lactarius deliciosus wild edible mushrooms". Postharvest Biology and Technology 74 (2012):
79-84. http://www.scopus.com/inward/record.url?eid=2-s2.0-84864527212&partnerID=MN8TOARS.
10.1016/j.postharvbio.2012.06.019
- Antonio, A.L.; Carocho, M.; Bento, A.; Quintana, B.; Luisa Botelho, M.; Ferreira, I.C.F.R.. "Effects of gamma radiation on
the biological, physico-chemical, nutritional and antioxidant parameters of chestnuts - A review". Food and Chemical Toxicology
50 9 (2012): 3234-3242. http://www.scopus.com/inward/record.url?eid=2-s2.0-84864118764&partnerID=MN8TOARS.
10.1016/j.fct.2012.06.024
- Morales, P.; Ferreira, I.C.F.R.; Carvalho, A.M.; Sánchez-Mata, M.C.; Cámara, M.; Tardío, J.. "Fatty acids profiles of some
Spanish wild vegetables". Food Science and Technology International 18 3 (2012): 281-290. http://www.scopus.com/inward/record.url?eid=2-s2.0-84862275460&partnerID=MN8TOARS.
10.1177/1082013211427798
- Dias, M.I.; Barros, L.; Sousa, M.J.; Ferreira, I.C.F.R.. "Systematic comparison of nutraceuticals and antioxidant potential
of cultivated, in vitro cultured and commercial Melissa officinalis samples". Food and Chemical Toxicology 50 6 (2012):
1866-1873. http://www.scopus.com/inward/record.url?eid=2-s2.0-84860147081&partnerID=MN8TOARS.
10.1016/j.fct.2012.03.057
- Morales, P.; Carvalho, A.M.; Sánchez-Mata, M.C.; Cámara, M.; Molina, M.; Ferreira, I.C.F.R.. "Tocopherol composition and antioxidant
activity of Spanish wild vegetables". Genetic Resources and Crop Evolution 59 5 (2012): 851-863. http://www.scopus.com/inward/record.url?eid=2-s2.0-84861006952&partnerID=MN8TOARS.
10.1007/s10722-011-9726-1
- Pereira, E.; Barros, L.; Martins, A.; Ferreira, I.C.F.R.. "Towards chemical and nutritional inventory of Portuguese wild edible
mushrooms in different habitats". Food Chemistry 130 2 (2012): 394-403. http://www.scopus.com/inward/record.url?eid=2-s2.0-80052269899&partnerID=MN8TOARS.
10.1016/j.foodchem.2011.07.057
- Barreira, J.C.M.; Ferreira, I.C.F.R.; Oliveira, M.B.P.P.. "Triacylglycerol profile as a chemical fingerprint of mushroom species:
Evaluation by principal component and linear discriminant analyses". Journal of Agricultural and Food Chemistry 60
42 (2012): 10592-10599. http://www.scopus.com/inward/record.url?eid=2-s2.0-84867749666&partnerID=MN8TOARS.
10.1021/jf302442s
- Heleno, S.A.; Barros, L.; Martins, A.; Queiroz, M.J.R.P.; Santos-Buelga, C.; Ferreira, I.C.F.R.. "Phenolic, polysaccharidic,
and lipidic fractions of mushrooms from northeastern portugal: Chemical compounds with antioxidant properties". Journal
of Agricultural and Food Chemistry 60 18 (2012): 4634-4640. http://www.scopus.com/inward/record.url?eid=2-s2.0-84861047486&partnerID=MN8TOARS.
10.1021/jf300739m
- Abreu, R.M.V.; Froufe, H.J.C.; Queiroz, M.-J.R.P.; Ferreira, I.C.F.R.. "Selective Flexibility of Side-Chain Residues Improves
VEGFR-2 Docking Score using AutoDock Vina". Chemical Biology and Drug Design 79 4 (2012): 530-534. http://www.scopus.com/inward/record.url?eid=2-s2.0-84858796784&partnerID=MN8TOARS.
10.1111/j.1747-0285.2011.01313.x
- Vaz, J.A.; Ferreira, I.C.F.R.; Tavares, C.; Almeida, G.M.; Martins, A.; Helena Vasconcelos, M.. "Suillus collinitus methanolic
extract increases p53 expression and causes cell cycle arrest and apoptosis in a breast cancer cell line". Food Chemistry
135 2 (2012): 596-602. http://www.scopus.com/inward/record.url?eid=2-s2.0-84863914727&partnerID=MN8TOARS.
10.1016/j.foodchem.2012.04.127
- Barreira, J.C.M.; Casal, S.; Ferreira, I.C.F.R.; Peres, A.M.; Pereira, J.A.; Oliveira, M.B.P.P.. "Supervised chemical pattern
recognition in almond (Prunus dulcis) Portuguese PDO cultivars: PCA- and LDA-based triennial study". Journal of Agricultural
and Food Chemistry 60 38 (2012): 9697-9704. http://www.scopus.com/inward/record.url?eid=2-s2.0-84866704529&partnerID=MN8TOARS.
