| Artigo em conferência |
- Ferreira, Isabel C.F.R.. "Phenolic compounds as natural alternatives to artificial food additives: coloring, preserving and
bioactive agents". 2018.
- Ferreira, Isabel C.F.R.. "The essential role of natural resources on novel bio-based food additives discovery pathway". 2018.
- Ferreira, Isabel C.F.R.. "Plants and mushrooms as sources of bio-based food coloring, preserving and bioactive agents". 2018.
- Mandim, Filipa; Barros, Lillian; Pereira, Lillian; Santos, Paulo F.; Ferreira, Isabel C.F.R.. "Calluna vulgaris (L.) Hull:
composição nutricional e caracterização do perfil fenólico". 2018.
- Mandim, Filipa; Barros, Lillian; Pereira, Eliana; Santos, Paulo F.; Ferreira, Isabel C.F.R.. "Calluna vulgaris (L.) Hull:
composição nutricional e caracterização do perfil fenólico". 2018.
- Jabeur, Inès; Pereira, Eliana; Barros, Lillian; Sokovic, Marina; Ferreira, Isabel C.F.R.. "Hibiscus sabdariffa L. como uma
fonte de nutrientes, compostos bioativos e agentes corantes". 2018.
- Serrano, Carmo; Oliveira, Maria Conceição; Castanho, Ana; Ferreira, Isabel C.F.R.; Brites, Carla. "Phenolic compounds and
bioactivity ot husk trom different rice cultivars". 2018.
- Carocho, Márcio; Prieto, M.A.; Barros, Lillian; Ferreira, Isabel C.F.R.. "Using response surface methodology to maximize heat
assisted extraction of rosmarinic acid in three medicinal and aromatic plants". 2018.
- Lopes, Bernardo; Padrão, Tiago; Carocho, Márcio; Lopes, Rui Pedro; Ferreira, Isabel C.F.R.. "Descodificar os “E”: plataforma
online de acesso aberto de aditivos alimentares". 2018.
- Barros, Lillian; Petropoulos, Spyridon A.; Fernandes, Ângela; Ferreira, Isabel C.F.R.. "Phenolic profile of different Cichorium
spinosum L. ecotypes". 2018.
- Palmeira, Luis; Pereira, Carla; Dias, Maria inês; Barros, Lillian; Ferreira, Isabel C.F.R.. "Chemical features of green fig
pulp and peel: phenolic, organic acids, and tocopherols profile". 2018.
- Barros, Lillian; Petropoulos, Spyridon A.; Fernandes, Ângela; Ferreira, Isabel C.F.R.. "Phenolic profile of different Cichorium
spinosum L. ecotypes". 2018.
- Palmeira, Luís; Pereira, Carla; Dias, Maria inês; Barros, Lillian; Ferreira, Isabel C.F.R.. "Chemical features of green fig
pulp and peel: phenolic, organic acids, and tocopherols profile". 2018.
- Lopes, Bernardo; Padrão, Tiago; Carocho, Márcio; Lopes, Rui Pedro; Ferreira, Isabel C.F.R.. "Descodificar os “E”: plataforma
online de acesso aberto de aditivos alimentares". 2018.
- Abreu, Rui M.V.; Ferreira, Isabel C.F.R.. "Farnesoid X Receptor as a potential protein target for mushroom LMW compounds:
virtual screening using molecular docking". 2017.
- Carocho, Márcio; Barros, Lillian; Ferreira, Isabel C.F.R.. "Extractability of rosmarinic acid by using three different aqueous
based extraction procedures". 2017.
- Carocho, Márcio; Barros, Lillian; Ferreira, Isabel C.F.R.. "Rosmarinic acid contents in putative natural food preservatives".
2017.
- Ribeiro, Andreia; Dias, Madalena; Barreiro, M.F.; Ferreira, Isabel C.F.R.. "Tarragon extract as a functional ingredient for
development of new pizza dough". 2017.
- Ziani, Borhane E.C.; Ziani, Roumayssa; Barros, Lillian; Ferreira, Isabel C.F.R.. "Analyses phytochimiques et propriétés des
composés bioactifs: amélioration d’une huile végétale par incorporation des extraits de plantes steppiques". 2017.
- Silva, Ricardo F.R. da; Barreira, João C.M.; Barros, Lillian; Heleno, Sandrina A.; Ferreira, Isabel C.F.R.. "Propriedades
nutricionais de croissants aditivados com sumo de sabugueiro". 2017.
- Sousa, Andreia C.R.; Heleno, Sandrina A.; Barros, Lillian; Barreira, João C.M.; Ferreira, Isabel C.F.R.. "Utilização de subprodutos
de bagas de sabugueiro como fonte de corantes naturais". 2017.
- Pereira, Carla; Barros, Lillian; Prieto, M.A.; Ferreira, Isabel C.F.R.. "Otimização da extração de antocianinas de cereja
madura através da metodologia de superfície de resposta". 2017.
- Senio, Sylwia; Pereira, Carla; Barros, Lillian; Ferreira, Isabel C.F.R.. "Influência do método de secagem no perfil fenólico
e propriedades bioativas de Galium aparine L.". 2017.
- Zineddine, Boumhira Ali; Barros, Lillian; Ferreira, Isabel C.F.R.; Khaldoun, Bachari. "Potentiel des composés bioactifs: étude
des extraits de quelques plants steppiques de la flore Algérienne". 2017.
- Fernandes, Ângela; Petropoulos, Spyridon ¿.; Barros, Lillian; Ferreira, Isabel C.F.R.. "Composição nutricional, química e
bioativa de diferentes genótipos de Abelmoschus esculentus L. Moench". 2017.
- Botas, Joana; Fernandes, Ângela; Barros, Lillian; Carvalho, Ana Maria; Ferreira, Isabel C.F.R.. "Composition in sugars of
white and black garlic from different origins". 2017.
- Sallawi, Takwa; Caleja, Cristina; Achour, Lotfi; Barros, Lillian; Ferreira, Isabel C.F.R.. "Arbutus unedo L. and Ocinum basilicum
L. as sources of natural ingredients for bread functionalization". 2017.
- Botas, Joana; Fernandes, Ângela; Barros, Lillian; Carvalho, Ana Maria; Ferreira, Isabel C.F.R.. "Organic acids, tocopherols
and antioxidant activity of white and black garlic samples". 2017.
- Wierzbínska, A.; Barros, Lillian; Sulyok, M.; Ferreira, Isabel C.F.R.; Rodrigues, Paula. "Evaluation of the bioactive properties
of a secondary metabolite produced by Penicillium nordicum". 2017.
- Dias, Maria Inês; Barros, Lillian; Barracosa, Paulo; Ferreira, Isabel C.F.R.. "Caracterização da composição fenólica em flores
de cardo (Cynara Cardunculus L.) de genótipos selecionados". 2017.
- Souza, Nilton P.; Fernandes, Ângela; Conceição, Natália; Barros, Lillian; Ferreira, Isabel C.F.R.. "Epicarpo de Diospyros
kaki L. como uma fonte de vitaminas: análise cromatográfica de ácido ascórbico e de tocoferóis". 2017.
- Kolovou, Panagiota; Antoniadis, Vasileios; Karkanis, Anestis; Ferreira, Isabel C.F.R.; Petropoulos, Spyridon ¿.. "The effect
of nutrient solution composition on development of Cichorium spinosum plants". 2017.
- Barreiro, M.F.; Ferreira, Isabel C.F.R.. "Microencapsulation of bioactives: from nature to products". 2016.
- Magalhães, Álvaro F.; Calhelha, Ricardo C.; Ferreira, Isabel C.F.R.; Santos, Paulo F.. "Síntese e avaliação in vitro de compostos
esquarílicos como potenciais fotossensibilizadores na terapia fotodinâmica do cancro". 2016.
- Pereira, Eliana; Ferreira, Isabel C.F.R.; Rodrigues, Paula. "Extraction and detection of mycotoxins in medicinal and aromatic
plants: a case study with Aloysia citrodora P.". 2016.
- Carocho, Márcio; Morales, Patricia; Ferreira, Isabel C.F.R.. "PlantLact - Plantas como conservantes e bioativos naturais em
queijo de ovelha curado". 2016.
- Ribeiro, Andreia; Barros, Lillian; Barreiro, M.F.; Ferreira, Isabel C.F.R.. "Utilization of free and microencapsulated Rosmarinus
oficinalis L. extracts as bioactives ingredientes for new functional foods developmen". 2016.
- Caleja, Cristina; Barros, Lillian; Barreiro, M.F.; Ferreira, Isabel C.F.R.. "Micoencapsulation of bioactive plant extracts:
a tool to functionalize cottage cheeses". 2016.
- Ferreira, Isabel C.F.R.; Barreiro, M.F.; Pais, L.S.. "ValorNatural®: a project and a platform". 2016.
- Ribeiro, Andreia; Barros, Lillian; Barreiro, M.F.; Ferreira, Isabel C.F.R.. "Desenvolvimento de alimentos funcionais através
da incorporação de extratos de alecrim na sua forma livre e microencapsulada". 2016.
- Ribeiro, Andreia; Barros, Lillian; Barreiro, M.F.; Ferreira, Isabel C.F.R.. "Desenvolvimento de alimentos funcionais através
da incorporação de extratos de alecrim na sua forma livre e microencapsulada". 2016.
- Ribeiro, Andreia; Barros, Lillian; Barreiro, M.F.; Ferreira, Isabel C.F.R.. "Desenvolvimento de novas massas alimentares funcionais
através da introdução de extrato de estragão". 2016.
- Gomes, F. I.; Martins, Natália; Ferreira, Isabel C. F. R.; Henriques, Mariana. "Antimicrobial potential of Eucalyptus globulus
against biofilms of Staphylococcus aureus isolated from bovine mastitis". 2016.
- Mandim, Filipa; Graça, Vânia C.; Calhelha, Ricardo C.; Ferreira, Isabel C.F.R.; Santos, Paulo F.. "Síntese e avaliação in
vitro de corantes esquarílicos para terapia fotodinâmica do cancro". 2016.
- Martins, Natália; Costa-Oliveira, Sofia; Ferreira, Isabel C.F.R.; Silva, Sónia; Henriques, Mariana. "Candidacidal potential
of licorice phenolic extract: emphasis on its mode of action". 2016.