10.1021/jf301402t
- Carocho, M.; Ferreira, I.C.F.R.; Barros, L.; Barreira, J.C.M.; Martins, A.. "Antioxidants in Pinus pinaster roots and mycorrhizal
fungi during the early steps of symbiosis". Industrial Crops and Products 38 1 (2012): 99-106. http://www.scopus.com/inward/record.url?eid=2-s2.0-84856998926&partnerID=MN8TOARS.
10.1016/j.indcrop.2012.01.020
- Barros, L.; Dueñas, M.; Pinela, J.; Carvalho, A.M.; Buelga, C.S.; Ferreira, I.C.F.R.. "Characterization and Quantification
of Phenolic Compounds in Four Tomato (Lycopersicon esculentum L.) Farmers' Varieties in Northeastern Portugal Homegardens".
Plant Foods for Human Nutrition 67 3 (2012): 229-234. http://www.scopus.com/inward/record.url?eid=2-s2.0-84866742562&partnerID=MN8TOARS.
10.1007/s11130-012-0307-z
- Barros, L.; Dueñas, M.; Carvalho, A.M.; Ferreira, I.C.F.R.; Santos-Buelga, C.. "Characterization of phenolic compounds in
flowers of wild medicinal plants from Northeastern Portugal". Food and Chemical Toxicology 50 5 (2012): 1576-1582.
http://www.scopus.com/inward/record.url?eid=2-s2.0-84858273551&partnerID=MN8TOARS.
10.1016/j.fct.2012.02.004
- Reis, F.S.; Stojkovic, D.; Sokovic, M.; Glamoclija, J.; Ciric, A.; Barros, L.; Ferreira, I.C.F.R.. "Chemical characterization
of Agaricus bohusii, antioxidant potential and antifungal preserving properties when incorporated in cream cheese". Food
Research International 48 2 (2012): 620-626. http://www.scopus.com/inward/record.url?eid=2-s2.0-84862986215&partnerID=MN8TOARS.
10.1016/j.foodres.2012.06.013
- Calhelha, R.C.; Ferreira, I.C.F.R.; Peixoto, D.; Abreu, R.M.V.; Vale-Silva, L.A.; Pinto, E.; Lima, R.T.; et al. "Aminodi(hetero)arylamines
in the thieno[3,2-b]pyridine series: Synthesis, effects in human tumor cells growth, cell cycle analysis, apoptosis and evaluation
of toxicity using non-tumor cells". Molecules 17 4 (2012): 3834-3843. http://www.scopus.com/inward/record.url?eid=2-s2.0-84860247243&partnerID=MN8TOARS.
10.3390/molecules17043834
- Alves, M.J.; Ferreira, I.C.F.R.; Martins, A.; Pintado, M.. "Antimicrobial activity of wild mushroom extracts against clinical
isolates resistant to different antibiotics". Journal of Applied Microbiology 113 2 (2012): 466-475. http://www.scopus.com/inward/record.url?eid=2-s2.0-84864015245&partnerID=MN8TOARS.
10.1111/j.1365-2672.2012.05347.x
- Pinela, J.; Barros, L.; Dueñas, M.; Carvalho, A.M.; Santos-Buelga, C.; Ferreira, I.C.F.R.. "Antioxidant activity, ascorbic
acid, phenolic compounds and sugars of wild and commercial Tuberaria lignosa samples: Effects of drying and oral preparation
methods". Food Chemistry 135 3 (2012): 1028-1035. http://www.scopus.com/inward/record.url?eid=2-s2.0-84865770701&partnerID=MN8TOARS.
10.1016/j.foodchem.2012.05.038
- Reis, F.S.; Martins, A.; Barros, L.; Ferreira, I.C.F.R.. "Antioxidant properties and phenolic profile of the most widely appreciated
cultivated mushrooms: A comparative study between in vivo and in vitro samples". Food and Chemical Toxicology 50 5
(2012): 1201-1207. http://www.scopus.com/inward/record.url?eid=2-s2.0-84858225736&partnerID=MN8TOARS.
10.1016/j.fct.2012.02.013
- Carocho, M.; Antonio, A.L.; Barros, L.; Bento, A.; Luisa Botelho, M.; Kaluska, I.; Ferreira, I.C.F.R.. "Comparative effects
of gamma and electron beam irradiation on the antioxidant potential of Portuguese chestnuts (Castanea sativa Mill.)". Food
and Chemical Toxicology 50 10 (2012): 3452-3455. http://www.scopus.com/inward/record.url?eid=2-s2.0-84865521039&partnerID=MN8TOARS.
10.1016/j.fct.2012.07.041
- Rodrigues, S.; Calhelha, R.C.; Barreira, J.C.M.; Dueñas, M.; Carvalho, A.M.; Abreu, R.M.V.; Santos-Buelga, C.; Ferreira, I.C.F.R..
"Crataegus monogyna buds and fruits phenolic extracts: Growth inhibitory activity on human tumor cell lines and chemical characterization
by HPLC-DAD-ESI/MS". Food Research International 49 1 (2012): 516-523. http://www.scopus.com/inward/record.url?eid=2-s2.0-84866284118&partnerID=MN8TOARS.
10.1016/j.foodres.2012.07.046
- Fernandes, Â.; Antonio, A.L.; Oliveira, M.B.P.P.; Martins, A.; Ferreira, I.C.F.R.. "Effect of gamma and electron beam irradiation
on the physico-chemical and nutritional properties of mushrooms: A review". Food Chemistry 135 2 (2012): 641-650. http://www.scopus.com/inward/record.url?eid=2-s2.0-84863970500&partnerID=MN8TOARS.
10.1016/j.foodchem.2012.04.136
- Reis, F.S.; Ferreira, I.C.F.R.; Martins, A.. "Effect of the mycorrhizal symbiosis time in the antioxidant activity of fungi
and Pinus pinaster roots, stems and leaves". Industrial Crops and Products 35 1 (2012): 211-216. http://www.scopus.com/inward/record.url?eid=2-s2.0-80051932135&partnerID=MN8TOARS.
10.1016/j.indcrop.2011.06.038
- Barreira, J.C.M.; Casal, S.; Ferreira, I.C.F.R.; Peres, A.M.; Pereira, J.A.; Oliveira, M.B.P.P.. "Chemical characterization
of chestnut cultivars from three consecutive years: Chemometrics and contribution for authentication". Food and Chemical
Toxicology 50 7 (2012): 2311-2317. http://www.scopus.com/inward/record.url?eid=2-s2.0-84861433019&partnerID=MN8TOARS.
10.1016/j.fct.2012.04.008
- Reis, F.S.; Barros, L.; Martins, A.; Ferreira, I.C.F.R.. "Chemical composition and nutritional value of the most widely appreciated
cultivated mushrooms: An inter-species comparative study". Food and Chemical Toxicology 50 2 (2012): 191-197. http://www.scopus.com/inward/record.url?eid=2-s2.0-84855252950&partnerID=MN8TOARS.
10.1016/j.fct.2011.10.056
- Barreira, J.C.M.; Antonio, A.L.; Günaydi, T.; Alkan, H.; Bento, A.; Luisa Botelho, M.; Ferreira, I.C.F.R.. "Chemometric characterization
of gamma irradiated chestnuts from Turkey". Radiation Physics and Chemistry 81 9 (2012): 1520-1524. http://www.scopus.com/inward/record.url?eid=2-s2.0-84863335074&partnerID=MN8TOARS.
10.1016/j.radphyschem.2012.01.005
- Vaz, J.A.; Almeida, G.M.; Ferreira, I.C.F.R.; Martins, A.; Vasconcelos, M.H.. "Clitocybe alexandri extract induces cell cycle
arrest and apoptosis in a lung cancer cell line: Identification of phenolic acids with cytotoxic potential". Food Chemistry
132 1 (2012): 482-486. http://www.scopus.com/inward/record.url?eid=2-s2.0-84355166472&partnerID=MN8TOARS.
10.1016/j.foodchem.2011.11.031
- Alves, M.; Ferreira, I.F.R.; Dias, J.; Teixeira, V.; Martins, A.; Pintado, M.. "A review on antimicrobial activity of mushroom
(basidiomycetes) extracts and isolated compounds". Planta Medica 78 16 (2012): 1707-1718. http://www.scopus.com/inward/record.url?eid=2-s2.0-84868628723&partnerID=MN8TOARS.
10.1055/s-0032-1315370
- Vieira, V.; Marques, A.; Barros, L.; Barreira, J.C.M.; Ferreira, I.C.F.R.. "Insights in the antioxidant synergistic effects
of combined edible mushrooms: Phenolic and polysaccharidic extracts of boletus edulis and Marasmius oreades". Journal of
Food and Nutrition Research 51 2 (2012): 109-116. http://www.scopus.com/inward/record.url?eid=2-s2.0-84862539940&partnerID=MN8TOARS.
- "Analysis of phenolic compounds in flowers from wild medicinal plants from northeastern Portugal". Planta Medica (2012):
https://publons.com/wos-op/publon/5434106/.
10.1055/S-0032-1321196
- Ferreira, Isabel; Amaral, Luis Alfredo. "Potentialities of Public eProcurement as a Tool to Leverage the Policy of Innovation".
Proceedings of the European Conference on Innovation and Entrepreneurship, Vols 1 and 2 (2012): https://publons.com/wos-op/publon/59199230/.