- Souilem, Fedia; Barros, Lillian; Skhiri, Fethia; Ferreira, Isabel C.F.R.; Martins, Anabela. "A prospective study on bioactive
properties of wild mushrooms mycelium grown in vitro under different conditions". 2016.
- Khelifa, Sabrine; Hajkhelil, Amel; Ferreira, Isabel C.F.R.; Abreu, Rui M.V.. "Investigating mushroom LMW compounds as potential
Bcl-2 inhibitors: docking studies using AutoDock4". 2016.
- Martins, Natália; Barros, Lillian; Silva, Sónia; Henriques, Mariana; Ferreira, Isabel C.F.R.. "Contribution of plant phytochemicals
to organic homeostasis: focus on the aging process and opportunistic infections". 2016.
- Gomes, Fernanda; Martins, Natália; Ferreira, Isabel C.F.R.; Henriques, Mariana. "Antimicrobial potential of Eucalyptus globulus
against biofilms of Staphylococcus aureus isolated from bovine mastitis". 2016.
- Pereira, Carla; Barros, Lillian; Santos-Buelga, Celestino; Ferreira, Isabel C.F.R.. "Analysis of phenolic compounds in Cynara
scolymus L. and Silybum marianum (L.) Gaertn. by HPLC-DAD-ESI/MS". 2016.
- Pereira, Eliana; Barros, Lillian; Antonio, Amilcar L.; Bento, Albino; Ferreira, Isabel C.F.R.. "Aplicação de radiação gama
a Ginkgo biloba L. e avaliação da sua composição química através de técnicas cromatográficas". 2016.
- Botas, Joana; Fernandes, Angela; Carvalho, Ana Maria; Barros, Lillian; Ferreira, Isabel C.F.R.. "Caracterização química de
Allium sativum L. de diferentes origens". 2016.
- Pereira, Rosa; Monteiro, Sandrine; Rodrigues, Carina; Vaz, Josiana A.; Ferreira, Isabel C.F.R.. "Dietary compounds that modify
bilirubin levels". 2016.
- Caleja, Cristina; Barros, Lillian; Oliveira, M.B.P.P.; Ferreira, Isabel C.F.R.. "Extratos fenólicos de camomila como preservantes
naturais de iogurtes". 2016.
- Antonio, Amilcar L.; Cabo Verde, Sandra; Ferreira, Isabel C.F.R.. "Para lá do azul: radiações ionizantes para preservar alimentos".
2016.
- Caleja, Cristina; Barros, Lillian; Oliveira, M.B.P.P.; Ferreira, Isabel C.F.R.. "Extratos fenólicos de camomila como preservantes
naturais de iogurtes". 2016.
- Fernandes, Ângela; Petropoulos, Spyridon ¿.; Ntatsi, Georgia; Barros, Lillian; Ferreira, Isabel C.F.R.. "Cebola "Vatikiotiko”
nativa da Grécia: composição química e nutricional.". 2016.
- Botas, Joana; Fernandes, Ângela; Carvalho, Ana Maria; Barros, Lillian; Ferreira, Isabel C.F.R.. "Caracterização química de
Allium sativum L. de diferentes origens". 2016.
- Caleja, Cristina; Barros, Lillian; Oliveira, M.B.P.P.; Ferreira, Isabel C.F.R.. "Foeniculum vulgare Mill. utilizado como antioxidante
em iogurtes: comparação entre o ingrediente natural e um aditivo sintético". 2016.
- Rita, Íngride; Pereira, Carla; Barros, Lillian; Santos-Buelga, Celestino; Ferreira, Isabel C.F.R.. "Lotes normais e de reserva
de hortelã-vulgar: composição fenólica e propriedades antioxidantes das infusões". 2016.
- Reis, Filipa S.; Sousa, Diana; Martins, Anabela; Morales, Patricia; Ferreira, Isabel C.F.R.. "Leccinum vulpinum antitumor
potential: which cell biological functions may be affected?". 2016.
- Pereira, Rosa; Monteiro, Sandrine; Rodrigues, Carina; Vaz, Josiana A.; Ferreira, Isabel C.F.R.. "Dietary compounds that modify
bilirubin levels". 2016.
- Pereira, Rosa; Monteiro, Sandrine; Rodrigues, Carina; Vaz, Josiana A.; Ferreira, Isabel C.F.R.. "Dietary compounds that modify
bilirubin levels". 2016.
- Pereira, Eliana; Ferreira, Isabel C.F.R.; Rodrigues, Paula. "Extraction and detection of mycotoxins in medicinal and aromatic
plants: a case study with Aloysia citrodora P". 2015.
- Antonio, Amilcar L.; Bento, Albino; Ferreira, Isabel C.F.R.. "Tratamento pós-colheita de castanha por irradiação". 2015.
- Pereira, Eliana; Ferreira, Isabel C.F.R.; Rodrigues, Paula. "Extraction and detection of mycotoxins in medicinal and aromatic
plants: a case studywith Melissa officinalis L.". 2015.
- Pereira, Carla; Barros, Lillian; Ferreira, Isabel C.F.R.. "Herbal infusions for medicinal purposes: comparative study of the
nutritional and energetic contribution of twenty-seven aromatic plants". 2015.
- Pereira, Carla; Barros, Lillian; Ferreira, Isabel C.F.R.. "Bioactive phenolic compounds from hepatoprotective plants: extraction,
identification and isolation". 2015.
- Carocho, Márcio; Morales, Patricia; Ferreira, Isabel C.F.R.. "Manjericão como ingrediente bioativo em queijo da serra da estrela".
2015.
- Pereira, Carla; Barros, Lillian; Ferreira, Isabel C.F.R.. "Plantas aromáticas e medicinais utilizadas em infusões: estudo
comparativo do valor nutricional e contribuição energética". 2015.
- Martins, Natália; Barros, Lillian; Ferreira, Isabel C.F.R.. "Plantas tradicionais portuguesas: o potencial antioxidante da
utilização de extratos fenólicos". 2015.
- Pereira, Carla; Barros, Lillian; Ferreira, Isabel C.F.R.. "Plantas aromáticas usadas como condimentos: prevalência de ácidos
gordos polinsaturados". 2015.
- Caleja, Cristina; Ribeiro, Andreia; Ferreira, Isabel C.F.R.; Barreiro, M.F.. "Microencapsulation of fennel and chamomile aqueous
extracts for application in cottage cheese". 2015.
- Ribeiro, Andreia; Caleja, Cristina; Barros, Lillian; Barreiro, M.F.; Ferreira, Isabel C.F.R.. "Utilização de extratos de Rosmarinus
oficinalis L. Como ingredientes bioativos para aumentos funcionais". 2015.
- Martins, Natália; Barros, Lillian; Dueñas, Montserrat; Santos-Buelga, Celestino; Ferreira, Isabel C.F.R.. "The contribution
of phenolic composition to the antioxidant potential of Gtycyrrhha glabra L. rhizomes and roots". 2015.
- Petropoulos, Spyridon ¿.; Fernandes, A.; Barros, Lillian; Ferreira, Isabel C.F.R.; Ntatsi, Georgia. "Effect of storage on
quality features of local onion landrace (vatikiotiko)". 2015.
- Pereira, Carla; Pereira, Eliana; Barros, Lillian; Ferreira, Isabel C.F.R.. "A comparison of the nutritional contribution of
twenty-six widely used condimets". 2015.
- Liberal, Ângela; Pereira, Carla; Adega, Filomena; Barros, Lillian; Ferreira, Isabel C.F.R.. "Tocopherols as bioactive compounds
in different cultivars of Gomphrena globosa L.". 2015.
- Pereira, Eliana; Barros, Lillian; Santos-Buelga, Celestino; Ferreira, Isabel C.F.R.. "Phenolic compounds among the bioactive
molecules in Ginkgo biloba L.". 2015.
- Martins, Natália; Ferreira, Isabel C.F.R.; Barros, Lillian; Silva, Sónia; Henriques, Mariana. "New approaches to the treatment
of candidiasis regarding alternative and complementary medicine". 2015.
- Rita, Íngride; Pereira, Carla; Heleno, Sandrina A.; Ferreira, Isabel C.F.R.. "Bioactive properties of Mentha spicata L. infusions:
a comparison between standard and reserve lots". 2015.
- Rita, Íngride; Pereira, Carla; Barros, Lillian; Ferreira, Isabel C.F.R.. "Standard versus reserve lots of Thymus x citriodorus
L. and Mentha spicata L. : nutritional contribution of the infusions". 2015.
- Carocho, Márcio; Bento, Albino; Morales, Patricia; Ferreira, Isabel C.F.R.. "Flor de Castanheiro como ingrediente bioativo
em queijo da Serra da Estrela". 2015.
- Martins, Natália; Barros, Lillian; Silva, Sónia; Henriques, Mariana; Ferreira, Isabel C.F.R.. "Glycyrrhiza glabra L. as a
promisor candidacidal in biofilms and planktonic cells: comparison between phenolic extract and isolated compounds". 2015.
- Carocho, Márcio; Bento, Albino; Morales, Patricia; Ferreira, Isabel C.F.R.. "Utilização de plantas como ingredientes bioativos
e aditivos naturais em queijo da Serra da Estrela". 2015.
- Ferreira, I.; Cunha, S.; Amaral, L.A.; Camões, P.. "ICT for governance in combating corruption: The case of public e-procurement
in Portugal". 2014.
10.1145/2691195.2691265
- Barreiro, M.F.; Ferreira, Isabel C.F.R.. "Microencapsulation of natural bioactives for food applications". 2014.
- Barros, Lillian; Ferreira, Isabel C.F.R.. "Bioactive potential of Rosa micrantha Borrer ex Sm. and Castanea sativa Mill. flowers
as functional food ingredients: antioxidant and antifungal activity". 2014.
- Carocho, Márcio; Dias, Maria Inês; Ferreira, Isabel C.F.R.. "Teaching chemistry of natural products to young students: “Verão
Ciência no IPB” case study". 2014.
- Pereira, Carla; Barros, Lillian; Ferreira, Isabel C.F.R.. "Borututu, artichoke and milk thistle: chemical profiles, antioxidant
properties, anti-hepatocellular carcinoma activity and hepatotoxicity". 2014.