- "Cistus ladanifer as a source of phenolic compounds with antifungal activity". Planta Medica (2012): https://publons.com/wos-op/publon/5434105/.
10.1055/S-0032-1320604
- Heleno, S. A.; Barros, L.; Martins, A.; Queiroz, M. J. R. P.; Santos-Buelga, C.; Ferreira, I. C. F. R.. "Analysis of phenolic,
polysaccharidic and lipidic fractions of mushrooms from northeast Portugal". Planta Medica (2012): https://publons.com/wos-op/publon/5434107/.
10.1055/S-0032-1321199
- Froufe, H. J. C.; Abreu, R. M., V; Barros, L.; Ferreira, I. C. F. R.. "Docking studies to evaluate mushrooms low molecular
weight compounds as inhibitors of the anti-apoptotic protein BCL-2". Planta Medica (2012): https://publons.com/wos-op/publon/5434104/.
10.1055/S-0032-1321150
- Vaz, J. A.; Tavares, C.; Almeida, G. M.; Martins, A.; Ferreira, I. C. F. R.; Vasconcelos, M. H.. "MUSHROOM EXTRACT INCREASES
P53 EXPRESSION AND CAUSES CELL CYCLE ARREST AND APOPTOSIS IN A BREAST CANCER CELL LINE". Annals of Oncology (2012):
https://publons.com/wos-op/publon/5434111/.
- Carocho, Marcio; Barros, Lillian; Bento, Albino; Ferreira, Isabel C. F. R.; Antonio, Amilcar L.; Kaluska, Iwona. "EFFECT OF
ELECTRON BEAM IRRADIATION DOSES IN ANTIOXIDANT ACTIVITY AND PHENOLICS CONTENT OF PORTUGUESE CHESTNUTS". International Conference
on Simulation and Modeling in the Food and Bio-industry (foodsim) (2012): https://publons.com/wos-op/publon/15757973/.
- Fernandes, Angela; Barreira, Joao C. M.; Martins, Anabela; Ferreira, Isabel C. F. R.; Oliveira, M. Beatriz P. P.; Antonio,
Amilcar L.. "COMBINED EFFECTS OF ¿-IRRADIATION AND STORAGE TIMES ON SUGARS COMPOSITION OF Lactarius deliciosus: COMPARISON
THROUGH LINEAR DISCRIMINANT ANALYSIS". International Conference on Simulation and Modeling in the Food and Bio-industry
(foodsim) (2012): https://publons.com/wos-op/publon/19494453/.
- Carneiro, Luisa Cunha; do Carmo Silva, Josiane Cristina; Mendes, Gabriela Pacheco; Ferreira, Isabel Cristina; dos Santos,
Ricarda Maria. "Effect of the Month of Calving on Subsequent Pregnancy Rate and Weaning Weight of Calves from Nelore Cows".
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Journal of Agricultural and Food Chemistry 59 18 (2011): 10028-10033. http://www.scopus.com/inward/record.url?eid=2-s2.0-80053115051&partnerID=MN8TOARS.
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and Chemical Characterization of Mycorrhizal Mushrooms from Northeast Portugal". Journal of Food Science 76 6 (2011):
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compounds in edible wild greens from Portugal". Food Chemistry 127 1 (2011): 169-173. http://www.scopus.com/inward/record.url?eid=2-s2.0-79951511603&partnerID=MN8TOARS.
10.1016/j.foodchem.2011.01.009
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of low molecular weight compounds present on wild mushrooms". SAR and QSAR in Environmental Research 22 3-4 (2011):
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wild mushrooms". LWT - Food Science and Technology 44 1 (2011): 343-346. http://www.scopus.com/inward/record.url?eid=2-s2.0-77956939571&partnerID=MN8TOARS.
10.1016/j.lwt.2010.06.029
- Froufe, H.J.C.; Abreu, R.M.V.; Ferreira, I.C.F.R.. "QCAR models to predict wild mushrooms radical scavenging activity, reducing
power and lipid peroxidation inhibition". Chemometrics and Intelligent Laboratory Systems 109 2 (2011): 192-196. http://www.scopus.com/inward/record.url?eid=2-s2.0-80055066196&partnerID=MN8TOARS.
10.1016/j.chemolab.2011.09.004
- Heleno, S.A.; Barros, L.; Sousa, M.J.; Martins, A.; Santos-Buelga, C.; Ferreira, I.C.F.R.. "Targeted metabolites analysis
in wild Boletus species". LWT - Food Science and Technology 44 6 (2011): 1343-1348. http://www.scopus.com/inward/record.url?eid=2-s2.0-79953027299&partnerID=MN8TOARS.
10.1016/j.lwt.2011.01.017
- Rafael, M.; Barros, L.; Carvalho, A.M.; Ferreira, I.C.F.R.. "Topical anti-inflammatory plant species: Bioactivity of Bryonia
dioica, Tamus communis and Lonicera periclymenum fruits". Industrial Crops and Products 34 3 (2011): 1447-1454. http://www.scopus.com/inward/record.url?eid=2-s2.0-79960452352&partnerID=MN8TOARS.
10.1016/j.indcrop.2011.04.021
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with Boletus edulis extracts: Lipid peroxidation inhibition effects". European Journal of Lipid Science and Technology
113 6 (2011): 737-743. http://www.scopus.com/inward/record.url?eid=2-s2.0-79958815937&partnerID=MN8TOARS.
10.1002/ejlt.201000478
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mushrooms with antioxidant value". Molecules 16 6 (2011): 4328-4338. http://www.scopus.com/inward/record.url?eid=2-s2.0-79959586965&partnerID=MN8TOARS.
10.3390/molecules16064328
- Vaz, J.A.; Barros, L.; Martins, A.; Santos-Buelga, C.; Vasconcelos, M.H.; Ferreira, I.C.F.R.. "Chemical composition of wild
edible mushrooms and antioxidant properties of their water soluble polysaccharidic and ethanolic fractions". Food Chemistry
126 2 (2011): 610-616. http://www.scopus.com/inward/record.url?eid=2-s2.0-78650679654&partnerID=MN8TOARS.
10.1016/j.foodchem.2010.11.063
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to evaluate phytochemicals and antioxidant activity of wild plants". Food Chemistry 127 4 (2011): 1600-1608. http://www.scopus.com/inward/record.url?eid=2-s2.0-79953182002&partnerID=MN8TOARS.
10.1016/j.foodchem.2011.02.024
- Reis, F.S.; Ferreira, I.C.F.R.; Barros, L.; Martins, A.. "A comparative study of tocopherols composition and antioxidant properties
of in vivo and in vitro ectomycorrhizal fungi". LWT - Food Science and Technology 44 4 (2011): 820-824. http://www.scopus.com/inward/record.url?eid=2-s2.0-78751701951&partnerID=MN8TOARS.
10.1016/j.lwt.2010.11.033
- Abreu, R.M.V.; Ferreira, I.C.F.R.; Calhelha, R.C.; Lima, R.T.; Vasconcelos, M.H.; Adega, F.; Chaves, R.; Queiroz, M.-J.R.P..
"Anti-hepatocellular carcinoma activity using human HepG2 cells and hepatotoxicity of 6-substituted methyl 3-aminothieno[3,2-b]pyridine-2-
carboxylate derivatives: In vitro evaluation, cell cycle analysis and QSAR studies". European Journal of Medicinal Chemistry
46 12 (2011): 5800-5806. http://www.scopus.com/inward/record.url?eid=2-s2.0-80955172000&partnerID=MN8TOARS.
10.1016/j.ejmech.2011.09.029
- Fernandes, Â.; Barreira, J.C.M.; Antonio, A.L.; Bento, A.; Luisa Botelho, M.; Ferreira, I.C.F.R.. "Assessing the effects of
gamma irradiation and storage time in energetic value and in major individual nutrients of chestnuts". Food and Chemical
Toxicology 49 9 (2011): 2429-2432. http://www.scopus.com/inward/record.url?eid=2-s2.0-79960841048&partnerID=MN8TOARS.
10.1016/j.fct.2011.06.062
- Guimarães, R.; Barreira, J.C.M.; Barros, L.; Carvalho, A.M.; Ferreira, I.C.F.R.. "Effects of oral dosage form and storage
period on the antioxidant properties of four species used in traditional herbal medicine". Phytotherapy Research 25
4 (2011): 484-492. http://www.scopus.com/inward/record.url?eid=2-s2.0-79953192183&partnerID=MN8TOARS.
10.1002/ptr.3284
- Grangeia, C.; Heleno, S.A.; Barros, L.; Martins, A.; Ferreira, I.C.F.R.. "Effects of trophism on nutritional and nutraceutical
potential of wild edible mushrooms". Food Research International 44 4 (2011): 1029-1035. http://www.scopus.com/inward/record.url?eid=2-s2.0-79955585796&partnerID=MN8TOARS.
10.1016/j.foodres.2011.03.006
- Barros, L.; Carvalho, A.M.; Ferreira, I.C.F.R.. "Exotic fruits as a source of important phytochemicals: Improving the traditional
use of Rosa canina fruits in Portugal". Food Research International 44 7 (2011): 2233-2236. http://www.scopus.com/inward/record.url?eid=2-s2.0-79960013957&partnerID=MN8TOARS.
10.1016/j.foodres.2010.10.005
- Barros, L.; Carvalho, A.M.; Ferreira, I.C.F.R.. "From famine plants to tasty and fragrant spices: Three Lamiaceae of general
dietary relevance in traditional cuisine of Trás-os-Montes (Portugal)". LWT - Food Science and Technology 44 2 (2011):
543-548. http://www.scopus.com/inward/record.url?eid=2-s2.0-77958471267&partnerID=MN8TOARS.