- Pereira, Eliana; Antonio, Amilcar L.; Barros, Lillian; Ferreira, Isabel C.F.R.. "Impact of gamma irradiation on nutritional
composition and antioxidant activity of Aloysia citriodora Paláu and Melittis melissophyllum L.". 2014.
- Martins, Natália; Ferreira, Isabel C.F.R.; Barros, Lillian; Henriques, Mariana; Silva, Sónia. "Eucalyptus globulus L. extract
as an antifungal agent against Candida species". 2014.
- Carocho, Márcio; Antonio, Amilcar L.; Morales, Patricia; Ferreira, Isabel C.F.R.. "New foods: a case study of Portuguese “Serra
da Estrela” cheese incorporated with chestnuts flowers". 2014.
- Carocho, Márcio; Bento, Albino; Morales, Patricia; Ferreira, Isabel C.F.R.. "Atividade antioxidante de decocções e infusões
de flores de castanheiro, uma árvore de grande interesse apícola". 2014.
- Pereira, Carla; Barros, Lillian; Santos-Buelga, Celestino; Ferreira, Isabel C.F.R.. "Phenolic composition, antioxidant, anti-hepattocelular
carcinoma and hepatotoxic properties of Cynara scolymus L. (artichoke)". 2014.
- Martins, Natália; Silva, Sónia; Barros, Lillian; Ferreira, Isabel C.F.R.; Henriques, Mariana. "In vitro study of the antifungal
potential of Glycyrrhiza glabra L. against Candida species". 2014.
- Pereira, Carla; Barros, Lillian; Santos-Buelga, Celestino; Ferreira, Isabel C.F.R.. "Phenolic profiling of Silybum marianum
(L.) Gaertn (milk thistle) by HPLC-DAD-ESI/MS". 2014.
- Pereira, Eliana; Koike, Amanda; Antonio, Amilcar L.; Barros, Lillian; Ferreira, Isabel C.F.R.. "Impact of gamma irradiation
on chemical composition of Melissa officinalis L.". 2014.
- Carocho, Márcio; Barros, Lillian; Bento, Albino; Morales, Patricia; Ferreira, Isabel C.F.R.. "Flor de castanheiro como agente
funcionalizante de Queijo da Serra da Estrela". 2014.
- Martins, Natália; Ferreira, Isabel C.F.R.; Barros, Lillian; Henriques, Mariana; Silva, Sónia. "In vitro study of the antifungal
potential of Lamiaceae hydroalcoholic extracts against Candida species". 2014.
- Ferreira, Isabel C.F.R.. "Explorando a bioatividade dos cogumelos: propriedades antitumorais, antioxidantes e antimicrobianas".
2013.
- Ferreira, Isabel C.F.R.. "Chemical and bioactivity profiling in wild edible mushrooms". 2013.
- Barros, Lillian; Ferreira, Isabel C.F.R.. "Caracterização química de cogumelos silvestres e comerciais de Portugal: moléculas
com potencial nutricional". 2013.
- Barreira, João C.M.; Ferreira, Isabel C.F.R.. "Optimized chromatographic analysis of ergosterol in wild and cultivated mushrooms".
2013.
- Stojkovic, Dejan; Ferreira, Isabel C.F.R.; Sokovic, Marina. "Medicinal chemistry from fungi and back: discovery of novel anti-fungal
drugs and mycotherapy of cancer and other diseases with fungal metabolites". 2013.
- Martins, Natália; Barros, Lillian; Ferreira, Isabel C.F.R.. "Antioxidant activity of decoction, infusion and methanolic extract
of cultivated thyme (Thymus vulgaris L.)". 2013.
- Pereira, Eliana; Barros, Lillian; Ferreira, Isabel C.F.R.. "Avaliação da atividade antioxidante da planta Ginkgo biloba L.
– infusão e suplementos dietéticos". 2013.
- Carocho, Márcio; Ferreira, Isabel C.F.R.; Martins, Anabela. "Caracterização química do processo de reconhecimento da simbiose
entre Pinus pinaster e fungos micorrízicos". 2013.
- Pereira, Eliana; Martins, Anabela; Ferreira, Isabel C.F.R.. "Uma contribuição para o inventário químico e nutricional de cogumelos
silvestres comestíveis do Nordeste Transmontano". 2013.
- Pereira, Carla; Barros, Lillian; Ferreira, Isabel C.F.R.. "In vitro evaluation of antioxidant properties, anti-hepatocellular
carcinoma activity and hepatotoxicity of Borututu infusion and dietary supplements". 2013.
- Pereira, Carla; Barros, Lillian; Ferreira, Isabel C.F.R.. "Bioactivity of different formulations of artichoke and milk thistle,
commonly used for hepatoprotective effects". 2013.
- Reis, Filipa S.; Ferreira, Isabel C.F.R.; Martins, Anabela. "Influência da simbiose micorrízica no potencial antioxidante
de fungos e plantas de Pinus pinaster". 2013.
- Martins, Natália; Barros, Lillian; Ferreira, Isabel C. F. R.. "Antioxidant activity of decoction, infusion and hydroalcoholic
extract of cultivated thyme (Thymus vulgaris l.)". 2013.
- Pereira, Carla; Barros, Lillian; Calhelha, Ricardo C.; Ferreira, Isabel C.F.R.. "Alcachofra, borututu e cardo mariano: compostos
bioativos, propriedades antioxidantes e hepatotoxicidade de infusões e suplementos dietéticos". 2013.
- Barreira, João C.M.; Ferreira, Isabel C.F.R.; Oliveira, M.B.P.P.. "Comet assay as a reliable tool to enhance knowledge about
antioxidant potential in natural matrices". 2013.
- Pereira, Carla; Barros, Lillian; Barreira, João C.M.; Ferreira, Isabel C.F.R.. "Chromatographic analysis of organic acids
in artichoke, milk thistle and borututu using UFLC-PDA". 2013.
- Pereira, Eliana; Barros, Lillian; Barreira, João C.M.; Ferreira, Isabel C.F.R.. "Tocopherols in Ginkgo biloba L.: A comparative
study between infusion and dietary suplements". 2013.
- Barreira, João C.M.; Rodrigues, Sandra; Carvalho, Ana Maria; Ferreira, Isabel C.F.R.. "Development of paraben-free hydrogel
based on plant extracts for topical application". 2013.
- Barreira, João C.M.; Oliveira, M.B.P.P.; Ferreira, Isabel C.F.R.. "Triacylglycerols profile and principal component analysis
as a chemometric tool to identify wild edible mushroom genera". 2013.
- Barreira, João C.M.; Martins, Anabela; Ferreira, Isabel C.F.R.. "Ergosterol contents in mycorrhizal wild edible mushrooms:
comparison by hierarchical cluster analysis". 2013.
- Marques, Azucena; Calhelha, Ricardo C.; Barros, Lillian; Queiroz, Maria João R.P.; Ferreira, Isabel C.F.R.; Barreiro, M.F..
"Avaliação da bioatividade de quatro lenhinas técnicas: Alcell, Sarkanda, Indulin-At e Curan 27-11P.". 2013.
- Froufe, Hugo J.C.; Ferreira, Isabel C.F.R.; Sousa, João N.; Amaro, José C.R.; Abreu, Rui M.V.. "VScore: uma plataforma para
desenvolvimento de novos fármacos usando screening virtual". 2013.
- Carocho, M.; Barros, L.; Bento, A.; Ferreira, I.C.F.R.; Antonio, A.L.; Kaluska, I.. "Effect of electron beam irradiation doses
in antioxidant activity and phenolics content of Portuguese chestnuts". 2012.
- Fernandes, A.; Barreira, J.C.M.; Martins, A.; Ferreira, I.C.F.R.; Oliveira, M.B.P.P.; Antonio, A.L.. "Combined effects of
¿-irradiation and storage times on sugars composition of Lactarius deliciosus: Comparison through linear discriminant analysis".
2012.
- Ferreira, I.; Ferreira, S.; Silva, C.; Carvalho, J.Á.. "Initial dilemmas in IST research: Design science and design research,
a clarification of concepts". 2012.
- Pereira, Carla; Carvalho, Ana Maria; Ferreira, Isabel C.F.R.. "Propriedades nutricionais e bioativas de espécies silvestres
da etnoflora transmontana tradicionalmente consumidas em verde.". 2012.
- Barros, Lillian; Pereira, Carla; Ferreira, Isabel C.F.R.. "Análise cromatográfica de ácidos orgânicos em cogumelos silvestres
comestíveis do Nordeste de Portugal: validação de uma técnica de UFLC-PDA". 2012.
- Pereira, Eliana; Barros, Lillian; Ferreira, Isabel C.F.R.. "Avaliação da atividade antioxidante e análise cromatográfica de
açúcar e tocoferóis em iogurtes com fruta: pêssego, ananás, ameixa e manga.". 2012.
- Pereira, Eliana; Barros, Lillian; Ferreira, Isabel C.F.R.. "Relevância da informação “antioxidante” no rótulo de iogurtes
de amora.". 2012.
- Martins, Anabela; Reis, Filipa S.; Ferreira, Isabel C.F.R.. "Valorização de espécies silvestres de cogumelos do Nordeste Transmontano
do ponto de vista nutricional". 2012.
- Barros, Lillian; Pereira, Carla; Ferreira, Isabel C.F.R.. "Análise cromatográfica de ácidos orgânicos em cogumelos silvestres
comestíveis do Nordeste de Portugal: validação de uma técnica de UFLC-PDA". 2012.
- Pereira, Eliana; Barros, Lillian; Ferreira, Isabel C.F.R.. "Avaliação da atividade antioxidante e análise cromatográfica de
açúcar e tocoferóis em iogurtes com fruta: pêssego, ananás, ameixa e manga.". 2012.
- Pereira, Eliana; Barros, Lillian; Ferreira, Isabel C.F.R.. "Relevância da informação “antioxidante” no rótulo de iogurtes
de amora". 2012.
- Martins, Anabela; Reis, Filipa S.; Ferreira, Isabel C.F.R.. "Valorização de espécies silvestres de cogumelos do Nordeste Transmontano
do ponto de vista nutricional". 2012.
- Rodrigues, Sandra; Barreira, João C.M.; Carvalho, Ana Maria; Ferreira, Isabel C.F.R.. "Flores e frutos imaturos de Crataegus
monogyna revelam elevado potencial antioxidante.". 2012.
- Barreira, João C.M.; Ferreira, Isabel C.F.R.; Oliveira, M.B.P.P.. "Perfil de triacilgliceróis de cogumelos comestíveis: diferenciação
inter-específica por análise discriminante linear". 2012.
- Froufe, Hugo J.C.; Abreu, Rui M.V.; Ferreira, Isabel C.F.R.. "Screening virtual e dinâmica molecular de compostos presentes
em cogumelos com potencial inibidor de BCL2". 2012.
- Rodrigues, Sandra; Barreira, João C.M.; Carvalho, Ana Maria; Ferreira, Isabel C.F.R.. "Flores e frutos imaturos de Crataegus
monogyna revelam elevado potencial antioxidante.". 2012.
- Barreira, João C.M.; Ferreira, Isabel C.F.R.; Oliveira, M.B.P.P.. "Perfil de triacilgliceróis de cogumelos comestíveis: diferenciação
inter-específica por análise discriminante linear.". 2012.
- Froufe, Hugo J.C.; Abreu, Rui M.V.; Ferreira, Isabel C.F.R.. "Screening virtual e dinâmica molecular de compostos presentes
em cogumelos com potencial inibidor de BCL2". 2012.
- Carocho, Márcio; Ferreira, Isabel C.F.R.; Martins, Anabela. "Caracterização química de fungos micorrízicos e plantas de Pinus
pinaster ao longo dos primeiros estádios de simbiose". 2011.
- Carvalho, Arminda; Ferreira, Isabel C.F.R.; Martins, Anabela. "Caracterização química de fungos micorrízicos e plantas de
Castanea sativa ao longo dos primeiros estádios de simbiose in vitro". 2011.
- Marco, Rafael; Carvalho, Ana Maria; Ferreira, Isabel C.F.R.. "Bioactividade de frutos de espécies silvestres usados como anti-inflamatórios
de uso tópico.". 2011.
- Pereira, Carla; Carvalho, Ana Maria; Ferreira, Isabel C.F.R.. "Caracterização nutricional e propriedades bioactivas de espécies
silvestres da etnoflora transmontana tradicionalmente consumidas em verde". 2011.
- Pereira, Eliana; Martins, Anabela; Ferreira, Isabel C.F.R.. "Contribuição para a inventariação química e nutricional de cogumelos
silvestres do Nordeste de Portugal". 2011.
- Costa, Roberto; Pombo, M. Graça; Ferreira, Isabel C.F.R.. "Caracterização do perfil lipídico e glicémico numa população de
Bragança". 2011.
- Pinela, José; Carvalho, Ana Maria; Ferreira, Isabel C.F.R.. "Composição fitoquímica e propriedades antioxidante de plantas
medicinais da família Fabaceae submetidas a diferentes processos de secagem.". 2011.
- Pinto, Sara; Ferreira, Isabel C.F.R.; Sousa, Maria João. "Caracterização da fracção volátil e fenólica de amostras de Lepista
nuda obtidas in vivo em diferentes habitats e por cultura in vitro.". 2011.
- Carvalho, Ana Maria; Barros, Lillian; Ferreira, Isabel C.F.R.. "Alimentos do passado, nutrientes de futuro! Inventariação
e caracterização de espécies com interesse alimentar presentes nos agroecossistemas da Terra-Fria Transmontana". 2011.
- Carvalho, Ana Maria; Barros, Lillian; Ferreira, Isabel C.F.R.. "Conhecimento tradicional, biodiversidade e agroecologia: potencialidades
de uso sustentável da flora regional". 2011.
- Barreira, João C.M.; Barros, Lillian; Martins, Anabela; Ferreira, Isabel C.F.R.. "Edible mycorrhizal mushrooms as sources
of bioactive phenolic compounds.". 2011.
- Froufe, Hugo J.C.; Abreu, Rui M.V.; Ferreira, Isabel C.F.R.. "Mdm2 as a potential target for mushrooms LMW compounds.". 2011.
- Froufe, Hugo J.C.; Abreu, Rui M.V.; Ferreira, Isabel C.F.R.. "Valorização de cogumelos silvestres como alimentos funcionais:
estudos de química computacional". 2011.
- Pereira, Eliana; Barros, Lillian; Martins, Anabela; Ferreira, Isabel C.F.R.. "Potencial nutracêutico de cogumelos silvestres
comestíveis do género Agaricus.". 2011.
- Barros, Lillian; Pinela, José; Carvalho, Ana Maria; Ferreira, Isabel C.F.R.. "Composição fitoquímica e bioactividade de flores
de espécies medicinais tradicionalmente usadas no Nordeste de Portugal.". 2011.
- Pereira, Eliana; Barros, Lillian; Martins, Anabela; Ferreira, Isabel C.F.R.. "Caracterização química e propriedades antioxidantes
de cogumelos silvestres comestíveis provenientes de diferentes habitats.". 2011.
- Cabrita, Luís; Carvalho, Ana Maria; Vilas-Boas, Miguel; Ferreira, Isabel C.F.R.. "Avaliação da actividade antioxidante de
extractos de plantas medicinais e aromáticas de Trás-os-Montes por métodos electroquímicos". 2011.
- Reis, Filipa S.; Ferreira, Isabel C.F.R.; Barros, Lillian; Martins, Anabela. "Tocoferóis e propriedades antioxidantes de fungos
ectomicorrízicos in vivo e in vitro.". 2011.
- Pinela, José; Barros, Lillian; Carvalho, Ana Maria; Ferreira, Isabel C.F.R.. "Efeito do processo de secagem no potencial antioxidante
de plantas medicinais da família Fabaceae.". 2011.
- Rafael, Marco; Barros, Lillian; Carvalho, Ana Maria; Ferreira, Isabel C.F.R.. "Caracterização fitoquímica e bioactividade
de frutos de Bryonia dioica, Tamus communis e Lonicera peryclimenum.". 2011.
- Carocho, Márcio; Reis, Filipa S.; Ferreira, Isabel C.F.R.; Martins, Anabela. "Propriedades antioxidantes da simbiose micorrízica
de Pinus pinaster com Pisolithus arhizus.". 2011.
- Grangeia, Cátia; Heleno, Sandrina A.; Barros, Lillian; Martins, Anabela; Ferreira, Isabel C.F.R.. "Saprotrophic and mycorrhizal
will edible mushrooms from Portuguese mycoflora as a source of nutrients and nutraceuticals.". 2011.
- Barros, Lillian; Grangeia, Cátia; Martins, Anabela; Ferreira, Isabel C.F.R.. "Nutritional and nutraceutical potential of saprotrophic
and mycorrhizal wild edible mushrooms from Northeast Portugal". 2011.
- Alves, Maria José; Ferreira, Isabel C.F.R.; Martins, Anabela; Pintado, Manuela. "Screening of the antimicrobial activity of
wild mushrooms phenolic extracts against clinical isolates". 2011.
- Dias, Maria Inês; Ferreira, Isabel C.F.R.; Trindade, Helena; Sousa, Maria João. "Caracterização química e molecular de amostras
de Coriandrum sativum L. obtidas in vivo e in vitro". 2011.
- Grangeia, C.; Batista, C.; Raposo, M.; Barros, L.; Cadavez, V.; Ferreira, I.C.F.R.. "Incorporation of Boletus edulis extract
in beef burgers patties: Preliminary evaluation of the antioxidant protective effects". 2010.
- Carvalho, Ana Maria; Barros, Lillian; Ferreira, Isabel C.F.R.. "Medicinal plants and folk uses in Trás-os-Montes (Portugal).
An overview of phytochemical properties and bioactive compounds potential". 2010.
- Barros, Lillian; Carvalho, Ana Maria; Ferreira, Isabel C.F.R.. "Phytochemical composition and in vitro analysis of antioxidant
properties of flowers from several medicinal species traditionally used in Northeastern Portugal". 2010.
- Froufe, Hugo J.C.; Abreu, Rui M.V.; Ferreira, Isabel C.F.R.. "Docking studies using proteins involved in breast cancer and
low molecular weight compounds found in wild mushrooms". 2010.
- Froufe, Hugo J.C.; Abreu, Rui M.V.; Ferreira, Isabel C.F.R.. "Virtual ligand screening studies between mushroom compounds
and proteins involved in breast cancer". 2010.
- Fernandes, Ângela; Barros, Lillian; Carvalho, Ana Maria; Ferreira, Isabel C.F.R.. "Nutritional and nutraceutical composition
of two Lamiaceae traditionally used in Portugal as spices, flavours or medicines". 2010.
- Barros, Lillian; Ferreira, Isabel C.F.R.. "Mecanismo de acção dos fitoquimicos na prevenção do stress oxidativo". 2009.
- Barros, Lillian; Carvalho, Ana Maria; Ferreira, Isabel C.F.R.. "Evaluation of the vitro antioxidant activity of three Lamiaceae
oten use in Portuguese folk medicine". 2009.
- Barros, Lillian; Carvalho, Ana Maria; Ferreira, Isabel C.F.R.. "Optimization of the determination of tocopherols in Lamiacea
sp. by a normal phase liquid chromatographic method". 2009.
- Barros, Lillian; Carvalho, Ana Maria; Ferreira, Isabel C.F.R.. "Evaluation of the in vitro antioxidant activity of three Lamiaceae
often used in Portuguese folk medicine". 2009.
- Guimarães, Rafaela; Sousa, Maria João; Ferreira, Isabel C.F.R.. "Diferentes contribuições de óleos essenciais e fenóis para
a actividade antioxidante de três plantas aromáticas (cedro, esteva e eucalipto)". 2009.
- Barros, Lillian; Carvalho, Ana Maria; Ferreira, Isabel C.F.R.. "Plantas medicinais como fonte de moléculas bioactivas: estudo
comparativo de três Labiadas e uma Umbelífera de uso corrente em Trás-os-Montes". 2009.
- Pedrosa, Sofia; Pereira, Vanessa; Ferreira, Juliana; Carvalho, Ana Maria; Ferreira, Isabel C.F.R.. "Potencial antioxidante
de frutos silvestres de Arbutus unedo L.". 2009.
- Carvalho, Ana Maria; Barros, Lillian; Ferreira, Isabel C.F.R.; Frazão-Moreira, Amélia. "Folk medicine of Trás-os-Montes (Portugal).
Traditional uses and bioactive compounds of six common medicinal species". 2009.