10.1016/j.lwt.2010.07.008
- Abreu, R.M.V.; Froufe, H.J.C.; Daniel, P.O.M.; Queiroz, M.J.R.P.; Ferreira, I.C.F.R.. "Chemt, an open-source software for
building template-based chemical libraries". SAR and QSAR in Environmental Research 22 5-6 (2011): 603-610. http://www.scopus.com/inward/record.url?eid=2-s2.0-80051818469&partnerID=MN8TOARS.
10.1080/1062936X.2011.604097
- Dias, M.I.; Barros, L.; Sousa, M.J.; Ferreira, I.C.F.R.. "Comparative Study of Lipophilic and Hydrophilic Antioxidants from
In vivo and In vitro Grown Coriandrum sativum". Plant Foods for Human Nutrition 66 2 (2011): 181-186. http://www.scopus.com/inward/record.url?eid=2-s2.0-79960160558&partnerID=MN8TOARS.
10.1007/s11130-011-0227-3
- Barros, L.; Carvalho, A.M.; Ferreira, I.C.F.R.. "Comparing the composition and bioactivity of Crataegus monogyna flowers and
fruits used in folk medicine". Phytochemical Analysis 22 2 (2011): 181-188. http://www.scopus.com/inward/record.url?eid=2-s2.0-79951860661&partnerID=MN8TOARS.
10.1002/pca.1267
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combined use". Food and Chemical Toxicology 49 12 (2011): 3232-3237. http://www.scopus.com/inward/record.url?eid=2-s2.0-80054871151&partnerID=MN8TOARS.
10.1016/j.fct.2011.09.012
- Rufino de Sousa, Jose Ernandes; de Almeida e Silva, Martinho; Rocha Sarmento, Jose Lindenberg; de Sousa, Wandrick Hauss; Medeiros
de Souza, Maria do Socorro; Ferreira, Isabel Cristina. "Estimates of covariance functions for growth of Anglo-Nubian goats".
Revista Brasileira de Zootecnia (2011): https://publons.com/wos-op/publon/11601018/.
10.1590/S1516-35982011000100015
- Nasciutti, Nayara Resende; de Barros Ramos Oliveira, Raphael Soares; Silva, Nicilene Cardoso; de Freitas Franco, Maria Thereza;
Tsuruta, Suzana Akemi; Ferreira, Isabel Cristina; Elsen Saut, Joao Paulo. "THE CLINICAL EVALUATION OF UTERINE INVOLUTION IN
SANTA INES SHEEP". Bioscience Journal (2011): https://publons.com/wos-op/publon/19862933/.
- Calhelha, Ricardo C.; Ferreira, Isabel C.F.R.; Abreu, R. M. V.; Raquel T. Lima; Silva, L. A. V.; Pinto, E.; Alvelos, M. Inês;
Vasconcelos, M. Helena; Queiroz, Maria-João R. P.. "ABSTRACT: “Synthesis of aminodiarylamines in the thieno[3,2-b]piridine
series and effects on tumour cell growth inhibition, cell cycle and apoptosis”.". Revista Portuguesa de Farmácia LII
6 Suplem (2011): 77-78.
Publicado
- Pereira, Eliana; Reis, Filipa S.; Barros, Lillian; Sousa, Maria joão; Martins, Anabela; Ferreira, Isabel C.F.R.. "[1] Biomolecule
profiles in inedible wild mushrooms with antioxidant value". Molecules 16 (2011): 4328-4338.
Publicado
- Pereira, Eliana; Barros, Lillian; Martins, Anabela; Ferreira, Isabel C.F.R.. "[2] Towards chemical and nutritional inventory
of Portuguese wild edible mushrooms in different habitats". Food Chemistry 130 (2011): 394-403.
Publicado
- Calhelha, Ricardo C.; Ferreira, Isabel C.F.R.; Abreu, R. M. V.; Raquel T. Lima; Silva, L. A. V.; Pinto, E.; Alvelos, M. Inês;
Vasconcelos, M. Helena; Queiroz, Maria-João R. P.. Autor correspondente: Queiroz, Maria-João R. P.. "Synthesis of aminodiarylamines
in the thieno[3,2-b]piridine series and effects on tumour cell growth inhibition, cell cycle and apoptosis". Revista Portuguesa
de Farmácia LII 6 Suplem (2011): 77-78.
Publicado
- Vaz, J.A.; Heleno, S.A.; Martins, A.; Almeida, G.M.; Vasconcelos, M.H.; Ferreira, I.C.F.R.. "Wild mushrooms Clitocybe alexandri
and Lepista inversa: In vitro antioxidant activity and growth inhibition of human tumour cell lines". Food and Chemical
Toxicology 48 10 (2010): 2881-2884. http://www.scopus.com/inward/record.url?eid=2-s2.0-77956392342&partnerID=MN8TOARS.
10.1016/j.fct.2010.07.021
- Guimarães, R.; Sousa, M.J.; Ferreira, I.C.F.R.. "Contribution of essential oils and phenolics to the antioxidant properties
of aromatic plants". Industrial Crops and Products 32 2 (2010): 152-156. http://www.scopus.com/inward/record.url?eid=2-s2.0-77954864175&partnerID=MN8TOARS.
10.1016/j.indcrop.2010.04.011
- Barros, L.; Oliveira, S.; Carvalho, A.M.; Ferreira, I.C.F.R.. "In vitro antioxidant properties and characterization in nutrients
and phytochemicals of six medicinal plants from the Portuguese folk medicine". Industrial Crops and Products 32 3 (2010):
572-579. http://www.scopus.com/inward/record.url?eid=2-s2.0-77957239574&partnerID=MN8TOARS.
10.1016/j.indcrop.2010.07.012
- Barros, L.; Heleno, S.A.; Carvalho, A.M.; Ferreira, I.C.F.R.. "Lamiaceae often used in Portuguese folk medicine as a source
of powerful antioxidants: Vitamins and phenolics". LWT - Food Science and Technology 43 3 (2010): 544-550. http://www.scopus.com/inward/record.url?eid=2-s2.0-72649104847&partnerID=MN8TOARS.
10.1016/j.lwt.2009.09.024
- Barros, L.; Carvalho, A.M.; Ferreira, I.C.F.R.. "Leaves, flowers, immature fruits and leafy flowered stems of Malva sylvestris:
A comparative study of the nutraceutical potential and composition". Food and Chemical Toxicology 48 6 (2010): 1466-1472.
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10.1016/j.fct.2010.03.012
- Barreira, J.C.M.; Ferreira, I.C.F.R.; Oliveira, M.B.P.P.; Pereira, J.A.. "Antioxidant potential of chestnut (Castanea sativa
L.) and almond (Prunus dulcis L.) by-products". Food Science and Technology International 16 3 (2010): 209-216. http://www.scopus.com/inward/record.url?eid=2-s2.0-77956822745&partnerID=MN8TOARS.
10.1177/1082013209353983
- Barreira, J.C.M.; Pereira, J.A.; Oliveira, M.B.P.P.; Ferreira, I.C.F.R.. "Sugars profiles of different chestnut (Castanea
sativa Mill.) and almond (Prunus dulcis) cultivars by HPLC-RI". Plant Foods for Human Nutrition 65 1 (2010): 38-43.
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10.1007/s11130-009-0147-7
- Guimarães, R.; Barros, L.; Barreira, J.C.M.; Sousa, M.J.; Carvalho, A.M.; Ferreira, I.C.F.R.. "Targeting excessive free radicals
with peels and juices of citrus fruits: Grapefruit, lemon, lime and orange". Food and Chemical Toxicology 48 1 (2010):
99-106. http://www.scopus.com/inward/record.url?eid=2-s2.0-72149126416&partnerID=MN8TOARS.
10.1016/j.fct.2009.09.022
- Barros, L.; Carvalho, A.M.; Ferreira, I.C.F.R.. "The nutritional composition of fennel (Foeniculum vulgare): Shoots, leaves,
stems and inflorescences". LWT - Food Science and Technology 43 5 (2010): 814-818. http://www.scopus.com/inward/record.url?eid=2-s2.0-76749086924&partnerID=MN8TOARS.
10.1016/j.lwt.2010.01.010
- Heleno, S.A.; Barros, L.; Sousa, M.J.; Martins, A.; Ferreira, I.C.F.R.. "Tocopherols composition of Portuguese wild mushrooms
with antioxidant capacity". Food Chemistry 119 4 (2010): 1443-1450. http://www.scopus.com/inward/record.url?eid=2-s2.0-70449726505&partnerID=MN8TOARS.
10.1016/j.foodchem.2009.09.025
- Fernandes, A.S.F.; Barros, L.; Carvalho, A.M.; Ferreira, I.C.F.R.. "Lipophilic and hydrophilic antioxidants, lipid peroxidation
inhibition and radical scavenging activity of two Lamiaceae food plants". European Journal of Lipid Science and Technology
112 10 (2010): 1115-1121. http://www.scopus.com/inward/record.url?eid=2-s2.0-79961057416&partnerID=MN8TOARS.
10.1002/ejlt.201000368
- Abreu, R.M.V.; Froufe, H.J.C.; Queiroz, M.J.R.P.; Ferreira, I.C.F.R.. "MOLA: A bootable, self-configuring system for virtual
screening using AutoDock4/Vina on computer clusters". Journal of Cheminformatics 2 1 (2010): http://www.scopus.com/inward/record.url?eid=2-s2.0-78649692457&partnerID=MN8TOARS.