- Aires, Edmur; Ferreira, Isabel C.F.R.; Estevinho, Leticia M.. "Antioxidant activity of Portuguese honey samples". 2008.
- Barros, Lillian; Baptista, Paula; Ferreira, Isabel C.F.R.. "Mushrooms as a source of nutraceuticals related to antioxidant
properties". 2008.
- Abreu, Rui M.V.; Ferreira, Isabel C.F.R.; Queiroz, Maria João R.P.. "QSAR studies on di(hetero)arylamines derivatives of benzo[b]thiophenes
as free radical scavengers". 2008.
- Froufe, Hugo J.C.; Abreu, Rui M.V.; Ferreira, Isabel C.F.R.. "Farnesoid X receptor: docking model validation". 2008.
- Falcão, Soraia; Barros, Lillian; Ferreira, Isabel C.F.R.; Freire, C.; Vilas-Boas, Miguel. "Evaluation of the antioxidant capacity
of edible wild mushrooms by cyclic voltammetry". 2008.
- Barros, Lillian; Baptista, Paula; Ferreira, Isabel C.F.R.. "Actividade antioxidante de Lactarius piperatus em diferentes fases
de maturação". 2007.
- Barros, Lillian; Baptista, Paula; Ferreira, Isabel C.F.R.. "Chemical composition of Lactarius sp. mushrooms in different maturity
stages.". 2007.
- Barros, Lillian; Ferreira, Isabel C.F.R.; Baptista, Paula. "Influence of the carbon source in the antioxidant potential of
Leucopaxillus giganteus mycelium". 2006.
- Begouin, Agathe; Ferreira, Isabel C.F.R.; Queiroz, Maria João R.P.; Kirsch, Gilbert. "Palladium-catalyzed amination of electron-rich
or poor benzo[b]thienyl bromides". 2003.
- Ferreira, Isabel C.F.R.; Queiroz, Maria João R.P.; Kirsch, Gilbert. "Synthesis of potential anti-tumoral ring a substituted
tieno[3,2-c]carbazoles from diarylamines". 2002.
- Ferreira, Isabel C.F.R.; Queiroz, Maria João R.P.; Kirsch, Gilbert. "Synthesis of diarylamines in the benzo[b]thiophene series
bearing electron donating or withdrawing groups". 2002.
- Ferreira, Isabel C.F.R.; Queiroz, Maria João R.P.; Kirsch, Gilbert. "High efficient intramolecular cyclisation of ortho-halodiarylamides
or amines to tienocarbazoles and indolobenzo[b]thiophenes". 2002.
- Ferreira, Isabel C.F.R.; Schlegel, Jens; Queiroz, Maria João R.P.; Maas, Gerhard. "Suzuki cross-coupling of benzo[b]thiophene
2-and 3-boronic acids with 3-bromo-2-((Z)-2-bromovinyl)thiophene". 2001.
- Ferreira, Isabel C.F.R.; Queiroz, Maria João R.P.; Kirsch, Gilbert. "Palladium-catalyzed amination to obtain o-halodiarylamines
precursors of thienocarbazoles". 2001.
- Ferreira, Isabel C.F.R.; Queiroz, Maria João R.P.; Kirsch, Gilbert. "Palladium-catalyzed cyclisation-deprotection of o-halodiarylacetamides,
obtained by C-N copper assisted coupling, to the corresponding 6H-Thieno-[2,3-c]carbazole". 2001.
- Ferreira, Isabel C.F.R.; Queiroz, Maria João R.P.; Kirsch, Gilbert. "Synthesis of thienocarbazoles by reductive cyclization
of 6-(2’- nitrophenyl)benzo[b]thiophenes". 2000.
- Ferreira, Isabel C.F.R.; Queiroz, Maria João R.P.; Kirsch, Gilbert. "Synthesis of 6-(2’ or 4’- nitrophenyl)benzo[b]thiophenes
by Palladium-catalyzed cross-coupling". 2000.
- Ferreira, Isabel C.F.R.; Queiroz, Maria João R.P.. "Synthesis and characterization of textile azo dyes derivatives of methoxyphenols".
1999.
- Ferreira, Isabel C.F.R.; Santos, Isabel; Queiroz, Maria João R.P.; Lima, Nelson. "Biodegradation of textile Azo Dyes by Phanerochaete
chrysosporium". 1998.
|
| Artigo em revista |
- José Ignacio Alonso-Esteban; José Pinela; Lillian Barros; Ana Ciric; Marina Sokovic; Ricardo C. Calhelha; Esperanza Torija-Isasa;
María de Cortes Sánchez-Mata; Isabel C.F.R. Ferreira. "Phenolic composition and antioxidant, antimicrobial and cytotoxic properties
of hop (Humulus lupulus L.) Seeds". Industrial Crops and Products (2019): https://doi.org/10.1016/j.indcrop.2019.04.001.
10.1016/j.indcrop.2019.04.001
- Vanessa Vieira; Carla Pereira; Tânia C.S.P. Pires; Ricardo C. Calhelha; Maria José Alves; Olga Ferreira; Lillian Barros; Isabel
C.F.R. Ferreira. "Phenolic profile, antioxidant and antibacterial properties of Juglans regia L. (walnut) leaves from the
Northeast of Portugal". Industrial Crops and Products (2019): https://doi.org/10.1016/j.indcrop.2019.04.020.
10.1016/j.indcrop.2019.04.020
- Marcio Carocho; Sandrina Heleno; Paula Rodrigues; M. Filomena Barreiro; Lillian Barros; Isabel C.F.R. Ferreira. "A novel natural
coating for food preservation: Effectiveness on microbial growth and physicochemical parameters". LWT 104 (2019): 76-83.
https://doi.org/10.1016/j.lwt.2019.01.031.
10.1016/j.lwt.2019.01.031
- Liliana Primo da Silva; Eliana Pereira; Tânia C.S.P. Pires; Maria José Alves; Olívia R. Pereira; Lillian Barros; Isabel C.F.R.
Ferreira. "Rubus ulmifolius Schott fruits: A detailed study of its nutritional, chemical and bioactive properties". Food
Research International 119 (2019): 34-43. https://doi.org/10.1016/j.foodres.2019.01.052.
10.1016/j.foodres.2019.01.052
- Eva Pinho; Ricardo C. Calhelha; Isabel C.F.R. Ferreira; Graça Soares. "Cotton-hydrogel composite for improved wound healing:
Antimicrobial activity and anti-inflammatory evaluation-Part 2". Polymers for Advanced Technologies (2019): https://doi.org/10.1002/pat.4519.
10.1002/pat.4519
- Spyridon A Petropoulos; Ângela Fernandes; Nikolaos Katsoulas; Lillian Barros; Isabel CFR Ferreira. "The effect of covering
material on the yield, quality and chemical composition of greenhouse-grown tomato fruit". Journal of the Science of Food
and Agriculture 99 6 (2019): 3057-3068. https://doi.org/10.1002/jsfa.9519.
10.1002/jsfa.9519
- Adenilson Renato Rudke; Sandrina A. Heleno; Isabel P. Fernandes; M.A. Prieto; Odinei Hess Gonçalves; Alírio E. Rodrigues;
Isabel C.F.R. Ferreira; Maria Filomena Barreiro. "Microencapsulation of ergosterol and Agaricus bisporus L. extracts by complex
coacervation using whey protein and chitosan: Optimization study using response surface methodology". LWT 103 (2019):
228-237. https://doi.org/10.1016/j.lwt.2019.01.018.
10.1016/j.lwt.2019.01.018
- Ana Rita Silva; Ângela Fernandes; Pablo A. García; Lillian Barros; Isabel C.F.R. Ferreira. "Cytinus hypocistis (L.) L. subsp.
macranthus Wettst.: Nutritional Characterization". Molecules 24 6 (2019): 1111-1111. https://doi.org/10.3390/molecules24061111.
10.3390/molecules24061111
- Rubén Agregán; Francisco J. Barba; Mohsen Gavahian; Daniel Franco; Amin Mousavi Khaneghah; Javier Carballo; Isabel C. F.R.
Ferreira; Andrea Carla da Silva Barretto; José M. Lorenzo. "Fucus vesiculosus extracts as natural antioxidants for improving
the physicochemical properties and shelf life of pork patties formulated with oleogels". Journal of the Science of Food
and Agriculture (2019): https://doi.org/10.1002/jsfa.9694.
10.1002/jsfa.9694
- Igor Silva de Sá; Ana Paula Peron; Fernanda Vitória Leimann; Getúlio Nicola Bressan; Bárbara Nunes Krum; Roselei Fachinetto;
José Pinela; et al. "In vitro and in vivo evaluation of enzymatic and antioxidant activity, cytotoxicity and genotoxicity
of curcumin-loaded solid dispersions". Food and Chemical Toxicology 125 (2019): 29-37. https://doi.org/10.1016/j.fct.2018.12.037.
10.1016/j.fct.2018.12.037
- Oludemi Taofiq; Francisca Rodrigues; Lillian Barros; Maria F. Barreiro; Isabel C.F.R. Ferreira; M. Beatriz P.P. Oliveira.
"Mushroom ethanolic extracts as cosmeceuticals ingredients: Safety and ex vivo skin permeation studies". Food and Chemical
Toxicology (2019): https://doi.org/10.1016/j.fct.2019.03.045.
10.1016/j.fct.2019.03.045
- Márcio Carocho; Isabel C. F. R. Ferreira; Patricia Morales; Marina Sokovic. "Antioxidants and Prooxidants: Effects on Health
and Aging 2018". Oxidative Medicine and Cellular Longevity (2019): https://doi.org/10.1155/2019/7971613.
10.1155/2019/7971613
- Maria G. Leichtweis; Carla Pereira; M.A. Prieto; Maria Filomena Barreiro; Lillian Barros; Isabel C.F.R. Ferreira. "Ultrasound
as a Rapid and Low-Cost Extraction Procedure to Obtain Anthocyanin-Based Colorants from Prunus spinosa L. Fruit Epicarp: Comparative
Study with Conventional Heat-Based Extraction". Molecules (2019): https://doi.org/10.3390/molecules24030573.
10.3390/molecules24030573
- Lara Lockowandt; José Pinela; Custódio Lobo Roriz; Carla Pereira; Rui M.V. Abreu; Ricardo C. Calhelha; Maria José Alves; et
al. "Chemical features and bioactivities of cornflower (Centaurea cyanus L.) capitula: The blue flowers and the unexplored
non-edible part". Industrial Crops and Products (2019): https://doi.org/10.1016/j.indcrop.2018.11.059.
10.1016/j.indcrop.2018.11.059
- Filipa Alexandra Fernandes; Eliana Pereira; Miguel A. Prieto; Ricardo C. Calhelha; Ana Ciric; Marina Sokovic; Jesus Simal-Gandara;
Lillian Barros; Isabel C.F.R. Ferreira. "Optimization of the Extraction Process to Obtain a Colorant Ingredient from Leaves
of Ocimum basilicum var. purpurascens". Molecules (2019): http://www.mdpi.com/1420-3049/24/4/686.
10.3390/molecules24040686
- Álvaro F. Magalhães; Vânia C. Graça; Ricardo C. Calhelha; I. L. Ferreira Machado; L. F. Vieira Ferreira; Isabel C. F. R. Ferreira;
Paulo F. Santos. "Synthesis, photochemical and in vitro cytotoxic evaluation of benzoselenazole-based aminosquaraines". Photochemical
& Photobiological Sciences (2019): https://doi.org/10.1039/C8PP00201K.
10.1039/C8PP00201K
- Filipa Mandim; Lillian Barros; Ricardo C. Calhelha; Rui M. V. Abreu; José Pinela; Maria José Alves; Sandrina Heleno; P. F.
Santos; Isabel C. F. R. Ferreira. "Calluna vulgaris (L.) Hull: chemical characterization, evaluation of its bioactive properties
and effect on the vaginal microbiota". Food & Function (2019): https://doi.org/10.1039/C8FO01910J.
10.1039/C8FO01910J
- Oludemi Taofiq; Francisca Rodrigues; Lillian Barros; Rosane M. Peralta; Maria F. Barreiro; Isabel C. F. R. Ferreira; M. Beatriz
P. P. Oliveira. "Agaricus blazei Murrill from Brazil: an ingredient for nutraceutical and cosmeceutical applications". Food
& Function (2019): https://doi.org/10.1039/C8FO02461H.
10.1039/C8FO02461H
- Priscila Dayane Freitas dos Santos; Cristhian Rafael Lopes Francisco; Aline Coqueiro; Fernanda Vitória Leimann; José Pinela;
Ricardo C. Calhelha; Rafael Porto Ineu; et al. "The nanoencapsulation of curcuminoids extracted from Curcuma longa L. and
an evaluation of their cytotoxic, enzymatic, antioxidant and anti-inflammatory activities". Food & Function (2019):
https://doi.org/10.1039/C8FO02431F.
10.1039/C8FO02431F
- Anestis C. Karkanis; Ângela Fernandes; Josiana Vaz; Spyridon Petropoulos; Eleftheria Georgiou; Ana Ciric; Marina Sokovic;
et al. "Chemical composition and bioactive properties of Sanguisorba minor Scop. under Mediterranean growing conditions".
Food & Function (2019): https://doi.org/10.1039/C8FO02601G.
10.1039/C8FO02601G
- Cristina Caleja; Lillian Barros; M. A. Prieto; Albino Bento; M. Beatriz P. P. Oliveira; Isabel C. F. R. Ferreira. "Development
of a natural preservative obtained from male chestnut flowers: optimization of a heat-assisted extraction technique". Food
& Function (2019): https://doi.org/10.1039/C8FO02234H.
10.1039/C8FO02234H
- Inès Jabeur; Eliana Pereira; Cristina Caleja; Ricardo C. Calhelha; Marina Sokovic; Luís Catarino; Lillian Barros; Isabel C.
F. R. Ferreira. "Exploring the chemical and bioactive properties of Hibiscus sabdariffa L. calyces from Guinea-Bissau (West
Africa)". Food & Function (2019): https://doi.org/10.1039/C9FO00287A.
10.1039/C9FO00287A
- Ana Castanho; Manuela Lageiro; Ricardo C. Calhelha; Isabel C. F. R. Ferreira; Marina Sokovic; Luís M. Cunha; Carla Brites.
"Exploiting the bioactive properties of ¿-oryzanol from bran of different exotic rice varieties". Food & Function (2019):
https://doi.org/10.1039/C8FO02596G.
10.1039/C8FO02596G
- Júlia Harumi Iyda; Ângela Fernandes; Flávio Dias Ferreira; Maria José Alves; Tânia C.S.P. Pires; Lillian Barros; Joana S.
Amaral; Isabel C.F.R. Ferreira. "Chemical composition and bioactive properties of the wild edible plant Raphanus raphanistrum
L". Food Research International (2018): https://doi.org/10.1016/j.foodres.2018.12.046.
10.1016/j.foodres.2018.12.046
- Cristina Moliner; Lillian Barros; Maria Inês Dias; Víctor López; Elisa Langa; Isabel C.F.R. Ferreira; Carlota Gómez-Rincón.
"Edible Flowers of Tagetes erecta L. as Functional Ingredients: Phenolic Composition, Antioxidant and Protective Effects
on Caenorhabditis elegans". Nutrients (2018): http://www.mdpi.com/2072-6643/10/12/2002.
10.3390/nu10122002
- Jessica do Rocio de Paula de Oliveira; Raquel O. Rodrigues; Lillian Barros; Isabel C.F.R. Ferreira; Luis Fernando Marchesi;
Martina Koneracka; Alena Jurikova; Vlasta Zavisova; Helder Gomes. "Carbon-Based Magnetic Nanocarrier for Controlled Drug Release:
A Green Synthesis Approach". C (2018): http://www.mdpi.com/2311-5629/5/1/1.
10.3390/c5010001
- Fedia Souilem; Maria Inês Dias; Lillian Barros; Ricardo C. Calhelha; Maria José Alves; Fethia Harzallah-Skhiri; Isabel C.
F. R. Ferreira. "Amantagula Fruit (Carissa macrocarpa (Eckl.) A.DC.): Nutritional and Phytochemical Characterization". Plant
Foods for Human Nutrition (2018): https://doi.org/10.1007/s11130-018-0703-0.
10.1007/s11130-018-0703-0
- Oludemi Taofiq; Sandrina A. Heleno; Ricardo C. Calhelha; Isabel P. Fernandes; Maria José Alves; Lillian Barros; Ana M. González-Paramás;
Isabel C.F.R. Ferreira; Maria F. Barreiro. "Mushroom-based cosmeceutical ingredients: Microencapsulation and in vitro release
profile". Industrial Crops and Products 124 (2018): 44-52. https://doi.org/10.1016/j.indcrop.2018.07.057.
10.1016/j.indcrop.2018.07.057
- Tânia C.S.P. Pires; Maria Inês Dias; Lillian Barros; João C.M. Barreira; Celestino Santos-Buelga; Isabel C.F.R. Ferreira.
"Incorporation of natural colorants obtained from edible flowers in yogurts". LWT 97 (2018): 668-675. https://doi.org/10.1016/j.lwt.2018.08.013.
10.1016/j.lwt.2018.08.013
- Spyridon A. Petropoulos; Ângela Fernandes; Ricardo C. Calhelha; Nikolaos Danalatos; Lillian Barros; Isabel C.F.R. Ferreira.
"How extraction method affects yield, fatty acids composition and bioactive properties of cardoon seed oil?". Industrial
Crops and Products 124 (2018): 459-465. https://doi.org/10.1016/j.indcrop.2018.08.027.
10.1016/j.indcrop.2018.08.027
- Emanueli Backes; Carla Pereira; Lillian Barros; M.A. Prieto; Aziza Kamal Genena; Maria Filomena Barreiro; Isabel C.F.R. Ferreira.
"Recovery of bioactive anthocyanin pigments from Ficus carica L. peel by heat, microwave, and ultrasound based extraction
techniques". Food Research International 113 (2018): 197-209. https://doi.org/10.1016/j.foodres.2018.07.016.
10.1016/j.foodres.2018.07.016
- Spyridon A. Petropoulos; Ângela Fernandes; Nikolaos Tzortzakis; Marina Sokovic; Ana Ciric; Lillian Barros; Isabel C.F.R. Ferreira.
"Bioactive compounds content and antimicrobial activities of wild edible Asteraceae species of the Mediterranean flora under
commercial cultivation conditions". Food Research International (2018): https://doi.org/10.1016/j.foodres.2018.10.069.
10.1016/j.foodres.2018.10.069
- Tânia C.S.P. Pires; Maria Inês Dias; Lillian Barros; Ricardo C. Calhelha; Maria José Alves; Celestino Santos-Buelga; Isabel
C.F.R. Ferreira. "Phenolic compounds profile, nutritional compounds and bioactive properties of Lycium barbarum L.: A comparative
study with stems and fruits". Industrial Crops and Products 122 (2018): 574-581. https://doi.org/10.1016/j.indcrop.2018.06.046.
10.1016/j.indcrop.2018.06.046
- Raquel O. Rodrigues; Giovanni Baldi; Saer Doumett; Juan Gallo; Manuel Bañobre-López; Goran Dražic; Ricardo C. Calhelha; et
al. "A Tailor-Made Protocol to Synthesize Yolk-Shell Graphene-Based Magnetic Nanoparticles for Nanomedicine". C (2018):
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- Noureddine Halla; Sandrina A. Heleno; Patrícia Costa; Isabel P. Fernandes; Ricardo C. Calhelha; Kebir Boucherit; Alírio E.
Rodrigues; Isabel C.F.R. Ferreira; Maria Filomena Barreiro. "Chemical profile and bioactive properties of the essential oil
isolated from Ammodaucus leucotrichus fruits growing in Sahara and its evaluation as a cosmeceutical ingredient". Industrial
Crops and Products 119 (2018): 249-254. https://doi.org/10.1016/j.indcrop.2018.04.043.
10.1016/j.indcrop.2018.04.043
- Sylwia Senio; Carla Pereira; Josiana Vaz; Marina Sokovic; Lillian Barros; Isabel C.F.R. Ferreira. "Dehydration process influences
the phenolic profile, antioxidant and antimicrobial properties of Galium aparine L.". Industrial Crops and Products
120 (2018): 97-103. https://doi.org/10.1016/j.indcrop.2018.04.054.