10.1186/1758-2946-2-10
- Barros, L.; Carvalho, A.M.; Morais, J.S.; Ferreira, I.C.F.R.. "Strawberry-tree, blackthorn and rose fruits: Detailed characterisation
in nutrients and phytochemicals with antioxidant properties". Food Chemistry 120 1 (2010): 247-254. http://www.scopus.com/inward/record.url?eid=2-s2.0-71249164398&partnerID=MN8TOARS.
10.1016/j.foodchem.2009.10.016
- Guimarães, R.; Barros, L.; Carvalho, A.M.; Ferreira, I.C.F.R.. "Studies on chemical constituents and bioactivity of rosa micrantha:
An Alternative antioxidants source for food, pharmaceutical, or cosmetic applications". Journal of Agricultural and Food
Chemistry 58 10 (2010): 6277-6284. http://www.scopus.com/inward/record.url?eid=2-s2.0-77952647842&partnerID=MN8TOARS.
10.1021/jf101394w
- Ferreira, I.C.F.R.; Vaz, J.A.; Vasconcelos, M.H.; Martins, A.. "Compounds from wild mushrooms with antitumor potential". Anti-Cancer
Agents in Medicinal Chemistry 10 5 (2010): 424-436. http://www.scopus.com/inward/record.url?eid=2-s2.0-77953764513&partnerID=MN8TOARS.
- "INCORPORATION OF Boletus edulis EXTRACT IN BEEF BURGERS PATTIES: PRELIMINARY EVALUATION OF THE ANTIOXIDANT PROTECTIVE EFFECTS".
6TH INTERNATIONAL CONFERENCE ON SIMULATION AND MODELLING IN THE FOOD AND BIO-INDUSTRY (FOODSIM 2010) (2010): https://publons.com/wos-op/publon/5434114/.
- Pinto, A. C.; Rodrigues Ferreira, I. C.; Moreira, I.; Mariz, M.. "Peripheral T-cell lymphoma (PTCL), CMV or both?". European
Journal of Cancer, Supplement (2010): https://publons.com/wos-op/publon/19862942/.
10.1016/S1359-6349(10)70702-3
- Ferreira, Isabel C. F. R.; Vaz, Josiana A.; Helena Vasconcelos, M.; Martins, Anabela. "Compounds from Wild Mushrooms with
Antitumor Potential". Anti-Cancer Agents in Medicinal Chemistry (2010): https://publons.com/wos-op/publon/954000/.
10.2174/1871520611009050424
- Heleno, S.A.; Barros, L.; Sousa, M.J.; Martins, A.; Ferreira, I.C.F.R.. "Study and characterization of selected nutrients
in wild mushrooms from Portugal by gas chromatography and high performance liquid chromatography". Microchemical Journal
93 2 (2009): 195-199. http://www.scopus.com/inward/record.url?eid=2-s2.0-70350247875&partnerID=MN8TOARS.
10.1016/j.microc.2009.07.002
- Barros, L.; Heleno, S.A.; Carvalho, A.M.; Ferreira, I.C.F.R.. "Systematic evaluation of the antioxidant potential of different
parts of Foeniculum vulgare Mill. from Portugal". Food and Chemical Toxicology 47 10 (2009): 2458-2464. http://www.scopus.com/inward/record.url?eid=2-s2.0-69549121620&partnerID=MN8TOARS.
10.1016/j.fct.2009.07.003
- Barreira, J.C.M.; Alves, R.C.; Casal, S.; Ferreira, I.C.F.R.; Oliveira, M.B.P.P.; Pereira, J.A.. "Vitamin e profile as a reliable
authenticity discrimination factor between Chestnut (Castanea sativa Mill.) cultivars". Journal of Agricultural and Food
Chemistry 57 12 (2009): 5524-5528. http://www.scopus.com/inward/record.url?eid=2-s2.0-67649236366&partnerID=MN8TOARS.
10.1021/jf900435y
- Froufe, H.J.C.; Abreu, R.M.V.; Ferreira, I.C.F.R.. "A QCAR model for predicting antioxidant activity of wild mushrooms". SAR
and QSAR in Environmental Research 20 5-6 (2009): 579-590. http://www.scopus.com/inward/record.url?eid=2-s2.0-70649094241&partnerID=MN8TOARS.
10.1080/10629360903408423
- Ferreira, I.C.F.R.; Aires, E.; Barreira, J.C.M.; Estevinho, L.M.. "Antioxidant activity of Portuguese honey samples: Different
contributions of the entire honey and phenolic extract". Food Chemistry 114 4 (2009): 1438-1443. http://www.scopus.com/inward/record.url?eid=2-s2.0-60249084775&partnerID=MN8TOARS.
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