10.1016/j.indcrop.2018.04.054
- Eliana Pereira; Amilcar L. Antonio; João C.M. Barreira; Sandra Cabo Verde; Lillian Barros; M. Beatriz P.P. Oliveira; Isabel
C.F.R. Ferreira. "Evaluation of gamma-irradiated aromatic herbs: Chemometric study of samples submitted to extended storage
periods". Food Research International 111 (2018): 272-280. https://doi.org/10.1016/j.foodres.2018.05.051.
10.1016/j.foodres.2018.05.051
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Ferreira. "Phenolic compounds characterization by LC-DAD- ESI/MSn and bioactive properties of Thymus algeriensis Boiss. &
Reut. and Ephedra alata Decne". Food Research International (2018): https://doi.org/10.1016/j.foodres.2018.08.041.
10.1016/j.foodres.2018.08.041
- Joana M. Pereira; Vanessa Peixoto; Alexandra Teixeira; Diana Sousa; Lillian Barros; Isabel C.F.R. Ferreira; M. Helena Vasconcelos.
"Achillea millefolium L. hydroethanolic extract inhibits growth of human tumor cell lines by interfering with cell cycle and
inducing apoptosis". Food and Chemical Toxicology 118 (2018): 635-644. https://doi.org/10.1016/j.fct.2018.06.006.
10.1016/j.fct.2018.06.006
- Ferreira, Isabel. "Antiproliferative Activity of Neem Leaf Extracts Obtained by a Sequential Pressurized Liquid Extraction".
Pharmaceuticals (2018): http://www.mdpi.com/1424-8247/11/3/76.
10.3390/ph11030076
- Bianca R. Albuquerque; M.A. Prieto; J.A. Vazquez; Maria Filomena Barreiro; Lillian Barros; Isabel C.F.R. Ferreira. "Recovery
of bioactive compounds from Arbutus unedo L. fruits: Comparative optimization study of maceration/microwave/ultrasound extraction
techniques". Food Research International 109 (2018): 455-471. https://doi.org/10.1016/j.foodres.2018.04.061.
10.1016/j.foodres.2018.04.061
- Custódio Lobo Roriz; João C.M. Barreira; Patricia Morales; Lillian Barros; Isabel C.F.R. Ferreira. "Gomphrena globosa L. as
a novel source of food-grade betacyanins: Incorporation in ice-cream and comparison with beet-root extracts and commercial
betalains". LWT 92 (2018): 101-107. https://doi.org/10.1016/j.lwt.2018.02.009.
10.1016/j.lwt.2018.02.009
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10.3390/molecules23071571
- Jose M. Lorenzo; Amin Mousavi Khaneghah; Mohsen Gavahian; Krystian Marszalek; Ismail Es; Paulo E. S. Munekata; Isabel C. F.
R. Ferreira; Francisco J. Barba. "Understanding the potential benefits of thyme and its derived products for food industry
and consumer health: From extraction of value-added compounds to the evaluation of bioaccessibility, bioavailability, anti-inflammatory,
and antimicrobial activities". Critical Reviews in Food Science and Nutrition (2018): 1-52. https://doi.org/10.1080/10408398.2018.1477730.
10.1080/10408398.2018.1477730
- Rúbia C. G. Corrêa; Rosane M. Peralta; Charles W. I. Haminiuk; Giselle Maria Maciel; Adelar Bracht; Isabel C. F. R. Ferreira.
"New phytochemicals as potential human anti-aging compounds: Reality, promise, and challenges". Critical Reviews in Food
Science and Nutrition (2018): 1-16. https://doi.org/10.1080/10408398.2016.1233860.
10.1080/10408398.2016.1233860
- Ferreira, Isabel. "Phenolic Composition and Bioactivity of Lavandula pedunculata (Mill.) Cav. Samples from Different
Geographical Origin". Molecules (2018): http://www.mdpi.com/1420-3049/23/5/1037.
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approach to health". Food and Chemical Toxicology 114 (2018): 155-169. https://doi.org/10.1016/j.fct.2018.02.031.
10.1016/j.fct.2018.02.031
- A. Karkanis; N. Martins; S.A. Petropoulos; I.C.F.R. Ferreira. "Phytochemical composition, health effects, and crop management
of liquorice (Glycyrrhiza glabra L.): ¿ medicinal plant". Food Reviews International (2018): 1-22. https://doi.org/10.1080/87559129.2016.1261300.
10.1080/87559129.2016.1261300
- Andreia Ribeiro; Rui M.V. Abreu; Madalena M. Dias; Maria Filomena Barreiro; Isabel C.F.R. Ferreira. "Antiangiogenic compounds:
well-established drugs versus emerging natural molecules". Cancer Letters 415 (2018): 86-105. https://doi.org/10.1016/j.canlet.2017.12.006.
10.1016/j.canlet.2017.12.006
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Barros; et al. "Apoptosis induction by Pleurotus sajor-caju (Fr.) Singer extracts on colorectal cancer cell lines". Food
and Chemical Toxicology 112 (2018): 383-392. https://doi.org/10.1016/j.fct.2018.01.015.
10.1016/j.fct.2018.01.015
- Sallawi Takwa; Cristina Caleja; João C.M. Barreira; Marina Sokovic; Lotfi Achour; Lillian Barros; Isabel C.F.R. Ferreira.
"Arbutus unedo L. and Ocimum basilicum L. as sources of natural preservatives for food industry: A case study using loaf bread".
LWT 88 (2018): 47-55. https://doi.org/10.1016/j.lwt.2017.09.041.
10.1016/j.lwt.2017.09.041
- Ferreira, Isabel. "Nutritional Value, Chemical Characterization and Bulb Morphology of Greek Garlic Landraces". Molecules
(2018): http://www.mdpi.com/1420-3049/23/2/319.
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- Ângela Fernandes; João C.M. Barreira; Lillian Barros; Álvaro Mendonça; Isabel C.F.R. Ferreira; Fernando Ruivo de Sousa. "Chemical
and physicochemical changes in Serrana goat cheese submitted to extra-long ripening periods". LWT 87 (2018): 33-39.
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10.1016/j.lwt.2017.08.071
- Paulo Silva; Chantal Fernandes; Lillian Barros; Isabel C. F. R. Ferreira; Leonel Pereira; Teresa Gonçalves. "The antifungal
activity of extracts of Osmundea pinnatifida, an edible seaweed, indicates its usage as a safe environmental fungicide or
as a food additive preventing post-harvest fungal food contamination". Food & Function 9 12 (2018): 6187-6195. https://doi.org/10.1039/C8FO01797B.
10.1039/C8FO01797B
- Geferson de Almeida Gonçalves; Anacharis B. de Sá-Nakanishi; Jurandir F. Comar; Lívia Bracht; Maria Inês Dias; Lillian Barros;
Rosane M. Peralta; Isabel C. F. R. Ferreira; Adelar Bracht. "Water soluble compounds of Rosmarinus officinalis L. improve
the oxidative and inflammatory states of rats with adjuvant-induced arthritis". Food & Function 9 4 (2018): 2328-2340.
https://doi.org/10.1039/C7FO01928A.
10.1039/C7FO01928A
- Custódio Lobo Roriz; Lillian Barros; M. A. Prieto; Ana Ciric; Marina Sokovic; Patricia Morales; Isabel C. F. R. Ferreira.
"Enhancing the antimicrobial and antifungal activities of a coloring extract agent rich in betacyanins obtained from Gomphrena
globosa L. flowers". Food & Function 9 12 (2018): 6205-6217. https://doi.org/10.1039/C8FO01829D.
10.1039/C8FO01829D
- Márcio Carocho; Isabel C. F. R. Ferreira; Patricia Morales; Marina Sokovic. "Antioxidants and Prooxidants: Effects on Health
and Aging". Oxidative Medicine and Cellular Longevity 2018 (2018): 1-2. https://doi.org/10.1155/2018/1472708.
10.1155/2018/1472708
- María Ciudad-Mulero; Lillian Barros; Ângela Fernandes; José De J. Berrios; Montaña Cámara; Patricia Morales; Virginia Fernández-Ruiz;
Isabel C. F. R. Ferreira. "Bioactive compounds and antioxidant capacity of extruded snack-type products developed from novel
formulations of lentil and nutritional yeast flours". Food & Function (2018): https://doi.org/10.1039/C7FO01730H.
10.1039/C7FO01730H
- Dalila Ghouti; Wahiba Rached; Moussaoui Abdallah; Tânia C. S. P. Pires; Ricardo C. Calhelha; Maria José Alves; Lazzouni Hamadi
Abderrahmane; Lillian Barros; Isabel C. F. R. Ferreira. "Phenolic profile and in vitro bioactive potential of Saharan Juniperus
phoenicea L. and Cotula cinerea (Del) growing in Algeria". Food & Function (2018): https://doi.org/10.1039/C8FO01392F.
10.1039/C8FO01392F
- Marija Smiljkovic; Maria Inês Dias; Dejan Stojkovic; Lillian Barros; Danka Bukvicki; Isabel C. F. R. Ferreira; Marina Sokovic.
"Characterization of phenolic compounds in tincture of edible Nepeta nuda: development of antimicrobial mouthwash". Food
& Function (2018): https://doi.org/10.1039/C8FO01466C.
10.1039/C8FO01466C
- Felipe Rocha; Letícia Yumi Sugahara; Fernanda Vitória Leimann; Sara Marchesan de Oliveira; Evelyne da Silva Brum; Ricardo
Costa Calhelha; Maria Filomena Barreiro; et al. "Nanodispersions of beta-carotene: effects on antioxidant enzymes and cytotoxic
properties". Food & Function (2018): https://doi.org/10.1039/C8FO00804C.
10.1039/C8FO00804C
- Borhane E. C. Ziani; Lillian Barros; Ali Z. Boumehira; Khaldoun Bachari; Sandrina A. Heleno; Maria Jose Alves; Isabel C. F.
R. Ferreira. "Profiling polyphenol composition by HPLC-DAD-ESI/MSn and the antibacterial activity of infusion preparations
obtained from four medicinal plants". Food & Function (2018): https://doi.org/10.1039/C7FO01315A.
10.1039/C7FO01315A
- Eliana Pereira; Andreia I. Pimenta; Lillian Barros; Ricardo C. Calhelha; Amilcar L. Antonio; Sandra Cabo Verde; Isabel C.
F. R. Ferreira. "Effects of gamma radiation on the bioactivity of medicinal and aromatic plants: Mentha × piperita L., Thymus
vulgaris L. and Aloysia citrodora Paláu as case studies". Food & Function (2018): https://doi.org/10.1039/C8FO01558A.
10.1039/C8FO01558A
- Andrei Mocan; Ângela Fernandes; Lillian Barros; Gianina Crisan; Marija Smiljkovic; Marina Sokovic; Isabel C. F. R. Ferreira.
"Chemical composition and bioactive properties of the wild mushroom Polyporus squamosus (Huds.) Fr: a study with samples from
Romania". Food & Function (2018): https://doi.org/10.1039/C7FO01514C.
10.1039/C7FO01514C
- Taofiq Oludemi; Lillian Barros; M. A. Prieto; Sandrina A. Heleno; Maria F. Barreiro; Isabel C. F. R. Ferreira. "Extraction
of triterpenoids and phenolic compounds from Ganoderma lucidum: optimization study using the response surface methodology".
Food & Function (2018): https://doi.org/10.1039/C7FO01601H.
10.1039/C7FO01601H
- V. C. Graça; Maria Inês Dias; Lillian Barros; Ricardo C. Calhelha; P. F. Santos; Isabel C. F. R. Ferreira. "Fractionation
of the more active extracts of Geranium molle L.: a relationship between their phenolic profile and biological activity".
Food & Function 9 4 (2018): 2032-2042. https://doi.org/10.1039/C7FO01994G.
10.1039/C7FO01994G
- Chaima Bouzgarrou; Khira Amara; Filipa S. Reis; João C. M. Barreira; Fethia Skhiri; Noureddine Chatti; Anabela Martins; Lillian
Barros; Isabel C. F. R. Ferreira. "Incorporation of tocopherol-rich extracts from mushroom mycelia into yogurt". Food &
Function (2018): https://doi.org/10.1039/C8FO00482J.
10.1039/C8FO00482J
- Rúbia C. G. Corrêa; Lillian Barros; Ângela Fernandes; Marina Sokovic; Adelar Bracht; Rosane M. Peralta; Isabel C. F. R. Ferreira.
"A natural food ingredient based on ergosterol: optimization of the extraction from Agaricus blazei, evaluation of bioactive
properties and incorporation in yogurts". Food & Function (2018): https://doi.org/10.1039/C7FO02007D.
10.1039/C7FO02007D
- Renato André Zan; Ângela Fernandes; Stephanie Jedoz; Taofiq Oludemi; Ricardo C. Calhelha; Tânia C. S. P. Pires; Maria José
Alves; et al. "Bioactive properties and phytochemical assessment of Bacupari-anão (Garcinia brasiliensis Mart.) leaves native
to Rondônia, Brazil". Food & Function (2018): https://doi.org/10.1039/C8FO01474D.
10.1039/C8FO01474D
- D. B. Magalhães; I. Castro; V. Lopes-Rodrigues; J. M. Pereira; L. Barros; I. C. F. R. Ferreira; C. P. R. Xavier; M. H. Vasconcelos.
"Melissa officinalis L. ethanolic extract inhibits the growth of a lung cancer cell line by interfering with the cell cycle
and inducing apoptosis". Food & Function (2018): https://doi.org/10.1039/C8FO00446C.
10.1039/C8FO00446C
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retrieval strategies and importance for today's society". Food and Chemical Toxicology 110 (2017): 165-188. https://doi.org/10.1016/j.fct.2017.10.020.
10.1016/j.fct.2017.10.020
- Bruno Melgar; Eliana Pereira; M. Beatriz P.P. Oliveira; Esperanza M. Garcia-Castello; Antonio D. Rodriguez-Lopez; Marina Sokovic;
Lillian Barros; Isabel C.F.R. Ferreira. "Extensive profiling of three varieties of Opuntia spp. fruit for innovative food
ingredients". Food Research International 101 (2017): 259-265. https://doi.org/10.1016/j.foodres.2017.09.024.
10.1016/j.foodres.2017.09.024
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F. Barreiro; Isabel C.F.R. Ferreira. "The potential of Ganoderma lucidum extracts as bioactive ingredients in topical formulations,
beyond its nutritional benefits". Food and Chemical Toxicology 108 (2017): 139-147. https://doi.org/10.1016%2Fj.fct.2017.07.051.
10.1016/j.fct.2017.07.051
- Inès Jabeur; Eliana Pereira; Lillian Barros; Ricardo C. Calhelha; Marina Sokovic; M. Beatriz P.P. Oliveira; Isabel C.F.R.
Ferreira. "Hibiscus sabdariffa L. as a source of nutrients, bioactive compounds and colouring agents". Food Research International
100 (2017): 717-723. https://doi.org/10.1016/j.foodres.2017.07.073.
10.1016/j.foodres.2017.07.073
- Eliana Pereira; Amilcar L. Antonio; Andrzej Rafalski; João C.M. Barreira; Lillian Barros; M. Beatriz P.P. Oliveira; Isabel
C.F.R. Ferreira. "Electron-beam irradiation as an alternative to preserve nutritional, chemical and antioxidant properties
of dried plants during extended storage periods". LWT - Food Science and Technology 82 (2017): 386-395. https://doi.org/10.1016/j.lwt.2017.04.069.
10.1016/j.lwt.2017.04.069
- José Pinela; Isabel C. F. R. Ferreira. "Nonthermal physical technologies to decontaminate and extend the shelf-life of fruits
and vegetables: Trends aiming at quality and safety". Critical Reviews in Food Science and Nutrition 57 10 (2017):
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- Claudia Agudelo; Lillian Barros; Celestino Santos-Buelga; Nuria Martínez-Navarrete; Isabel C.F.R. Ferreira. "Phytochemical
content and antioxidant activity of grapefruit (Star Ruby): A comparison between fresh freeze-dried fruits and different powder
formulations". LWT 80 (2017): 106-112. https://doi.org/10.1016/j.lwt.2017.02.006.
10.1016/j.lwt.2017.02.006
- Ferreira, Isabel. "Hydroxycinnamic Acids and Their Derivatives: Cosmeceutical Significance, Challenges and Future Perspectives,
a Review". Molecules (2017): http://www.mdpi.com/1420-3049/22/2/281.
10.3390/molecules22020281
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(2017): http://www.mdpi.com/1420-3049/22/2/248.
10.3390/molecules22020248
- Cristina Caleja; Lillian Barros; Amilcar L. Antonio; M. Beatriz P.P. Oliveira; Isabel C.F.R. Ferreira. "A comparative study
between natural and synthetic antioxidants: Evaluation of their performance after incorporation into biscuits". Food Chemistry
216 (2017): 342-346. http://dx.doi.org/10.1016/j.foodchem.2016.08.075.
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Isabel C.F.R. Ferreira. "Effect of gamma irradiation and extended storage on selected chemical constituents and antioxidant
activities of sliced mushroom". Food Control 72 (2017): 328-337. http://dx.doi.org/10.1016/j.foodcont.2016.04.044.
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applications". Food & Function 8 8 (2017): 2739-2747. https://doi.org/10.1039/C7FO00731K.
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"Salinity effect on nutritional value, chemical composition and bioactive compounds content of Cichorium spinosum L.". Food
Chemistry 214 (2017): 129-136. http://www.scopus.com/inward/record.url?eid=2-s2.0-84978511898&partnerID=MN8TOARS.
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"Bioactive properties and phenolic profile of Momordica charantia L. medicinal plant growing wild in Trinidad and Tobago".
Industrial Crops and Products 95 (2017): 365-373. http://www.scopus.com/inward/record.url?eid=2-s2.0-85006062996&partnerID=MN8TOARS.
10.1016/j.indcrop.2016.10.046
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10.1016/j.foodchem.2016.10.026
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"Infusions of gamma irradiated Aloysia citrodora L. and Mentha x piperita L.: Effects on phenolic composition, cytotoxicity,
antibacterial and virucidal activities". Industrial Crops and Products 97 (2017): 582-590. http://www.scopus.com/inward/record.url?eid=2-s2.0-85009089996&partnerID=MN8TOARS.
10.1016/j.indcrop.2017.01.007
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"Hovenia dulcis Thunb. pseudofruits as functional foods: Phytochemicals and bioactive properties in different maturity stages".
Journal of Functional Foods 29 (2017): 37-45. http://www.scopus.com/inward/record.url?eid=2-s2.0-85006272142&partnerID=MN8TOARS.
10.1016/j.jff.2016.12.003
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critical review". Food Reviews International 33 1 (2017): 62-83. http://www.scopus.com/inward/record.url?eid=2-s2.0-84988811129&partnerID=MN8TOARS.
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- José Pinela; M. A. Prieto; Amilcar L. Antonio; Ana Maria Carvalho; M. Beatriz P. P. Oliveira; Lillian Barros; Isabel C. F.
R. Ferreira. "Ellagitannin-rich bioactive extracts of Tuberaria lignosa: insights into the radiation-induced effects in the
recovery of high added-value compounds". Food & Function 8 7 (2017): 2485-2499. https://doi.org/10.1039/C7FO00500H.
10.1039/C7FO00500H
- Marina Kostic; Marija Smiljkovic; Jovana Petrovic; Jasmina Glamoclija; Lillian Barros; Isabel C. F. R. Ferreira; Ana Ciric;
Marina Sokovic. "Chemical, nutritive composition and a wide range of bioactive properties of honey mushroom Armillaria mellea
(Vahl: Fr.) Kummer". Food & Function 8 9 (2017): 3239-3249. https://doi.org/10.1039/C7FO00887B.
10.1039/C7FO00887B
- Wahiba Rached; Malika Bennaceur; Lillian Barros; Ricardo C. Calhelha; Sandrina Heleno; Maria José Alves; Ana Maria Carvalho;
Abderrazak Marouf; Isabel C. F. R. Ferreira. "Detailed phytochemical characterization and bioactive properties of Myrtus nivelii
Batt & Trab". Food & Function 8 9 (2017): 3111-3119. https://doi.org/10.1039/C7FO00744B.
10.1039/C7FO00744B
- Spyridon Petropoulos; Ângela Fernandes; Lillian Barros; Ana Ciric; Marina Sokovic; Isabel C.F.R. Ferreira. "The chemical composition,
nutritional value and antimicrobial properties of Abelmoschus esculentus seeds". Food & Function 8 12 (2017): 4733-4743.
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